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Lacto-Ovo Vegetarian Cuisine: Breakfast 1,600 Calories 1,200 Calories

The document provides sample 1,600 calorie and 1,200 calorie menus for three different cuisines: a lacto-ovo vegetarian diet, a southern diet, and a traditional American diet. Each menu includes breakfast, lunch, dinner and snack options with nutritional information like calories, fat, carbs, sodium and protein broken down by meal and overall total. The traditional American 1,200 calorie menu also includes an exchange list to allow for substitution options while meeting calorie and nutrient goals.

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0% found this document useful (0 votes)
113 views8 pages

Lacto-Ovo Vegetarian Cuisine: Breakfast 1,600 Calories 1,200 Calories

The document provides sample 1,600 calorie and 1,200 calorie menus for three different cuisines: a lacto-ovo vegetarian diet, a southern diet, and a traditional American diet. Each menu includes breakfast, lunch, dinner and snack options with nutritional information like calories, fat, carbs, sodium and protein broken down by meal and overall total. The traditional American 1,200 calorie menu also includes an exchange list to allow for substitution options while meeting calorie and nutrient goals.

Uploaded by

TheodoraAnamaria
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
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Lacto-Ovo Vegetarian Cuisine

Breakfast 1,600 Calories 1,200 Calories

Orange 1 med. 1 med.

Pancakes, made with 1% milk, low-fat


and egg whites (3) 4" circles (2) 4" circles

Pancake syrup 2 Tbsp 1 Tbsp

Light margarine 1½ tsp 1½ tsp

Milk, 1%, low-fat 1C ½C

Coffee 1C 1C

Milk, 1%, low-fat 1 oz 1 oz

Lunch 1,600 Calories 1,200 Calories

Vegetable soup, low-sodium, canned 1C ½C

Bagel 1 med. ½ med.

Processed american cheese,


low-fat and low-sodium ¾ oz —

Spinach salad

Spinach 1C 1C

Mushrooms 1
⁄8 C 1
⁄8 C

Salad dressing, regular calorie 2 tsp 2 tsp

Apple 1 med. 1 med.

Iced tea, unsweetened 1C 1C

Dinner 1,600 Calories 1,200 Calories

Omelette

Egg whites 4 large eggs 4 large eggs

Green pepper 2 Tbsp 2 Tbsp

Onion 2 Tbsp 2 Tbsp

Mozzarella cheese, made from


part-skim milk, low-sodium 1½ oz 1 oz

Vegetable oil 1 Tbsp ½ Tbsp


Brown rice, seasoned with
½ tsp light margarine ½C ½C

Carrots, seasoned with


½ tsp light margarine ½C ½C

Whole-wheat bread 1 slice 1 slice

Light margarine 1 tsp 1 tsp

Fig bar cookie 1 bar 1 bar

Tea 1C 1C

Honey 1 tsp 1 tsp

Snack 1,600 Calories 1,200 Calories

Milk, 1%, low-fat ¾C ¾C

1,600 Calories 1,200 Calories


Calories: 1,650 Calories: 1,205

Total Carb, % kcals: 56 Total Carb, % kcals: 60

Total Fat, % kcals: 27 Total Fat, % kcals: 25

Sodium,* mg: 1,829 Sodium,* mg: 1,335

SFA, % kcals: 8 SFA, % kcals: 7

Cholesterol, mg: 82 Cholesterol, mg: 44

Protein, % kcals: 19 Protein, % kcals: 18

1,600: 100% RDA met for all nutrients except: Vit E 92%, Vit B3 97%, Vit B6 67%,
Magnesium 98%, Iron 73%, Zinc 68%
1,200: 100% RDA met for all nutrients except: Vit E 75%, Vit B1 92%, Vit B3 69%,
Vit B6 59%, Iron 54%, Zinc 46%
* No salt added in recipe preparation or as seasoning. Consume at least 32 oz water.
Southern Cuisine
Breakfast 1,600 Calories 1,200 Calories

Oatmeal, prepared with


1% milk, low-fat ½C ½C

Milk, 1%, low-fat ½C ½C

English muffin 1 med. —

Cream cheese, light, 18% fat 1 Tbsp —

Orange juice ¾C ½C

Coffee 1C 1C

Milk, 1%, low-fat 1 oz 1 oz

Lunch 1,600 Calories 1,200 Calories

Baked chicken, without skin 2 oz 2 oz

Vegetable oil 1 tsp ½ tsp

Salad:

Lettuce ½C ½C

Tomato ½C ½C

Cucumber ½C ½C

Oil and vinegar dressing 2 tsp 1 tsp

Brown rice, seasoned with light


margarine 1
⁄3 C 1
⁄3 C

Baking powder biscuit, prepared with


vegetable oil 1 small ½ small

Margarine ½ tsp ½ tsp

Water 1C 1C

Dinner 1,600 Calories 1,200 Calories

Lean roast beef 3 oz 2 oz

Onion ¼C ¼C

Beef gravy, water-based 1 Tbsp 1 Tbsp

Turnip greens, seasoned with ½C ½C


light margarine ½ tsp ½ tsp

Sweet potato, baked 1 small 1 small

Light margarine ½ tsp ¼ tsp

Ground cinnamon 1 tsp 1 tsp

Brown sugar 1 tsp 1 tsp

Cornbread prepared with light margarine ½ med. slice ½ med. slice

Honeydew melon ¼ med. 1


⁄8 med.

Iced tea, sweetened with sugar 1C 1C

Snack 1,600 Calories 1,200 Calories

Saltine crackers, unsalted tops 4 crackers 4 crackers

Mozzarella cheese, part-skim,


low-sodium 1 oz 1 oz

1,600 Calories 1,200 Calories


Calories: 1,653 Calories: 1,225

Total Carb, % kcals: 53 Total Carb, % kcals: 50

Total Fat, % kcals: 28 Total Fat, % kcals: 31

Sodium,* mg: 1,231 Sodium,* mg: 867

SFA, % kcals: 8 SFA, % kcals: 9

Cholesterol, mg: 172 Cholesterol, mg: 142

Protein, % kcals: 20 Protein, % kcals: 21


Traditional American Cuisine: 1,200 Calories
Use the exchange lists to give yourself more choices.

Energy Fat
Breakfast (Kcal) (GM) %Fat Exchange for:

Whole-wheat bread,
1 med. slice 70 1.2 15 (1 Bread/Starch)

Jelly, regular, 2 tsp 30 0 0 (½ Fruit)

Cereal, shredded wheat,


½C 104 1 4 (1 Bread/Starch)

Milk, 1%, 1 C 102 3 23 (1 Milk)

Orange juice, ¾ C 78 0 0 (1½ Fruit)

Coffee, regular, 1 C 5 0 0 (Free)

Breakfast Total 389 5.2 10

Energy Fat
Lunch (Kcal) (GM) %Fat Exchange for:

Roast beef sandwich

Whole-wheat bread,
2 med. slices 139 2.4 15 (2 Bread/Starch)

Lean roast beef,


unseasoned, 2oz 60 1.5 23 (2 Lean Protein)

Lettuce, 1 leaf 1 0 0

Tomato, 3 med. slices 10 0 0 (1 Vegetable)

Mayonnaise, low-calorie,
1 tsp 15 1.7 96 (1⁄3 Fat)

Apple, 1 med. 80 0 0 (1 Fruit)

Water, 1 C 0 0 0 (Free)

Lunch Total 305 5.6 16

Energy Fat
Dinner (Kcal) (GM) %Fat Exchange for:

Salmon, 2 oz edible 103 5 40 (2 Lean Protein)

Vegetable oil, 1½ tsp 60 7 100 (1½ Fat)


Baked potato, ¾ med. 100 0 0 (1 Bread/Starch)

Margarine, 1 tsp 34 4 100 (1 Fat)

Green beans, seasoned (1 Vegetable)


with margarine, ½ C 52 2 4 (½ Fat)

Carrots, seasoned 35 2 0 (1 Vegetable)

White dinner roll, 1 small 70 2 26 (1 Bread/Starch)

Iced tea, unsweetened, 1 C 0 0 0 (Free)

Water, 2 C 0 0 0 (Free)

Dinner Total 454 20 39

Energy Fat
Snack (Kcal) (GM) %Fat Exchange for:

Popcorn, 2½ C 69 0 0 (1 Bread/Starch)

Margarine, ¾ tsp 30 3 100 (¾ Fat)

Grand Total 1,247 34 24

Calories: 1,247 SFA, % kcals: 7

Total Carb, % kcals: 58 Cholesterol, mg: 96

Total Fat, % kcals: 26 Protein, % kcals: 19

Sodium,* mg: 1,043

Note: Calories have been rounded.


1,200: 100% RDA met for all nutrients except: Vit E 80%,Vit B2 96%,Vit
B694%, Calcium 68%, Iron 63%, Zinc 73%
* No salt added in recipe preparation or as seasoning. Consume at least 32
oz water.
Traditional American Cuisine: 1,600 Calories
Energy Fat
Breakfast (Kcal) (GM) %Fat Exchange for:

Whole-wheat bread,
1 med. slice 70 1.2 15 (1 Bread/Starch)

Jelly, regular, 2 tsp 30 0 0 (½ Fruit)

Cereal, shredded wheat, ½ C 104 1 4 (1 Bread/Starch)

Milk, 1%, 1 C 102 3 23 (1 Milk)

Orange juice, ¾ C 78 0 0 (1½ Fruit)

Coffee, regular, 1 C 5 0 0 (Free)

Milk, 1%, 1 oz 13 .03 23 (1⁄8 Milk)

Breakfast Total 402 5.23 12

Energy Fat
Lunch (Kcal) (GM) %Fat Exchange for:

Roast beef sandwich

Whole-wheat bread,
2 med. slices 139 2.4 15 (2 Bread/Starch)

Lean roast beef,


unseasoned, 2 oz 60 1.5 23 (2 Lean Protein)

American cheese, low-fat


and low-sodium, 1 slice
(¾ oz) 46 1.8 36 (1 Lean Protein)

Lettuce, 1 leaf 1 0 0

Tomato, 3 med. slices 10 0 0 (1 Vegetable)

Mayonnaise, low-calorie,
2 tsp 30 3.3 99 (2⁄3 Fat)

Apple, 1 med. 80 0 0 (1 Fruit)

Water, 1 C 0 0 0 (Free)

Lunch Total 366 9 22

Energy Fat
Dinner (Kcal) (GM) %Fat Exchange for:

Salmon, 3 oz edible 155 7 40 (3 Lean Protein)


Vegetable oil, 1½ tsp 60 7 100 (1½ Fat)

Baked potato, ¾ med. 100 0 0 (1 Bread/Starch)

Margarine, 1 tsp 34 4 100 (1 Fat)

Green beans, seasoned (1 Vegetable) (½


with margarine, ½ C 52 2 4 Fat)

Carrots, seasoned (1 Vegetable) (½


with margarine, ½ C 52 2 4 Fat)

White dinner roll, 1 med. 80 3 33 (1 Bread/Starch)

Ice milk, ½ C 92 3 28 (½ Fat)

Iced tea, unsweetened, 1 C 0 0 0 (Free)

Water, 2 C 0 0 0 (Free)

Dinner Total 625 28 40

Energy Fat
Snack (Kcal) (GM) %Fat Exchange for:

Popcorn, 2½ C 69 0 0 (1 Bread/Starch)

Margarine, 1½ tsp 51 6 100 (1½ Fat)

Grand Total 1,490 48 29

Calories: 1,490 SFA, % kcals: 8

Total Carb, % kcals: 52 Cholesterol, mg: 142

Total Fat, % kcals: 29 Protein, % kcals: 19

Sodium,* mg: 1,341

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