17' 7'-9"

27'-5"
SMOKING ZONE
7'-5" 7'-9"
LINEN
COLD STORAGE AREA 10'-11" STORE

21'-8"

27'-11"

BUFFET
COUNTER
ANTE LOBBY
ADMIN OFFICE HOST DESK
FIRE EXIT KITCHEN & SERVICES- 1200 SQFT APPROX TOTAL AREA-
APPROX 200 SQ FT
20'-4" 20'-4"

47'-4"

9'-11"

BUFFET
COUNTER

SPACE FOR
PRIVATE EVENTS
SIDE
STATION

FIRE EXIT SIDE

STATION SLIDING FOLDING

81'-5"
FIRE EXIT SIDE
STATION
4 seater 4 seater

P
E
UR
4'-1"
33'-7"
R
WC WC F
WC 4'-3" 8'
BAR & SERVICES O
UR R
M
UR SIDE A
12'-8" STATION DJ N
4'-2" WC 12'-7" UR WOMEN
C
4'-5"
5'-1"
4 seater 4 seater
E
8'-2"
A
R
MEN
E
3' N
A

SIDE
POOL TABLE HIGH TABLE POD HIGH TABLE POD HIGH TABLE POD HIGH TABLE POD HIGH TABLE POD HIGH TABLE POD HIGH TABLE POD HIGH TABLE POD STATION

BREWERY- 800 SQFT APPROX 6'-3" 6'-3"

24'-11"

27'-8"

N
THIS DRAWING IS COPYRIGHT.
DATE 4.6.19 NOTES: IT IS THE PROPERTY OFSUMESSH MENON
ASSOCIATES AND IS NOT TO BE REPRODUCED,
COPIED OR GIVEN TO A THIRD PARTY OR USED

COMMERCIAL SPACE DESIGN

SUMESSH MENON ASSOCIATES
1, GROUND FLOOR,SUVARANADEEP DWG NO. 01
FOR ANY OTHER PURPOSE OTHER THAN FOR
WHICH IT HAS BEEN LOANED W E
S.V ROAD, SANTACRUZ WEST, MUMBAI TOTAL AREA- 9533 SQFT APPROX
ALL DIMENSIONS ARE IN FEET & INCHES. DRAWING
BREWERY IN BANGALORE [email protected]
TITLE: LAYOUT
IS NOT TO BE SCALED.
ANY DEVIATIONS NECESSITATED DURING
TOTAL COVERS- 167 NOS + BAR STOOLS IMPLEMENTATION AT SITE IS TO BE BROUGHT TO
IMMEDIATE NOTICE OF THE ISSUING AUTHORITY
PRESENTATION LAYOUT- TERRACE LEVEL AND RATIFIED BEFORE IMPLEMENTING ANY
CHANGE. S