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Mutton Seekh Recipes

This document provides a recipe for mutton seekh on a bun. It lists the ingredients including mutton seekh, bun, mustard sauce, ketchup sauce and mayonnaise. The procedure instructs to preheat the hot dog grill and bun warmer, place the mutton seekh on the grill and buns in the warmer. Once cooked, slice the buns, add the mutton seekh and condiments, wrap in butter paper and serve hot on a tray. The cost of ingredients and portions is also provided.

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134 views

Mutton Seekh Recipes

This document provides a recipe for mutton seekh on a bun. It lists the ingredients including mutton seekh, bun, mustard sauce, ketchup sauce and mayonnaise. The procedure instructs to preheat the hot dog grill and bun warmer, place the mutton seekh on the grill and buns in the warmer. Once cooked, slice the buns, add the mutton seekh and condiments, wrap in butter paper and serve hot on a tray. The cost of ingredients and portions is also provided.

Uploaded by

api-3749066
Copyright
© Attribution Non-Commercial (BY-NC)
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOC, PDF, TXT or read online on Scribd
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1.

Basic Recipe Card : FM : KT :MUTTON SEEKH ON BUN)


Basic Recipe Card FM : KT : 01

Date :

Portion Cost Price : 10.37/-


Quantity Produced : 1
Portion Size : 1
No. Of Portions : 1
Sensitivity :

Preparation Ingredient Qty Unit U. Cost Total


MUTTON SEEKH 37 ( app) GM 5.37/-
BUN 1 NO 3.30/-
MUSTARD SACHET 1 NO .85
TOMATO SACHET 1 NO .85

MINT MAYO 15 ML 1.00/- 11.37/-


BUTTER PAPER
.50

1.50/-
HOT DOG TRAY
.16 2.46/-
PAPER NAPKIN

12.83/-

Procedure:
BEFORE OPERATING THE MACHINE, MAKE ENSURE THAT ALL THE POWER POINTS ARE SWITCHED OFF.
SWITCH ON THE HOT DOG GRILLER & SET IT TO THE MAXM TEMP.
ONCE THE ROLLER IS HOT ,PLACE MUTTON SEEKH ON TOP OF THE ROLLER
SIMENTENSOUSLY SWITCH ON THE BUN WARMER ON THE MAXM TEMP AND PLACE THE BUNS IN THE WARMER COVER WITH
WET CLOTH NAPKIN & REDUCE THE TEMP OF THE WARMER ACCORDINGLY.

ACCORDING TO THE ORDER SLICE THE BUNS & PLACE THE MUTTON SEEKH & TOP IT WITH MUSTARD & KETCHUP.

PLACE THE MUTTON SEEKH ON THE BUTTER PAPER & SERVE HOT ON THE HOT DOG TRAY.

2. Basic Recipe Card : FM : KT :MUTTON SEEKH ON BUN)


Basic Recipe Card FM : KT : 01

Date :

Portion Cost Price : 10.37/-


Quantity Produced : 1
Portion Size : 1
No. Of Portions : 1
Sensitivity :

Preparation Ingredient Qty Unit U. Cost Total


MUTTON SEEKH 37 ( app) GM 5.37/-
BUN 1 NO 3.30/-
MUSTARD SACHET 1 NO .85
TOMATO SACHET 1 NO .85 10.37/-

BUTTER PAPER
.50

1.50/-
HOT DOG TRAY
.16 2.46/-
PAPER NAPKIN

12.83/-

Procedure:
BEFORE OPERATING THE MACHINE, MAKE ENSURE THAT ALL THE POWER POINTS ARE SWITCHED OFF.
SWITCH ON THE HOT DOG GRILLER & SET IT TO THE MAXM TEMP.
ONCE THE ROLLER IS HOT ,PLACE MUTTON SEEKH ON TOP OF THE ROLLER
SIMENTENSOUSLY SWITCH ON THE BUN WARMER ON THE MAXM TEMP AND PLACE THE BUNS IN THE WARMER COVER WITH
WET CLOTH NAPKIN & REDUCE THE TEMP OF THE WARMER ACCORDINGLY.

ACCORDING TO THE ORDER SLICE THE BUNS & PLACE THE MUTTON SEEKH & TOP IT WITH MUSTARD & KETCHUP.

PLACE THE MUTTON SEEKH ON THE BUTTER PAPER & SERVE HOT ON THE HOT DOG TRAY.

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