Ecosystem and Biomes and Energy Flow
Ecosystem and Biomes and Energy Flow
is an Ecosystem?
An ecosystem includes all of the living things (plants, animals and organisms) in a given area,
interacting with each other, and also with their non-living environments (weather, earth, sun, soil,
climate, and atmosphere).
This very complex, wonderful interaction of living things and their environment, has been the
foundations of energy flow and recycle of carbon and nitrogen.
Anytime a stranger (living thing(s) or external factor such as rise in temperature) is introduced to
an ecosystem, it can be disastrous to that ecosystem. This is because the new organism (or factor)
can distort the natural balance of the interaction and potentially harm or destroy the ecosystem.
Usually, biotic members of an ecosystem, together with their abiotic factors depend on each
other. This means the absence of one member, or one abiotic factor can affect all parties of the
ecosystem.
Unfortunately ecosystems have been disrupted, and even destroyed by natural disasters such as
fires, floods, storms and volcanic eruptions. Human activities have also contributed to the
disturbance of many ecosystems and biomes.
Earth's biomes are areas with similar climate, geography, and other conditions as well as similar
plants, animals, and other living things.
Related links:
Ocean biome
Tundra biome
Tropical rainforest biome
Arctic tundra
Temperate forest biome
Grassland biome
Desert biome
Tundra
Taiga
Temperate forest
Tropical rainforest
Desert
Grassland
Ocean biome
A biome is made of many similar ecosystems. An ecosystem is often much smaller than a biome,
although the size varies.
Ecosystems are the interactions between the living things and the nonliving things in a place. In an
ecosystem, the plants, animals, and other organisms rely on each other and on the physical
environment the soil, water, and nutrients, for example.
Even though they are living in the same place, each species in an ecosystem has its own role to
play. This role is called a niche. The niche for one species might be to climb trees and eat their
fruit, while the niche for another species might be to hunt for small rodents. For a tree, a niche
might be to grow tall and make food with the Suns energy through the process of photosynthesis.
If the niche of two species is very similar, they might compete for food or other resources.
Sometimes ecosystems get out of balance. If, for example, it rains a lot and a type of bird that
thrives with extra water increases in numbers, other species in the ecosystem might be crowded
out. The birds might take food or space or other resources from other species. They might eat all
the food. Sometimes an ecosystem naturally gets back into balance. Other times an ecosystem
will become more and more out of balance. Today, human actions are having an impact on
ecosystems all over the world. Making buildings and roads, fishing and farming all have an impact
on ecosystems. Pollution on land, air pollution, and water pollution is sending many ecosystems
out of balance too.
Scales of Ecosystems
Ecosystems come in indefinite sizes. It can exist in a small area such as underneath a rock, a
decaying tree-trunk, or a pond in your village, or it can exist in large forms such as an entire rain
forest. Technically, the Earth can be called a huge ecosystem.
The illustration above shows an example of a small (decaying tree trunk) ecosystem
To make things simple, let us classify ecosystems into three main scales.
Micro:
A small scale ecosystem such as a pond, puddle, tree trunk, under a rock etc.
Messo:
A medium scale ecosystem such as a forest or a large lake.
Biome:
A very large ecosystem or collection of ecosystems with similar biotic and abiotic factors such as
an entire Rain forest with millions of animals and trees, with many different water bodies running
through them.
Ecosystem boundaries are not marked (separated) by rigid lines. They are often separated by
geographical barriers such as deserts, mountains, oceans, lakes and rivers. As these borders are
never rigid, ecosystems tend to blend into each other. This is why a lake can have many small
ecosystems with their own unique characteristics. Scientists call this blending ecotone
Ecosystems can be put into 2 groups. If the ecosystem exists in a water body, like an ocean,
freshwater or puddle, it is called an aquatic ecosystem. Those that exists outside of water bodies
are called terrestrial ecosystems.
Plants in the Arctic Tundra are short and grow closely to each
there. Examples include mosses, heaths and lichen. They are
adapted to perform photosynthesis even in the freezing
conditions. Animals here include herbivores like hares and
squirrels. Carnivores include polar bears and
artic foxes. It also has lots of birds, insets and fish like cod
and salmon.
The Alpine Tundra is very cold, located on top of high
mountains, often with very few trees and very little
vegetative cover. They are icy for a larger part of the year.
Animals in this biome include some birds, mountains goats
and marmots. There are also beetles and butterflies.
The sun is the source of all the energy in food chains. Green plants, usually the first level of any food chain,
absorb some of the Suns light energy to make their own food by photosynthesis. Green plants (autotrophs)
are therefore known as Producers in a food chain.
The second level of the food chains is called the Primary Consumer. These consume the green plants.
Animals in this group are usually herbivores. Examples include insects, sheep, caterpillars and even cows.
The third in the chain are Secondary Consumers. These usually eat up the primary consumers and other
animal matter. They are commonly called carnivores and examples include lions, snakes and cats.
The fourth level is called Tertiary Consumers. These are animals that eat secondary consumers.
Quaternary Consumers eat tertiary consumers.
At the top of the levels are Predators. They are animals that have little or no natural enemies. They are the
bosses of their ecosystems. Predators feed on preys. A prey is an animal that predators hunt to kill and
feed on. Predators include owls, snakes, wild cats, crocodiles and sharks. Humans can also be called
predators.
When any organism dies, detrivores (like vultures, worms and crabs) eat them up. The rest are broken down
by decomposers (mostly bacteria and fungi), and the exchange of energy continues. Decomposers start the
cycle again.
Left: Energy flow diagram of a frog. The frog represents a node in an extended food web. The
energy ingested is utilized for metabolic processes and transformed into biomass. The energy flow
continues on its path if the frog is ingested by predators, parasites, or as a decaying carcass in soil.
This energy flow diagram illustrates how energy is lost as it fuels the metabolic process that
transform the energy and nutrients into biomass.
Right: An expanded three link energy food chain (1. plants, 2. herbivores, 3. carnivores) illustrating
the relationship between food flow diagrams and energy transformity. The transformity of energy
becomes degraded, dispersed, and diminished from higher quality to lesser quantity as the energy
within a food chain flows from one trophic species into another.
Abbreviations: I=input, A=assimilation, R=respiration, NU=not utilized, P=production, B=biomass.
In ecology, energy flow, also called the calorific flow, refers to the flow of energy through a food
chain. In an ecosystem, ecologists seek to quantify the relative importance of different
component species and feeding relationships.
A general energy flow scenario follows:
Solar energy is fixed by the photoautotrophs, called primary producers, like
green plants. Primary consumers absorb most of the stored energy in the plant
through digestion, and transform it into the form of energy they need, such as adenosine
triphosphate (ATP), through respiration. A part of the energy received by primary
consumers, herbivores, is converted to body heat (an effect of respiration), which is radiated
away and lost from the system. The loss of energy through body heat is far greater in warmblooded animals, which must eat much more frequently than those that are cold-blooded.
Energy loss also occurs in the expulsion of undigested food (egesta)
by excretion or regurgitation.
Secondary
consumers, carnivores, then consume the primary consumers,
although omnivores also consume primary producers. Energy that had been used by the
primary consumers for growth and storage is thus absorbed into the secondary consumers
through the process of digestion. As with primary consumers, secondary consumers convert
this energy into a more suitable form (ATP) during respiration. Again, some energy is lost from
the system, since energy which the primary consumers had used for respiration and regulation
of body temperature cannot be utilized by the secondary consumers.
Tertiary consumers, which may or may not be apex predators, then consume the secondary
consumers, with some energy passed on and some lost, as with the lower levels of the food
chain.
A final link in the food chain are decomposers which break down the organic matter of the
tertiary consumers (or whichever consumer is at the top of the chain) and
release nutrients into the soil. They also break down plants, herbivores and carnivores that
were not eaten by organisms higher on the food chain, as well as the undigested food that is
excreted by herbivores and carnivores. Saprotrophic bacteria and fungi are decomposers, and
play a pivotal role in the nitrogen and carbon cycles.
The energy is passed on from trophic level to trophic level and each time about 90% of the energy
is lost, with some being lost as heat into the environment (an effect of respiration) and some being
lost as incompletely digested food (egesta). Therefore, primary consumers get about 10% of the
energy produced by autotrophs, while secondary consumers get 1% and tertiary consumers get
0.1%. This means the top consumer of a food chain receives the least energy, as a lot of the food
chain's energy has been lost between trophic levels. This loss of energy at each level limits typical
food chains to only four to six links.