Cost Accounting
Cost Accounting
UNIT ONE
INTRODUCTION TO COST ACCOUNTING
Overview of Accounting Branches
Accounting has got mainly three branches and these are as follows;
Financial accounting
Financial accounting deals with providing information to both internal and external users. It specifically deals
with maintenance of accounting records and preparation of final statement of accounts such as income
statement, balance sheet, cash flow statements and others.
Financial accounting prepares financial statements which summarizes the results of operations for selected
periods of time. It involves recording,summarizing,classifying, and analyzing business transactions in a fairly
subjective manner according to the nature of expenditure in order to facilitate the preparation of final reports of
statements. In summary, financial accounting measures the organizations level of financial stability and its
going concern.
Cost accounting
Cost accounting is a process of collecting, recording, classifying, analyzing, summarizing, allocating and
evaluating various alternative courses of action and control of costs. Its goal is to advise the management on
the most appropriate course of action based on the cost efficiency and capability. Cost accounting provides the
detailed cost information that management needs to control current operations and plan for the future.
Cost accounting is a system for recording data and producing information about costs for the products
produced by an organisation and/or the services it provides. It is also used to establish costs for particular
activities or responsibility centers. Cost accounting involves a careful evaluation of the resources used within
the enterprise.
The techniques employed in cost accounting are designed to provide financial information about the
performance of the enterprise and possibly the direction that future operations should take.
According to Arora (2000) cost accounting is the “application of accounting and costing principles, methods,
techniques in the ascertainment of costs and the analysis of savings and or excesses as compared with the
previous experience or with the standards”.
Cost accounting aims at proving cost information about a product, service or an activity provided by an
organization. It is concerned with careful evaluation of resources used in an organization.
Management accounting
This branch is concerned with provision with provision and use of confidential accounting information to
managers within an organization to assist management in decision making and in managerial control systems.
Management accounting is the application of accounting techniques for providing information designed to help
all levels of management in planning and controlling activities of business enterprise and in decision making. It
is also the accounting discipline that facilitates management functions of planning, controlling and decision
making that promote the growth of any enterprise if effectively carried out.
Forecasting is the starting point in determining the resource requirements of a business which are quantified
into budgets.
Budgets quantify the financial targets to be achieved by the management of an organization. Budgeting helps
in the effective allocation of resources of an organization between competing needs (e.g. departments,
products, etc) in order to achieve the financial goals of a business. Budgets and forecasts help businesses to
deal with potential problems proactively and avoid foreseeable bottlenecks in business resources.
2. Organizing
Human and non-human resources are organized by managers where different functions and personnel are
assigned to different responsibilities. This helps to streamline authority, responsibility and specialization.
3. Coordinating and controlling.
Managers ensure that the plan is being followed and this is done through feedback and performance reports.
Control process in management accounting system starts by defining standards against which performance may
be measured such as standard costs and budgets. Actual results are measured and any variance between targets
and results are analyzed and where necessary, corrective actions are taken. Management accounting plays a
vital role in the monitoring and control of cost and efficiency of the routine processes and as well as one-off
jobs and projects undertaken by an organization
4. Directing and motivating.
Overseeing day-to-day activities and keeping the organisation functioning smoothly, requires the ability to
motivate and direct people. Mangers assign tasks to employees answer questions, solve problems, among
others.
5. Decision making.
Management accounting facilitates the provision of financial information to management for decision making.
It helps the management in making various decisions such as;
(a) Whether to make or buy a component
(b) Whether to retain or replace an existing machine
(c) Whether to process further or not
(d) Whether to shut down or continue operations
(e) Whether to accept orders below cost or not
(f) Whether to expand or not
(g) How much reduction in the selling price should be made in case of depression?
6. Management use cost and management accounting as a medium of communication through reporting results
to superiors. It provides useful information to different functional authorities and advice for price
determination and decisions. It helps the management in fixing selling prices of products or services by
providing detailed cost information.
7. Cost and management accounting lays great emphasis on accountability through effective performance
measurement. By setting targets for strategic business units and as well as for departments, management
accounting assists in the assignment of responsibility for the achievement of business targets by individual
managers. Responsibility accounting is achieved by appraising the performance of managers responsible for
their business units while giving due consideration for factors not within their control or influence.
8. Cost Accounting helps in the ascertainment of cost of each product, process, job, contract, activity etc. by
using different methods of costing such as Job Costing and Process Costing.
9. It helps in the control of material costs, labour costs and overheads by using different techniques of control
such as Standard Costing and Budgetary Control.
10. It helps in inventory control by using various techniques such as ABC analysis, Economic Order Quantity,
Stock levels, Perpetual Inventory system and Continuous Stock Taking, Inventory Turnover Ratio etc.
11. It helps in the introduction of cost reduction programme and finding out new and improved methods to
reduce costs.
12. It helps in measurements of efficiency of operations through establishment of standards and variance
analysis.
13. It helps in identifying unprofitable activities so that the necessary corrective action may be taken.
14. It helps in Cost Comparisons such as;
(a) Comparison with Standard Figures: Comparison of actual figures with standard of budgeted figures for
the same period and the same firm;
(b) Intra-firm Comparison: Comparison of actual figures of one period with those of another period for the
same firm;
(c) Inter-firm Comparison: Comparison of actual figures of one firm with those of another standard firm
belonging to the same industry; and
(d) Pattern Comparison: Comparison of actual figures of one firm with those of industry to which the firm
belongs.
3. Cost accounting specifically provides cost information to management whereas management accounting
provides all types of information (cost and financial information).
However, despite of the above difference, both disciplines appears to be the same and it is hard to separate
them independently.
UNIT TWO
INTRODUCTION TO COSTS
A cost is defined as a resource sacrificed or foregone to achieve a specific objective. According to CIMA, a
cost is the amount of expenditure actual (incurred) or national (attributable) relating to a specific activity or
item.
COST TERMS
Cost behavior. This is the pertinent changes in costs during production process brought about by
changes in the level of production. E.g. when production increases, costs will also increase.
Cost structure. This refers to the composition of costs which make up a unit cost. E.g. material costs,
labour costs and overhead costs.
Cost object. This is anything for which a separate measurement of a cost is desired E.g.
product,service,process,department, project e.tc. Cost objects are chosen to guide decisions to be made.
Cost unit. This is the quantification or attaching a measurement for which a cost can be expressed. E.g.
kilogram for solids like sugar.
Cost driver. This is any factor that affects costs. The change in the cost driver causes a change in the
cost of the related cost of the distribution costs.
Cost center. This is production or service department where costs are incurred for the production of a
product or provision of a service. Cost centers helps in the ascertainment of the total cost of a
department for a particular period of time.
Profit center. This is production or service department where costs and revenues are accumulated.
Profit centre measures cost and revenue accumulated overtime to get profit earned by the center
overtime.
Relevant range. This is the range of the cost driver in which a specific relationship between the cost and
cost driver is valid.
Classification of Costs
Classification refers to the process of grouping costs according to their common features such as nature and
purpose.
Costs (y) vc
0 Output (x)
However, a linear relationship between cost and output may not hold, and a curvilinear function may be better
to represent actual cost behavior.
Fixed costs
These are costs which remain constant regardless of the level of output or activity. It should be noted that the
term fixed relates primarily to short term decisions and in the long run few costs remain fixed.
Output
Step costs.
These are costs which are constant according to the levels of activity. Such costs change as the level of output
or activity is adjusted. For example transport costs based on the distance.
Step costs
Costs
Level of activity
These are costs which have both fixed and variable elements. They are not 100% fixed or variable e.g. power
cost
Semi-variable cost
Costs
Level of activity
Costs
C A
TC
Costs VC
FC
Levelof activity
Uncontrollable costs
These are costs that cannot be influenced by the actions of the cost center or a manager of the firm. E.g. taxes,
depreciation, rent, insurance etc.
Abnormal costs
These are costs that are incurred during unusual conditions of operations in the organization. Abnormal costs
are in most cases not budgeted for since they are incurred in unexpected situations. E.g. Costs associated with
power failure, strikes of workers etc.
∑ y (∑ X )
a= –b
n n
b = n∑xy - ∑x∑xy
n (∑x2) – (∑x)2
Example
Milk Coolers Company (U) Ltd is a private company dealing in the manufacture of high quality milk products.
You have ascertained information regarding the units produced and the corresponding costs per month during
the year 2016.
Month Total cost per month (Ugx) Number of units produced per month (liters)
January 2,000,000 10,000
February 3,000,000 20,000
March 3,500,000 25,000
April 5,000,000 40,000
May 7,500,000 65,000
June 4,000,000 30,000
July 4,500,000 35,000
August 10,000,000 90,000
September 8,000,000 70,000
October 6,000,000 50,000
Prime costs
These are cost that must be incurred before a product can produced. These costs include all material costs,
direct labour costs and direct expenses.
Production costs
These are costs which includes prime costs and indirect or factory overheads.
Total costs.
These costs incurred by the firm during production and distribution of a product to the market.
Example 1
The following cost accounts relate to Bunyatora Ltd for the year ended 31st Dec, 2015
Particulars Amounts in Ugx ‘000’
Indirect wages and salaries 45,000
Salaries to administrative staff 15,000
Salaries to administrative staff 26,000
Wages 105,000
Kabasukka Robert 0774-683-549 Page 12
Cost accounting lecture notes simplified for DBA, BAF & DPSM
Required
As a company cost accountant, prepare BunyatoraLtd’s cost sheet for the year ended 31 st December 2015
showing
(i) Prime costs
(ii) Production costs
(iii) Total costs
UNIT THREE
MATERIAL COSTING AND CONTROL
Materials refers to raw materials, components or spare parts and items used during the production process of
goods and services. Materials can be direct or indirect.
Materials constitutes a substantial part of the total production costs of manufacturing firms and therefore
effective control system over materials must be put in place to prevent and detect material losses. In this sense
therefore, proper accounting for and control over materials, consumption and storage are important for
effective management of materials.
PURCHASING PROCEDURE
Purchasing process involves the following steps.
1. Raising of the need or need identification.
The user department recognizes the need to use a particular item or service.
2. Purchasing requisition
This is a form document raised by the user department requesting the purchasing department to order for the
identified materials or goods.
3. Defining specifications
This is the statement that clearly explains what is exactly required by the user department.
4. Authorization or approval
This involves getting the opinion of no objection to buy from relevant office (accounts department) or any
other officer in charge.
5. Identification of potential suppliers.
This is the process of searching for suppliers of the supplies needed by the purchasing department.
This can be done through tenders, trade formals, Newspapers, advertising, inquiry letters etc.
6. Appraisal and selection of suppliers.
This involves evaluating the bids, quotations, proposals from suppliers responded basing on certain criteria
depending on the user’s speciation’s and the organization’s policy specification
7. Contract negotiation
This is discussion between the buyer and the supplier on issues such as quality, delivery schedules and modes,
installation, after sales services, transportation, dead time etc.
8. Placing orders or contract award
A purchase order is a written request to supplier to supply particular material(s) at agreed up on terms and
conditions.
9. Delivery, receipt and inspection of materials.
Materials are supplied by the supplier with the delivery note. The received materials are inspected and tested to
confirm whether the ordered materials are delivered.
After materials have been inspected, the officer in charge prepares goods received note and an inspection note.
An inspection note indicates items accepted or rejected with a reason.
Functions of a Store-Keeper
The Store keeper is a responsible person and should be placed in a high position in the management hierarchy
since he has to control the stores from every point of view. He is expected to help the cost department for its
effective functioning.
Attracts few store keeping staff which reduces costs in form salaries and wages
Material items are acquired at discounted prices due to bulky purchases which lead to huge savings
There is ability to coordinate purchasing plans and strategies among functional departments.
Better security arrangement can be made.
Concise reports on scrap, obsolete stocks can be prepared regularly.
Better lay-out is possible.
CLASSIFICATION OF MATERIALS
Materials classification ensures effective control and easy identification of materials or inventory.
Classification of materials can be done by either ABC analysis or coding system.
ABC ANALYSIS
This is classification where materials are grouped into three groups or categories basing on values of materials.
A Group. This group represents a substantial amount of funds invested in materials in the group.
A-materials are very critical to the functioning and operations of an organization. A-group items takes 70% of
investment in inventory and accounts for 10% of all inventory items.
B-group
The items in this group are important but not critical. These items take 20% of the investment in inventory and
accounts for 20% of all material items.
C-group
The items in this group are not important to the operations of the firm but necessary. These represents 10% of
investment in inventory and account for 70% of all material items.
STOCK LEVELS
Stock levels are based on stock control resulting from pre-determined critical control level for each item of
inventory. These levels include the following.
Maximum stock level
Minimum stock level
Re-order level
Re-order quantity
Average stock level.
It is usually set after considering the rate of consumption and the lead time.
Re-order level (when to order)
This is a level at which it becomes necessary to initiate purchase orders for fresh supplies. This level is usually
higher than the minimum stock level but lower than the maximum stock level.
In this case, it is the quantity where the costs of carrying inventory are equal to ordering costs.
It is calculated as follows;
EOQ =
√2 XDXC
M
where
D = Total annual demand or usage in units
C= Total ordering costs per order
M= Total carrying or holding costs per unit per annum (it is usually expressed as a fraction or percentage of
stock value).
ASSUMPTION OF ECONOMIC ORDER QUANTITY
Ordering costs per order are constant
The level of demand is known and constant.
The lead time is known and fixed
Purchase price is constant i.e. no discounts
The whole batch of materials is delivered at once.
DISADVANTAGES
It does not account for seasonal and economic fluctuations in demand.
Slow moving stocks and perishable stocks are exposed to expiry and destruction
It requires enough storage space which many firms lack
It is associated with high risks of stock obsolescence and storage costs.
Example I
Serene Center is a restaurant that deals in the sale of food staffs. The restaurant projected its annual demand in
2016 to be 50,000 plates of food. To have this demand met, the restaurant will incur the ordering cost of
Ugx.30, 000 every time it places an order and the holding cost of Ugx.6, 000
Required;
(i)Using the above information, determine restaurant's economic order quantity (EOQ)
(ii)Based on the results got in (i) above, calculate the number orders the restaurant will place in the year
2016
(iii)Determine the frequency in which the orders computed in (ii) above will be placed
Example 2
Kasubiparents primary school prepares lunch for its pupils every day from Monday to Friday. It uses a
minimum of 20,000 kilograms of posho per week and a maximum usage of 100,000 kilograms per week when
all pupils attend school. The supplier of posho to the School takes between 6 to 10 weeks to supply (Minimum
and maximum lead time respectively). The reorder quantity is 240,000 kilograms every time the school places
an order.
Required;Compute
(i) Re - order point
(ii) Minimum stock level
(iii) Maximum stock level
(iv) Average stock level
a) FIRST-IN-FIRST-OUT (FIFO)
Under this method, materials are issued out at the costing price of the consignment which was received first.
When this consignment is finished then the cost price of the next consignment is used to value the material
issues.
This procedure is followed until all materials are issued out
In this case, the unissued materials are made up of materials which were most recently received in stores.
Advantages of FIFO
Materials leave stores in chronological order according to their age or maturity. This avoids the risk
of stock obsolescence. It is a logical method because it takes into consideration the normal
procedure of utilizing first those materials which are received first. Materials are issued in order of
purchases, so materials received first are utilized first.
The value of closing stock in final accounts will fairly reflect current market price value since it is
values at the most recent prices.
It is simple to understand and to operate.
Under this method, materials are issued at the purchase price; so the cost of jobs or work orders is
correctly ascertained as far as cost of materials is concerned. Thus, the method recovers the cost
price of the materials.
This method is also useful when transactions are not too many and prices of materials are fairly
steady.
Disadvantages of FIFO Method:
This method increases the possibility of clerical errors, if consignments are received frequently at
fluctuating prices and at the same time an issue of materials is made, the store ledger staff can easily
make a mistake.
In situation of falling prices, cost of materials charged to production tends to be high.
Issues to production may not reflect the current market value or cost especially during inflationary
period.
It understates the cost of production and overstates the closing stock
b) LAST-IN-FIRST-OUT (LIFO)
Using this method, material issues are charged out at the price of the most recent batch or consignment
received and continues to be charged at this price until a new batch or consignment is received. This method
assumes that, materials issued-out at any date are those which were recently acquired and the closing stock is
made up of materials purchased earlier.
However this method of valuing stock was phased out in 2003 by accounting profession due to its associated
demerits.
ADVANTAGES OF LIFO
In time of rising prices, LIFO method of pricing issues is suitable because materials are issued at the
current market prices which are high. This method thus helps in showing a lower profit because of
increased charge to production during periods of rising prices and lower reduces burden of income tax.
Production is charged at the recent prices because materials are issued from the latest consignment.
Thus, effect of current market prices of materials is reflected in the cost of sales provided the materials
are recently purchased.
The method recovers cost from production because actual cost of material is charged to production.
It is simple to operate and is useful when transactions are not too many and the prices are fairly steady.
Disadvantages of LIFO
The method is not recognized for taxation purposes.
It is not recognized by international accounting standard 2 (1AS2).
The stock in hand is valued at price which does not reflect current market price. Consequently, closing
stock will be understated or overstated in the Balance Sheet.
Disadvantages
The issue price is not actual but merely an average
Simplicity and convenience are lost when there is too much change in prices of materials.
Example I
The following records were extracted from the store-keepers books of Machachos Growers Tea Factory As at
30th June, 2015
Details Quantity (Units) Price per unit (Ugx)
June 1: Purchases 3,000 9,000
3: Purchase 2,500 9,800
11: Issues 4,000
15: Purchases 3,000 10,000
th
17: Returns of 200 units being items issued on 11 June
20: Issue 2,100
25: Purchases 1,200 11,000
27: Damaged units amounting to 120 units being part of the units purchased on 25 th June was
detected
29; Issue 2,300
30: Purchases 1,500 10,000
Required
Using the FIFO pricing method, prepare a stores ledger account for the month of June 2015
highlighting;
(i) The cost of raw materials to be charged as a production cost in a cost sheet.
(ii) Total purchases made in the month on June 2014
(iii) Value of closing inventory as at 30th June 2014
Example II
The following records were extracted from the books of Muyenga Stores for May 2016.
May 1stopening stock was 300kgs of wheat at 5,000shs each.
May 5th purchased 200kgs of wheat at 5,500shs each
th
May 7 returned 50kgs to the supplier who supplied wheat on May 5th.
May 10th purchased more 350kgs at 6000shs each
th
May 15 issued to the user department 250kgs
May 20th issued to the user department 300kgs
nd
May 22 user department returned 80kgs to the store keeper. These were issued on 20th.
May 25th purchased 200kgs at 6,500shs each
th
May 27 issued 200kgs to user department
th
May 30 issued 150kgs to user department
Required
Prepared store ledger account using FIFO method.
This is a system put in place to ensure that minimum funds are invested in materials. This requires proper
budgeting for material usage and purchasing, monitoring stock levels and economical use of materials.
Quality controls
This is a system put in place to ensure that material quality standards are observed at all the time of handling
materials.
However, there are two opposing needs in material control i.e. keeping sufficient material quantities needed
during production and maintaining minimum cost of material investment.
Mentainance of proper stock records such as bin cards, material requisition notes, goods received note
etc.
Regular stock taking and monitoring of stock use
Provision of proper material storage facilities
Regular monitoring of stock levels so as to indentify stock excesses and shortages
Regular material audits in order to check loopholes in the system and shortages in stock balances
Proper segregation of duties and responsibilities to stores staff and ensure proper coordination of the
staff.
UNIT FOUR
LABOUR COST AND CONTROL
Labour is a very important resource to the successful operation of any business. Labour ensures that other
resources such as time, materials, finance etc are not mis-used.
Total labor cost is divided into two;
a) Direct labor costs
These are costs that are incurred in form of wages to individuals directly engaged in the production of finished
goods.
b) Indirect labor costs
These are costs that are incurred in form of wages to individuals indirectly engaged in the production process
for example wages paid to supervisors, store –keepers etc therefore these costs form part of the overhead costs.
PAY ROLL-ACCOUNTING
The pay roll is a list of employees showing their gross pay, deductions and the net pay.
The names of the workers can be arranged either alphabetically or according to their serial numbers of the
clock cards.
A separate wage sheet is prepared for each month.
Example
From the following information, prepare a pay roll for the month of November 2016 for workers in the
business department of Mawilak Business School.
Additional information
Normal working hours per month is 220 hours
Overtime is payable for extra hours at a rate of 50% above the normal pay rate
PAYE is to be deducted at a rate of 10% of gross age
NSSF is to be deducted from each employee at 100,000/= each
Housing fee is to be reduced from each employee of 250,000/= per month.
Every worker receives 400,000 shs for transport every month.
On arrival, the employee removes his disc and places it in a box. Immediately after the scheduled time for
entering into the premises, the box and the board is removed and a list is prepared of all such disc not collected
and dropped into the box by the workers.
The list of late comers is prepared separately.
The taken not removed from the board represents workers absent.
The disadvantage of this method, a worker may remove a disc of his fellow worker to ensure his presence who
is either late or absent.
CAUSES OF OVERTIME
1. Increased level of production
2. Need to complete work urgently
3. Rush orders by clients
4. Unavailable interruptions such as power feature etc.
Treatment of over time
Overtime wages or premium should be treated in the cost accounts as follows;
a) When overtime is a regular feature undertaken for increasing production, normal wage rate should be
increased proportionately to include overtime premium. Over time premium should constitute part of
labor costs.
b) If overtime is directly charged to a client’s urgent, then overtime premium is charged directly to the job
c) If over time work is caused by loss of time which was avoidable, then over time wages are treated as a
loss and charged to profit and loss account.
d) If overtime work is caused by unavoidable situations or interruptions like power failure then it is
charged as a factory overhead.
However, overtime should be avoided since;
Overtime wages are paid at higher rate
Workers develop a tendency of post ponding the normal work to be done in over time
Other over heads increase during over time.
IDLE TIME
This is time spent by employees on other things other than work being engaged in.
However, this time is supposed to be paid for idle time represents unproductive time caused by, for example
machine break-down, power failure, material shortage etc. the cost of idle time is called an indirect cost.
Disadvantages;
Poor quality of work since quantity is much emphasized.
It creates inequalities in workers’ wages which may cause poor relationship among workers
Earnings of workers are uncertain therefore no security of wages
Example I
John of Kenjoy supermarket was assigned the following jobs for week ending 7th January 2010.
The hourly rate of pay was shs 500.
Job No Time allowed (HRS) Time Taken (HRS)
123 5 3
145 6 5
147 10 12
The company employs Halsey Bonus scheme in determining the bonus payable to an employee.
Required
a) Calculate the total wage payable to John for the week in question
b) Find out the effective rate of earnings
Note;
Effective rate of earnings or hourly rate is the most desired rate per hour.
Total wage
Formular = HER OR ERE = = X per hour
Total time taken
Group bonus can be calculated using any method and then shared by all employees in that group.
iv. New workers being unfamiliar with the work give more scrap, rejects and defective work which
increase the cost of production.
v. New workers being inexperienced workers cause more depreciation of tools and machinery. Due to
faulty handling of new workers, breakdown of tools and machinery may also occur very often and
hamper production.
vi. New workers being inexperienced workers are more prone to accidents. Consequently, all costs
associated with accidents such as loss on account of output lost, compensation for the injured workers,
damage of materials and equipment due to accidents etc. increase the cost of production.
If preventive cost is incurred for reasons of image or status of the employer or non-economical corporate goals,
it may be debited to the Costing Profit and Loss Account. If preventive cost is incurred for a particular
department, it may be taken as overhead of that department.
b) Separation method
This takes into account only those workers who have left during a given period. It is calculate as
No .of workers ¿ a period
x 100
Average no . of workers∈a period
c) Flux method
This denotes total change in the composition of labor force due to addition and separations of workers. It is
calculated as
No . of seperations+ No . of additions
x 100
Average No. of workers ∈a period
Example
From the following data given by the Personnel Department calculate the labour turnover rate by the
application of above three methods:
Example 2
Mashwanku Company limited provides you with the following cost data relating to work done by its workers
during the year 2016.
Name Standard Time Units Time Rate of pay
Time in Taken in Produced Rate per unit
Hours Hours
James 100 90 800 5,000 2,500
John 300 280 900 5,000 3,000
Joseph 200 190 800 8,000 4,000
Joan 350 345 750 7,000 3,500
Joshua 400 410 950 6,500 4,000
Jane 200 220 800 4,500 3,000
Jonathan 250 240 350 5,500 4,000
Required: Compute total earnings of each employee under the following methods of pay
UNIT FIVE
Overheads are costs that are indirectly incurred during the production of goods and services. They are incurred
in the organisation as a whole though majorly to production. The overheads may include indirect material
costs, indirect labour costs, indirect expenses etc.
Accounting for overhead is a complicated area in cost accounting because of the failure cost centres or cost
unit is. However they constitute a product, service or job costs and hence they should be accounted for.
Apportionment bases
Overhead costs Apportionment base
Rent and rates Floor are occupied
Depreciation costs Book value of machines/plant
Electricity or factory power Kilo-watts or units, number of lighting points, area
size, machine power
Staff welfare costs Number of staff
Insurance (staff) Number of staff
Insurance (plant/machines) Book value of machines
APPORTIONMENT OF OVERHEADS
This is categorized into 2 kinds ie
Primary apportionment
Secondary apportionment
Example I
Man United group of companies’ Ltd manufacture and assemble product H. Product H passes through three
manufacturing sections ; A,B and C and two service sections of X and Y. X representing stores department and
Y representing maintenance department
The overhead costs for the year ended 30th June, 2015 were as follows
Indirect materials
Manufacturing section A 5,000,000
Manufacturing section B 2,000,000
Manufacturing section C 3,000,000
Stores department X 500,000
Manufacturing depart Y 1,000,000
Indirect labour
Manufacturing section A 8,000,000
Manufacturing section B 4,000,000
Manufacturing section C 1,000,000
Stores department X 800,000
Manufacturing depart Y 2,000,000
During the course of the year, the company spent other indirect costs as follows
Meals 600,000
Rent 1,200,000
Depreciation 3,000,000
The following technical estimates were also availed as benefits received by each cost center.
Details Man.Sec A Man.Sec B Man.Sec C Stores Maint
Maintenance 40% 30% 20% 10% -
Stores 30% 40% 10% - 20%
Required
(i) Prepare an overhead analysis sheet
(ii) Apportion the services overheads using the direct method
DIRECT METHOD/APPROACH
Under this, method, the inter-service costs are ignored ie costs associated with services offered to other service
departments by others. The apportionment of service department costs is direct to production cost centres
without service cost centre allocating costs to each other.
STEP/ELIMINATION METHOD
Under this method, the service cost department that seems to render most services than the others, distributes
out its costs first including charging out to others service departments.
Normally this service department has the highest cost compared to other service departments.
The rest of the service departments distribute their costs directly to the production departments. This method
assumes that once service department costs are apportioned, no more apportionment should be done to that
department.
Exercise I
The following costs were apportioned to 3 production departments and 2 service departments x and y
Primary apportionment
Department 1 2 3 x Y
12000,000 10,000,000 8,000,000 2400,000 3,000,000
ABSORPTION OF OVERHEADS
This is the charging of overheads to cost units or objects. After all departments’ overheads have been
apportioned to production departments, the next step is to spread the overheads to different products or cost
units
Absorption ensures that overheads incurred in production become part of the cost of a product or service
provided.
The absorption of overheads involves two processes ie
a) Calculation of overhead absorption rates or overhead recovery rates. (OAR/ORR)
b) Charging overheads to the cost units or objects.
This is the final step where overheads are allocated to products that pass through departments using the
calculated OAR. In this case, overheads are absorbed by individual cost units by multiplying OAR by the units
of the base that apply to each cost centre.
Example 1.
ABC LTD incurred the following costs in its production department Z for the month of March 2011.
Particulars Amount
Direct materials 20,000,000
Direct wages 10,000,000
Production overheads 10,000,000
Units produced 20,000 units
Direct labour hours 10,000 hours
Machine hours 2500 hours
During the same period, a job number 8012 made up of 20 units was made its cost data was as follows
Direct materials 21000
Direct wages 12000
Direct labour hours 12 hours
1
Machine hours 3 hours
2
REQURED
a) Compute OAR for the cost centre Z for period using the above six methods.
b) Compute overheads chargeable to the job No 8012 using the six methods above. .
UNIT SIX
COSTING METHODS
These are ways or approaches used by firms or organisations in determining the unit cost of a product, service,
process or any job. Cost ascertainment will involve collecting and analyzing all the costs and then dividing the
total production costs by the number of units produced in order to get the unit cost.
Job costing is a method of costing whereby cost is compiled for a job or work order. The production is against
customer’s orders and not for stock. The cost is not related to the unit of production but is a cost for the job, e.
g printing of 5000 ledger sheets, repairs of 50 equipment’s, instead of printing one sheet or repair of one
equipment.
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A job in this case may be a product, service, batch, project or contract etc. this approach is normally used in
industries such as textile, carpentry, printer, garages etc.
With job costing, the costs of each job are recorded on job cards or job cost sheets.
A job cost sheet records all the costs for a single cost unit or one job and a separate cost sheet is opened –up for
each customer order .
The cost sheet is used to record the cost of;
- Materials costs
- Direct expenses
- Overheads
The overheads can be variable or fixed. This sheet can also be used to record other expenses like selling,
administration expenses etc.
DISADVANTAGES
1. It requires detailed record of documents and accounts since each job requires a separate record.
2. The record keeping for different jobs becomes complicated.
3. It is expensive to operate as it requires considerable detailed clerical work.
4. With the increase in the clerical work the chances of errors are increased.
Example 1
ABC Company Ltd produces timber products and most of them pass through departments A and B. the
company has received an order from a client of making a dining table. In an attempt to meet his order, the
management accountant estimated the following costs that are expected to be incurred.
Cots Department A
Department B
Materials 1500 units at 250/=@ 1200 units at 300/=@
Labour 1000 hours at 200 /=@ 500 hours at 150/@
Variable overheads 150, 0000/= 200,000.
The total fixed overheads chargeable to the whole factory amount to 2400, 000/= based on 80,000 labour hours
worked for in factory in the period.
The company has a policy of absorbing fixed overhead to cost units on the basis of labour hours worked.
Required.
The price to be charged to a customer for a job is often derived as the estimated cost of the job plus the margin
for a profit. The profit in most cases is stated either as a mark- up percentage of total cost or as a percentage
margin on the sales price.
This approach is applied in industries such as foot wear, textiles, brick laying etc.
A cost sheet is used to record the costs incurred during the production of the batch. In this case the cost sheet is
called the batch cost sheet.
Example 1
Erimu company limited dealers in timber products received an order from MISD for 2000 chairs of the same
standard size. Erimu Company estimated that the following costs would be incurred if the order will be made
or met.
a) Materials
Timber 400 meters at 2000 per meter
Nails 200 kgs at 2500 per kg
Vanish 10 ltrs at 25000 per ltrs
b) Labour costs
Workers are to be got from departments A and B
Department A Department B
100 hours will be used at 5000/= per hour - 30 men working for 10 days at 2000 per day
Per man
c) Variable overheads
Department A Department B
Variable overheads are absorbed at a basis Offs are absorbed as 20% of prime costs
Of direct labour hours at a rate of 3000/= required for the order
perlabour hour
c) What price should charged per chair if the company targets 25% gross profit on sales.
WORK IN PROGRESS
This includes the amount of work certified and work not certified. Work in progress will appear in the balance
sheet as a current asset.
Certified work is work valued at contract price
Work in progress is computed as follows;
Costs incurred to date xxx
Profit/loss xxx
Less invoked amount xx
Work in progress xxx
certified work
Percentage of completion = x 100
contract price/revenue
OR
¿
Percentage of completion = costs ¿ date Total stimated contract cost x 100
Example
Zzimwe Construction Company had the information relating to road construction
Contract.
Materials sent to the site 85,349,000
Labour engaged on the site 74,375,000
Plant installation costs 15,000,000
Direct expenditure 3,167,000
Establishment charges 4,126,000
Materials returned to stores 549,000
Work certified 195,000,000
Work not certifies 4500,000
Materials at the end of the year 1,893,000
Wages accrued at the end of the year 2400,000
Unpaid expenditure at the end of the year 240,000
Agreed contract price 250,000,000
Cash received from the contract 180,000,000
Book value of plant at the end of the year 11000,000
Required
Prepare a contract account showing profit and show necessary entries in the balance sheet in the contractor’s
books
Note
certified work
Percentage of completion =
contract price
The major feature of process costing is that the finished output of one process becomes the in-put of the next
process until a product is completed
In this case, all direct and indirect costs are charged to each process and then absorbed in the cost objects
produced in that process
Note;
At times, the word conversion costs in process costing are used. This means that the costs of converting raw
materials into finished goods (direct labor costs and production over heads).
Example I
Coca-Cola limited produced a new brand Novida which passes through 4 identifiable processes.
During the 2010 production season, the following cost data was obtained.
At the beginning of process I, raw materials for 2000 crates were introduced costing 1000shs per crate
Additional costs were as follows;
Processes
Items I II III IV
Additional 1200,000 800,000
materials
Direct wages 1600,000 1200,000 800,000 400,000
Direct expenses 400,000 200,000 400,000
Production overheads for the entire factory for the period or season were 1000, 000shs. They are to be
absorbed into the processes on the basis of 25% of direct wages
Required
a) Assuming there was no stock of materials or work in progress either at the beginning or at the end of
the process, show the necessary process accounts.
Note: Amount realized from the sale of scrap, reduces the over-all process costs
Example;
ABCUS Uganda ltd produces a product that passes through 2 processes 1 and 2. The following data has been
supplied regarding the 3processes
1000kgs of materials at 200/= per kg are to be supplied to the first process.
The company provides for a normal wastage at 10% of total input. ½ of the normal wastage can be sold as
scrap at 1000/= per kilogram
Output of process I is transferred to process 2 for further processing and the conversion costs required at
process 2 will include;
Labour costs 30,000/=
Production overheads 60,000/=
The company normally provides for normal wastage of 5% input to process 2. The expected loss in this case,
does not attract any value.
Assuming there is no work in progress at the beginning and at the end of the process.
Required;
a) Prepare process a/cs I and 2 and other appropriate a/cs
Example 2
Shangai Ltd processes through two (2) processes that is 1&2. Given below is the budgeted costs to be incurred.
Items Total Costs Ugx Process1 Process2
Direct materials 900,000 800,0000 100,000
Direct wages 200,000 120,000 80,000
Direct expenses 300,000 300,000 -
Additional information
i. Units introduced to process 1 are 20,000 units
ii. 10% normal loss of input materials is expected at each process and normal loss units are sold for 30 shs
per unit at process 1 and 40 shs per unit at process 2.
iii. There is no closing or opening stock or work in progress.
Required
Prepare:
(i) process 1 and 2 account to record the above cases
(ii) Normal loss account
ABNORMAL LOSSES
This is where the actual loss exceeds the expected loss (Normal loss)
The loss is unexpected and can be avoided and such loss is not always provided for at the start of the process
and therefore they are not part of the cost of good production cost.
Example I
The following data relates to one (I) process during the month of april 2010
Input materials 1000kgs at 9000/=
Labour costs 18000/=
Overheads (indirect costs) 13,500/=
Normal loss of 10% of input materials is expected and the actual output was 850kgs Normal loss is sold as
scrap for 9shs per kg
Required;
1) Prepare the process a/c and any other relevant account
Note: Abnormal loss = Expected output – Actual output
This is any units in excess of the expected output. It is a short fall in the expected loss (normal loss)
Abnormal gain does not affect the cost of the product because the unit cost is computed in advance before the
actual production commences
The abnormal gain is values on the same basis as the good production and value involved is debited to the
process a/c and credited to abnormal gain a/c
DR: process a/c
CR: Abnormal gain a/c
If the abnormal gain is represented by scrap which has some realizable value, the amount of scrap which
would have been realized had there been no abnormal gain credited to abnormal gain a/c and credited to scrap
sales a/c so that these accounts show the effect of the amounts actually lost
The balance on the abnormal gain a/c is later transferred to the profit and loss a/c on the credit side
DR: Abnormal gain a/c]
CR: Profit and loss a/c
Example II
Hot loaf ltd processed 100,000 units of bread during the last half of 2009. Cost data was as follows;
Direct materials cost 12,000,000/=
Direct wages 4,000,000/=
Production overheads 2450, 000/=
Direct expenses 2,000,000/=
Normal loss is expected at 5% of input.
All the scraped units were sold to employees at a cost of 100/= each
The actual good production was 97,000 units of bread.
Required
Show relevant accounts
Exercise I
In the manufacture of product A, there are 3 identifiable processes 1,2 and 3. The following data relates to the
month of March 2010
Details 1 2 3
Additional materials 100,000 200,000 240,000
Labor costs 300,000 150,000 200800
Direct expenses 120,000 22500 107680
Production overheads 100,000 100,000 100,000
20000 units at 15/= each were introduced at the beginning of process I. Normal loss rate process I 10%,
process 2, 5% and process 3, 2%. Actual production; process I 17500units, process 2 16800 units and process 3
16400units.
Scrap sales: process I 10/= per unit, process 2: 20/= and process 3:50/= per unit
Required
Prepare relevant accounts.
UNIT SEVEN
Introduction
Budgeting plays a key role in business organizations of every size as it reduces the threat of uncertainties,
failure and future risks if properly carried out. In real sense, budgeting help to eliminate pressure of time as it
prepares for the future and foresees problems before they occur.
A budget is defined as a detailed plan of action based on agreed upon objectives relating to activities normally
expressed in financial terms for a future defined time period.
A budget can also be defined as a monetary and/or quantitative expression of business plans and policies,
prepared in advance, to be pursued in the future period of time.
Budget is a systematic plan for utilization of all types of resources, at itscommand. It acts as a barometer of a
business as it measures the successfrom time to time, against the standard set for achievement.
Budgeting is the process of preparing and using budgets to achieve management objectives.
Characteristics of a Budget
A budget is a plan for the firm’s operations and resources.
It is expressed in financial matters or terms
It is a comprehensive and coordinated plan
It is a plan of a firm’s future expectations
Budgets are prepared for different segments or parts of the organization and all these individual budgets
prepared form a master budget.
It requires full participation of all concerned members of the organization during its preparation and
implementation
It should be based on established standards of performance
It should be flexible in the changing circumstances
It should constantly monitor the performance and report the feedback or results
Importance of Budgets
Budgeting performs a series of functions and achieves a number of objectives. The importance of budgets is
presented as below;
1. Budget guides action where it sets short term plans for meeting the business objectives.
Budgets enables the business to be operated as a unified whole rather than a group of separated departments.
2. Budgeting coordinates activities of various departments of the organization and ensures that each department
is in harmony with each other.It also compels managers to examine the relationship between the different parts
of an organization when making decisions and in assists in identifying and resolving conflicts. Examples of the
type of conflicts which could arise in a manufacturing setting for example would be between a purchasing
manager who buys in bulk to obtain large discounts, a production manager who wishes to avoid large stock
levels and an accountant who is concerned about the impact on the business’s cash resources. Budgeting aims
to reconcile these differences.
3. Budgeting communicates plans to various parts or responsibility centre managers. This is done through each
manager to participate in the budgeting process. All managers within the organization must have a clear
understanding of the role which they are required to play in ensuring budgetary compliance. This ensures that
the most appropriate individuals are made accountable for budget implementation. Senior management can
also use budgets to communicate corporate objectives downwards and ensure that other employees understand
them and co-ordinate their activities to attain them.
4. It motivates managers to strive to achieve the organizational goals. This is because managers’ actual
performance is measured against the set targets in the budget and this forces them to work hard in order to
realize the objectives.
5. Helps in controlling performance where the budget is used as a bench mark against which individual
performance and units is measured and this will reveal areas that do not conform to plan which attracts
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manager’s attention. Managers can also use budgets to control the activities for which they are responsible.
Analyses of variances allow managers to identify those costs which do not conform to the long term plan and
therefore may require alteration. By investigating the reasons for budget deviations managers may also be able
to identify inefficiencies.
6. Budgeting helps to clarify authority and responsibility for each manager responsible for the budget centre.
7. Budgeting helps managers to develop attitude of cost consciousness. This is so because effective use of
resources is stimulated
9. It helps in allocating capital and other resources into most profitable channels or activities
11. Managers are required to produce detailed plans to enable the implementation of the long term or strategic
plan. The annual budgeting process encourages managers to plan for future operations, refine existing strategic
plans and consider how they can respond to changing circumstances. This encourages managers to anticipate
problems before they arise and ensures reasoned decision making. Without this incentive the pressures of day
to day operations may tempt managers not to plan for future operations and hasty decisions based on
expediency rather than reasoned judgment will be minimized.
Types of Budgets
Different budgets are prepared depending on the nature and type of the organization. All various budgets are
co-ordinated through the master budget. Various budgets include the following
i) Sales budget
This is a budget which indicates the amount of sales in units and value the firm or company intends to sale in
the forth coming period.
Preparation of the sales budget involves the need to make sales forecasts and predictions of the economic
factors and market forces that will influence the sales budget to be prepared.
Sales budget generally forms the fundamental basis on which all other budgets are prepare or built. The sales
manager is directly responsible for the preparation of the sales budget and its implementation. Before preparing
a sales budget, there is a need to understand both the environmental and organizational factors that will affect
the sales of the organization.
Organizational factors
Past sales figures and trends
Plant production capacity
Orders at hand
Cost of product distribution
Salesmen’s estimates and forecasts
Etc.
Environmental factors
Seasonal or demand fluctuations
Degree of competition
Political situation and its impact on the market
Government controls, policies, rules and regulations regarding the industry
Potential market
Etc
It is important to break up the sales on the basis of different products offered by the firm, time period and sales
territories or markets.
ii) Production budget
This budget shows the estimates of planned production for the immediate future period.
It is stated in physical units and it is prepared basing on the sales budget.
The production budget must provide production units to satisfy the sales forecasts and to achieve the desired
level of closing finished goods
Note:
Units to be produced = Budgeted sales (units) + desired closing stock of finished goods – opening stock of
finished goods.
iii)Production cost budget.
This is a budget which indicates the quantity of products to be manufactured expressed in terms of cost. This
budget summarizes materials utilization budget, labour budget and factory overheads budget
The cost of units to be produced is given by units needed multiplied by unit cost.
Note:
Budgeted labour hours = Budgeted production units x number of hours per unit
Budgeted labour cost = Budgeted labour hours x rate per hour.
i i i ) The c a s h budget
This is a budget that shows a summary of the firm's future expected cash inflows (revenue/income) and
outflows (expenditures) over a particular period of time. It consists of projected cash receipts (cash inflows)
and planned cash disbursements (cash out flows).
Cash receipts or inflows may come from any of the following sources or activities;
• Cash sales
• Cash collected from debtors or accounts receivables
• Sale or disposal of non current assets
• Dividends and interest received
• Issue of new shares to the public or existing shareholders
• Introduction of cash into the business
• Receipts from loan payments
• Other incomes
Note
Only cash items in form of expenses are considered in the cash budget. Expenses such as depreciation,
discount allowed, bad debts written etc. are not recorded in the cash budget because they are non-cash items.
Example 1
The management of Good stars limited has made the following forecast in respect of the last quarter of the
financial year 2014.
Sales Purchases wages Overheads
August 650,000 320,000 180,000 170,000
September 520,000 420,000 200,000 180,000
October 750,000 730,000 600,000 500,000
November 720,000 500,000 430,000 300,000
December 800,000 600,000 230,000 450,000
Additional information
I. Cash balance at the beginning of October is planned at 500,000.
II. 60% of sales are for cash, 20% is collected after one month and 20% is collected after two months of
sale.
III. 90% of the purchases is paid in the month of purchase and the balance one month later.
IV. Wages are paid in the month they are incurred.
V. Overheads include 100,000 per month depreciation and are payable one month in arrears.
VI. Interim dividends of 70,000 will be paid in November.
VII. Issue of 1000 shares at 2,000shs each will be done in December.
Required
Prepare cash budgets for each of the three months; October. November and December
Example 2
The following information relates to the books of K.K.L Company limited for the next six months of
2015.
Particulars Jan Feb March April May June
Budgeted sales in units 4000 4200 4500 5000 4800 4700
Closing stock in units 1000 1500 1300 800 1200 1400
K.K.L anticipated to sell each unit at 30,000/= every month. The company had opening stock of
finished goods amounting to 500 units. K.K.L planned to reserve closing stock of finished goods at the
end of the month and is part of the produced units.
Information from the production manager indicates that each unit will require the following
composition of costs to be completed
Cost element Unit cost in shs
Raw materials 5 litres at 2000/= each 10,000/=
Labour 10 hours at 500/= each 5,000/=
Variable overhead costs 20% of labour costs 1,000/=
Total 16,000/=
The stores manager states that the company’s policy is to reserve raw materials of 10% of the next
month’s requirement due to unreliability of suppliers.
Closing inventory of raw materials in June will be the same as that in May.
Required: Prepare the following functional budgets
a) Sales budget
b) Production budget and production cost budget
c) Raw material utilization budget
d) Materials purchases budget
e) Labour cost budget.
f) Overhead cost budget
Budgeting Process
The budget process is the way an organization goes about building its budgets. A good budgeting
process engages those who are responsible for adhering to the budget and implementing the
organizational objectives in creating the budget. Both finance committee and senior staff participation
is built into the process and a timeline is established leaving adequate time for research, review,
feedback, revisions, etc. before the budget is ready for presentation to the full board. The annual
budgeting process should be documented, with tasks, responsibility assignments and deadlines clearly
stated. A good budgeting process also incorporates strategic planning initiatives and stipulates that
income is budgeted before expenses. Fixed costs are identified and related to reliable revenue.
Budgeting involves a series of sequential stages which need to be coordinated in order to achieve the
final budget.
4. Preparation of other budgets by managers responsible. These budgets are prepared in line with
the sales or revenue budget i.e. functional budgets should not exceed the value of the sales
budget.
5. Negotiation of budgets with line managers and supervisors in order to ensure that all the issues
budgeted for are agreed upon and support the activities of the organization.
6. Co-ordination and review of budgets in order to ensure that they address the same objective.
7. Final acceptance of budgets and incorporating them into the master budget to serve the entire
organization.
8. Carrying out budget review on a continuous basis to ensure that the set targets are being
achieved.
2. Budget Manual
Effective budgetary planning relies on the provision of adequate information to individuals involved in
the planning and budgeting process. Much of this information needed is contained in the budget
manual.
A budget manual is a collection of documents that contains key information to be used by those
involved in the planning and budgeting process. It is a booklet or file which provides information
guidance about budgeting process. It is a set of instructions and guidelines to be used during budget
preparation.
It defines responsibilities of different persons involved in the budgeting processand specifies the
procedures to be followed when preparing different budgets.
Contents of a budget manual
a) An introductory explanation of the budgetary planning and control process, including a statement of
the budgetary objective and thedesired results.
b) Theorganization chart showing who is responsible for the preparation of each functional budget and
the way in which the budgets are interrelated.
c) A timetable for the preparation of each budget. This will prevent the formation of a ‘bottleneck’ with
the late preparation of one budget holding up the preparation of all others.
d) Copies of all forms to be completed by those responsible for preparing budgets, with explanations
concerning their completion.
e) A list of the organization’s account codes for items of expenditure and income, with full explanations
of how to use them.
f) Information concerning key assumptions to be made by managers in their budgets, for example the
rate of inflation, key exchange rates, etc.
3. Budget Period
This refers to the period under which a particular budget is planned and drawn.
The early identification of this factor is important in the budgetary planning process because it
indicates which budget should be prepared first.
In general, sales volume is the principal budget factor. So sales budget must be prepared first, based on
the available sales forecasts. All other budgets should then be linked to this sales budget.
Alternatively, machine capacity may be limited for the forthcoming period and therefore machine
capacity is the principal budget factor. In this case the production budget must be prepared next and all
other budgets follow it.
Failure to identify the principal budget factor at an early stage could lead to delays later on when
managers realize that the targets they have been working with are not feasible or attainable.
5. Budget Officer
A budget officer is a trained professional who works to keep the budget balanced for a company over a
set period. Budget officer controls the budget administration and work in line with budget committee
and managers responsible for budget preparation.
The budget officer is responsible for verifying how the funds are being spent, ensuring that the
company's plans that require funding are possible within the budget limits and that the annual report for
the company is created with truthful and reliable figures.
The budget officer is often expected to plan and makes changes to the budget if it needs to improve
over time.
6. Budget Centers
A budget centre is a part of the organizationor a unit which is responsible for the preparation of
budgets. Budget center can be a department, section of a department or any other part of department.
Budget centers are necessary for the purpose of ascertaining cost, performance and its control
Budgeting Challenges
Managers who set targets are different from those responsible for achieving targets.
The overall organizational goals may not concide with personal aspirations of individual
managers.
Control is applied at different stages by different people at different times
Poor attitudes when setting budgets by different managers
Poor attitudes when putting plans into action by managers
Note: For budgeting to be successful, managers must be ready to see congruence between their
personal goals and those of the organization.
It is important for all the stake holders to participate in the budgeting process as this improves morale,
initiative, better and more realistic plans, increased co-operation and coordination.
Budgetary Control
Introduction
Budgetary control is a control technique where actual performance results are compared with budgets.
Budgetary control is the process of determining various budgeted figures for the enterprise andthen
comparing the actual performance with the budgeted figures for calculating the variances,if any. In this
process, budgets are prepared first, actual results are recorded and then comparison is made between the
actual results with the planned action/ results for calculating thevariances. Once the discrepancies are
known, remedial measures are to be taken at proper time.
Budgetary Control is essential to ensure that the organisational objectives are achieved either on short,
medium or long term basis. Budgets need to be used by managers as a channel for the decision making
process so as to achieve optimum performance for the organisation. Actual reporting of results and
variances is used in evaluating and measuring the performance of managers.
Budgetary control is vital to enable attainment of organizational targets across the operations of the
business.
5. Budgetary control aims at maximization of profits through careful planning and control.
6. It provides a yardstick against which actual results can be compared.
7. It shows management where action is needed to remedy a situation.
8. It ensures that working capital is available for the efficient operation of the business.
9. It directs capital expenditure in the most profitable direction.
10. It instills into all levels of management a timely, careful and adequate consideration of all factors
before reaching important decisions.
11. A budget motivates executives to attain the given goals.
12. Budgeting also aids in obtaining bank credit.
13. A budgetary control system assists in delegation of authority and assignment of responsibility.
14. Budgeting creates cost consciousness and introduces an attitude of mind in which waste and
efficiency cannot thrive.
4. Adequate Accounting System: There is close relationship between budgeting and accounting. For
the preparation of budgets, one has to depend on the accounting department for reliable historical
data which primarily forms the basis for many estimates. The accounting system should be
designed so as to set up accounts in terms of areas of managerial responsibility. In other words,
responsibility accounting is essential for successful budgetary control.
5. Constant Vigilance: Reports comparing budget and actual results should be promptly prepared and
special attention focused on significant exceptions i.e. figures that are significantly different from
those expected.
6. Maximum Profit: The ultimate object of realizing the maximum profit should always be kept
uppermost.
7. Cost of the System: The budget system should not cost more than its worth. Since it is not
practicable to calculate exactly what a budget system is worth, it only implies a caution against
adding expensive refinements unless their value clearly justifies them.
12. Flexibility:
Future is uncertain. Despite the best planning and foresight, still there may be occurrences that may
require adjustments. Budgets should work in the changed circumstances. Flexibility in budgets is
required to make them work under changed circumstances.
13. Motivation:
Human beings execute Budgets.
There should be incentive in achieving the required targets. All persons should be motivated to improve
their working to achieve the goals set in the budgets
Illustration II
Monalisa is an Egyptian financed NGO and has a project of five years. Its aim is to improve the health
and livelihood of the orphans living in Western Uganda. It has provided you with the following details
for the financial year 2016/2017.
Item Nature of the cost Budgeted amount Actual amount
Medical Fixed 10,000,000 14,000,000
Health and Sanitation 60% Variance 7,000,000 9,000,000
House hold items Variance 5,000,000 6,000,000
Transport Variance 3,000,000 7,000,000
Education Variance 15,000,000 30,000,000
Media production 40% Fixed 5,000,000 5,200,000
Additional information
APPROACHES TO BUDGETING
This refers to various methods or means used to formulate or originate budgets.
Approaches to budgeting include;
a) Incremental budgeting.
This is budgeting approach where adjustments are made to previous (original) budgets in order to
formulate the new budgets.
This is where the current budget and actual figures act as the starting point or base for the new budget.
The base is adjusted for forecast changes to, for example, the product mix, sales volume, sales price,
expenses and capital expenditure that are expected to occur over the next budget period. It is called
incremental budgeting as the approach does not focus on the base, but focuses on the increment (the
changes from the base).
Incremental budgeting is budgeting approach based on slight changes from the preceding period's
budgeted results or actual results. This is a common approach in businesses where management does
not intend to spend a great deal of time formulating budgets, or where it does not perceive any great
need to conduct a thorough re-evaluation of the business.
However, this approach is not suitable due to its weaknesses such as.
Unlike zero based budget, incremental budgeting assume that the activities and methods of
working will continue in the same way hence it fails to take into account changing
circumstances.
As it is merely a marking up the previous year budget, it’s too simple a method where it does
not provide incentive for employees to develop new ideas/ to innovate.
As it encourages spending up to the budget so that the budget is maintained next year. With this
spend it or lose it mentality, cost cannot be reduced.
The budget may become out of date and no longer relate to the level of activity or type of work
being carried out.
The priority for resources may have changed since the budgets were set originally.
There may be budgetary slack built into the budget, which is never reviewed-managers might
have overestimated their requirements in the past in order to obtain a budget which is easier to
work to, and which will allow them to achieve favourable results.
With Zero based approach, one can forget about last years, pretend that the program is brand new.
Zero based budgeting is so called because it requires each budget to be prepared and justified from
zero, instead of using last year’s budget as a base. Incremental level of expenditure on each activity is
evaluated according to the resulting incremental benefits. Available resources are then allocated where
they can be used most effectively. Zero based budgeting is a decision oriented approach.
7. Staff and managers will have enough knowledge of the operations and activities and this encourages
motivation.
8. Detects and avoids inflated budgets
9. Increases communication and coordination among members within the organization
10. Focuses attention on value of money and examines the relationship between input and output
benefits.
11. Derives managers to find out alternative activities or ways of improving operations of the business.
Disadvantage of ZBB:
1. The work involved in decision-making and subsequent ranking of activities is very tedious to
management hence it is not readily and always acceptable by staff because of much work involved.
2. The activity selected for the purpose of ZBB is on the basis of the traditional functional departments.
So the consideration scheme may not be implemented properly.
3. The approach is associated with time wasting and can generate a lot of paper work
4. Skilled managers are required to draw the decision packages and this is expensive to maintain at all
times.
c) Activity Based Budgeting
This is a budgeting approach where budgets are prepared basing on activities to be carried out by each
cost centre.
In this case therefore, it is activities that derive costs and cost centres consume activities.
Disadvantages
A considerable amount of time and effort might be needed to establish the key activities and
their cost drivers.
It may be difficult to identify clear individual responsibilities for activities.
It could be argued that in the short-term many overhead costs are not controllable and do not
vary directly with changes in the volume of activity for the cost driver. The only cost variances
to report would be fixed overhead expenditure variances for each activity.
Budget slack
When budgets are used for performance evaluations, management often encounters the problem of
budget slack.
Slack can be incorporated into the budget during the development process in a participatory budget. A
participatory budget is developed through joint decision making by top management and operating
personnel. However, slack is not often found in imposed budgets.
Kabasukka Robert 0774-683-549 Page 64
Cost accounting lecture notes simplified for DBA, BAF & DPSM
Imposed budgets are prepared by top management with little or no input from operating personnel.
After the budget is developed, operating personnel are informed of the budget goals and constraints.
Having budget slack allows subordinate managers to achieve their objectives with less effort than
would be necessary without the slack.
Slack also creates problems because of the significant interaction of the budget factors. For
example, if sales volumes are understated or overstated, problems can arise in the production,
purchasing, and personnel areas.
UNIT EIGHT
COST VOLUME PROFIT ANALYSIS (CVP)
This chapter analyses the relationship between costs, volume of output or level of activity and profits.
The relationship helps firm to make viable and sound financial and production plans
CVP analysis is an analytical technique or tool that is used to study the behavior of profit in response to
changes in volume of output, costs and prices.
Hence
C=FC =P
b) THE PROFIT –VOLUME RATIO/CONTRIBUTION RATIO
This is the relationship between contribution and sales
Contribution c
P/V ratio =
Sales s
Or
FC + P s−vc
or
S s
Or
Change∈profits∨contribution
Change∈sales
NB. The ratio can also be shown in form of percentages, if the above formulae are multiplied by 100.
Break-even analysis establishes the relationship between revenues and costs with respect to volume. It
indicates the level of sales at which costs and revenues are in equilibrium.
The equilibrium point is known as Break even point (BEP)
BEP is a point at which total revenue is equal to total costs. It is a no profit no loss point.
¿ costs
Break even point =
Contribution
BEP can be ascertained using a chart
The BEP chart shows costs and revenue on Y –axis and the activity or output level on X-AXIS
The BEP chart can be used to show how total costs, fixed costs, variable costs and the revenue changes
as the level of output changes.
In the diagram above, the line OA represents the variation of income at varying levels of production
activity ("output"). OB represents the total fixed costs in the business. As output increases, variable
costs are incurred, meaning that total costs (fixed + variable) also increase. At low levels of output,
Costs are greater than Income. At the point of intersection, P, costs are exactly equal to income, and
hence neither profit nor loss is made.
Example:
We can use the following data to calculate break-even point.
Sales price per unit = $500
variable cost per unit = $300
Total fixed expenses = $70,000
Required: Calculate break-even point using equation method.
Solution:
BEP in units = fixed costs
Unit contribution
BEP = 70,000
500-300
BEP = 350 Units
The break even point in sales dollars can be computed by multiplying the break even level of unit sales
by the selling price per unit.
350 Units × $500 Per unit = $175,000
Example 2
ABC Limited produces and sells a single product and the unit variable production cost is 300/= and the
unit variable cost of selling is 100shs.
Fixed costs total is 600,000/= and the unit sales price is 600/=.
ABC limited budgets to make and sell 3600 units in the next year
Required;
Draw a BEP chart showing the expected output and sales volume required to break-even
Breakeven point in sales revenue/amount
¿ cost
BES =
p /v ratio
d) MARGIN OF SAFETY
It is the difference between budgeted sales volume and the break-even level of sales.
It is simply a measurement of how far sales can fall short of budget before the business makes a loss.
It is usually expressed in terms of percentages of budgeted sales.
MOS = Budgeted or actual sales –Break even sales.
e) Operating leverage
It is a measure of the extent to which fixed costs is being used in an organization
Contribution
O.L =
Net income
Exercise
A company makes a single produce with a selling price of 40,000/= and unit variable cost of 24,000/=.
Fixed costs incurred include production costs of 80.000.000shs and administration costs of 40.000.000
Required
a) Calculate Break-even quantity
b) Contribution sales ratio or PV ratio
c) Break-even sales
TARGET PROFIT
To earn any amount of profit, the firm has to operate beyond BEP the units to be produced and sold in
order to get profits or desired profits are obtained as below.
Profit +¿ costs
Q=
selling price−variable cost (unit contribution)
FC + Profit
Q=
SP−VC
Example
Ken 2000 Ltd produces and sells a single product to its customers. The following data, relates to their
books as at 31.12.09
a) How many units should be produced and sold in order to get the desired profits
b) Determine the amount of sales that can be made to get the planned profit
To find sales that can be made to achieve a given level of profits, the following formula is applied.
FC + PROFIT
Sales =
C/ S ratio / pvratio
Where
C/S = contribution to sales ratio or profit volume ratio
Desired profit
Amount of units to be produced = FC + 1−tax rate
SP−VC
Illustration
The company plans to earn an after tax profit of 1200, 000/= and that the income tax rate is 30%. The
unit selling price is 10,000/= and variable cost per unit is 6,000/= fixed costs of 20,000,000/= will be
incurred
Calculate
a) Units to be produced achieve the desired profit
b) Sales revenue to be obtained in order to get the desired profit.
UNIT NINE
COSTING TECHINIQUES
The nature of costing can be looked at or analyzed by considering the two major techniques
which try to explain what constitutes the unit cost of the product or service. These include
Absorption costing and Marginal Costing technique.
The two techniques try to analyze how costs can be classified or related to the product
produced by the firm. But the most important matter here is whether or not to incorporate
fixed manufacturing overheads in the cost of the product. It is important to note that one
technique is used by management during product costing and stock valuation but not both.
Marginal /variable /direct costing /Contribution Approach
This is technique in which production units are valued at marginal cost of production i.e. only
those costs of production that varies with output are considered as product costs.
• This technique assigns only variable manufacturing costs to products and includes them
in the inventory valuation.
• This technique classifies costs according to their behavior, i.e. divides them into variable.
and fixed costs
• In this case, fixed costs are written off as period costs since they relate to accounting
periods but not units of output.
• Therefore they are charged against the profit in the period in which goods are
sold.
• Direct material, direct labour and variable manufacturing overhead costs are the product
costs and the fixed production and non production costs are taken as period costs.
vii. Break-even analysis and cost-volume profit analysis are integral parts of this technique.
viii. The relative profitability of products or departments is based on the contribution made available by
each department or product.
ABSORPTION COSTING
It is a costing technique where all normal costs whether it is variable or fixed costs are charged to cost
units produced.
It is a costing technique in which production units are valued at full costs of production i.e.
variable production costs plus fixed production costs.
Thus all costs are absorbed into production. The operating statements do not distinguish
between fixed and variable costs.
Consequently the valuation of stocks and work - in - progress contains both fixed and variable
elements.
Fixed manufacturing costs are allocated or absorbed in the process using either activity based or
traditional absorption methods.
In this case they lead to over or under absorption. Over - absorbed overheads are usually added
to the profit while under absorbed overheads are deducted from the profit in order to arrive at
the adjusted profit.
Non production costs (variable and fixed) are written off in total during the period.
Note:
When actual production is greater than budgeted production, then over- absorption occurs.
When actual production is less than budgeted production, then under - absorption occurs.
The amount of the over or under absorption is the difference between actual and budgeted output with
the fixed overhead absorption rate i.e. (Budgeted production - Actual production) x F.O. A.R =
Amount of under /over absorption overheads.
3. Absorption costing is not helpful to management in decision making. Various types of managerial
problems, such as selection of production volume and optimum capacity utilization, selection of
product-mix, whether to buy or manufacture, evaluation of performance, choice of alternatives can be
solved only with the help of variable costing analysis.
4. Absorption costing is not helpful in control of costs and planning and control function. It is not
useful in fixing the responsibility for incurrence of costs. It is not practical to hold a manager
accountable for costs over which he has no control. Once he learns that he cannot control part of the
costs with which he is charged, his sense of responsibility for controlling his direct cost somehow
seems to weaken. Allocating indirect costs also distorts results of operations besides complicating
control and decision-making. Distortion occurs because different bases of apportionment produce
different allocation to products and affect different results.
Example
Kayemba ltd is a splash manufacturing company located in Mbuya has provided you with the following
data that related to its undertaking for the two years of 2014 and 2015
Year 1, 2014 Ugx
Selling price per carton 30,000
Cartons sold during the year 800
Cartons sold during the year 1,000
Total direct labor and direct materials costs per carton 7,000
Variable overheads per carton amounted to 5,000
Total fixed factory overheads during the years amounted to 5,000,000
Selling and distribution costs per carton 5,000
Fixed administrative overheads 2,500,000
Opening stock units were 200 valued on the above cost structure
Year 2, 2015 Ugx
Selling price per carton 31,000
Cartons sold during the year 1,000
Cartons produced during the year 1,300
Total direct labor and direct material costs per carton 7,000
Variable overheads per carton amounted to 5,000
Total fixed factory overheads during the year amounted to 5,000,000
Selling and distribution cost per carton 5,500
Fixed administrative overheads 2,500,000
Required:
Prepare kasumbaLtd’s profit statement using
(i) Marginal costing technical for the year 2014 and 2015
(ii) Absorption costing technique for the year 2014 and 2015
(iii) Reconcile the profits