Flora
Flora
Anacardiaceae Mangifera indica Linn. Mangga Encila, Paola M. Loreto, Jackelyn G. Ulidan, Barbara M. June 30, 2011 Novaliches, Quezon City
Botanical Description: Mangifera indica is large evergreen tree in the anacardiaceae family that grows to a height of 10-45 m, dome shape with dense foliage, typically heavy branched from a stout trunk. The leaves are spirally arranged on branches, linearoblong, lanceolate elliptical, pointed at both ends, the leaf blades mostly about 25-cm long and 8-cm wide, sometimes much larger, reddish and thinly flaccid when first formed and release an aromatic odor when crushed. The inflorescence occurs in panicles consisting of about 3000 tiny whitish-red or yellowish - green flowers. The fruit is a well known large drupe, but shows a great variation in shape and size. It contains a thick yellow pulp, single seed and thick yellowish-red skin when ripe. The seed is solitary, ovoid or oblong, encased in a hard, compressed fibrous endocarp. Habitat: It is native tropical Asia and has been cultivated in the Indian subcontinent for over 4000 years and is now found naturalized in most tropical countries. Phytochemistry: Tannin is very abundant in leaves and stem (10%), glycosides are abundant in leaves. The fruit are a good source of vitamin C. Maniferin, mangin, piuri-yellow dye, benzoic acid, citric acid. Two compounds were isolated, rhamnetin 3-O-Bgalactopyranoside and rhamnetin 3-O-B-glucopyranoside.