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Epif Menu

This document provides a menu for a South American inspired restaurant and pisco lounge. It lists appetizers, main dishes, sides, cocktails featuring pisco and other spirits, a glossary of ingredients, and a selection of beers, ciders, sodas and other drinks. Many menu items take inspiration from different South American countries and regions, featuring ingredients and cooking styles from Peru, Chile, Argentina and more.

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3K views

Epif Menu

This document provides a menu for a South American inspired restaurant and pisco lounge. It lists appetizers, main dishes, sides, cocktails featuring pisco and other spirits, a glossary of ingredients, and a selection of beers, ciders, sodas and other drinks. Many menu items take inspiration from different South American countries and regions, featuring ingredients and cooking styles from Peru, Chile, Argentina and more.

Uploaded by

mbamman-1
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Download as PDF, TXT or read online on Scribd
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South American

Inspired Restaurant
& Pisco Lounge
Appetizers
Ceviche | Inspired by a Peruvian classic. Mushroom, red onion, red pepper, and cilantro in a tropical leche de tigre.
Served cold and with home baked sweet potato chips dusted with rosemary salt. V, GF | 8
Empanadas | Inspired by all of South America. Two empanadas served with pebre: one fried with mozzarella-sauted
onions-chives and one baked with soy curls-corn-bbq sauce-dill (V). | 8

Ensalada | Inspired by the Chilean-Argentine Patagonia. Salad of sweet potato, beet, goat cheese, radish, toasted

almonds, sauted mushrooms, and mixed greens. Dressed with a lemon-merqun vinaigrette, balsamic-maple syrup
reduction, and dusted with carrot powder. V: substitute avocado for goat cheese. GF, SF | 9

Causa | Inspired by a Peruvian classic. Slightly spicy aj amarillo-flavored mashed potato rolls filled with avocado, red
pepper, chives, and cream cheese. Served cold with a Kalamata olive sauce and mixed greens. GF, SF | 10

Mains
Quinoa | Inspired by the Andean Plateau. Tri-color quinoa with a sweet red pepper sauce, peanuts, spinach, arugula,
tomatoes confit, and thyme-orange soaked carrots. Served at room temperature and with a beet-balsamic gel.
V, GF, SF | 12
Lentejas | Inspired by all of South America. Stewed lentils and rice atop squash soup and served with garlic-roasted
seasonal vegetables (potatoes, carrots, peppers, spinach, and scallions). V, GF, SF | 12
Polenta | Inspired by Argentinas Italian influence. Paper thin eggplant slices folded around a walnut-roasted garlic-tofu
filling and served with grilled polenta cakes. Accompanied by chimichurri and tomato sauce. V, GF | 13
Charquican | Inspired by the Chilean countryside. Tempeh and portobellos roasted in a Carmenere red wine-raspberry
sauce. Served with layered squash mash-purple potato mash-sauted vegetables (onions, corn, green peas, and swiss
chard) and drizzled with merqun oil. V | 14

Sides
Mixed Greens with a Lemon-Merqun Vinaigrette | 4

Purple Potato Mash | 5

Squash Soup | 5

Glossary

Leche de Tigre: Citrus-based marinade of mango, lime, cilantro, yellow pepper, ginger, and vegan cream
Pebre: Chilean tomato-onion-cilantro-Anaheim pepper fresh salsa
Merqun: Smokey spice blend from the Mapuche tribe of Southern Chile
Aj Amarillo: Peruvian yellow hot pepper
Chimichurri: Argentine red onion-yellow pepper-sun dried tomato-herb fresh salsa
Manjar: Chilean name for dulce de leche
V = Vegan, GF = Gluten Free, SF = Soy Free
While we will do our best to accommodate allergies and dietary preferences, please note
that we are not a 100% vegan, gluten free, or soy free kitchen. Thank you for your understanding.

Pisco Cocktails
Chilean Pisco Sour | Capel Pisco, Lemon, Lime, Demerara Syrup | 7
Peruvian Pisco Sour | Macchu Pisco, Lemon, Lime, Turbinado Syrup, Egg White, Angostura Bitters | 8
Piscola | Control Pisco, Bottle of Cane Sugar Coca Cola, Lime | 9
Catalpa | Macchu Pisco, Carpano Antica Vermouth, Salers Apertif, Rothman Orchard Apricot Liqueur | 10
Libertad 42 | Macchu Pisco, Averna Amaro, Pineapple Gomme, Lime, Angostura Bitters | 9
Pink Socks | Macchu Pisco, Ruby Port, Amaro Nonino, Lemon, Demerara Syrup, Peychauds Bitters | 10
El Condor Pasa | Encanto Pisco, Aztec Chocolate Bitters, Angostura Bitters, Demerara Syrup, Grapefruit Oils | 11

Other Cocktails
Cosmic Llama | Novo Fogo Silver Cachaa, Ancho Reyes Chili Liqueur, Fernet Branca, Passion Fruit Syrup, Lime | 9
Pelusa | Hennessy Cognac, Orgeat Syrup, Cream, Creme de Cacao, Banane du Bresil, Soda Water, Amargo Chuncho

Bitters | 10

Cerro Alegre | Krogstad Aquavit, Grapefruit, Lemon, Demerara Syrup, Orange Bitters | 8
Charlie Peace | Old Forester 100 Proof Bourbon, Fernet Branca, Amaro CioCiaro, Luxardo Maraschino, Angostura
Bitters | 11

Glossary

Averna Amaro: Bitter sweet and herbal Italian digestif | Amaro CioCiaro: Earthy and herbal Italian digestif
Amaro Nonino: Dry, bitter orange Italian digestif with floral notes | Banane du Bresil: Brazilian banana liqueur
Carpano Antica Vermouth: Semi-sweet red vermouth | Creme de Cacao: Pure bitter sweet chocolate syrup
Demerara Syrup: Rich, molasses-like sugar syrup | Fernet Branca: Italian amarao
Krogstad Aquavit: Anise flavored spirit | Luxardo Marashino: Cherry liqueur | Orgeat Syrup: Sweet almond syrup
Turbinado Syrup: Sugar in the raw syrup | Salers Apertif: Bright, bitter sweet, and herbal French liqueur

Pisco

Capel | 6
Control | 8
Macchu Pisco | 10
Piscologica | 11
Porton | 12
Encanto | 13
Barsol | 13

Rum and Cachaa

Whiskey, Bourbon,
Scotch, and Rye

Old Crow Tenessee Whiskey | 5


Baileys Irish Cream | 6
Old Forester Bourbon | 7
Buffalo Trace Bourbon | 8
Bulleit Rye | 9
Jameson Irish Whiskey | 9
Chiva Regal Scotch | 11
Macallan 10 Year Scotch | 13

Bacardi Gold | 5
Flor de Caa 4 Year Gold | 6
Flor de Caa 4 Year Silver | 6
Novo Fogo Cachaa Silver | 9
Pampero Aniversario | 10

Seagrams | 5
Beefeater | 7
New Deal No. 1 | 9

Vodka

Tequila

Monopolowa | 5
Stolichnaya | 6
New Deal | 7
Ketel One | 9

Gin

Sauza Gold | 5
Espolon Reposado | 7
Milagro Silver | 8

Draught Beer
Upright Pilsner | 5.5% ABV | 5
Boneyard RPM IPA | 6.5% ABV | 5
Breakside Brewery Toro Red | 6.3% ABV | 5
Ninkasi Seasonal Sleigh'r | 7.2% ABV | 5

Bottled Beer

Walkabout Brewing Gluten Free Ale


5.4% ABV, 16 oz | 6
2 Towns Ciderhouse Bright Cider
6% ABV, 16.9 oz | 6
Deschutes Brewery Black Butte Porter
5.2% ABV, 12 oz | 4

Sodas

Passion Fruit-Lemon Soda | 4


Pineapple-Lime Soda | 4
Q Drinks Ginger Beer or Orange Soda | 4
Cane Sugar Coca Cola Bottle | 3

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