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Lunch in A Flash (30 Minutes)

This document is a menu from Kyo-ya restaurant offering lunch, appetizers, noodles/soups and main dishes. The lunch menu includes a choice of pork cutlet, tempura moriawase or grilled butterfish served with rice, pickled vegetables and miso soup for $25. Appetizers range from $7-13 and include edamame, spring rolls, tuna poke and more. Noodle/soup options such as udon, soba and miso soups are priced $6-19. Main dishes listed under "Atsui" section include katsu curry, tempura, grilled fish and meat dishes ranging from $14-25.

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0% found this document useful (0 votes)
56 views

Lunch in A Flash (30 Minutes)

This document is a menu from Kyo-ya restaurant offering lunch, appetizers, noodles/soups and main dishes. The lunch menu includes a choice of pork cutlet, tempura moriawase or grilled butterfish served with rice, pickled vegetables and miso soup for $25. Appetizers range from $7-13 and include edamame, spring rolls, tuna poke and more. Noodle/soup options such as udon, soba and miso soups are priced $6-19. Main dishes listed under "Atsui" section include katsu curry, tempura, grilled fish and meat dishes ranging from $14-25.

Uploaded by

Menuism
Copyright
© Attribution Non-Commercial (BY-NC)
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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LUNCH

Lunch in a Flash (30 minutes) $25


served with rice, Japanese pickled vegetables, miso soup and daily kobachi (small dish)

Choice of:
Pork Cutlet
panko thinly sliced pork filet
or
Tempura Moriawase
assortment of shrimp and vegetable tempura
or
Sakana-Misoyaki
grilled butter fish with soy bean paste

Zensai Appetizers

Edamame $7

Kyo-ya Spring Roll $13


ebi tempura, lobster salad, romaine lettuce, kyuri, shiso, wasabi

Tuna Poki $13


ahi tuna, red onion, avocado, ito-togarashi, spy-sesame sauce

Carpaccio Sampler $12


octopus, amber jack, tai snapper, salmon

Seaweed Salad
$8

Daikon Salad $10


momiji oroshi sauce

Spinach Oshitashi $9
wari ponzu sauce

Kyo-ya Style Chicken Kara Age


$13
deep fried boneless thigh

White Asparagus Seafood Salad $12


wakame seaweed, tosazu dressing

Kyuri Wakame Sunomono $9


vinegar marinated cucumber, seaweed

Yamakake $9
grated mountain taro on tuna

Executive Chef Kunihiko Oshikawa ~ Master Sushi Chef Akifusa Tonai

Kyo-ya
The Palace Hotel 2 New Montgomery Street San Francisco, California 94105-3402 415.546.5090 sfpalace.com
Noodles & Soups

Miso Soup $6
tofu, green onions, seaweed

Nameko Miso Soup $7


nameko mushrooms

Udon Noodle (Bukkake Udon)


$9
bonito broth, condiments

Nabeyaki Udon
$19
udon noodle soup served in an iron pot with shrimp tempura, chicken, seasonal vegetables

Gomoku Udon or Soba


$19
noodle soup with thinly sliced fried tofu, fish cake, seasonal vegetables

Tempura Udon or Soba


$18
noodle soup with assorted tempura

Atsui

Katsu Curry $14


pork cutlet, curry, steamed rice

Tempura Moriawase $16


assorted shrimp and vegetable tempura

Sakana Misoyaki $19


grilled butter fish, soy bean paste

Simmered Rock Cod $18


sweet soy sauce, lightly fried zucchini

Beef Teriyaki $25


steamed vegetables, wasabi aioli

Chicken Teriyaki $22


steamed vegetables, wasabi aioli

Salmon Teriyaki $22


grilled teriyaki salmon

Executive Chef Kunihiko Oshikawa ~ Master Sushi Chef Akifusa Tonai

Kyo-ya
The Palace Hotel 2 New Montgomery Street San Francisco, California 94105-3402 415.546.5090 sfpalace.com

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