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Room Service Menu

This room service menu from the Vale Hotel in Hensol, Wales offers a variety of sandwiches, wraps, paninis, salads, main dishes and desserts. Sandwiches and light bites are served with chips and include options like egg mayonnaise, ham, tuna and chicken. Main dishes consist of burgers, fish, grilled meats and salads. The children's menu includes chicken strips and pasta. Cream teas are available daily from 2-6pm. The menu also provides dietary information about vegetarian, dairy free, gluten free and healthy dishes.

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Andrea Nayaraq
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39 views

Room Service Menu

This room service menu from the Vale Hotel in Hensol, Wales offers a variety of sandwiches, wraps, paninis, salads, main dishes and desserts. Sandwiches and light bites are served with chips and include options like egg mayonnaise, ham, tuna and chicken. Main dishes consist of burgers, fish, grilled meats and salads. The children's menu includes chicken strips and pasta. Cream teas are available daily from 2-6pm. The menu also provides dietary information about vegetarian, dairy free, gluten free and healthy dishes.

Uploaded by

Andrea Nayaraq
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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Hensol Park, Hensol,

Vale of Glamorgan CF72 8JY


Tel: 01443 667800

www.vale-hotel.com

R O O M S E RV I C E

SERVED FROM
11.00AM - 11.00PM

ROOM SERVICE MENU


S A N DW I C H E S , W R A P S & PA N I N I S

SIDE ORDERS

All served with chips.


Sandwiches on white or brown bloomer bread.

Chips (c) (v) (d)

2.00

Mixed Side Salad (h) (v) (c) (d)

2.00

Tomato and Red Onion Salad (h) (v) (c) (d)

2.50

Light mayonnaise and Flora are used in our sandwiches,


wraps and paninis.

Egg Mayonnaise and Mustard Cress (v)

6.00

Mature Cheddar Cheese (v) (24/7)


Spring onion, tomato relish.

6.00
6.50

Garlic Bread (v)


3 slices.

1.50

Baked Glamorgan Ham (24/7)


Mixed leaves, grain mustard mayonnaise.

6.50

Penne Pasta with Lamb Meatballs (h) (d)


Tomato sauce.

3.50

Tuna (24/7)
Red onion, cucumber, mayonnaise.

4.00

Smoked salmon
Herb cream cheese.

7.50

Grilled Chicken Strips (h) (c) (d)


Choice of vegetables.*

Cajun Chicken (h)


Iceberg lettuce, minted yogurt, mango chutney.

7.50

*Please choose 2 vegetables from the following:


Sweetcorn, baked beans, peas, new potatoes, chips.

MAINS
Vale Salad (v) (h)
Mixed leaves, cherry tomatoes, mixed peppers,
red onion, green beans, olives, walnuts, feta, parsley,
croutons, vinaigrette.

7.00

Char-grilled 8oz Beef Burger


Grilled bacon, mature cheddar, iceberg lettuce,
sliced gherkins, tomato chutney.

9.50

CHILDRENS MENU

Fresh Fruit Salad (h) (v) (c) (d)


Selection of Ice Creams (c) (v) (24/7)

2.50
2.50

CREAM TEAS

8.00

Served daily between 2pm and 6pm.

Char-grilled Chicken Breast Burger


9.50
Red onion, tomato, sweet chilli sauce or light mayonnaise.

Your Choice of Tea


Traditional Sultana Scone (v)
Clotted cream, jams.
Bara Brith (v)
Fresh Fruit Tartlet (v)
Butter Shortbread Biscuit (v)

Vale Fish Cakes


New potatoes, buttered leeks, basil pesto.

9.50

DESSERTS

Grilled Salmon and Pepper Kebabs (h) (d)


Noodle salad, sweet chilli marinade.

9.50

Fresh Fruit Salad (h) (v) (c) (d) (24/7)

4.00

Chefs Dessert of the Day


Vanilla ice cream.

4.50

Assorted Welsh Cheeses (v) (24/7)


Grapes, celery, biscuits.

6.00

Chicken Breast Strips


Penne pasta, tomato, red onion and herb sauce.

10.50

All prices include VAT. All weights are approx. prior to cooking. Some dishes may
contain traces of nuts. To the best of our knowledge, none of our dishes contain
genetically modified soya or maize. Gratuities are left at your discretion and are
passed in full to our service staff.

(v) Denotes dishes suitable for vegetarians


(d) Denotes dishes suitable for dairy free
(c) Denotes dishes suitable for coeliacs
(h) Denotes healthy eating dish
(24/7) Denotes dishes available 24hours. Please note that from 11pm to 7am our
sandwiches and wraps are served with crisps.

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