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Nail Care 7 Handouts

This document provides definitions and guidelines for proper nail care sanitation and sterilization. It defines key terms like antiseptic, disinfectant, and pathogen. It outlines proper procedures for sanitizing equipment, sterilizing metal implements, and preparing sanitizing jars. Guidelines are provided for keeping the workplace clean and safe, including proper storage, ventilation, and disposal of waste. Tools should be sterilized after each use and porous materials like files cannot be reused. Overall the document aims to promote hygiene and prevent infection in nail care facilities.

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Christine Joy Valencia
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201 views2 pages

Nail Care 7 Handouts

This document provides definitions and guidelines for proper nail care sanitation and sterilization. It defines key terms like antiseptic, disinfectant, and pathogen. It outlines proper procedures for sanitizing equipment, sterilizing metal implements, and preparing sanitizing jars. Guidelines are provided for keeping the workplace clean and safe, including proper storage, ventilation, and disposal of waste. Tools should be sterilized after each use and porous materials like files cannot be reused. Overall the document aims to promote hygiene and prevent infection in nail care facilities.

Uploaded by

Christine Joy Valencia
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
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Nail Care Hand-outs

Grade 8

Definition of Terms

Antiseptic - a substance, milder than a disinfectant, that prevents the growth and development of micro-
organisms
Contaminated wastes - materials which are infected or with some measure of decay
Disinfectant - an agent, such as heat, radiation, or a chemical, that destroys, neutralizes, or prevents the
growth of disease-carrying microorganisms Dispose of - to throw away
Foot Spa - a beauty care service offered by salons to relax and moisturize the feet
Hand Spa - a beauty care service using natural oils, vitamins and minerals, having curative effect to the
body
Hygiene - the science concerned with maintaining good health and cleanliness
Implements - articles or tools used in manicuring that are durable
Infection - a condition caused by a germ or a pathogen
Pathogen - a microbe or microorganism such as a virus, bacterium, prion, or fungus that causes disease
Polythene - a kind of plastic commonly used as grocery bags, shampoo bottles, children’s toys among
others
PPE (Personal Protective Equipment) - protective clothing designed to protect the wearer’s body from injury
or chemicals or for job-related occupational safety and health purposes
Radiation - a process in which energy in transmitted in the form of waves or particles that can be used to
destroy micro-organisms
Spa - a beauty care service where curative minerals are present for beautification
Sterilization - a term referring to any process that eliminates (removes) or kills all forms of microbial life

Preparation of Equipment to be Sanitized


a. Read directions on disinfectant.
b. Measure and mix disinfectant as directed.
c. Saturate a cleaning cloth with disinfectant solution and wipe entire surface area of equipment.
d. Wipe the surface with paper towel to dry it.
e. Dispose of sanitizing solution and used towels.

Preparation of Metals Implements for Sterilization


a. Soak the tools/ implements in hot, soapy water solution to remove any debris and oil residue. Rinse them
thoroughly.
b. Place the tools/implements in a 70% to 90% alcohol solution for 20 minutes.
c. Remove the tools/implements from solution, wipe them dry, and place them into a dry sterilizer.

Preparation of the Sanitizing Jar


a. Cleanse sanitizing jar with disinfectant and wipe it dry.
b. Place thin layer of sterile cotton at the bottom of jar.
c. Remove implements from wet or dry sanitizer and place them into the jar, handles up, except for metal nail
files.
d. Fill jar with 70% to 90% alcohol solution to cover cutting edges and tips of orangewood sticks.

After every working session, the following should be done:


a. Tools which are made of plastic should be kept clean and sanitized properly in preparation for the next patron.
b. Empty bottles and containers are discarded in a covered trash bin. c. Used treatment products and other chemicals
are stored, arranged and properly labeled in the cabinet.
d. Finger bowls must be sanitized before use of every client.
e. The hand and foot spa machines must be flushed with a solution of about 5% bleach and circulate the liquid through
the system for at least 10 minutes.
f. Leave the solution in the hand and foot spa machines overnight or at least 5-10 hours before draining the machines
so that they are thoroughly sanitized.
g. Table tops and door handles are wiped with disinfectant and the floor should be mopped with disinfectant as well.
h. Metal tools and instruments must be sterilized following proper sterilization techniques. After the process, store in
a dry cabinet until needed.
i. Tools/Implements which are made of porous materials such as nail files, buffers, nail brushes and orangewood
sticks can harbor bacteria easily. Since they are wood products which cannot be sterilized, these tools should not be
reused.
j. Waste materials should be disposed properly in an enclosed waste bin fitted with polythene bag. The bin should be
sanitized with disinfectant regularly in a wellventilated area. Remember to wear protective gloves while doing this.
k. Contaminated wastes should be disposed off as recommended by local authority.
l. Any tool or equipment in poor condition must be repaired immediately or disposed properly so as not to pose danger
to the clients as well as the beauticians.
Keeping tools and equipment safe, clean and functional
1. Sterilize metal implements after each use in a hospital-grade disinfectant that is bactericidal, virucidal, and
fungicidal. This disinfectant can be found in beauty supply stores. Immerse the tools in the disinfectant for 10 minutes.
2. Disinfect foot basins after each use with a bleach solution. Make a 1-to-10 solution by mixing one part bleach with
10 parts water. Using gloves, rinse the basin with the solution to disinfect. If necessary, scrub with a detergent to
remove any dirt or debris.
3. Use a boiling method of sterilization once a month to disinfect all metal implements. Designate one pot for
sterilization to prevent cross-contamination with food. Submerge the tools in boiling water for 10 minutes. Drain the
tools and allow them to dry.
4. Store sterilized metal implements in an airtight, zipper-sealed bag to keep them from being exposed to dirt and
bacteria. Be sure tools are completely dry before storing them. If waiting more than a couple of weeks before the next
nail care service, sterilize the tools again before use.
5. Inspect tools and equipment regularly to identify defective ones for repair, replacement or condemnation.

Keeping the Workplace Clean and Safe


1. All beauty salons must be well-lighted and well-ventilated and must be in good sanitary condition.
2. The salon premises must be free from rodents, vermin, flies or other similar insects.
3. All salon establishments must be provided with continuous running hot and cold water.
4. The curtains and floor coverings in the salon must be washable and kept clean.
5. All hair, used cotton or other waste materials must be removed from the floor immediately, and deposited in a
closed container. Get rid of them from the salon premises at frequent intervals.
6. The rest rooms must be well-sanitized and be provided with individual towels.
7. Each beautician must wear a washable uniform while working on clients.
8. Each client must be provided with a freshly laundered towel.
9. All waste materials should be disposed of in an enclosed waste bin fitted with polythene bin liner, durable enough
to resist tearing.

At the end of every working session, make an inventory of the things that should be done:

a. Tools which are made of plastic should be kept clean and sanitized properly in preparation for the next client.
b. Empty bottles and containers are discarded in a covered trash bin.
c. Used treatment products and other chemicals are stored, arranged and properly labeled in the cabinet.
d. Finger bowls must be sanitized before another client use them. e. The hand and foot spa machines must be kept
dry after disinfecting them.
f. Table tops and door handles are wiped with disinfectant and the floor should be mopped with disinfectant as well.
g. Metal tools and instruments must be sterilized following proper sterilization techniques. After the process, store in
a dry cabinet until needed.
h. Tools/Implements which are made of porous materials such as nail files, buffers, nail brushes and orangewood
sticks can harbor bacteria easily. Since they are wood products which cannot be sterilized, these tools should not be
reused.
i. Waste materials should be disposed of properly in an enclosed waste bin fitted with polythene bag. The bin should
be sanitized with disinfectant regularly in a well ventilated are. Remember to wear protective gloves while doing this.
j. Any tool or equipment in poor condition must be repaired immediately, replaced or disposed of properly so as not to
pose danger not only to the clients but also to the beauticians.

Ways to store nail care tools, materials and equipment within the establishment:
1. Flammable and combustible chemicals are stored away from potential sources of ignition such as an open flame
or an electrical device;
2. All nail care chemicals are stored in closed bottles or containers
3. Storage units:
a. Cabinets, drawers, containers used for storage of implements and towels are clean;
b. Clean linen is stored in an enclosed, dust-proof cabinet or container;
c. Implements which have been used on a client are not placed in a container with clean implements;
4. Supplies:
a. Unused supplies, except product application brushes, are stored in a clean, closed container or drawer;
b. Used/soiled disposable supplies are discarded immediately in a clean,closed waste receptacle;
5. Implement Storage:
a. Implements that have been used on a client or soiled in any manner are placed in a properly labeled covered
receptacle until disinfected;
b. Sanitized implements are stored in a clean closed container or drawer until used;
6 . Towels
a. Cloth towels are deposited in a closed receptacle after use;
b. Used/soiled cloth towels are not used again until properly laundered and sanitized;
d. Disposable towels are discarded in a covered waste receptacle immediately following each nail technology
service.

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