Lunchmeat & Life Lessons: Sharing a Butcher’s Wisdom
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About this ebook
PRIME CUT ADVICE.
John Bichelmeyer dispensed much more than ground beef and bacon to his customers. A man with only an eighth-grade education and father of 10 children, he offered rare wisdom and compassion to his clientele, friends and family that came from the heart.
Now his daughter, Mary B. Lucas, B.D., tells the story of how she earned her B.D. (which stands for "butcher's daughter") by spending hours at the butcher-block table in the family kitchen, listening to her father's stories about how he achieved success by making deep connections with the people around him. In turn, Mary used her father's advice to find the passion and perseverance to rise to the top of the staffing industry.
As John used to say, "Remember to put the `comeback sauce' on everyone you meet." In Lunch Meat & Life Lessons: Sharing a Butcher's Wisdom, Mary offers a healthy dose of that sauce, which will empower everyone who reads this book to reach their full potential.
Mary B. Lucas
Mary B. Lucas is an author, speaker and people connector. She is a renowned staffing industry leader with over 30 years' experience. Mary's highly successful book, Lunchmeat & Life Lessons, is a motivational memoir and tribute to her father on how to bring out the best in yourself and others. The book's momentum took off immediately after it was published and its impact is felt around the world. Companies, professional organizations and universities invite Mary to speak to audiences to share her wit and wisdom. She has spoken to thousands of people at hundreds of corporate audiences, commencement addresses and professional meetings with one mission: to share life lessons that help people create meaningful connections and inspire themselves. Mary makes her home in Kansas City with her husband, Scott. She is involved in philanthropic work with the American Heart Association as a living legacy to her parents who both died of heart disease.
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Reviews for Lunchmeat & Life Lessons
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Book preview
Lunchmeat & Life Lessons - Mary B. Lucas
What People Are Saying
As the senior executive here at Staffmark, the most important role I have is serving as the Chief Reminder Officer for the thousands of people we work with. That's why I appreciate Mary's book. Lunchmeat & Life Lessons reminds us all of what it takes to succeed in our business: The People Business.
—Lesa J. Francis, Chief Executive Officer, President and Director, Staffmark
This book reads like a perfectly crafted employee manual, crossing all business sectors. The lessons are everything we want our industry to be known for: an extraordinary work ethic, commitment to excellence and above all, people first. I highly recommend it to others.
—Richard A. Wahlquist, President and CEO, American Staffing Association
It’s jam packed with wisdom that can make a difference today. The story of the Butcher’s daughter is one that will stay with me forever. There is meaningful business advice but it’s so much more. It’s a real family story that will touch your soul and make you feel better about the world. It will make you laugh, cry and act differently.
—Kevin Green, Chief Executive of Great Britian’s Recruitment and Employment Confederation
This book is as inspiring to me as anything I have ever read… it isn't a business book filled with data points it’s a book about success that has heart. It’s about a business commodity that is too often overlooked in today's fast paced world: People.
—Eric Gilpin, President, CareerBuilder Staffing & Recruiting Group
So often, we lose sight of our most valuable resources. Thankfully, Lunchmeat & Life Lessons: Sharing a Butcher's Wisdom is a timely reminder for our entire organization to become stronger advocates for heart health and wellness—one person at a time.
—Kevin Harker, Executive Vice President, American Heart Association
In today's high tech workplace, Mary Lucas' book nails it as she reminds those of us in business that kindness, compassion, respect and determination are mandatory measures of success. I am recommending to all my customers and colleagues.
—Eric Gregg, Founder and Creator, Inavero and BEST of STAFFING
After reading this book. I immediately shared it with my wife and my team. It is such a powerful story of family, business, relationships and the value of listening. The comeback sauce
is in the simplicity with which these lessons can be applied to any part of your life.
—Ed Holmes, President, Peoplenet
The truth is I have never read any book, poem or tribute in my life that has touched me more. Lunchmeat & Life Lessons is profoundly powerful and I continue to leverage its principles every day in both my personal and professional life.
—Neal Schwartz, Vice President, Cerner Corporation
This book is wonderful. I just purchased 350 copies to share with our students and instructors. I loved the simplicity of the wisdom and I know it will inspire all those involved in our program.
—Annie Willis, Associate Director, Groups Students Support Services, Indiana University
This book has that down-home, small-town, well-led, hard-working, family-oriented mid-America feel. The one we haven't really known since the 1950's, the one that baby-boomers grew up with all across America (even me here in New York) and STILL (to this day) go all teary-eyed nostalgic for. You conjure up a world that many of us are longing for—and make it tangible, as though it’s our past reaching out to us, reminding us, reassuring us.
—Larry Leichman, Co-Owner Arbor Books, Inc.
In a moving cross between The 7 Habits of Highly Effective People and Tuesdays With Morrie, Lucas blends a memoir and tribute to her father with effective business management skills and self-help motivation. This book is a must read.
—Zach Freeman, Founder Blogger News Network
It is as inspiring to me as anything I have ever read… you have provided us all such a gift by writing this. Cherished every word!
—Hyler Bracey, author of Managing from the Heart & Building Trust: How to Get It! How to Keep It!
You have written a handbook for a happy and successful life! Thank you from all of us for listening to your Dad, processing it and passing it along to your readers!
—Alana Muller, author of Coffee Lunch Coffee—A Practical Field Guide for Master Networking
What a priceless gem this book is! It's a must read for anyone needing a lift, a bit of a nudge and a reminder of what really counts in business and in life. You won't be disappointed!
—Barnett C. Helzberg, Jr., author of What I Learned Before I Sold to Warren
Buffett: An Entrepreneurs Guide to Developing a Highly Successful Company
Mary Lucas’s wonderful tribute to her father shows that love is the most important legacy we can ever leave.
—Ken Blanchard, co-author of The One Minute Manager® and Leading at a Higher Level
Laced with the wisdom and insight that only comes through experience, this book beautifully exemplifies the unbreakable bond between father and daughter.
—Stephen R. Covey, author of The 7 Habits of Highly Effective People and
The 8th Habit: From Effectiveness to Greatness
Lunchmeat & Life Lessons
Copyright © 2013 Mary B. Lucas, B.D.
Smashwords Edition
Published by MBL Press
A division of MBL, LLC
All rights reserved. No part of this book may be reproduced (except for inclusion in reviews), disseminated or utilized in any form or by any means, electronic or mechanical, including photocopying, recording, or in any information storage and retrieval system, or the Internet/World Wide Web without written permission from the author or publisher.
For further information,
please contact the author at:
Book design by,
Arbor Books, Inc.
www.arborbooks.com
Lunchmeat & Life Lessons: Sharing a Butcher’s Wisdom
Mary B. Lucas
1. Title 2. Author 3. Biography/Inspirational/Motivational
Hardcover:
Library of Congress Control Number: 2010916029
ISBN 13: 978-0-9791234-1-2
Softcover:
Library of Congress Control Number: 2006909931
ISBN 10: 0-9791234-0-2
ISBN 13: 978-0-9791234-0-5
Dedication
For Mom,
because I know you loved him
every bit as much as I did,
and I know you knew
I loved you every bit as much, too!
Contents
ACKNOWLEDGEMENTS
FOREWORD
CHAPTER 1: In the Beginning
CHAPTER 2: Create a Lasting Impression
CHAPTER 3: Stay Focused
CHAPTER 4: Make Something Happen
CHAPTER 5: Bring Out the Best
CHAPTER 6: Admit Your Mistakes
CHAPTER 7: Enjoy the Ride
CHAPTER 8: Look for Happiness Within
CHAPTER 9: Celebrate Life
CHAPTER 10: Put Bad Things in Perspective
CHAPTER 11: Meet the Challenge
CHAPTER 12: Prepare Yourself
EPILOGUE
AFTERWORD
A SPECIAL NOTE TO READERS
PUTTING THE BUTCHER’S WISDOM TO WORK
LUNCHMEAT LEARNING
CLOSING COMEBACK SAUCE
ABOUT THE AUTHOR
Acknowledgments
FROM THE BEGINNING, there was the support of my entire family and that has never wavered. Throughout my childhood, career and adult life, you all remained my mainstay, and still are. A special thank you goes to my siblings—Joan, Judy, Johnny, Jimmy, Joey, Jerry, Jeannie, Jane and Barbie. I love you all more than words can tell.
To my boys
, Scott, Chase and Nick, I thank you for being my greatest fans as I am eternally yours. How blessed we are to have each other!
As Dad would say, You gotta dance with the ones that brung ya.
And with that in mind, I thank Ray Marcy and Gary Peck who started with me in the people business
and have stayed a constant in my life since the day we met so early in my career.
To those of you who have touched my life as you have come in and out of it, I thank you for being such an incredible part of my story. I would not have been able to write this book without you. I always have and always will send you my warmest regards.
To the Goddesses
from the Hudson Institute who inspired me to begin this journey, to Tina Aulita, Andrea Sumpter, Luke Wetzel and Betsy Donnelly who helped me along the way, and to Hyler Bracey and Lou Savary without whom there wouldn’t be the book you hold in your hands today, my gratitude is overwhelming.
Last, yes, but never least, to my baby sister Dr. Barbara Bichelmeyer and my satellite sisters
Gayle Selby, Dee Dee Deans-Graf and Lesa Francis, thank you for your final edits, additions and encouragement to move forward.
You ALL have inspired me!
Foreword
ALTHOUGH I AM PROUD OF MY BACHELOR’S DEGREE and will forever be loyal to my Alma Mater, ultimately, nothing can compare to the letters of distinction my father bestowed upon me: my B.D.
degree, which stands for Butcher’s Daughter.
I earned my B.D. by spending hours seated across the butcher-block table in my mother’s kitchen—my classroom—listening to my father’s lessons about how to deal with life’s beginnings and endings and all the ups and downs in between. I didn't realize it at the time of course, but all were lessons I would put to work in my own life; wisdom that helped me to become a successful executive as well as a more loving and committed wife and mother.
More than 30 years have passed since I was hired for my first real
job at a temporary help service. I found myself working in the ultimate people business
and I