Chapter 16 Lean Accounting
Chapter 16 Lean Accounting
Lean Manufacturing is an approach designed to eliminate waste and maximize customer value. Lean
manufacturing adds value by reducing waste. Successful implementation of lean manufacturing has
brought about significant improvements, such as better quality, increased productivity, reduced lead
times, major reductions in inventories, reduced setup times, lower manufacturing costs, and increased
production rates.
There are dimensions of lean manufacturing consist of delivering the right product and a cost reduction
strategy that redefines activities performed. Delivering the right product must be accompanied right
quantity, right quality (zero defect), at time needed, and at lowest possible cost.
Value by Product is when only value added features should be produced; non-value-added activities
should be eliminated.
Value Stream is all activities, both value-added and non-value-added, required to bring product group or
service from starting point to finished product in hands of customer. There are two types of value
stream consist of order fulfillment and new product. Value stream activities contain non-value-added
and value added. Non-value-added activities are the source of waste. They are of two types: (1)
activities avoidable in the short run and (2) activities unavoidable in the short run due to current
technology or production methods.
Value Flow changes the tradition manufacturing setup for batches to a cellular approach in order to
reduce setup time and reduce changeover time. Analyze the value flow will allow management to
identify ‘wastes’. Activities included in the first type are activities that can be eliminated very quickly,
while the second type requires more time and effort.
Manufacturing Cell is contains all operations in close proximity that are needed to produce a family of
products.