Caipirinha
Caipirinha
2 ounces Cachaca 1 lime cut into wedges 1/2 ounce Simple Syrup
Place lime wedges in cocktail shaker, reserving one for garnish. Muddle. Pour Cachaca and bar syrup into cocktail shaker and fill two-thirds with ice. Shake to combine well. Place ice into oldfashioned glass. Do not overfill. Strain contents of shaker into glass. Garnish with one reserved lime wedge.
Kamikaze Cocktail
1-1/2 ounce Vodka 1 ounce Triple Sec 3/4 ounce Lemon Juice Lime Wedge for Garnish
Combine ingredients in a cocktail shaker filled two-thirds full of ice. Shake for ten to fifteen seconds. Strain into a well chilled cocktail shaker. Garnish with a lime wedge.
Electric Lemonade
1 (1.5 fluid ounce) jiggercitron vodka 1/2 fluid ounce Blue Curacao 2 fluid ounces sour mix 1 (12 fluid ounce) can or bottle lemon-lime flavored
Fill a Collins glass with ice. Pour in vodka, blue curacao and sour mix. Fill to the top with lemon-lime soda. Garnish with lemon wedge, and serve with straw.