Consumer Behavior Models in Tourism

Analysis Study
Muhannad M.A Abdallat, Ph.D.
Assistant Professor
Hesham El Sayed El - Emam, Ph.D.
Assistant Professor

Department of Tourism and Hospitality, Faculty of Tourism and Archeology

King Saud University
ABSTRACT

The theories of consumer decision-making process assume that the

consumers purchase decision process consists of steps through which the
buyer passes in purchasing a product or service. However, this might not be
the case. Not every consumer passed through all these stages when making a
decision to purchase and in fact, some of the stages can be skipped depending
on the type of purchases.
The reasons for the study of consumers helps firms and organizations improve
their marketing strategies by understanding issues such as:

The psychology of how consumers think, feel, reason, and select between
different alternatives (e.g., brands, products);

The psychology of how the consumer is influenced by his or her

environment (e.g., culture, family, signs, media);

The behavior of consumers while shopping or making other marketing

decisions;

Limitations in consumer knowledge or information processing abilities

influence decisions and marketing outcome;

How consumers motivation and decision strategies differ between products,

that differ in their level of importance or interest that they entail for the
consumer; and

How marketers can adapt and improve their marketing campaigns and
marketing strategies to more effectively reach the consumer.

2.2 Consumer Behavior

The study of consumer behavior focuses on how individuals make decisions to
spend their available resources (time, money, effort) on consumption-related
items (Schiffman and Kanuk, 1997). The field of consumer behavior covers a
lot of ground. According to Solomon (1996), consumer behavior is a study of
the processes involved when individuals or groups select, purchase, use, or
dispose of products, services, ideas, or experiences to satisfy needs and
desires.

The official definition of consumer behavior given by Belch

(1998) is the

process and activities people engage in when searching for, selecting,

purchasing, using, evaluating, and disposing of products and services so as to
satisfy their needs and desires. Behavior occurs either for the individual, or in
the context of a group, or an organization. Consumer behavior involves the use
and disposal of products as well as the study of how they are purchased.
Product use is often of great interest to the marketer, because this may
influence how a product is best positioned or how we can encourage increased
consumption.

Andreason (1965) proposed one of the earliest models of consumer behavior.

This model is shown in Figure 2.1.The model recognizes the importance of
information in the consumer decision-making process. It also emphasizes the
importance of consumer attitudes although it fails to consider attitudes in
relation to repeat purchase behavior.

Figure 2.1 Andreason, A.R (1965 Attitudes and Consumer Behavior: A Decision Model in New Research in
Marketing (ed. l. Preston). Institute of Business and Economic Research, University of California, Berkeley, pp.161

Information

Constraints
Advocate
impersonal
sources

Intrinsic
attributes
Extrinsic
attributes
Price
availability

Attitudes
towards
sources

Independent
impersonal
sources
Advocate
personal
sources

Perceived beliefs,
Norms,
Values of significant others.

Attitudes towards
product, substitutes,
complement

Income, budget piorities,

physical capacity,
household capacity

Personality

Hold

Select
Filtration

Beliefs

No

Feelings

Yes
Other
purchase
decisions

Search
Independent
personal
sources
Information
storage

Disposition
No
action
Wants
Want strength

Direct
experience

Other customer
Decision-makers

Key
Direct Flows
Feedbacks

Ownership

A second model, which concentrates on the buying decision for a new

product, was proposed by Nicosia (1976). This model is shown in Figure 2.2.
The model concentrates on the firm's attempts to communicate with the
consumer, and the consumers' predisposition to act in a certain way. These
two features are referred to as Field One. The second stage involves the
consumer in a search evaluation process, which is influenced by attitudes.
This stage is referred to as Field Two. The actual purchase process is referred
to as Field Three, and the post-purchase feedback process is referred to as
Field Four. This model was criticized by commentators because it was not
empirically tested (Zaltman, Pinson and Angelman, 1973), and because of the
fact that many of the variables were not defined (Lunn, 1974).

Perhaps, the most frequently quoted of all consumer behavior models is the
Howard-Sheth model of buyer behavior, which was developed in 1969. This
model is shown in Figure 2.3. The model is important because it highlights
the importance of inputs to the consumer buying process and suggests ways
in which the consumer orders these inputs before making a final decision.
The Howard-Sheth model is not perfect as it does not explain all buyer
behavior. It is however, a comprehensive theory of buyer behavior that has
been developed as a result of empirical research (Horton, 1984).
Schiffman and Kanuk (1997) mentioned that many early theories
concerning consumer behavior were based on economic theory, on the
notion that individuals act rationally to maximize their benefits
(satisfactions) in the purchase of goods and services. A consumer is
generally thought of as a person who identifies a need or desire, makes

a purchase, and then disposes of the product during the three stages in
the consumption process in Figure2.2 (Solomon, 1996)
2.2.1 NICOSIA MODEL
This model focuses on the relationship between the firm and its potential
consumers. The firm communicates with consumers through its
marketing messages (advertising), and the consumers react to these
messages by purchasing response. Looking to the model we will find
that the firm and the consumer are connected with each other, the firm
tries to influence the consumer and the consumer is influencing the firm
by his decision.
Field 1
Subfield 1
Firms
Attribute

Subfield 2
Message
Exposure

Consumers
Attributes
(Especially
Predisposition

Attitude

Search

and evaluation

Experience

Field 2: Search
And evaluation
Of mean/end(s)
relation(s)
(Preaction field)

Motivation
Field 4:
Feedback

Consumption
Decision
(Action)

Purchasing
Behavior
Figure2-2. Nicosia Model of Consumer Decision Processe
Source: Nicosia, (1976).
The Nicosia model is divided into four major fields:

Field 3: Act of
Purchase

Field 1: The consumer attitude based on the firms messages.

The first field is divided into two subfields.
The first subfield deals with the firms marketing environment and
communication efforts that affect consumer attitudes, the competitive
environment, and characteristics of target market. Subfield two specifies
the consumer characteristics e.g., experience, personality, and how he
perceives the promotional idea toward the product in this stage the
consumer forms his attitude toward the firms product based on his
interpretation of the message.
Field 2: search and evaluation
The consumer will start to search for other firms brand and evaluate the
firms brand in comparison with alternate brands. In this case the firm
motivates the consumer to purchase its brands.
Field 3: The act of the purchase
The result of motivation will arise by convincing the consumer to
purchase the firm products from a specific retailer.
Field 4: Feed back
This model analyses the feedback of both the firm and the consumer
after purchasing the product. The firm will benefit from its sales data as
a feedback, and the consumer will use his experience with the product
affects the individuals attitude and predispositions concerning future
messages from the firm.

The Nicosia model offers no detail explanation of the internal factors,

which may affect the personality of the consumer, and how the

consumer develops his attitude toward the product. For example, the
consumer may find the firms message very interesting, but virtually he
cannot buy the firms brand because it contains something prohibited
according to his beliefs. Apparently it is very essential to include such
factors in the model, which give more interpretation about the attributes
affecting the decision process.
2.2.2 HOWARD-SHETH MODEL
This model suggests three levels of decision making:
1. The first level describes the extensive problem solving. At this level
the consumer does not have any basic information or knowledge about
the brand and he does not have any preferences for any product. In this
situation, the consumer will seek information about all the different
brands in the market before purchasing.
2. The second level is limited problem solving. This situation exists for
consumers who have little knowledge about the market, or partial
knowledge about what they want to purchase. In order to arrive at a
brand preference some comparative brand information is sought.
3. The third level is a habitual response behavior. In this level the
consumer knows very well about the different brands and he can
differentiate between the different characteristics of each product, and
he already decides to purchase a particular product. According to the
Howard-Sheth model there are four major sets of variables; namely:

a) Inputs.

These input variables consist of three distinct types of stimuli

(information sources) in the consumers environment. The marketer in
the form of product or brand information furnishes physical brand
characteristics (significative stimuli) and verbal or visual product
characteristics (symbolic stimuli). The third type is provided by the
consumers social environment (family, reference group, and social
class). All three types of stimuli provide inputs concerning the product
class or specific brands to the specific consumer.
Inputs
Outputs

Perceptual Constructs

Learning Constructs

Stimuli display
Significative
a. Quality
b. Price
c. Distinctive
d. Service
e. Availability
Symbolic
a. Quality
b. Price
c. Distinctive
d. Service
e. Availability

Intention

Purchase

Confidence
Overt
search

Intention

Attitude

Attitude

Stimulus
ambiguity

Social
a. Family
b. Reference
groups
c. Social class

Brand
Comprehension

Motives

Attention

Choice
Criteria

Perceptual bias

Figure 2-3 A Simplified Description of the Theory of Buyer

Behavior
Source: Howard, and Sheth,Pp32 (1969)
b) Perceptual and Learning Constructs,

Brand
Comprehe
n- sion

Attention

The central part of the model deals with the psychological variables
involved when the consumer is contemplating a decision. Some of the
variables are perceptual in nature, and are concerned with how the
consumer receives and understands the information from the input
stimuli and other parts of the model. For example, stimulus ambiguity
happened when the consumer does not understand the message from
the environment. Perceptual bias occurs if the consumer distorts the
information received so that it fits his or her established needs or
experience. Learning constructs category, consumers goals, information
about brands, criteria for evaluation alternatives, preferences and
buying intentions are all included. The proposed interaction In between
the different variables in the perceptual and learning constructs and
other sets give the model its distinctive advantage.
c) Outputs
The outputs are the results of the perceptual and learning variables and
how the consumers will response to these variables (attention, brand
comprehension, attitudes, and intention).
d) Exogenous(External) variables
Exogenous variables are not directly part of the decision-making
process. However, some relevant exogenous variables include the
importance of the purchase, consumer personality traits, religion, and
time pressure.
The decision-making process, which Howard-Sheth Model tries to
explain, takes place at three Inputs stages: Significance, Symbolic and
Social stimuli. In both significative and symbolic stimuli, the model

emphasizes on material aspects such as price and quality. These stimuli

are not applicable in every society. While in social stimuli the model
does not mention the basis of decision-making in this stimulus, such as
what influence the family decision? This may differ from one society to
another.

Finally, no direct relation was drawn on the role of religion in influencing

the consumers decision-making processes. Religion was considered as
external factor with no real influence on consumer, which give the model
obvious weakness in anticipation the consumer decision.

2.2.3 ENGEL-KOLLAT-BLACKWELL MODEL

This model was created to describe the increasing, fast-growing body of
knowledge concerning consumer behavior. This model, like in other
models, has gone through many revisions to improve its descriptive
ability of the basic relationships between components and subcomponents, this model consists also of four stages;

First stage: decision-process stages

The central focus of the model is on five basic decision-process stages:
Problem recognition, search for alternatives, alternate evaluation (during
which beliefs may lead to the formation of attitudes, which in turn may
result in a purchase intention) purchase, and outcomes. But it is not
necessary for every consumer to go through all these stages; it depends
on whether it is an extended or a routine problem-solving behavior.

Information
Processing

Input

Decision Process
Problem
Recognition

Exposure
Internal
search

Attention
Stimuli:
MarketerDominated,
other

Individual
Characteristics:

Search

Beliefs
M
E
M
O
R
Y

Alternative
evaluation

Variables Influencing
Precision Process

Attitude

Comprehension
Perception
Intention

Motives
Values
Lifestyle
Personality

Social
Influences :
Culture
Reference
group
Family

Yielding/
Acceptance

Purchase
Situational
Influences

Retention
Outcomes

External
search

Dissatisfaction

Satisfaction

Figure 2-4.The Engel-Kollat-Blackwell Model of Consumer

Behavior.
Source: Engel , Blackwell, and Miniard,(1995) page No 95
Second stage: Information input
At this stage the consumer gets information from marketing and nonmarketing sources, which also influence the problem recognition stage
of the decision-making process. If the consumer still does not arrive to a
specific decision, the search for external information will be activated in
order to arrive to a choice or in some cases if the consumer experience

dissonance because the selected alternative is less satisfactory than

expected.
Third stage: information processing
This stage consists of the consumers exposure, attention, perception,
acceptance, and retention of incoming information. The consumer must
first be exposed to the message, allocate space for this information,
interpret the stimuli, and retain the message by transferring the input to
long-term memory.
Fourth stage: variables influencing the decision process
This stage consists of individual and environmental influences that affect
all five stages of the decision process. Individual characteristics include
motives, values, lifestyle, and personality; the social influences are
culture, reference groups, and family. Situational influences, such as a
consumers financial condition, also influence the decision process.

This model incorporates many items, which influence consumer

decision-making such as values, lifestyle, personality and culture. The
model did not show what factors shape these items, and why different
types of personality can produce different decision-making? How will we
apply these values to cope with different personalities? Religion can
explain some behavioral characteristics of the consumer, and this will
lead to better understanding of the model and will give more
comprehensive view on decision-making.

2.2.4 Bettmans Information Processing Model of Consumer

Choice
Bettman (1979) in his model describes the consumer as possessing a
limited capacity for processing information. He implicate that the
consumers rarely analyze the complex alternatives in decision making
and apply very simple strategy.
In this model there are seven major stages.
Stage No. 1: Processing capacity
In this step he assumes that the consumer has limited capacity for
processing information, consumers are not interested in complex
computations and extensive information processing. To deal with this
problem, consumers are likely to select choice strategies that make
product selection an easy process.
Stage No. 2: Motivation
Motivation
Goal
hierarchy

Motivation is located in the center of Bettman model, which influence

both the direction and the intensity of consumer choice for more
Perceptual
encoding

Attention
information in deciding

Processing
capacity

Information
acquisition
and
evaluation

Memory
search
Perceptual
External
search

Decision
Processes

Consumption
and
learning
processes

Scanner
and
interrupt
mechanisms

Scanner
and
interrupt
mechanisms

Scanner
and
interrupt
mechanisms

Scanner
and
interrupt
mechanisms

interrupt
interpretation
and
response

Interrupt interpretation
and
response

Interrupt
interpretation
and
response

Interrupt
interpretation
and
response

Figure 2.5 the Bettman Information-Processing Model of Consumer

Choice
Source: Bettman. (1979). Pp 402
Between the alternatives Motivation is provided with hierarchy of goals
mechanism that provides a series of different sub-goals to simplify the
choice selection. This mechanism suggests that the consumers own
experience in a specific area of market and he doesnt need to go
through the same hierarchy every time to arrive at a decision, which
make this mechanism serves as an organizer for consumer efforts in
making a choice. No concern was given on religious motives, and how
religion may motivate the consumer in his decision. Most of the general
theories of motivation such as Maslows hierarchy of needs (1970)

emphasizes self-achievement, the need for power, and the need for
affiliation.
Stage No. 3: Attention and perceptual encoding.
The component of this step is quite related to the consumer's goal
hierarchy. There are two types of attention; the first type is voluntary
attention, which is a conscious allocation of processing capacity to
current goals. The second is involuntary attention, which is automatic
response

to

disruptive

events

(e.g.,

newly

acquired

complex

information). Both different types of attention influence how individuals

proceed in reaching goals and making choices. The perceptual
encoding accounts for the different steps that the consumer needs to
perceive the stimuli and whether he needs more information.
Stage No. 4: Information acquisition and evaluation
If the consumer feels that the present information is inadequate, he will
start to look for more information from external sources. Newly acquired
information is evaluated and its suitability or usefulness is assessed.
The consumer continues to acquire additional information until all
relevant information has been secured, or until he finds that acquiring
additional information is more costly in terms of time and money.
Stage No. 5: Memory
In this component the consumer keeps all the information he collects,
and it will be the first place to search when he need to make a choice. If

this informations is not sufficient, no doubt he will start looking again for
external sources.
Stage No. 6: Decision Process
This step in Bettmans model indicates that different types of choices are
normally made associated with other factors, which may occur during
the decision process. Specifically, this component deals with the
application of heuristics or rules of thumb, which are applied in the
selection and evaluation of specific brand. These specific heuristics a
consumer uses are influenced by both individual factors (e.g.,
personality differences) and situational factors (e.g., urgency of the
decision); thus it is unlikely that the same decision by the same
consumer will apply in different situation or other consumer in the same
situation.

Stage No. 7: Consumption and Learning Process

In this stage, the model discusses the future results after the purchase
is done. The consumer in this step will gain experience after evaluating
the alternative. This experience provides the consumer with information
to be applied to future choice situation. Bettman in his model emphasize
on the information processing and the capacity of the consumer to
analyze this information for decision making, but no explanation was
given about the criteria by which the consumer accepts or refuses to
process some specific information.

2.2.5 Sheth-Newman Gross Model of Consumption Values

According to this model, there are five consumption values influencing
consumer choice behavior. These are functional, social, conditional,
emotional, and epistemic values. Any or all of the five consumption
values may influence the decision. Various disciplines (including
economics, sociology, several branches of psychology, marketing and
consumer behavior) have contributed theories and research findings
relevant to these values, (Sheth et al. 1991). Each consumption value in
the theory is consistent with various components of models advanced
by Maslow (1970), Katona (1971), Katz (1960), and Hanna (1980). Five
consumption values form the core of the model:
Functional Value

Conditional Value

Social
Value

Consumer Choice Behavior

Emotional Value

Epistemic
Value

Figure 2-6: The five values influencing Consumer Choice Behavior

Source: Sheth, Newman, and Gross (1991) Pp159-170
The first value: Functional value
To Sheth et al. (1991) the functional value of an alternative is defined as:
"The perceived utility acquired from an alternative for functional,
utilitarian, or physical performance. An alternative acquires functional

value through the possession of salient functional, utilitarian, or physical

attributes. Functional value is measured on a profile of choice
attributes."
Traditionally, functional value is presumed to be the primary driver of
consumer choice. This assumption underlies economic utility theory
advanced by Marshall (1890) and Stigler (1950) and popularly
expressed in terms of "rational economic man." An alternatives
functional value may be derived from its characteristics or attributes,
(Ferber, 1973) such as reliability, durability, and price. For example, the
decision to purchase a particular automobile may be based on fuel
economy and maintenance record.
By identifying the dominant function of a product (i.e., what benefits it
provides),

marketers

can

emphasize

these

benefits

in

their

communication and packaging. Advertisements relevant to the function

prompt more favorable thoughts about what is being marketed and can
result in a heightened preferences for both the ads and the product,
(Solomon 1996;160).
Katz (1960) developed the functional theory of attitudes. He identifies
four attitudes based on the functional values:
1) Utilitarian function. The utilitarian function is related to the basic
principles of reward and punishment. We develop some of our attitude
toward products simply based on whether these products provide
pleasure or pain.

2) Value-expressive function. Attitude that performs a value-expressive

function expresses the consumers central values or self-concept. A
person forms a product attitude not because of its objective benefits, but
because of what the product says about him or her as a person.
3) Ego-defensive function. Attitude formed to protect the person, either
from external threats or internal feelings, perform an ego-defensive
function. Example of this function is deodorant campaigns that stress
the dire, embarrassing consequences of being caught with underarm
odor in public.
4) Knowledge function. Some attitude is formed as a result of a need for
order, structure, or meaning. This need is often present when a person
is in an ambiguous situation or is confronted with a new product.
The second value: Social value
Sheth et al. (1991;161) defined social value of an alternative as:
"The perceived utility acquired from an alternative association with one
or more specific social groups. An alternative acquires social value
through

association

with

positively

or

negatively

stereotyped

demographic, socioeconomic, and cultural-ethnic groups. Social value is

measured on a profile choice imagery."
Social imagery refers to all relevant primary and secondary reference
groups likely to be supportive of the product consumption. Consumers
acquire positive or negative stereotypes based on their association with
varied demographic (age, sex, religion), socioeconomic (income,

occupation), cultural/ethnic (race, lifestyle), or political, ideological

segments of society.
Choices involving highly visible products (e.g., clothing, jewelry) and
good service to be shared with others (e.g., gifts, products used in
entertaining) are often driven by social values. For example, a particular
make of automobile is being chosen more for the social image evoked
than for its functional performance. Even products generally thought to
be functional or utilitarian, are frequently selected based on their social
values.
The third value: Emotional value
Sheth et al. (1991; 161) defined emotional value of an alternative as:
"The perceived utility acquired from an alternatives capacity to arouse
feelings or affective states. An alternative acquires emotional value
when associated with specific feelings or when precipitating those
feelings. Emotional values are measured on a profile of feelings
associated with the alternative."
Consumption emotion refers to the set of emotional responses elicited
specifically during product usage or consumption experience, as
described either by the distinctive categories of emotional experience
and expression (e.g., joy, anger, and fear) or by the structural
dimensions underlying emotional categories such as pleasantness/
unpleasantness, relaxation/action, or calmness/excitement. Goods and
services are frequently associated with emotional responses (e.g. the
fear aroused while viewing horror movie). Emotional value is often

associated with aesthetic alternatives (e.g. religion, causes). However,

more tangible and seemingly utilitarian products also have emotional
values. For example, some foods arouse feeling of comfort through their
association with childhood experiences, and consumers are sometimes
said to have "love affairs" with their cars.
A number of different attempts have been made to identify the various
emotions that people experience. Izard (1977) develops the taxonomy
of affective experience approach that describes the basic emotion that
people feel. He measures emotions using ten fundamental categories:
interest, joy, surprise, sadness, anger, disgust, contempt, fear, shame,
and guilt. This approach has been used extensively by consumer
researchers, for example, Westbrook and Oliver (1991).
The fourth value: Epistemic value
Sheth et al. (1991 ;162) defined epistemic value as:
"The perceived utility acquired from an alternatives capacity to arouse
curiosity, provide novelty, and/or satisfy a desire for knowledge. An
alternative acquires epistemic value by items referring to curiosity,
novelty, and knowledge."
Epistemic issues refer to reasons that would justify the perceived
satisfaction of curiosity, knowledge, and exploratory needs offered by
the product as a change of pace (something new, different). Entirely
new experience certainly provides epistemic value. However, an
alternative that provides a simple change of pace can also be imbued

with epistemic value. The alternative may be chosen because the

consumer is bored or satiated with his or her current brand (as in trying
a new type of food), is curious (as in visiting a new shopping complex),
or has a desire to learn (as in experiencing another culture).
The concept of epistemic values has been influenced by theory and by
several important areas of research. Exploratory, novelty seeking, and
variety seeking motives have been suggested to active product search,
trial, and switching behavior, (Howard and Sheth 1969). One of the most
significant contributors to the study of the optimal stimulation and
arousal has been Berlyne (1970), who contends that individuals are
driven to maintain an optimal or intermediate level of stimulation. Finally,
Hirschman (1980) has advanced innovativeness, or a consumer
propensity to adopt new products.
The Fifth value: Conditional value
Sheth et al. (1991;162) defined the conditional value as:
"The perceived utility acquired by an alternative is the result of the
specific situation or set of circumstances facing the choice maker. An
alternative acquires conditional value in the presence of antecedent
physical or social contingencies that enhance its functional or social
value. Conditional value is measured on a profile of choice
contingencies."

An alternatives utility will often depend on the situation. For example,

some products only have seasonal value (e.g., greeting cards), some

are associated with once in a life events (e.g., wedding dress), and
some are used only in emergencies (e.g., hospital services). Several
areas of inquiry have also influenced conditional value. Based on the
concept of stimulus dynamism advanced by Hall (1963), Howard (1969)
recognized the importance of learning that takes place as a result of
experience with a given situation. Howard and Sheth (1969) then
extended Howards earlier work by defining the construct inhibitors as
noninternalized forces that impede buyers preferences. The concept of
inhibitors was more formally developed by Sheth (1974) in his model of
attitude-behavior relationship as anticipated situations and unexpected
events. Recognizing that behavior cannot be accurately predicted based
on attitude or intention alone, a number of researchers during the 1970s
investigated the predictive ability of situational factors (e.g., Sheth
1974).
The five consumption values identified by the theory make differential
contributions in specific choice contexts. For example, a consumer may
decide to purchase coins as an inflation hedge (functional value), and
also realize a sense of security (emotional value) from the investment.
Social, epistemic, and conditional values have little influence. Of course,
a choice may be influenced positively by all five consumption values For
example, to a first-time home buyer, the purchase of a home might
provide functional value (the home contains more space than the
present apartment), social values (friends are also buying homes),
emotional values (the consumer feels secure in owning a home),

epistemic value (the novelty of purchasing a home is enjoyable), and

conditional value (starting a family).

2.2.6 Solomon Model of comparison process

CONSUMER'S PERSPECTIVE

MARKETER'S PERSPECTIVE

How does a consumer decide that he/she needs a product? What are the best How
sources
information
to learn
moreproducts
about alternati
areof
consumer
attitudes
toward
formed
What cues do consumers use to infer which products a
PREPURCHASE ISSUES

Howexperience?
do situational
factors,
as time pressure
orthe
store
displays, affe
Is acquiring a product a stressful or pleasant
What
doessuch
the purchase
say about
consumer?
PURCHASE ISSUES

Does the product provide

Whatpleasure
determines
or perform
whetheritsa intended
consumerfunction?
will be satisfied with a product a
How is the product eventually disposedDoes
of, and
thiswhat
person
aretell
theothers
environmental
about his/her
consequences
experiences
of with
this act?
the product
POSTPURCHASE ISSUES

Figure 2.7 Model of comparison process

Source: Solomon (1996) Pp33
Figure 2.7 explains some of the issus that are addressed during each stage of
the consumption process. The exchange, in which two or more organizations
or people give and receive something of value, is an integral part of

marketing.

He also suggested that consumer behavior involves many

different actors. The purchaser and user of a product might not be the same
person. People may also act as influences on the buying processes.
Organizations can also be involved in the buying process. Much of marketing
activity, they suggest, concentrates on adapting product offerings to particular
circumstances of target segment needs and wants. It is also common to
stimulate an already existing want through advertising and sales promotion,
rather than creating wants. The definitions and models, which have been
presented so far, have been from general marketing theory. Tourism is, by its
very nature, a service rather than a product, which may have a considerable
effect on consumer behavior.
2.2.7 Stimulus-Response Model of Buyer Behavior
Middleton (1994) presented an adapted model of consumer behavior tourism,
which was termed the stimulus-response model of buyer behavior. The model
is shown in Figure 2.8. This model is based on the four interactive
components with the central component identified as 'buyer characteristics
and decision process'.

Stimulus Input

Range of
competitive
produced and
marketed by
the tourist
industry

Communication
channels

Learning
Demographic
Buyer characteristics
economicand
and
decision social
process
position
Psychographic
characteristic
Motivation

Communication
filters
Perception
Advertising
Sales promotion
Brochures
Friends
Personal
selling
Family
Reference
PR
Group

Purchase outputs
(response)

Needs
Wants
Goals
Post-purchase and Attitudes
Experience
post-consumption feelings

Product
Brand
Price
Outlet

Figure 2.8 a Stimulus-Response Model of Buyer Behavior

Source: Middleton (1994) Pp 104-112

The model separates out motivators and determinants in consumer buying

behavior and also emphasizes the important effects that an organization can
have on the consumer buying process by the use of communication channels.
Schmoll (1977) quoted in Cooper et al. (1993), developed a model which
hypothesized that consumer decisions were a result of four elements as
follows:

travel stimuli, including guide books, reports from other travelers and
advertising and promotion

personal and social determinants of travel behaviour including motivators,

desires and expectations

external variables, including destination images, confidence in travel trade

intermediaries and constraints such as cost and time

Characteristics and features of the service destination such as the

perceived link between cost and value and the range of attractions and
amenities offered.

2.2.8 Model of Travel-Buying Behavior Mathieson and Wall

Mathieson and Wall (1982) suggested a linear five-stage model of travel
buying behaviour, which is shown in Figure 2.9.

Felt need/
travel
desire

Information
collection
and
evaluation
image

Travel
decision
(choice
between
alternatives)

Travel
preparation
and travel
experiences

Travel
satisfaction
outcome and
evaluation

Figure 2.9 Model of Travel-Buying Behavior

Source: Mathieson and Wall (1982) p95

2.2.9 Model of Consumer Decision-Making Framework

Gilbert (1991) suggested a model for consumer decision-making in which is
shown in Figure 2.10 This model suggests that there are two levels of factors
that have an effect on the consumer. The first level of influences is close to
the person and includes psychological influence such as perception and
learning. The second level of influences includes those, which have been
developed during the socialization process and include reference groups and
family influences. All these models that have been adapted for tourism offer
some into the consumer behavior process involved during the purchase postpurchase decision stages.

Socioeconomic influences

Cultural influences

Motivation or energizers

Perception

Consumer or
Decision-maker

Personality/ attitude

Reference group influences

Learning

Family influences

Figure 2.10 Consumer Decision-Making Framework

Source: Gilbert, (1991) In Cooper (Ed.). Pp.78-105

2.2.10 Integrated Model of Self-Congruity and Functional Congruity in

Explaining and Predicting Travel Behaviour
A more encompassing approach to the understanding of CS/D can be found
in Sirgy's evaluative congruity models of consumer behavior (Sirgy 1983;
Sirgy and Tyagi 1986). Sirgy explains the theoretical position associated with
CS/D in terms of discrepancies between perceived and normative outcome
levels.

According to his theory, satisfaction is a function of evaluative

congruity, which is a cognitive matching process in which a perception is

compared to evoke referent cognition for the purpose of evaluating a stimulus
object/action.
The result of the cognitive process is postulated to produce either a
motivational or an emotional state. CS/D is viewed as an emotional state
because it prompts the consumer to evaluate alternative courses of action to

reduce an existing dissatisfaction state and/or to obtain future satisfaction

state (Sirgy 1983; 1984; Sirgy and Tyagi 1986). Further, CS/D is viewed as a
function of one or more congruities between perceptual (perceived value) and
evoked referent (evoked value) states.

Problem recognition (dissatisfaction) is the function of a directional

discrepancy between the valence level of the perceived performance of a
good/service and the valence level of a referent (standard of comparison or
performance expectation). The "negative incongruity" condition (a state of
negative performance perception and positive referent state) is hypothesized
to produce the second highest dissatisfaction or problem recognition, followed
by "negative congruity" (a state of negative performance perception and
negative performance expectation), "positive congruity" (a state of positive
performance perception and positive expectation) and "positive incongruity" (a
state of positive performance perception and negative performance
expectation), respectively.

The theory of self concept was supported in empirical studies involving

consumer evaluation of the automobile, typewriter, a bachelor's degree, and a
house (Sirgy 1984; 1987). Sirgy (1982b) further argues that product images
should be classified as being "functional" and "symbolic." The functional
images of a product include the physical benefits associated with the product,
whereas the symbolic images refer to the stereotypic personality images
consumers have of a specific product often expressed in terms of the typical
user image.

Relatedly, Sirgy (1982b) argues that CS/D is not only an evaluative function of
the consumer's expectation and performance evaluation, but it is also an
evaluative function of the consumer's self-image and product image congruity.
That is, the consumer's self-concept should be understood in order to truly
understand the individual's satisfaction or dissatisfaction. Self-concept,
defined as "the totality of the individual's thoughts and feelings having
reference to himself as an object," has been construed from a multidimensional perspective (Rosenberg 1979).
The satisfaction level would be the lowest because the purchase of the
product serves no function to the maintenance of either the self-esteem or
self-consistency motives. Based on the review of literature on CS/D as related
to the evaluative congruity models and self-concept, a logical interpolation can
be drawn with respect to CS/D in tourism as related to the role of the tourist's
perception of destination images.
That is, CS/D in tourism is a function of both (1) the evaluative congruity of a
tourist's expectation of destination and his/her perceived outcome of the
destination experience; and (2) the evaluative congruity of a tourist's selfimage and his/her perception of the destination's value-expressive image.
Deference to him as an object," has been construed from a multi-dimensional
perspective (Rosenberg 1979).
For instance, the term "actual self" refers to how a person perceives one's
self, and "ideal self" refers to how a person presents one's self to others
(Rosenberg 1979). The self-image/product image congruity model in essence
describes the effect of the cognitive matching process between value-

expressive attributes of a given product and the consumer self-concept on

consumer decisions such as product preference, purchase intentions,
purchase behavior, product satisfaction/dissatisfaction, and product loyalty
(Sirgy 1982b).
The theory explains the effect of self-image congruence on consumer attitude
through the mediating effects of two self-concept motives: self-esteem and
self-consistency. According to the self-image/product-image congruity model,
a consumer's specific value-laden self-image belief interacts with a
corresponding value-laden product-image perception in terms of the typical
user image in a product purchase.
The result of such an interaction occurs in the form of the following four
congruity conditions.
First, a "positive self-image congruity, occurs when there exists a state of
positive self-congruity (a low discrepancy between one's actual self-image
and the product image) and a state of positive ideal self-congruity (a low
discrepancy between one's ideal self-image and the product image). That is,
a product image matches up with one's actual self-image as well as with
his/her ideal self-image. Such a situation would result in high consumer
satisfaction because, by purchasing or identifying himself/herself with this
product, the consumer would reach an emotional state that enhances his/her
self-esteem motive and reinforces his/her self-consistency motive.
Second, a "positive self-image incongruity" condition occurs when there
exists a state of negative self-congruity (a high discrepancy between one's
actual self-image and the product image), but a state of positive ideal selfcongruity (low discrepancy between one's ideal self-image and the product

image). In this situation the individual might be motivated to purchase the

product but his/her satisfaction level would be moderate.

This occurs

because, while the purchase would enhance one's self-esteem motive, the
self-esteem motive would conflict with his/her self-consistency motive.
Third, a "negative self-image incongruity" condition is the opposite of the
"positive self-image incongruity" condition. That is, there is a state of positive
self-congruity (low discrepancy between one's actual self-image and the
product image,) but a state of negative ideal self-congruity (high discrepancy
between one's ideal self-image and the product image). The situation again
would result in a moderate satisfaction level because the individual's selfconsistency motive would conflict with his/her self-esteem motive.
Finally, "negative self-image congruity" occurs when there exists negative
self-congruity (high discrepancy between ones actual self-image and the
product image,) as well as negative ideal congruity (high discrepancy between
his/her ideal self-image and the product image.) The satisfaction level would
be the lowest because the purchase of the product serves no function to the
maintenance of either the self-esteem or self-consistency motives.
Model of self-congruity and travel behavior is depicted in Figure2.11 the
model posits that various aspects of the destination and its atmosphere are
related to the destination visitor image. The destination visitor image is then
evaluated in light of specific dimensions of the tourists self-concept to
determine the degree of self-congruity which is systematically related to travel
behavior.

Destination
Visitor Image

SelfCongruity

Destination
Environment

SelfCongruity

Tourist
Self-Concept
FunctionalCongruity

Tourist
Perceived
Utilitarian
Destination
Attributes

Tourist
Ideal
Utilitarian
Destination
Attributes

Figure 2.11 an Integrated Model of Self-Congruity and Functional

Congruity in Explaining and Predicting Travel Behaviour
Source Sigry and Grewal (1997) Pp 229-241.

2.3 Desiccation
Different models of consumer behavior describe satisfaction as the final
output of the decision process or incorporate it in the feedback mechanism
linking completed experiences to future behavior. For example; Nicosia (1976)

attributes the state of CS/D to the dominant interest in the "final act" of
consumers that is the purchase of product. Further, the concept of CS/D is
given greater emphasis in the works of McNeal (1973), Engel and Blackwell
(1982), and Howard and Sheth (1967, 1969, and 1973). In their consumer
behavior models, satisfaction is shown as the final output in the framework of
purchase decisions.

These buyer behavior models postulate that if the actual outcome of a product
is judged to be better than or equal to the expected, the buyer will feel
satisfied. If, on the other hand, actual outcome is judged not to be better than
expected, the buyer will be dissatisfied. This disconfirmation paradigm of
CS/D can be also found in the works of Suprenant (1977); Hunt (1977); and
Oliver (1977, 1980).

The theory of self-concept advances the notion that every self-image has a
value association, which determines the degree of positive, or negative effect
felt when that self-image is activated. This value component associated with a
particular self-image replaces the traditional constructs of ideal self-image,
ideal social-image, etc. Correspondingly, every product image has also a
value component reflective of the affective intensity associated with attribute.
A specific value-laden self-image interacts with a corresponding value-laden
product image and the result occurs in the form of positive self-congruity
(match between a positive product image and a positive self-image), positive
self-incongruity (match between a positive product image and negative selfimage), negative self-incongruity (match between a negative product image

and a positive self-image), or negative self-congruity (match between a

negative product image and negative self-image). Sirgy et.al (2000) added on
further by stating that tourists perception of the destination (type and quality
of resorts, prices, hotel ambiance, atmosphere, etc) is likely to influence the
formation and change of the destination visitor image. Given that self-concept
is multidimensional in nature (actual, ideal, social, ideal social self), at issue is
the particular dimension of the self-concept evoked in the psychological
process of self-congruity the matching of the tourists self-concept with the
destination visitor image.

In addition to evaluating a destination by focusing on the symbolic (personlike) attributes of the destination, tourists may also evaluate destinations
based on the destinations functional or utilitarian attributes.

The match

between the destinations level of a utilitarian attribute and the tourists

expectation of the attribute is referred to as functional congruity may also
affect destination travel and may be related to self-congruity.

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