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Manicotti: Ingredients

This document provides two recipes for manicotti. The first uses a mixture of mild cheddar, mozzarella, and cottage cheese as a filling. The filled manicotti noodles are baked in spaghetti sauce for 30 minutes at 350 degrees. The second recipe uses a filling made from ground beef, garlic, cottage cheese, mozzarella cheese, salt, and mayonnaise. The filled noodles are baked covered in spaghetti sauce with oregano for 15 minutes at 325 degrees, then uncovered for 10 more minutes.

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0% found this document useful (0 votes)
78 views1 page

Manicotti: Ingredients

This document provides two recipes for manicotti. The first uses a mixture of mild cheddar, mozzarella, and cottage cheese as a filling. The filled manicotti noodles are baked in spaghetti sauce for 30 minutes at 350 degrees. The second recipe uses a filling made from ground beef, garlic, cottage cheese, mozzarella cheese, salt, and mayonnaise. The filled noodles are baked covered in spaghetti sauce with oregano for 15 minutes at 325 degrees, then uncovered for 10 more minutes.

Uploaded by

5823dc
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
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Manicotti

From BJU Recipe Box

Ingredients:
1 c. 2 c. 8 oz 2 9 2 26oz cans Mild cheddar Mozzarella Cottage cheese Eggs, beaten Manicotti noodles, cooked Spaghetti sauce

Directions:
Mix together cheese and eggs and fill cooked pasta shells. Spread a thin layer of spaghetti sauce on the bottom of a 9x13 inch pan. Cover manicotti with remaining sauce. Bake at 350 for 30 minutes.

Manicotti
From the kitchen of Wendy Glover

Ingredients:
lb Ground beef 1 clove Garlic, crushed 1 c (8oz) Cream style cottage cheese 4 oz Shredded mozzarella cheese t Salt c. Mayo 8 Manicotti noodles, cooked and drained 1 16 oz can Spaghetti sauce t Dried oregano leaves

Directions:
1. 2. 3. Brown meat and garlic in skillet; drain. Blend next four ingredients in bowl. Stir in meat. (Add spinach if desired.) Fill manicotti with c of filling each. Sprinkle remaining cheese mixture in sauce. Cover with spaghetti sauce. Sprinkle oregano and Parmesan. Cover with foil, bake at 325 for 15 minutes, then remove foil and bake 10 minutes.

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