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Table of Contents:: Feasibility Study-Copains Caff

This feasibility study examines opening a coffee shop called Copains Caff. The study contains 8 chapters that analyze different aspects of opening the business. It examines the market conditions, technical requirements, organizational structure, financial projections, socio-economic impacts, and environmental impacts. The objectives are to determine if there is sufficient demand in the target area, identify the resources and costs needed to operate the business, and evaluate the potential success of Copains Caff. The final chapters provide a summary of the findings, conclusions on the viability of the project, and recommendations.
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0% found this document useful (0 votes)
31 views

Table of Contents:: Feasibility Study-Copains Caff

This feasibility study examines opening a coffee shop called Copains Caff. The study contains 8 chapters that analyze different aspects of opening the business. It examines the market conditions, technical requirements, organizational structure, financial projections, socio-economic impacts, and environmental impacts. The objectives are to determine if there is sufficient demand in the target area, identify the resources and costs needed to operate the business, and evaluate the potential success of Copains Caff. The final chapters provide a summary of the findings, conclusions on the viability of the project, and recommendations.
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
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Feasibility Study- Copains Caff

Table of Contents:

Chapter 1: Introduction…………………………………………………………………………….. 1

Background Information……………………………………………………………………… 1

Company Overview………………………………………………………………………….... 2

Statement of the problem……………………………………………………………………....2

Significance of the study…………………………………………………………………….....4

Objectives of the study………………………………………………………………………….4

Research Methodology……………………………………………………………………..…. 5-7

Definition of terms……………………………………………………………………………..7-8

Chapter 2: Marketing Aspect………………………………………………………………………..9-10

Market Description…………………………………………………………………………… 10

Demand Analysis…………………………………………………………………………..... 11-18

Supply Analysis……………………………………………………………………………… 19-21

Unsatisfied demand………………………………………………………………………………22

Market Share……………………………………………………………………………………..23

SWOT Analysis…………………………………………………………………………………..24

Marketing Program………………………………………………………………………………25

Place or Channel of Distribution…………………………………………………………………26

Chapter 3: Technical Aspect ……………………………………………………………………………..28

Machines, Tools and Equipments………………………………………………………………..29-36



Labor Requirements………………………………………………………………………………37-39

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Feasibility Study- Copains Caff

Chapter 4: Organizational and Management Aspect……………………………………………………..40

Vision and Mission…………………………………………………………………………………..41



Organzational chart…………………………………………………………………………………..42

Manpower Requirements………………………………………………………………………….43-46

Employment Process……………………………………………………...……………………….46-47

Chapter 5: Financial Aspect……………………………………………………………………………..50-54

Chapter 6: Socio-Economic Aspect……………………………………………………………………...55-56

Chapter 7: Environmental Aspect………………………………………………………………………..57

Chapter 8: Summary, Conclusions and Recommendations…………………………………………..58-61

References…………………………………………………………………………………………………..62

Appendices………………………………………………………………………………………………….63

Kapayapaan Integrated School


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