Chelates
Chelates
Chelated micronutrients are widely used in agriculture and are strongly promoted by the
fertilizer industry. Exactly what are they and why should they be used?
The word chelate is derived from the Greek word for “claw”. In fertilizer technology, it
refers to inorganic nutrients that are enclosed by an organic molecule. The example
below shows how a nutrient such as iron combines with the chemical EDTA to form a
chelate.
+ =
Iron EDTA Chelate
The EDTA surrounds the inorganic iron and forms weak bonds with it, effectively giving
the nutrient an organic coating. A chelate is also called a “complex” in other areas of
chemistry but this term is not usually used in the fertilizer industry.
Chelates are useful for micronutrients applied to alkaline soils. Iron, manganese, zinc
and copper react with the ions found at high pH to form insoluble substances. As a
result, the nutrients are made unavailable to plants. The organic coating in the chelate
prevents these reactions from occurring in the soil. The plant roots take up the chelated
nutrient and the chelate releases the nutrient within the plant.
Chelated nutrients are also useful for foliar application. Plant leaves have a waxy
coating that prevents them from drying. The wax repels water and inorganic substances
making it difficult for inorganic nutrients to penetrate into the leaf. However, organic
molecules can penetrate the wax.
The organic coating around the chelated nutrient allows it to penetrate through
the wax into the leaf. Once in the leaf, the chelate releases the nutrient so that it
can be used by the plant.
The bond between the organic chemical and the inorganic nutrient must be
strong enough to protect the nutrient, but must be weak enough to release the
nutrient once it gets into the plant. Also, the chelating agent must not be harmful
to plants.
Not all nutrients can be chelated. Iron, zinc, copper, manganese, calcium and
magnesium can be chelated, the other nutrients cannot.
There is considerable debate over which chelating agents are the most cost-
effective, but remember that whichever chelate you choose, it must contain the
the nutrients that your plants need.