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Dalam Kesehatan, Kanisius (Anggota IKAPI), Yogyakarta, 18-22,177,185

This document contains a list of 13 references about antioxidants and free radicals. The references discuss topics like bayam (amaranth), classification of flowering plants, Indonesian medicinal plants, the identification of amaranth, antioxidants and free radicals in health, antioxidant and antibacterial properties of plants, cultivation and post-harvest processing of amaranth, flavonoids as antioxidants, determination of γ-oryzanol content and antioxidant activity of rice bran oil, and oxidant-antioxidant imbalance in children with juvenile rheumatoid arthritis.

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Rahmat Rizaldi
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48 views2 pages

Dalam Kesehatan, Kanisius (Anggota IKAPI), Yogyakarta, 18-22,177,185

This document contains a list of 13 references about antioxidants and free radicals. The references discuss topics like bayam (amaranth), classification of flowering plants, Indonesian medicinal plants, the identification of amaranth, antioxidants and free radicals in health, antioxidant and antibacterial properties of plants, cultivation and post-harvest processing of amaranth, flavonoids as antioxidants, determination of γ-oryzanol content and antioxidant activity of rice bran oil, and oxidant-antioxidant imbalance in children with juvenile rheumatoid arthritis.

Uploaded by

Rahmat Rizaldi
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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1. Bandini, Yusni & Azis, Nurudin.

(2002) : Bayam, Penebar Swadaya, Jakarta, 3-9


2. Cronquis, A. (1981) : An Integrated System Clasification Of Flowering Plants, Coulmbia
University Press, New York, 264-267
3. Dalimartha, S. (2003) : Atlas Tumbuhan Obat Indonesia, jilid 2, Puspa Swara Anggota Ikapi,
Jakarta, 7-10
4. Lukistari, Ervina. (2010) : Identifikasi Tanaman Bayam, Laporan Penelitian Fakultas
Pertanian Jurusan Agroteknologi, Universitas Jember, 6
5. Winarsi, Hery. (2007) : Antioksidan Alami dan Radikal Bebas Potensi dan Aplikasinya
dalam Kesehatan, Kanisius (anggota IKAPI), Yogyakarta, 18-22,177,185.
6. Aliero, A.A., Jimoh, F.O., dan Afolayan, A.J. (2008) : Antioxidant and antibacterial
properties of Sansevieria hyacinthoides, Journal of Pure and Applied
Sciences,105.
7. Rukmana, Rahmat. (1994) : Bayam Bertanam dan Pengolahan Pasca Panen, Kanisius,
Majalengka, 9-10
8. Giorgi. P. (2000) : Flavonoid an Antioxidant, Journal National Product 63, 1035-1045
9. Nurmalasari, Yuli. (2008) : Penetapan Kadar -Orizanol dan Uji Aktivitas Antioksidan
Minyak Dedak Padi, Skripsi Program Studi Sains dan Teknologi Farmasi, Institut
Teknologi Bandung. 1-3
10. Araujo V, Arnal C, Boronat M, et al. (1998) : Oxidant-Anti Oxidant Imbalance In Blood Of
Children With Juvenile Rheumatoid Arthritis, Journal of Bio Factor, 8:155-59.
11.

(1,2,3,12)
DAFTAR PUSTAKA

1. Bandini, Yusni & Azis, Nurudin. (2002) : Bayam, Penebar Swadaya, Jakarta, 3-9
2. Cronquis, A. (1981) : An Integrated System Clasification Of Flowering Plants, Coulmbia
University Press, New York, 264-267
3. Dalimartha, S. (2003) : Atlas Tumbuhan Obat Indonesia, jilid 2, Puspa Swara Anggota Ikapi,
Jakarta, 7-10
4. 4. Lukistari, Ervina. (2010) : Identifikasi Tanaman Bayam, Laporan Penelitian Fakultas
Pertanian Jurusan Agroteknologi, Universitas Jember, 6

5. Rukmana, Rahmat. (1994) : Bayam Bertanam dan Pengolahan Pasca Panen, Kanisius,
Majalengka, 9-10

6. Giorgi. P. (2000) : Flavonoid an Antioxidant, Journal National Product 63, 1035-1045

7. Droge, W. (2002) : Free Radicals In The Physiological Control Of Cell Function, Journal of
Physiol Rev. 82: 47-95
8. Arief,

Sjamsul. : Radikal Bebas, FK UNAIR/RSU Dr. Soetomo,


(http://www.pediatrik.com/buletin/06224113752-x0zu6l.pdf)

Surabaya

9. Proctor PH, Reynolds ES. (1984) : Free Radicals and Disease In Man, Journal of Physiol
Chem, Phys Med, 16: 175-95.
10. Araujo V, Arnal C, Boronat M, et al. (1998) : Oxidant-Anti Oxidant Imbalance In Blood Of
Children With Juvenile Rheumatoid Arthritis, Journal of Bio Factor, 8:155-59.
11. 5. Winarsi, Hery. (2007) : Antioksidan Alami dan Radikal Bebas Potensi dan Aplikasinya
dalam Kesehatan, Kanisius (anggota IKAPI), Yogyakarta, 18-22,177,185
12. Nurmalasari, Yuli. (2008) : Penetapan Kadar -Orizanol dan Uji Aktivitas Antioksidan
Minyak Dedak Padi, Skripsi Program Studi Sains dan Teknologi Farmasi, Institut
Teknologi Bandung. 1-3
13. 6. Aliero, A.A., Jimoh, F.O., dan Afolayan, A.J. (2008) : Antioxidant and antibacterial
properties of Sansevieria hyacinthoides, Journal of Pure and Applied
Sciences,105

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