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My Temperature-Julia Gleason

The document lists Julia Gleason's guesses for safe minimum internal cooking temperatures and times for various meats, seafood, poultry, eggs and grains alongside the correct answers. It shows that Julia correctly guessed the temperatures for chicken, vegetables, grains, ground turkey and pasta but was incorrect on some of the other items like pork, ground beef, seafood, lamb chops and steak.

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23 views

My Temperature-Julia Gleason

The document lists Julia Gleason's guesses for safe minimum internal cooking temperatures and times for various meats, seafood, poultry, eggs and grains alongside the correct answers. It shows that Julia correctly guessed the temperatures for chicken, vegetables, grains, ground turkey and pasta but was incorrect on some of the other items like pork, ground beef, seafood, lamb chops and steak.

Uploaded by

api-439614932
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
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Julia Gleason

My Guess Correct Answer


Chicken-165 F for 15 seconds 165 F
Ground Beef-155 F for 15 seconds 155 F
Vegetables-135 F 135 F
Seafood-145 F for 15 seconds 145 F
Grains-135 F 135 F
Pork-155 F for 15 seconds 145 F
Ground Turkey-165 F for 15 seconds 165 F
Ground Fish- 145 F 155 F
Lamb chops-155 for 15 seconds 145 F
Duck-165 F for 15 seconds 165 F
Hot held eggs-135 F 155 F
Steak-155 for 15 seconds 145 F
Served Immediately eggs-135 F 145 F
Turkey-165 F for 15 seconds 165 F
Ground pork-145 F 155 F
Pasta-135 F for 4 minutes 135 F

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