Infection Control Committee
Infection Control Committee
Healthcare-associated infection (HCAI) is one of the most common complications of health care management.
It is a serious health hazard as it leads to increased patients’ morbidity and mortality, length of hospital stay and
the costs associated with hospital stay. As a general timeline, infections occurring more than 48 hours after
admission are usually considered HCAI. (WHO)
HCAI is also known as hospital acquired infections or nosocomial infections Effective infection prevention and
control is central to providing high quality health care for patients and a safe working environment for those that
work in healthcare settings.
INFECTION CONTROL PROGRAMME Infection control programme is required in every health care set
up to assist the health care workers in the provision of quality health care for the well being and safety of
patients and health care workers.The Infection control Programme has the following objectives:
To minimize the risk of infection to patients, health care workers and visitors.
To formulate local guidelines and standard operating procedures (SOPs) for prevention and control of infection.
To educate and train health care workers.
To recommend antimicrobial policy for the hospital and formulate antimicrobial stewardship programme.
To ensure implementation and monitoring of the programme.
To Conduct outbreak investigations, Environmental Surveillance activities (Air / Water Samples)
To Ensure compliance to Biomedical Waste disposal
INFECTION CONTROL COMMITTEE:
The Committee is an integral component of the patient safety programme of the health care facility, and is
responsible for establishing and maintaining infection prevention and control, its monitoring, surveillance,
reporting, research and education. This committee should include wide representation from all relevant
disciplines or departments in the facility.
RESPONSIBILITIES OF THE HOSPITAL INFECTION PREVENTION AND CONTROL
COMMITTEE
1. Formulating Hospital Infection Prevention and Control Policy. It should be reviewed and updated once a
year.
2. Analysis of the surveillance data for health care associated infections (including identifying common sources
and routes of entry of infections) on a monthly basis and identifying at-risk patients and taking appropriate
actions and implementing recommendations where necessary.
3. Reviewing the levels of HAI and their trends regularly and compare the rates of infections with other health
set ups wherever feasible.
4. Verifying the effectiveness of the recommendations implemented for infection prevention and control.
5. Assessing on an ongoing basis whether recommended precautions are being adhered to, i.e., hand washing,
decontamination, disinfection and sterilization through audits and quality control activities of infection
prevention and control.
6. Planning and conducting ongoing training programmes in order to ensure that all members of staff are
sensitized to measures to prevent the transmission of infections.
7. Investigating the spread of infection outbreaks in collaboration with medical, nursing and other staff.
Periodic meetings at least once in a month of Infection Control Committee shall take place and documented
with clear action points and responsibility to implement on the medical/nursing/operational personnel. A review
of last minutes and implementation shall be a part of the next meeting.
STRUCTURE
Infection control officer is usually a medical microbiologist or a medical epidemiologist or any other physician.
Infection control officer may be the member secretary of HICC and is responsible for day-to-day activities of
infection prevention and control.