Holiday Assignment - Essay
Holiday Assignment - Essay
1. 2010 P2 Q9
(a) Describe the structure of an amino acid and how a peptide bond is formed with
another amino acid. [6]
Structure of amino acids
1. Each amino acid consists of a central -carbon atom bonded covalently to four
groups;;
2. A basic amino group (NH2), and an acidic carboxyl group (COOH);;
3. A hydrogen atom, and a variable group known as the R group ( or side chain);;
;;
3. 2009 P2 Q8
(a) Describe the mode of action of enzymes. [8]
1. Enzymes speed up biochemical reactions by lowering the activation energy of the
reaction;;
2. and remain chemically unchanged at the end of the reactions they catalysed and can be
reused;;
3. Enzymes reduce the activation energy by holding substrates close together at the correct
angle and orientation for successful interaction and collision OR straining the chemical
bonds within the substrates until they break;;
4. Enzymes are highly specific in the reactions they catalyse;;
5. Enzyme is specific because only substrates of a complementary shape will fit into the
active site with distinctive configuration spatial fit;;
6. According to Lock & Key hypothesis, the shape of the substrate is complementary to the
shape of the active site of the enzyme;;
7. According to Induced Fit hypothesis, as the substrate enters and binds to the active site,
it induces a conformational change in the shape of the enzyme which enables the
substrate to fit even more snugly into the active site;;
8. Enzyme and substrate must have charge and hydrophobic/hydrophilic complementarity
chemical fit;;
9. Upon successful collisions between substrate and enzyme, enzyme-substrate
complexes are formed;;
10. Temporary bonds such as ionic bonds, hydrogen bonds and hydrophobic interactions
between the substrate and active site are formed;;
11. Eventually leading to the formation of products which then leaves the active site as the
products no longer fit into the active site;;
(b) Explain how pH affects the rate of an enzyme catalysed reaction. [8]
1. well-annotated graph;;
2. At optimum pH, maximum rate of reaction occurs;;
3. as bonds maintaining the secondary and tertiary structures of the enzyme are intact,
enabling highest frequency of successful collisions between the substrate and enzyme;;
4. This increases the rate of formation of E-S complexes, increasing the rate of formation of
products;;
5. At pH above or below this optimum pH/other than optimum pH, the rate of reaction
decreases;;
6. as the change in pH alters the ionic charge of the acidic and basic R groups on the
amino acids at the active site of the enzyme;;
7. the ionic bonds and hydrogen bonds that help to maintain the specific shape of the active
site of the enzyme are disrupted;;
8. causing a loss of 3D conformation of enzymes active site, loss of 3D conformation of
enzymes and the enzymes are denatured;;
9. substrate can no longer bind to the active site of the enzyme to form E-S complexes,
decreasing the rate of formation of E-S complexes and hence decreasing the rate of
formation of products;;
(c) Explain the effect of non-competitive inhibitors on enzyme activity. [4]
1. well-annotated graph;;
2. non-competitive inhibitor has no structural similarity to the substrate and binds to the
enzyme at site other than the active site (allosteric site);;
3. upon binding of the non-competitive inhibitor to the enzyme, the enzyme 3D
conformation is changed such that its active site's conformation is altered and substrate
can no longer bind to the active site;;
4. formation of such enzyme-inhibitor complexes prevents the formation of E-S complexes
and formation of products and decreasing the rate of reaction;;
5. an increase in substrate concentration will not reverse the inhibition/reduce the effect of
inhibition, even at very high substrate concentration, the maximum rate of reaction in the
presence of non-competitive inhibitor is lower than that of reaction in the absence of noncompetitive inhibitor;;
6. allosteric inhibition can be reversible or irreversible and some non-competitive inhibitors
bind to active site irreversibly;
2.
3.
4.
5.
6.
7.
Enzyme inhibitors are molecules which prevent enzymes from catalysing the reactions,
hence reducing the rate of reaction and inhibition can be competitive or noncompetitive;;
Competitive inhibitor (max 4m)
competitive inhibitor is structurally similar to the actual substrate and can fit into the
active site of the enzyme;;
when a competitive inhibitor is bound at the active site, it prevents the actual substrate
from entering the site, preventing the formation of E-S complexes and formation of
products;;
enzyme-inhibitor complexes are formed instead as competitive inhibitor competes with
the actual substrate for binding at the active site;;
At low substrate concentration, the frequency of enzyme-substrate collisions is similar to
the frequency of enzyme-inhibitor collisions, number of E-S complexes formed is about
the same as E-I complexes formed, and this leads to a low rate of enzyme activity;;
at high substrate concentrations, substrate competes more successfully for active site,
resulting in higher frequency of successful collision between substrate and enzyme,
hence more E-S complex are formed, and this leads to a higher rate of reaction;;
competitive inhibition is reversible and can be overcome by high substrates
concentration, as substrates can out-compete the inhibitors for binding to the active site
and allow the maximum rate of reaction to be reached;;
4.
At region B,
As light intensity increases, the rate of photosynthesis increases gradually. Light
intensity is becoming less of a limiting factor. Some factor other than light intensity e.g.
CO2 concentration or temperature is becoming limiting;;
5.
At region C,
As light intensity increases, rate of photosynthesis levels off / becomes constant. The
rate of photosynthesis (E) is at maximum. Light saturation has occurred at D. Light
intensity is no longer the limiting factor, other factors e.g. temperature, carbon dioxide
concentration are limiting;;
This is because even though sufficient ATP and NADPH are synthesised but enzymes
in the light independent reaction are temperature dependent and carbon dioxide is
required for carbon fixation for synthesis of carbohydrates;;
6.
7.
(c) Explain how ATP is synthesized using light energy in photosynthesis. [6]
1. Photosynthetic pigments such as chlorophyll a, chlorophyll b and carotenoids are
embedded on the thylakoid membranes and arranged in photosystems i.e. PSI and
PSII;;
2. Photons of light strike photosynthetic pigment molecules in PS/PSII/PSI and energy
from photons of light is passed on from pigment molecules to neighbouring pigment
molecules by resonance and finally to special chlorophyll a in the reaction centres;;
3. Electrons in special chlorophyll a is excited and boosted to higher energy levels and
these excited electrons are accepted by primary electron acceptors;;
4. The primary electron acceptors pass the electrons down a series of electron carriers of
the electron transport chains (ETC);;
5. As electrons move down the ETC, energy is released to pump H+ from the stroma,
(across the thylakoid membrane), into the thylakoid lumen;
6. Accumulation of H+ in the thylakoid lumen create an electrochemical and a proton
gradient between the thylakoid lumen and stroma of chloroplast;;
7. H+ diffuse down their concentration gradient through stalked particles back to the
stroma;;
8. releasing electrical potential energy which drives the phosphorylation of ADP to form
ATP catalysed by ATP synthase;;
1.
2.
3.
4.
5.
6.
Features
Location;;
Accumulation of
protons in;;
Involvement of light
energy;;
Energy conversion
Involvement of
oxygen;;
Involvement of
water;;
7.
Electron donors;;
8.
Electron acceptors;;
9.
10.
Photophosphorylation
Thylakoid membrane of chloroplast
Thylakoid space
Oxidative Phosphorylation
Inner mitochondrial membrane
Intermembrane space
Not required
NADH, FADH2
Oxygen
Energy for making ATP comes from
glucose oxidation processes
H+ pumped outwards, from
mitochondrial matrix to intermembrane
space
1.
Features
Site;;
Krebs cycle
Matrix of the mitochondrion
(Occurs in all aerobically respiring
cells)
Released by oxidative
decarboxylation - 4 CO2 lost per
glucose molecule
Involves oxidation e.g. citrate
undergoes oxidative
decarboxylation to form ketoglutarate
NADH is formed, NAD+ is reduced
to NADH
ATP is synthesized by substrate
level phosphorylation
2.
Carbon dioxide;;
3.
Type of reaction;;
4.
5.
6.
Starting point;;
7.
Nature of reaction;;
8.
Types of hydrogen
atom carrier;;
Calvin cycle
Stroma of the chloroplast
(Occurs in plant cells/ algae / bluegreen bacteria)
Used for carboxylation - 6 CO2 fixed
by combining with 6 RuBP
Involves reduction e.g. GBP is
reduced to triose phosphate
(b) Explain the small yield of ATP under anaerobic conditions in both yeast and
mammals. [8]
1.
2.
3.
4.
5.
6.
7.
8.
Oxygen acts as the final electron acceptor at the end of the electron transport chain
(ETC) and combines with electrons and H+ to form water catalysed by cytochrome
oxidase;;
In the absence of oxygen during anaerobic conditions, there is no acceptance of
electrons at the end of the ETC and NADH, FADH2 and electron carriers along the ETC
will all remain reduced and link reaction and Krebs cycle will stop;;
No electron flow along ETC will occur and the build up of proton / electrochemical
gradient between the intermembrane space and mitochondrial matrix for synthesis of
ATP will be disrupted;;
During anaerobic respiration, glycolysis followed by fermentation occurs in the cytosol;;
Alcoholic fermentation occurs in yeast cells whereby pyruvate was converted to ethanol
and carbon dioxide and lactate fermentation occurs in mammalian cells whereby
pyruvate was reduced to lactate;;
During fermentation, NAD+ is regenerated in order for glycolysis to continue;;
There is a net gain of 2 ATP per glucose molecule only in glycolysis via substrate level
phosphorylation;;
during the conversion of glycerate bisphosphate (GBP) to glycerate phosphate (GP) and
GP to pyruvate;;