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Cafe Menu

The document provides a weekly menu for cafeteria meals from May 24th, 2010. It lists the daily options for breakfast, lunch, snacks, and dinner over a 7 day period. A variety of Indian dishes are offered each day, including dosas, idlis, rice dishes alongside lentils and vegetables. Snacks include bread rolls, samosas and vada pav. The menu ensures diners have options at each meal while exposing them to different Indian cuisine.

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Satish Varma
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0% found this document useful (0 votes)
77 views

Cafe Menu

The document provides a weekly menu for cafeteria meals from May 24th, 2010. It lists the daily options for breakfast, lunch, snacks, and dinner over a 7 day period. A variety of Indian dishes are offered each day, including dosas, idlis, rice dishes alongside lentils and vegetables. Snacks include bread rolls, samosas and vada pav. The menu ensures diners have options at each meal while exposing them to different Indian cuisine.

Uploaded by

Satish Varma
Copyright
© Attribution Non-Commercial (BY-NC)
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOC, PDF, TXT or read online on Scribd
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CAFETERIA MENU May-2010 w.e.f.

24th May

DAY BREAKFAST LUNCH SNACKS DINNER

Vada
Rice Dal Palak
Sambhar+chatni
Paneer Masala Tinda
(2 Piece) Bread Roll(2 pieces)
Dal tadka Dahi ke Aloo
MONDAY 1 glass milk+2 slices +
Gulab Jamun(2 pieces) Rice
bread with 1 tea/coffee
Papad Dahi
jam/butter+
1 tea/coffee

Veg. Kolhapuri Dal Tadka


Uttapam(1 piece)+1 Kadhi pakoda Missal Pav(2 peices) Veg Kadhai
glass milk+2 slices Veg Khicdi + Jeera Rice
TUESDAY bread with Dahi Nimbu Pani Methi Malai Mu
jam/butter+ Dal tadka Papad
1 tea/coffee Dahi

Rice
Poha(1 plate) Veg Cutlet Paneer Pasanda
Black Dal
Omlettes(I piece)+ (2 pieces) Rice
Lauki Ke Kofte
1 glass milk+2 slices + Aloo Jeera with Har
WEDNESDAY Aloo mutter with Gravy
bread with 1 tea/coffee Moong Dal
Jalebi(3 pieces)
jam/butter+ Dahi
Papad
1 tea/coffee

Chana Masala
Masala Dosa
Veg. Raita Tomato Rice
(1 piece)+1 glass Samosa ( 2 pieces)
Rajma Dal fry
milk+2 slices bread +
Veg biryani Lauki
with jam/butter+ Meethi chatni)
THURSDAY Dal tadka Papad
1 tea/coffee +
Dahi Vada Dahi
Nimbu Pani

Aloo Paratha Dal


(1piece) + chutney + Kashmiri pulav Aloo Tomato with G
1 glass milk+2 slices Green Peas Masala Vada Pav (2 pieces) Mutter Paneer
bread with Butter milk + Rice
FRIDAY
jam/butter+ Dal Tadka 1 tea/ coffee Egg Bhurji
1 tea/coffee Papad Dahi

Jeera Rice
Idli Sambhar Puri
Bhel (1 plate) Kolhapuri Da
(2 pieces)+1 glass Rice
+ Arbi Masala with G
milk+2 slices bread Aloo Black chana
SATURDAY Nimbu Pani Taroi Dry
with jam/butter+ Carrot mutter
Papad
1 tea/coffee Rice kheer(1 bowl)
Dahi
Poha (1 plate)
Butter Chicken +
SUNDAY Chola Bhatura Paneer Kadhai 1tea/coffee Dal Tadka
(2 piece) +1 glass Jeera Rice Veg Kadhai
milk+2 slices bread Dal Makhni Dahi
CAFETERIA MENU May-2010 w.e.f. 24th May

with jam/butter+ Peas Rice


Butter milk
1 tea/coffee Papad

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