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Instant Kulfa Mix - Food Fusion

This document provides a recipe for making instant kulfa mix and king kulfa dessert. The ingredients for the kulfa mix include bread slices, green cardamom, rose petals, pistachios, almonds, sugar, and dried milk powder. These ingredients are prepared and combined to make the kulfa mix. To make the king kulfa, milk is boiled with the kulfa mix added and cooked until thickened. Cream is added and the mixture is poured into molds and frozen before serving and garnishing with pistachios.

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0% found this document useful (0 votes)
111 views2 pages

Instant Kulfa Mix - Food Fusion

This document provides a recipe for making instant kulfa mix and king kulfa dessert. The ingredients for the kulfa mix include bread slices, green cardamom, rose petals, pistachios, almonds, sugar, and dried milk powder. These ingredients are prepared and combined to make the kulfa mix. To make the king kulfa, milk is boiled with the kulfa mix added and cooked until thickened. Cream is added and the mixture is poured into molds and frozen before serving and garnishing with pistachios.

Uploaded by

irfanar
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Download as DOCX, PDF, TXT or read online on Scribd
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Instant kulfa Mix – Food Fusion

 Bread slices 7 medium


 Hari elaichi (Green cardamom) 1 & ½ tbs
 Dried rose petals 2 tbs
 Pista (Pistachios) ½ Cup
 Badam (Almonds) ½ Cup
 Sugar 1 & ½ Cup or to taste
 Dried milk powder 1 & ½ Cup
 Pista (Pistachios) sliced ½ Cup
 Badam (Almonds) sliced ½ Cup
 Doodh (Milk) 1 litre
 Prepared King Kulfa mix 1 Cup
 Cream 150 ml
 Pista (Pistachios) chopped

Directions:
Prepare King Kulfa Mix:

In chopper, add bread slices and chop well.

In frying pan, add bread crumbs and dry roast on low flame until golden brown (8-10 minutes) & let it cool.

In spice mixer, add green cardamom, dried rose petals, grind well & take out in a bowl.

In spice mixer, add pistachios, grind well & take out in the same bowl.

In spice mixer, add almonds, grind well & take out in the same bowl.

In spice mixer, add sugar, grind to make powder & take out in the same bowl.

In a bowl, add dried milk powder, breadcrumbs, pistachios, almonds and mix until well combined. King
kulfa mix is ready! (Yields: 6 Cups approx.850g) Can be stored in an airtight glass container for up to 1
month.

Prepare King Kulfa:

In a wok, add milk and bring it to boil & cook on medium flame for 6-8 minutes & keep stirring in between.

Add prepared kulfa mix (1 cup) & mix continuously, (use 1 cup for 1 litre) and cook on medium flame until
thickens (approx. 10 minutes). Let it cool. Add cream & mix well.

Now pour cooked king kulfa in 12 x 4” loaf pan or into kulfi molds (makes 6), cover with cling film &
refrigerate for 1 hour to cool down completely; then freeze for at least 8 hours or overnight.

Garnish with pistachios, cut into desired pieces & serve!

Recipe By: Seema Hanif


Published: Sunday - 3rd/May/2020
https://foodfusion.com/recipe/instant-kulfa-mix/

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