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Takeout 211

The document contains the weekly menus for two weeks of soups, main courses, and desserts. For the week of September 27-October 1, menus include smoked sausage soup, chicken teriyaki, jam rolls, and black forest cake. For the week of October 11-15, menus include onion soup, roast chicken wing, fruit tart, and coconut cake. A variety of international dishes are represented each day for both soup and main course options.

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shotokan456
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0% found this document useful (0 votes)
26 views

Takeout 211

The document contains the weekly menus for two weeks of soups, main courses, and desserts. For the week of September 27-October 1, menus include smoked sausage soup, chicken teriyaki, jam rolls, and black forest cake. For the week of October 11-15, menus include onion soup, roast chicken wing, fruit tart, and coconut cake. A variety of international dishes are represented each day for both soup and main course options.

Uploaded by

shotokan456
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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Monday Tuesday Wednesday Thursday Friday

27-Sep 28-Sep 29-Sep 30-Sep 1-Oct

* * * * * * * * * * * * * * *
Smoked Sausage Soup Meatball Pasta Soup Beef Goulash Soup Chicken Creamy Soup
Celery Soup Tum Kha Gai Spinach Soup Vegetable Corn Tortilla Soup

* * * * * * * * * * * *
Chicken Teriyaki Chicken Picatta Sweet Sour Chicken Beef Quesadilla Holiday
Sauteed Beef Noodle Grill Pork Mongolia Korean Style Pork Beef Stew w/Potato
Bok Choy w/Tomato /Mushroom Carrot Stick and Corn Cherry Tomato/Celery Mix Vegetable w/Kidney Bean
Potato Gratin Potato Lyonaise Roast Potato Wedge Potato Casserole

* * * * * * * * * * * *
Onion Ring Fried Rice Noodle Omelete Cinammon Wild Rice
Tomato Cheese Sandwich Chinese Vegetable Pancake Vegetable Puff Enchilada w/Salsa

* * * * * * * * * * * *
Jam Roll Kiwi Tart French Apple Pie Banana Frita
Peach Cake Chocolate Eclair Pudding Cake Chocolate Ball

Monday Tuesday Wednesday Thursday Friday


11-Oct 12-Oct 13-Oct 14-Oct 15-Oct

* * * * * * * * * * * * * * *
Onion Soup Tofu Cabbage Soup Vermicelli Soup Minestrone Soup Vegetable Barley Soup
Pumpkin Soup Hot Sour Soup Carrot Soup Cauliflower Soup Zucchini Soup

* * * * * * * * * * * * * * *
Roast Chicken Wing Chicken Casserole Dice Chicken w/Carrot Potato Roast Chicken Chinese Crispy Chicken
Pork Goulash Pork Chop O'loff Chili Con Carne Bratwurst Sauteed Beef Noodle
Spinach w/Corn /Tomato Broccoli and Carrot Zucchini and Tomato Cauliflower/Broccoli/Tomato Mix Vegetable
Steam Pumpkin with Pea Baked Potato Roast Potato Roast Potato Wedge Mash Potato

* * * * * * * * * * * * * * *
Vegetable Samosa Spanish Omelete Spinach Ravioli Cheese Canneloni Vegetable Fajita
Pita Bread fill w/Vegetable Vegetable Lasagna Eggplant Parmigiana Vegetable Tempura Pasta Broccoli Casserole

* * * * * * * * * * * * * * *
Fruit Tart Orange Cake Pineapple Pie Apple Strudel Black Forest Cake
Opera Cake Strawberry Mousse Cake Tiramisu Banana Empanada Coconut Cake

Soup
Main course

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