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Store Keeper

Hari HV has over 3 years of experience working in store management. He currently works as a store keeper for Hanil General Trading & Catering Co. in Kuwait, where his responsibilities include store operations, inventory management, record keeping, and coordinating deliveries. Previously, he worked for 1.5 years as a store keeper and kitchen supervisor at MCC Musaeed Catering Company. He has strong skills in communication, leadership, and working in multicultural environments.

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Hari Harul Vullangi
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66 views

Store Keeper

Hari HV has over 3 years of experience working in store management. He currently works as a store keeper for Hanil General Trading & Catering Co. in Kuwait, where his responsibilities include store operations, inventory management, record keeping, and coordinating deliveries. Previously, he worked for 1.5 years as a store keeper and kitchen supervisor at MCC Musaeed Catering Company. He has strong skills in communication, leadership, and working in multicultural environments.

Uploaded by

Hari Harul Vullangi
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
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Hari HV

E-mail: [email protected] Contact No: +965-51684975

WHATSAPP: +918497931993

Professional Synopsis:

 BACHELOR’S GRADUATION DEGREE: Around 3 years of professional experience


as STORE KEEPER in STORE MANAGEMENT.

 A keen planner, strategist & implementer with expertise in planning & execution of
assignment.

 Expertise in handling the complete STORE operations entailing planning, resource


utilization, maintenance & management.

Organizational Experience:

(1) HANIL GENERAL TRADING & CATERING CO. (JULY 2016 to Till date)

DESIGNATION: STORE KEEPER

Responsibilities

 Experience and knowledge of STORE MANAGEMENT SYSTEM

 Maintain receipts, records, and withdrawals of the stockroom


 Receive, unload, and shelve supplies
 Perform other stock-related duties, including returning, packing, pricing, and labeling
supplies
 Inspect deliveries for damage or discrepancies and report those to accounting for
reimbursements and record keeping
 Rotate stock and coordinate the disposal of surpluses
 Ensure adequate record keeping and manage all documentation to confirm proper stock
levels and maintain inventory control
 Coordinate the handling of freight, the movement of equipment, and necessary minor
repairs
(2) MCC (MUSAEED CATERING COMPANY) Jan 2015 to July2016

DESIGNATION: STORE KEEPER/ KITCHEN SUPERVISOR

Responsibilities

 Knowledge of proper bookkeeping and inventory management


 Familiarity with standard concepts and best practices in a stockroom or warehouse
environment
 Analytical mind with ability to make accurate mathematical computations
 Excellent written and verbal communication skills
 Competencies in data entry, analysis, and management
 Keen attention to detail and ability to effectively manage time
 Checking all the incoming stock and approve/reject the same based on the quality of
stock

 Responsible for Preparing DPR (Daily Progress Report), BOQ (Bill of Quantities).

Computer Proficiency:
Operating Systems : DOS, XP, Windows9X
Office Tools : MS-Word, MS-Excel, AUTO CAD

STRENGTHS:
Excellent written and verbal communication skills.
Good leadership skills, team player and ability to work in a multi-cultural work environment

Personal Profile:
Name : HARI HV
Sex : Male
Marital Status : single
Pass Port No : N7986766
Issued Date : 24/02/2016
Expired date : 23/02/2026
Declaration:
I hereby declare that all the information furnished above is true to the best
of my knowledge and belief.

Place: KUWAIT (farwaniya) (HARI HV)

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