Ayurveda Can Play A Significant Role in Fight Against Coronavirus
Ayurveda Can Play A Significant Role in Fight Against Coronavirus
Weill Cornell Medicine is the biomedical research unit and medical school of Cornell
University, a private Ivy League university and according to Dr Bhaswati Bhattacharya,
practicing Ayurveda is like approaching the disease from the perspective of air, water,
land and time.
Alongside this pillar of lifestyle guidelines are a pillar of wisdom for food (ahara) and a
pillar of medicines for epidemics.
"It focuses on the person, the host. Every seed that can grow will not grow in every soil.
Ayurvedic wisdom says to empower the soil of the body so that the virus cannot take
hold. This is pure personalised medicine at its best," she emphasised.
The Ministry of AYUSH in India has proposed to include Ayurveda solutions in the
district level contingency plans being drawn up to contain COVID-19 in all districts
across the country.
Prime Minister Narendra Modi in his recent address to the nation advised everyone in
his 7-point appeal to follow the guidelines issued by the Ministry of AYUSH to help
build immunity against the coronavirus pandemic.
Bhattacharya said that cleansing the air includes fumigation, the use of flames in
homam, daily diyas, and any burning of herbs, especially those with anti-viral or
poisonous properties.
"Burned ajwain is used in eye remedies and can be used in a dhoopana, along with
neem, haldi, garlic and onion peels, and coconut husk. Opening doors and windows in
the morning after rising brings in fresh air allows concentrated particles to leave," she
said.
Known in vernacular languages as jutha, etho, ushta, enjalu, eccam, aintha and engili,
among others, many Indians know rules of washing hands, feet and face at certain times
of day and around certain activities.
"We know how to bathe before cooking, before eating, and after using the toilet. We
know to not touch our faces while cooking or touching children and persons outside the
household. We know to wash our hands after handshakes," Bhattacharya elaborated.
Keeping the land clean around our homes requires removal of inorganic waste, planting
of trees, leaving water and food for birds, and consciously ensuring that the space
breathes clean air regularly. Fumigation around the home precipitates the particles of
germs that hover. The awareness of time is developed by regular meditation, yoga and
appreciation of quiet and calm.
"During pandemics, people who are not mentally resilient require extra assistance,
breaking down with low thresholds for trauma and showing poor stress management,"
Bhattacharya told IANS. Ayurveda also offers guidelines for food during epidemics,
stressing that we should keep our guts clean. We should eat simple foods, healthy
foods, and foods that do not disrespect the environment.
According to her, gradually shifting toward eating vegetables, whole grains and pulses,
and using less ingredients is advised. Adding raisins (draksha), coriander (dhanya)
leaves, prunes, spinaches (saag), palak and dark green leafy vegetables to the diet helps
the bowel push contents down and out.
To prevent illness, Ayurveda says to keep gut clean using foods. "If you need extra help,
try taking 1 tsp of triphala with hot water at night. If you need more help, contact an
ayurvedic physician. You can take 1 tsp of dashmul powder with 1 tsp of psyllium husk
with hot water at night. The main goal is to have large bowel movements daily and get
the gut clean," she advised.
For more specific symptoms, such as lower airway breathing difficulty, middle airway
asthma, or upper airway, special formulations such as Soma Asava, Yashi Churna,
Agasthya Haritaki Rasayan, Pushkarmoola asava, Vasa Avaleha, and Chitraka Haritaki
Avaleha exist.