Class10 Chapter - 2 Acids, Bases and Salts (Notes)
Class10 Chapter - 2 Acids, Bases and Salts (Notes)
❑
Acids Bases
– Sour in taste – Bitter in taste
– Change the blue litmus to red – Change red litmus to blue
– eg. Hydrochloric Acid HCl eg. Sodium hydroxide NaOH
– SulphuricAcidH2SO4 Potassium hydroxide KOH
– NitricAcidHNO3 Calcium hydroxide Ca(OH)2
– Acetic Acid CH3 COOH – AmmoniumhydroxideNH4OH
❑ Some Naturally occuring acids
Vinegar – Acetic Acid
Orange – Citric Acid
Lemon – Citric Acid
Tamarind – Tartaric Acid
Tomato – Oxalic Acid
Sour milk (Curd) – Lactic Acid
Ant and Nettle sting – Methanoic Acid (Formic acid)
❑ Acid – Base Indicators – Indicate the presence of an acid or base in a
solution.
❑ Litmus solution – It is a natural indicator. It is a purple day extracted from
Lichens. Other examples are Red Cabbage and coloured petals of
Petunia and turmeric.
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❑ Olfactory indicators – Show odour changes in acidic or basic media. eg.
onion and clove.
❑ Acid – Base Indicators
S. No. Name of the Colour Change Colour Change
Indicator With Acid with Base
H2SO4 + Zn → ZnSO4 + H2
2CH3COOH + Zn → (CH3COO)2 Zn + H2
❑ Pop test : When a burning candle is brought near a test tube containing
hydrogen gas it burns with a ‘Pop’ sound. This test is conducted for
examining the presence of hydrogen gas.
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NaOH + Zn → Na2ZnO2 + H2
Sodium Zincate
Note – Such reactions are not possible with all the metals.
❑ Action of Acids with metal Carbonates and metal bicarbonates
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CuO + HCl → CuCl2 + H2O
Copper oxide Hydrochloric Copper + Water
acid chloride
H+ + H2O → H3O+
NaOH(s) H2O
→ Na+(aq) + OH–(aq)
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KOH(s) H2O
→ K+(aq) + OH–(aq)
Mg(OH)2(s) H2O
→ Mg2+(aq) + 2OH–(aq)
❑ Alkalis
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Variation of PH
S. pH Colour of the Nature of H+ ion OH–ion
No. Value pH Paper Solution Conc. Conc.
1. 0 Dark red Highly acidic Very high very low
2. 4 Orange or yellow Acidic high low
3. 7: Green Neutral Equal Equal
4. 10 Bluish green or blue Alkaline low high
5. 14 Dark blue or violet Highly basic very low very high
+
– Strong Acids give rise to more H ions.
Ca(OH)2
eg. NH4OH
❑ More about Salts
Salts and their derivation
S. No. Name of Salt Formula Derived from Derived
from
1. Potassium Sulphate K2SO4 KOH H2SO4
2. Sodium Sulphate Na2SO4 NaOH H2SO4
3. Sodium Chloride NaCl NaOH HCl
4. Ammonium Chloride NH4Cl NH4OH HCl
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Note : NaCl and Na2 SO4 belong to the family of sodium salts as they
have the same radicals. Similarly NaCl and KCl belong to the family of
chloride salts.
Importance of pH in our daily life
❑ Importance of pH in our digestive system – pH level of our body regulates
our digestive system. In case of indigestion our stomach produces acid in
a very large quantity because of which we feel pain and irritation in our
stomach. To get relief from this pain antacids are used. These antacids
neutralises the excess acid and we get relief.
❑ pH of Acid Rain : When pH of rain water is less than 5.6 it is called Acid
Rain. When this acidic rain flows into rivers these also get acidic, which
causes a threat to the survival of aquatic life.
❑ pH of Soil : Plants require a specific range of pH for their healthy growth. If
pH of soil of any particular place is less or more than normal than the
farmers add suitable fertilizers to it.
❑ Our body functions between the range of 7.0 to 7.8 living organisms can
survive only in the narrow range of pH change.
❑ Tooth decay and pH : Bacteria present in the mouth produce acids by
degredationofsugarandfoodparticlesremaininginthemouth.Usingtoothpas
te which is generally basic can neutralise the excess acid and prevent
tooth decay.
❑ Bee sting or Nettle sting contains methanoic acid which causes pain and
irritation. When we use a weak base like baking soda on it we get relief.
Neutral Salts : Strong Acid + Strong base pH
value is 7
eg. NaCl, CaSO4
Acidic Salts : Strong Acid + weak base pH
value is less than 7
eq. NH4Cl, NH4 NO3
Basic Salts : Strong base + weak acid pH
value is more than 7
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eg.
CaCO3, CH3COONa
❑ Chemicals from Common Salt
– Sodium chloride is called as common salt used in our food. It is
derived from seawater.
– Rock Salt is the brown coloured large crystals. This s mined like coal.
– Common Salt is an important raw material for many materials of daily
use such as.
Sodium Hydroxide
Washing Soda
Bleaching Power.
❑ Sodium Hydroxide
❑ Bleaching Power
Preparation
NaCl + H2O + CO2 + NH3 → NH4Cl + NaHCO3
Sodium Chloride Water Carbon dioxide Ammonia Ammonium Chloride Sodium hydrogen
carbonate
On heating NaHCO3 produces :
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→
Heat
NaHCO3 Na2CO3 + H2O + CO2
CO2 produced causes dough to rise and make cakes, pastries spongy.
Uses : In household, ingredients of antacid
In making baking power
On heating baking powder produces
Uses
– Used in glass, soap and paper industry – Cleaning agent for
domestic purposes.
– Removal of hardness of water. – Manufacture of borax.
❑ Water of crystallisation : Fixed no. of water molecules present in one
formula unit of a salt.
– On heating copper sulphate crystals water droplets appear, formula
of hydrated copper sulphate – CuSO4. 5H2O.
– gypsum also contains water of crystallisation.
– Formula of gypsum – CaSO4.2H2O
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