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Ming Garden: Statiet6

Ming Garden is a neighborhood Asian restaurant serving dinner from Sunday to Thursday 4:30pm to 9:30pm and Friday to Saturday 4:30pm to 10:30pm. The menu includes appetizers like spring rolls and dumplings, noodle dishes like pad Thai and udon, mains featuring chicken, beef, shrimp and tofu, and soups. Entrees range in price from $9-11.

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0% found this document useful (0 votes)
234 views

Ming Garden: Statiet6

Ming Garden is a neighborhood Asian restaurant serving dinner from Sunday to Thursday 4:30pm to 9:30pm and Friday to Saturday 4:30pm to 10:30pm. The menu includes appetizers like spring rolls and dumplings, noodle dishes like pad Thai and udon, mains featuring chicken, beef, shrimp and tofu, and soups. Entrees range in price from $9-11.

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Menuism
Copyright
© Attribution Non-Commercial (BY-NC)
Available Formats
Download as PDF, TXT or read online on Scribd
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(Dinner Menu)

Ming Garden Dinner


The neighborhood Asian Restaurant Sunday - Thursday: 4:30 pm - 9:30 pm
www. theminggarden. corn Friday - Saturday: 4:30 pm - 10:30 pm

Tel.: (919) 929-2199 • Fax: (919) 968-4939


1826 MLK Jr. Blvd. Chapel Hill, NC 27514

Statiet6 Seafood Udon


Shrimp, scallop, clams, and squid with Mushrooms, snow peas, carrots
$ 10.95

and Udon Noodles in Japanese Miso Soup.


Shrimp or Vegetable Spring Rolls (2) $ 3.50
Shrimp and fresh vegetables hand wrapped, cook to order. Served with
Garlic Peanut Sauce.
1Dan Dan Noodle $ 9.95
Cabbage, garlic, celery and chili pepper stir-fried with ground chicken
nesting on hot wheat noodles. Garnished with cilantros.
Pork Dumplings or Vegetable Dumplings $ 4.95
Six-Piece in an Order, Choice of Steamed or Fried. Served with Ming's
dumpling dipping sauce.
Thai Style Pad Thai Noodles $10
Rice noodles stir-fried with tofu, scallion, bean sprouts, marinated cab-
bage, and carrots in a Spicy Thai style pad thai sauce. Garnished with
Chicken Lettuce Wrap $4.95
peanut crumb.
Minced Chicken breast, Red & Green pepper and water chestnuts, stir
fried in oyster sauce. Served on a bed of crispy rice noodles.
Add Chicken
Tofu Lettuce Wrap $4.95
Add Beef
Shrimp Lettuce Wrap $ 5.95
Add Shrimp
Crab Rangoon (6) $5.95
Chinese Style Ravioli Filled with Cream Cheese, Crab Meat, Celery, Car-
Chicken and Shiitake Mushroom Noodle Soup $9.95
Slices of chicken breast with shiitake mushrooms with vegetable in a
rots and Onion. Served with Honey Mustard Dipping Sauce.
shanghai style noodle soup.

Shrimp Tempuras (4) $ 5.95


Jumbo shrimps battered in Japanese tempura flour, served with home-
Beef Ho Fun $ 10.95
Flat rice noodles stir fried with slices of steaks, chives, bean sprouts,
made tempura dipping sauce.
and carrots in a brown oyster sauce.

Tempura Deluxe $10.95


Combination of Shrimp, Chicken, Broccoli, Mushroom, Zucchini, and Onio-
nin tempura batter. Served with home-made dipping sauce.
Ptudiny
At Ming Garden, we use only the freshest top quality white
Salt and Pepper Calamari $ 6.95
Lightly battered fresh Calamari Sautéed with scallion, salt and pepper. meat chicken in all of our dishes.

XinJiang Lamb kabobs (3) $6.95 Honey Glazed Walnut Chicken $ 9.95
This is a Famous China Northwestern style of teriyaki Iamb stick. Chunks Sliced Chicken breast Stir-fired with broccoli, mushroom, carrots, snow

of Lamb meat with vegetables and fruits, grilled to order. peas and walnuts in a honey wine flavored Sauce.

Chicken with Fresh broccoli $9.95


This is a classic comfort food. Slices of tender chicken breast stir-fried
Seutpo/Satatt with broccoli & carrots in a white wine sauce.

Eggplant Salad $9.95 Sesame Chicken $ 10.95


Lettuces, tomatoes, and cucumbers tossed in Garlic Peanut dressing. Fried chicken breast, stir-fired in a honey and sherry wine mixed sesame
Topped with fried eggplants and peanut crumbs. sauce.

Shrimp and Mango Salsa Salad $ 10.95 ) Thai Style Chicken $ 10.95
Lettuces, Tomatoes, Cucumber and Cilantro tossed with Ginger Honey Sliced Chicken breast with onion, carrots, and celery wok stirred in a
Sauce. Topped with Mango Salsa and Fried Shrimps (6). spicy Thai style green curry sauce.

Egg Drop Soup small $ 1.55 large $2.95 Moo Shu Chicken $ 9.95
Sliced chicken breast stir-fried with cabbage, onion, carrots, bamboo
Hot and Sour Soup small $ 1.55 large $2.95 shoot, bean sprouts, scallion and eggs, served with four pancakes and a
hoisin sauce.
Wonton Soup small $ 1.55 large $ 2.95
9Vietnamese Style Chicken with Basil $ 10.95
Carrot-Garlic Soup with Potato Hash Slices of chicken with mixed vegetables in a creamy coconut basil sauce.

small $2.55 large $5.55


General Tso's Chicken $ 10.95
Chunks of deep fried chicken breast stir-fried in a chili honey-sherry wine
sauce.
/Watt Romeo $ 9.95
Kung Pao Chicken
San Shan Shanghai Noodle $ 10.95 It's a traditional Szechuan Style dish. Diced white meat chicken stir-
Fresh Shanghai noodle stir-fried with chicken, squid, shrimp and mush- fried with mushroom, red & green pepper, and peanuts in a spicy Kung
rooms, Carrots, snow peas, Napa in oyster-Shaoxing wine sauce. Pao Sauce.

San Shan Jan Fong Noodle $ 10.95


Sauteed shrimp, squid, and chicken with carrots, mushrooms, napa cab-
bage, and snow peas in a Korean Chili Hot Soup with Noodle.

) Singapore Noodle $ 10.95


Shrimp, eggs, carrots, green onion, bean sprout and Napa, Stir-fried
with thin rice noodles in Southeast Asian Spicy Curry.
Chicken in Hot Garlic Sauce $ 9.95
Sliced chicken breast stir-fried with celery, red &green pepper, water Vegetabfe5
chestnuts and bamboo shoot in a hot garlic sauce. At Ming Garden, you can expect to taste the vegetables at its freshest.
We are also able to substitute most of our non-vegetarian dishes with tofu.
Sweet and Sour Chicken $ 9.95
Tender chicken battered & fried, and stirred in our special sweet & sour Vegetable Delight $ 8.95
fruit sauce. Mixed fresh veggies stir-fried in a sweet white wine sauce.

Teriyaki Chicken $ 9.95 P 1 Ma Po To Fu $ 8.95


Tender chicken slices stir-fried with mixed vegetables in a sweet brown Cubed and steamed ToFu with minced vegetables Stir-fried in special
teriyaki sauce. Hot Ma P0'5 sauce. This dish was first cooked by "a woman with pock-
marked face (Ma Po)."
Fantasy Duck $ 11.95
Roast shredded duck and celery, bell pepper, bean sprouts and scallion 0To Fu and Broccoli in Hot Garlic Sauce $ 8.95
stir-fried in an Oyster-ShaoXing Wine sauce. Fried Tofu stir-fried with broccoli in a spicy sweet garlic sauce.

Moo Shu Duck $ 11.95 Sautéed String Beans $ 8.95


Shredded Roast duck stir-fried with cabbage, onion, carrots, bamboo Fresh string beans wok-stirred with Szechuan cabbage.
shoot, bean sprouts, scallion and Eggs, Served with four Pancakes and a
Hoisin Sauce. Eggplant in Hot Garlic Sauce $ 9.95
Chinese eggplant and scallion stirred in a hot garlic sauce.

Coconut-Curry Vegetables $ 9.95


Stir-fried mixed vegetables and crispy silken tofu in the Vegetarian
13eef coconut-curry sauce. Garnished with peanut crumbs.

Here at Ming Garden, all the beef dishes are cooked with 100% IV? grade Flank Steak.
Chinese Eggplant with Basil $ 9.95
Beef with Broccoli $ 10.95 Slices of Chinese eggplant with basil in Vietnamese Coconut-Basil sauce.

Tender steak slices stir-fired with broccoli in a brown ginger sauce.

Orange Beef $ 12.95


Fried beef with orange peel, wok-stirred in an orange-honey -Sherry Wine
Pork
sauce.

Pork Wrapped in Eggplant $ 12.95


Genghis Khan Beef $ 11.95
Pan-fried pork loin and eggplant, stir-fried onion, red & green pepper, and
Sliced tender beef steak in a Mongolian style sauce, stir-fried with onion
water chestnuts in garlic sauce.
and scallions.

$ 11.95 ► 'Tofu Home Style with Pork $ 11.95


0 1' Spicy and Savory beef
Fried tofu with pork, wood-ear mushroom, shiitake mushroom, bamboo
Dry fried beef with celery, red & green pepper, and onion in a very spicy
shoots, and carrots stir-fried in a special hot homemade sauce. Served
soybean-sweet wine sauce.
on a hot plate.

Beef with Black Bean Sauce $ 11.95


Moo Shu Pork $ 9.95
Stir-fried beef steak with bell peppers and onions in a spicy black bean
Sliced pork stir-fried with cabbage, bean sprouts, onion, carrots,
sauce.
bamboo shoot, scallion and eggs. Served with four pancakes and a hoisin
sauce,
"Tender Beef Steak with Black Pepper on a Hot Plate
$ 12.95
Beef steak slices cooked with black pepper in an oyster sauce. Served on
a hot sizzling plate with a bed of onions.
Nei Rice 88 La 'Relit
Vegetable, Chicken, or Pork Fried Rice $ 8.95
Seated Shrimp or Beef Fried Rice $ 9.95
The seafood we use at Ming Garden is all Harbor Banks brand
(the best brand that money can buy). Combo Fried Rice $ 10.95

1 Spicy Shrimp and Mangoes $ 12.95 Szechuan Fried Rice $ 9.95


Jumbo Shrimp and strips of mangoes, snow peas, and onions stir-fired Diced Beef Steaks, String Deans, Tomatoes, and Bean Sprout Stir with
with a barely spicy Mango Sauce. Served with a pineapple rice. Rice in Spicy Szechuan Seasoning.

Wok-Flashed Salt and Pepper Shrimp $ 14.95 Vegetable, Chicken, or Pork Lo Mein $ 8.95
Jumbo Shrimp lightly fried, stir in the wok quickly with scallions, salt &
pepper, served with a Chinese sausage rice. Shrimp or Beef Lo Mein $ 9.95

Shrimp with Fresh Vegetables $ 11.95 Combo Lo Mein $ 10.95


Jumbo Shrimp stir-fried with mixed vegetables in a white wine sauce.
Duck Lo Mein $ 11.95
1Kung Pao Shrimp and Squid $ 11.95
Fresh shrimp and squid with mushroom, red & green pepper, and pea-
nuts. Wok-stirred in a spicy Kung Pao sauce.

General Tso's Triple Delight $ 14.95


Fresh chicken, shrimp, and scallops lightly battered and fried, and then 0 Hot & Spicy
stirred with carrot, red & green pepper, and onion in a chili honey sherry
wine sauce.

Fish Home Style $ 14.95


Fresh grouper slices stir-fried with veggies in your choice of sweet &
sour tomato sauce, spicy black bean sauce or spicy garlic sauce.

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