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The Duke of Cambridge Christmas Party Menu 2013

This document contains a wine list and menu for The Duke of Cambridge pub. The wine list includes sparkling wines from Italy and France priced between £19.95-£49.95. The list also has a selection of red wines from South Africa, Argentina, Italy, and France priced between £14.95-£29.50. A selection of white wines from Italy, Australia, and France are also listed between £14.95-£29.50. The menu offers starter options like wild mushroom soup and smoked salmon. Main courses include roast turkey, monkfish, and pumpkin risotto. Desserts listed are Christmas pudding, lemon posset, and cheesecake.

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Ern_Dabs
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57 views1 page

The Duke of Cambridge Christmas Party Menu 2013

This document contains a wine list and menu for The Duke of Cambridge pub. The wine list includes sparkling wines from Italy and France priced between £19.95-£49.95. The list also has a selection of red wines from South Africa, Argentina, Italy, and France priced between £14.95-£29.50. A selection of white wines from Italy, Australia, and France are also listed between £14.95-£29.50. The menu offers starter options like wild mushroom soup and smoked salmon. Main courses include roast turkey, monkfish, and pumpkin risotto. Desserts listed are Christmas pudding, lemon posset, and cheesecake.

Uploaded by

Ern_Dabs
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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Canaletto Prosecco Italy 19.

95
Carnard Duchene Champagne France 37.50
Veuve Clicquot NV Yellow Label France 49.95
Santa Helena Merlot Chile 14.95
Soft & Fruity
Franschhoek Cellars, Cabernet Sauvignon South Africa 16.95
Medium Bodied & Smooth
Trivento, Malbec Argentina 17.95
Rich, Deep & Warming
Chianti Classico Italy 29.50
Full & Smooth
Santa Helena Sauvignon Blanc Chile 14.95
Fresh & Fruity
Terra Nostra Pinot Grigio Italy 17.95
Dry & Crisp
Three Pillars Chardonnay Australia 15.95
Rich, Full Flavoured
Victor Berard Chablis France 29.50
Dry, Fresh & Smooth
WINE LIST
BUBBLES TO START
A SELECTION OF REDS
A SELECTION OF WHITES
MENU
SERVICE NOT INCLUDED
Lunchtime 25.50 | Evening 27.95
Call us on 01252 792236 or email [email protected]
Wild mushroom and trufe velout with garlic croutons
Scottish smoked salmon, crab and guacamole stack with a lemon and herb
dressing
Wild duck and chicken liver terrine with an orange and pomegranate
marmalade
Deep fried peppered goats cheese on a spinach, beetroot and walnut salad
STARTERS
Roast turkey with goose fat roasted potatoes, Tilford pig in blanket, sage and
chestnut stufng and stilton topped Brussels sprouts
Pan fried fllet of monkfsh on celeriac mash in a rich seafood broth
Conft of duck leg with a chorizo and bean ragout and thyme roasted
parmentier potatoes
Pumpkin and gorgonzola risotto with crispy rocket and red pepper pesto
MAINS
Christmas pudding with brandy sauce and cranberry butter
Lemon posset with pistachio shortbread
Vanilla and white chocolate cheesecake
Spiced berry crumble with mulled wine sauce and clementine sorbet
Freshly brewed cofee with warmed mince pies
DESSERTS
Celebrate Christmas at The Duke and enjoy our fantastic party menu, created by award winning chefs using fresh ingredients, locally sourced and full of the
favours of this festive season.
Whether it is a Christmas celebration with friends, family or colleagues, our friendly and professional team will ensure you have an enjoyable and memorable
experience with us, in a relaxed and festive atmosphere.
THE DUKE OF CAMBRIDGE
Christmas at

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