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This document outlines a model examination for a Production Management course with 75 total marks over 3 hours. It is divided into 3 parts. Part A contains 12 short answer questions worth 2 marks each, and students must answer 10. Part B contains 5 medium answer questions worth 5 marks each. Part C contains 3 long answer questions worth 10 marks each, and students must answer 3. The examination covers topics such as production systems, production control, scheduling, quality control, work study, plant layout, and maintenance management.

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PREGINA K 20PHD1019
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23 views

PM - 2

This document outlines a model examination for a Production Management course with 75 total marks over 3 hours. It is divided into 3 parts. Part A contains 12 short answer questions worth 2 marks each, and students must answer 10. Part B contains 5 medium answer questions worth 5 marks each. Part C contains 3 long answer questions worth 10 marks each, and students must answer 3. The examination covers topics such as production systems, production control, scheduling, quality control, work study, plant layout, and maintenance management.

Uploaded by

PREGINA K 20PHD1019
Copyright
© © All Rights Reserved
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
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MEENAKSHI ACADEMY OF HIGHER EDUCATION AND RESEARCH

FACULTY OF HUMANITIES AND SCIENCE


MODEL EXAMINATION – I
Subject Name & Code: Production Management Total Marks: 75
Max Time:3 Hrs
Part A (2 X 10 = 20) Answer Any TEN of the following
1. What do you mean by production system?
2. What is production control?
3. What is assembly production?
4. What do you mean by scheduling?
5. What do you mean by forms of schedules?
6. What is meant by Labour Costs?
7. Define visualisation of lay out.
8. Define work study.
9. What is process chart?
10. What do you mean statistical quality control?
11. Define inspection.
12. Define total quality.

Part B (5 X 5 = 25) Answer Any FIVE of the following


13. Explain the components of production function.
14. State and explain the main functions of Production Control.
15. Explain the various inputs of scheduling.
16. Explain the objectives of selecting a suitable plant location.
17. Describe the factors for selecting the suitable site.
18. Explain the procedural steps for conducting time study.
19. Describe the advantages of quality control.

Part C (10 X 3 = 30) Answer Any THREE of the following


20. List and explain the types of Continuous production system. Give its advantages and disadvantages.
21. Explain the different types of maintenance management.
22. Explain the objectives of maintenance.
23. Explain the major components of work study.
24. Discuss the types of Inspection in detail.

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