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Unit 3 Rajput

The document contains multiple problems involving properties of steam such as specific volume, enthalpy, internal energy, dryness fraction, temperature, and pressure. The problems require calculating these properties at different steam conditions, determining heat quantities, and analyzing the behavior of steam in vessels as pressure and other conditions change.

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simalaravi
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353 views

Unit 3 Rajput

The document contains multiple problems involving properties of steam such as specific volume, enthalpy, internal energy, dryness fraction, temperature, and pressure. The problems require calculating these properties at different steam conditions, determining heat quantities, and analyzing the behavior of steam in vessels as pressure and other conditions change.

Uploaded by

simalaravi
Copyright
© Attribution Non-Commercial (BY-NC)
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
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1. Find the specific volume, enthalpy and internal energy of wet steam at 18 bar, dryness fraction 0.9.

2. Find the dryness fraction, specific volume and internal energy of steam at 7 bar and enthalpy 2600 kJ/kg

3. Steam at 110 bar has a specific volume of 0.0196 m3/kg, find the temperature, the enthalpy and the internal energy.

4. Steam at 150 bar has an enthalpy of 3309 kJ/kg, find the temperature, the specific volume and the internal energy.

6. Find the internal energy of one kg of steam at 14 bar under the following conditions : (i) When the steam is 0.85 dry ; (ii) When steam is dry and saturated ; and (iii) When the temperature of steam is 300C. Take cps = 2.25 kJ/kg K. [Ans.(i) 2327.5 kJ/kg ; (ii) 2592.5 kJ/kg ; (iii) 2784 kJ/kg]

10. A pressure cooker contains 1.5 kg of steam at 5 bar and 0.9 dryness when the gas was switched off. Determine the quantity of heat rejected by the pressure cooker when the pressure in the cooker falls to 1 bar.

11. A vessel of spherical shape having a capacity of 0.8 m3 contains steam at 10 bar and 0.95 dryness. Steam is blown off until the pressure drops to 5 bar. The valve is then closed and the steam is allowed to cool until the pressure falls to 4 bar. Assuming that the enthalpy of steam in the vessel remains constant during blowing off periods, determine : (i) The mass of steam blown-off, (ii) The dryness fraction of steam in the vessel after cooling, and (iii) The heat lost by steam per kg during cooling.

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