Import Risk Analysis (IRA) On Fresh Banana Fruit From The Philippines
Import Risk Analysis (IRA) On Fresh Banana Fruit From The Philippines
A G R I C U L T U R E , F I S H E R I E S A N D F O R E S T R Y - A U S T R A L I A
TABLE OF CONTENTS
PURPOSE ....................................................................................................................4
BACKGROUND ...........................................................................................................4
KEY POINTS ................................................................................................................5
Indications of Philippines' high priority for banana exports and commitment to contribute scientific
and technical input to the IRA............................................................................................................................5
Clarification of export areas ...............................................................................................................................6
Clarification of exports of Gros Michel............................................................................................................7
Quarantine requirements for imports and exports...........................................................................................7
Imports...............................................................................................................................................................7
Exports...............................................................................................................................................................7
Pesticides................................................................................................................................................................8
Fungicide resistance management .....................................................................................................................8
Environmental regulations..................................................................................................................................8
Quality Assurance................................................................................................................................................9
Occupational Health and Safety.........................................................................................................................9
Stakeholder meetings...........................................................................................................................................9
Visit to tissue culture laboratory/nursery .........................................................................................................9
Visits to commercial plantations......................................................................................................................10
Visits to packhouses...........................................................................................................................................12
Visit to a wharf....................................................................................................................................................13
Technical discussions........................................................................................................................................13
Moko and bugtok................................................................................................................................................14
Banana bract mosaic virus ................................................................................................................................14
Fruit flies ..............................................................................................................................................................15
Scales, s, whiteflies and mites ..........................................................................................................................15
Seed in Cavendish bananas...............................................................................................................................15
Attachment 1 ............................................................................................................. 16
Schedule of visit to the Philippines .................................................................................................................16
Attachment 2 ............................................................................................................. 19
Key participants in the TWG Chairs’ visit to the Philippines.....................................................................19
Attachment 3 ............................................................................................................. 22
List of Questions*..............................................................................................................................................22
REPORT OF VISIT OF CHAIRS OF TECHNICAL WORKING
GROUPS TO THE PHILIPPINES
PURPOSE
• To provide a report of travel to the Philippines from 5-11 August 2001 by the
Chairs of the three Technical Working Groups (TWGs) concerning the import risk
analysis (IRA) on the importation of fresh banana fruit from the Philippines.
BACKGROUND
• Biosecurity Australia is conducting an IRA on the importation of fresh banana
fruit (bananas) from the Philippines (please refer to the Issues Paper released in
May 2001).
• The TWG Chairs: Dr Sharan Singh, TWG1 (Pathogens); Mr Bob Paton, TWG2
(Arthropods) and Mr David Peasley, TWG3 (Horticulture, Environment and
Operations) visited the Philippines.
• Secretary Montemayor hoped that the RAP's visit to the Philippines would
enable the IRA to be completed on schedule by June 2002, or even earlier if
possible. Dr Sharan Singh advised Secretary Montemayor that the TWG Chairs
hope to collect much technical information during this visit and the availability
of information would determine the timing of completion of the IRA.
• In the time available during the visit, the Philippines provided a very
comprehensive coverage of laboratory, nursery, plantations, packhouse and
transport procedures and also arranged our meetings with many Philippine
experts on bananas.
• The TWG Chairs sought clarification from the Philippine experts of many
issues concerning key pests and diseases of bananas, eg, Moko, bugtok, black
Sigatoka, freckle, banana bract mosaic virus, fruit flies, mealybugs, scale insects
and whiteflies. They identified and discussed gaps in information for key pests
and diseases. The Philippine experts were keen to discuss these issues and
address gaps in information by providing further information, including research
on certain issues. The TWG Chairs advised the Philippine experts that they had
no authority to commission the Philippines to conduct research. However, the
Philippines may choose to clarify certain areas by further research, eg. efficacy
of fruit disinfectants in killing surface-borne spores of pathogens such as the
black Sigatoka fungus; latency of freckle disease; and the likelihood of
dissemination of the freckle pathogen from fruit to banana plants, and
susceptibility of various stages of banana fruit to oviposition by fruit flies.
• The private and public sector in the Philippines are very interested in exports of
bananas to Australia and they are working cooperatively in progressing this
issue.
- Davao province now covers the provinces of Davao del Norte, Davao del
Sur, and Davao Oriental;
- Cotabato has now been divided to South Cotabato, North Cotabato,
Sarangani Province, Sultan Kudarat, and Maguindanao; and
- Bukidnon remains the same.
• The PBGEA and BEIF had also indicated that the provinces of Agusan del Sur
and Agusan del Norte should have been included in the IRA.
• BPI advised us that the Philippines had developed their submission for export of
bananas to Australia in 1995 and they had overlooked incorporation of
• Following further consideration of the issue, the Philippines advised the TWG
Chairs that they have decided at this stage against their industry proposal for
extension of exports to include Agusan del Sur and Agusan del Norte. They said
they would wait for a decision on the currently proposed export areas and consider
extensions to export areas at a later date.
Imports
• BPI advised that Philippines does not import banana fruit from any country and
they will conduct risk analysis if they receive an application to import this
commodity. They said no one has considered exporting bananas to the Philippines
because they are one of the largest banana exporters in the world.
• BPI also advised that their import conditions for planting material are consistent
with the international guidelines for the movement of Musa germplasm. BPI
officials were aware of the risk of introduction of exotic pests and diseases, such
as blood disease from Indonesia.
• BPI agreed to provide documentation regarding their import conditions for banana
plants and fruit.
Exports
• BPI advised us that they are meeting the overseas countries' quarantine
requirements. Some countries, eg. Japan, Korea, New Zealand and China have
specific quarantine requirements while others have minimal quarantine
requirements, i.e., a phytosanitary certificate without any additional declarations.
They said Japan requires, among other things, on-arrival fumigation (subsequently
clarified the fumigation is with hydrogen cyanide) of imported consignments of
bananas infested with pests. The exporters advised the TWG Chairs that banana
fruit handles methyl bromide fumigation very well. They also said they were
considering the option of pre-export fumigation for the Japanese market.
• BPI said the Philippines has been exporting bananas for decades and fruit flies
were never intercepted in any consignment.
• BPI agreed to provide Australia with overseas countries' import requirements for
bananas from the Philippines and also interception data. However, BPI officials
said that some of the import requirements were bilateral arrangements with other
countries and they were reluctant to release these documents.
Pesticides
• Philippines agreed to provide a list of pesticides registered for use in banana
plantations and the commonly used pesticide application schedules.
Environmental regulations
• Philippines agreed to provide information concerning their environmental
legislation, particularly the Environment Compliance Certificate (ECC)
requirements for banana plantations. The commercial plantation managers are
aware of their role in the protection of the environment and were taking steps to
minimise environmental damage by measures such as treatment of water before
disposal to the rivers and creeks, minimisation of pesticide applications and soil
erosion control.
• The commercial plantations use quality assurance systems, mainly ISO 9002, and
one company was moving to SQF 2000. The companies can trace-back non-
compliance to the individual packer, packing line, date of packing and the time of
the day of packing.
• Private company personnel told us that the OH&S issues are also covered in the
ISO 14001.
Stakeholder meetings
• The TWG Chairs met with key stakeholders everyday in the evening on 7-10
August and held a broader stakeholder meeting in Davao on 10 August
(Attachment 1). At the broader stakeholder meeting the key issues discussed
were:
• The TWG Chairs were advised by the Philippine experts that the following are
part and parcel of the regular farm practices in commercial banana plantations
and trained workers conduct these operations paying attention to avoid the
spread of Moko during operations involving cutting and injection of plant parts:
• Farm workers routinely disinfect cutting, pruning and injecting tools by dipping
these in formalin solution to prevent spread of Moko. A dye, crystal violet is
• Thrips, Moko and black Sigatoka are among the most important pests and
diseases that require the bulk of the pest and disease control measures used on
banana plantations.
• Early detection and destruction of infected plants can contain Moko but its
control is variable depending on the plantation operations. In an annual
plantation of 250 ha, two plants infected with Moko were found more than a
year ago. By contrast a 150 ha perennial plantation had experienced 15 cases of
Moko last year.
- removal of infected plants and other plants within about 5 m buffer and
on-site slow burning by adding rice husks as the fuel for fire;
- removal of infected plants and other plants within a buffer area, treatment
of infected sites with formaldehyde; or
- removal of infected plants and other plants in a buffer area and treatment
with a soil fumigant, Basamid (active ingredient, dazomet).
• The size of the buffer area surrounding the Moko infected plants is variable in
different plantations.
• In all Moko cases, the infested sites including the buffer area are cordoned off
as a measure to prevent spread of the disease with movement of soil on farm
workers shoes, etc. The time of fallowing, before replanting on infected sites,
depends on the treatment and farm practices. Some farms fallow for up to one
year. We were told that it was safe to replant after 45 days of treatment by rice
husk burning or Basamid treatment.
• The TWG Chairs were advised of some incidences where disgruntled workers
had attempted to sabotage plantations by introducing Moko but such situations
were addressed by early detection through regular surveys and eradication
• Freckle is the most prevale nt disease in backyard bananas (local cultivars) and is
frequently accompanied by the black cross disease.
• Banana bunchy top is present in commercial plantations but its incidence is kept
at very low levels by regular destruction of infected plants, if detected in routine
surveys.
• The Philippine industry representatives advised the TWG Chairs that all
commercial plantations were free from banana bract mosaic and banana mosaic
virus. This issue requires further clarification.
Visits to packhouses
• The TWG Chairs also observed packhouse operations in Davao, Bukidnon and
Cotabato (Attachment 1), including procedures used to ensure high quality of
fruit and freedom from pests, diseases, contaminants and hitchhikers.
• The TWG Chairs also observed the operations of a mobile packhouse unit being
used for packing fruit in the field. This method of packing is used to prevent
bruising of very high quality fruit intended for export to the Japanese market.
Fruit is harvested, dehanded, manually carried to the mobile packhouse, washed,
inspected, treated and packed in cartons.
Visit to a wharf
• The TWG Chairs observed the pre-export random inspections by quarantine
staff for pests and diseases and fruit maturity, that was being assessed by using
callipers.
• A private sector expert told us that ship's hold is ozonised. He said this process
is highly effective in killing microorganisms, and hence prolonging the shelf life
of the fruit. We asked if data were available on the efficacy of this treatment in
killing banana pathogens such as black Sigatoka and freckle. He said he was
not aware of such data.
Technical discussions
• The TWG Chairs conducted discussions with Philippines private sector and
public sector experts. In the Philippines, most of the applied research work on
Cavendish bananas is conducted by the private sector, which has employed
qualified scientific and technical experts and established research facilities for,
among other things, monitoring of pesticide resistance and pesticide residues
and testing of efficacy of pesticides. The public scientists conduct academic
• TWG Chairs advised the Philippines officials and experts that if any relevant
information is not made available to the RAP then such information could not
be considered in the preparation of the IRA documents and the RAP will adopt a
conservative approach.
- The older school of thought believes that Moko and bugtok are caused by
different strains of the bacterium, Ralstonia solanacearum because Moko
is found on Cavendish banana and is not insect-transmitted while bugtok
is found on local cultivars and is insect-transmitted. The TWG Chairs
were advised that there is no evidence of insect-transmission of bugtok
from backyard plants of local cultivars to commercial plantations of
Cavendish bananas.
- The second school of thought is saying that Moko and bugtok are caused
by the one and the same strain of R. solanacearum because the isolates of
bugtok and Moko are almost identical based on DNA analysis. Limited
cross inoculation experiments have indicated that bugtok isolates infect
young tissue cultured plantlets of Cavendish bananas. This issue needs
clarification and the Philippines agreed to provide further information.
• The Philippine scientists advised the TWG Chairs that strain B of the Moko
bacterium is recorded in the Philippines. The insect-transmitted, SFR strain has
not been recorded in the Philippines (SFR stands for small, fluidal, round
colonies in culture). They agreed to provide results of DNA tests on the
Philippines isolates.
• They also advised us that the likelihood of the virus occurring in banana fruit is
unknown but fruit symptoms have only rarely been found on heavily infected
plants.
• They said the possibility of transmission of banana bract mosaic virus from fruit
to plants is not an issue because the aphid vectors do not feed on banana fruit.
• The Philippines experts said seed is not found in Cavendish bananas. They said
that artificial crosses of the Cavendish bananas with other types of bananas
would have been developed using embryo rescue technique. It was agreed that
we need to look at the work of the late Dr Phil Rowe to clarify this issue.
Monday Manila
(6 Aug 2001)
Met with Ms Karen Gilmour from the Australian Embassy in Manila.
Participated in the entry meeting with the Bureau of Plant Industry and
Philippine industry representatives. Secretary Montema yor delivered the
welcome address and opened the discussions.
Met with the Philippine researchers and pest management specialists (e.g.,
horticulturists, entomologists, and pathologists with federal/state agencies,
universities, private companies) to discuss banana pests and diseases, and
to gather published and unpublished information on their biology, ecology,
and likelihood of transport and establishment in Australia. Discussed 43
questions and many supplementary questions (Attachment 3).
Tuesday Davao
(7 Aug 2001)
Observed tissue culturing laboratory procedures and a tissue culture
nursery. Discussed the role of tissue culture and other techniques in the
management of banana pests and diseases.
Wednesday Comval/Davao
(8 Aug 2001) Aerial view of banana plantations visited on 7 August, including Moko
eradication sites.
Observed two large banana plantations, several hundred hectares each and
two packhouses.
Visited the BPI pesticide residue laboratory and held technical discussions
with BPI and industry experts concerning banana bract mosaic, Moko and
Panama disease.
Met with BPI and stakeholders and discussed impressions of visits to the
Exit meeting: met with key stakeholders and technical experts and
discussed the impressions of the whole visit to the Philippines.
Saturday Davao
(11 Aug 2001)
Visited BPI office in Manila with Director Blo Umpar Adiong and Ms
Estrella Tuazon and observed a display of Philippines regional agricultural
development projects.
Travel to Australia
2. What are the major research organisations and the names of key scientists working
on bananas in the Philippines, particularly the Mindanao Province?
3. What are the commonly used horticultural practices and procedures for banana
production in the Philippines?
4. What are the cultural methods of managing pests, diseases and weeds of banana in
the Philippines?
6. What is the prevalence and distribution of pests, diseases and hitchhikers likely to
occur on bananas?
8. What are the pesticide schedules used in the Philippines for managing arthropod
pests, diseases, weeds and other pests?
9. Is "pesticide resistance" a problem in the Philippines and, if so, what measures are
used to minimise the development of pesticide resistant strains of banana pests,
diseases and weeds.
11. What regulations exist to govern use of registered pesticides in the Philippines and
how are these enforced?
12. What are the post- harvest chemical treatments used on banana fruit in the
Philippines?
13. Are pesticide residues a concern and, if so, what are these pesticides and what
measures are used by the Philippines and importing countries to monitor pesticide
residues in or on export bananas?
14. How much biological and pest management information is available for banana
pests, diseases and weeds in the Philippines?
15. What are the main sources of scientific and technical information on Philippines'
16. Has Philippines prepared data sheets on pests, diseases and weeds of bananas in
the Philippines, including Moko, bugtok, freckle, black Sigatoka, banana bract
mosaic, Panama disease, fruit flies, scale insects, mealybugs and white flies, and
vector/pathogen relationships?
17. Can banana fruit act as a source inoculum of banana bract mosaic virus and, if so,
can vectors acquire the virus from the fruit and transmit to banana plants?
18. What role does bana na fruit play in spreading Moko disease in the Philippines?
19. How many strains of the Moko bacterium occur in the Philippines?
21. What are vectors of the Moko bacterium in the Philippines and what is their role
in spreading Moko?
22. What are the alternative hosts of the Moko bacterium in the Philippines?
23. Can Bugtok bacteria infect Cavendish bananas, if so, what is the prevalence and
distribution of this disease and how is this disease managed in the Philippines?
24. Are banana floral remnants infected/infested with Moko and bugtok bacteria and,
if so, how long can these bacteria survive in floral remnants?
25. Which species of fruit flies are known to infest bananas in the Philippines?
27. Are these fruit flies able to lay eggs in hard green bananas?
28. What procedures are used, and how effective they are, in ensuring that packed
bananas are free from materials such as leaf trash and contaminated soil, which
may act as a source of inoculum for plant diseases (e.g. black Sigatoka, Panama )
and other pests?
29. What are the Philippines quarantine conditions for movement within the country
of banana plants, fruit, used farm machinery and containers to exclude pests and
diseases?
30. Does the Philippines government and/or industry require certification and
registration of banana plantations and, if so, what measure are required for these
purposes?
31. Are the Philippines banana growers/plantation managers required to keep records
of pest and disease occurrences and pesticide applications?
32. Are there any environmental concerns in the Philippines associated with the
33. Does the Philippines government and/or industry has an environmental policy for
addressing environmental concerns with banana production?
35. What is the prevalence and distribution of feral and native banana plants in the
Philippines?
36. Is true viable seed found in the banana varieties nominated for export to Australia,
particularly when commercial plantations are in the vicinity of pollen source from
wild seeded species?
37. Does Philippines import bananas and, if so, what are Philippines' import
conditions for bananas?
38. What are the other importing countries' requirements/protocols for the importation
of Philippines bananas to address their quarantine concerns?
39. What have been importing countries' quarantine concerns with banana imported
from the Philippines?
41. Does the Philippines maintain records of interceptions and non-compliance reports
by importing counties? If so, is the list of interceptions available?
42. Does the Philippines' government operate any pre-clearance arrangements for
bananas or other commodities to meet other countries import requirements?
43. What quality assurance systems are used in the Philippines for banana fruit,
including harvesting, cleaning, treatment, sorting, packaging, storage, transport,
identity preservation and trace-back of produce to the farm?
44. What is the efficacy of post- harvest banana fruit surface disinfestation treatment
(chlorine plus alum) in killing surface-borne inoculum of the black Sigatoka and
freckle fungi and the Moko bacterium?
45. Would ozone treatment of fruit during transit kill surface-borne inoculum of
banana pathogens? If so, what are the treatment details and how much efficacy
data are available?
46. Is the Panama disease found on Cavendish banana plants in the Philippines?
47. Is the Panama disease fungus found on the crowns of banana hands and fingers?
49. Is race 4 or tropical race 4 of Panama disease fungus found in the Philippines?
53. What are the chemicals and pesticide spray schedules required for the control of
freckle?
54. Are the chemicals and pesticide spray schedule used for the control of black
Sigatoka effective against freckle?
55. Does freckle require any ground sprays in addition to aerial sprays?
56. How many strains of freckle have been recorded in the Philippines?
57. How do the Philippines strains of freckle compare with strains in other parts of the
world particularly in terms of their pathogenicity on various banana genotypes?
59. What are the Occupational Health and Safety measures used by banana industry?
60. Are there any human or animal health issues associated with the production and
consumption of Philippines bananas?
61. What are the quality defects found in Philippines bananas, particularly those that
could be confused with pest and disease symptoms?
62. What pests, diseases and hitchhikers have been intercepted by the Philippines
authorities during pre-export inspections of bananas?
64. What are the methods used in the Philippines for the identification of banana
cultivars?
65. Is breeding of bananas for pest and disease resistance conducted in the Philippines
and, if so, how successfully?
66. What are the current geographic boundaries of the proposed export areas and
when were the former Davao, Cotabato and Bukidnon subdivided?
67. What is the current usage of calixin in banana plantations and has any black
Sigatoka resistance been detected to this fungicide?
69. Has Moko been identified in other islands and provinces of the Philippines?
70. What are the costs of the Moko eradication program in Mindanao?
71. What is the prevalence and distribution of Bugtok on cooking bananas throughout
the Philippines and specifically in Mindanao province?
73. Have any of the insect vectors of Bugtok and Moko disease been identified? Is
there any current work in progress on insect transmission of Moko and bugtok
diseases n the Philippines?
74. Has Moko or bugtok infection in Cavendish banana been observed in Mindanao?
If so, is this the result of insect transmission or systemic infection?
75. What is the explanation for occurrence of random pattern of outbreak sites of
Moko in commercial plantations? Is this due to insect-transmission at very low
rates or something else?
76. What methods are used to identify virus infections in field plants in the
plantations?
77. Do you have protocols that define "hard green" fruit maturity standard and how
does the industry ensure that only mature bananas in the "hard green" condition
are packed for export?
78. What is the status in the Philippines of the following organisms that have been
recorded to occur in the Philippines according to the CABI Global Crop
Protection Compendium but were not included in the pest lists in the Issues Paper?
Botryodiplodia theobromae
(Lasiodiplodia theobromae) finger rot
Ceratocystis paradoxa
(Chalara paradoxa) corm rot; black end; fingertip rot
Pratylenchus coffeae
Pratylenchus multicinctus
80. How many sooty moulds and post- harvest rot organisms are recorded on banana
plants and bananas (please provide a comprehensive list?
*Some supplementary questions are somewhat repetitious. Further questions may be
added to the list following comments from the TWG/RAP members.