Management Definitions: Lecture - 1
Management Definitions: Lecture - 1
Lecture - 1
Objectives of Management:
1. Management is dedicated to achieve maximum
results with minimum efforts.
2. Enhancing efficiency of factors of production.
3. Attaining maximum prosperity for employer and
employee.
4. Reaching social justice.
Significance of Management:
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1. Management makes goals achievable through limited
resource.
2. Management makes the process easier even in a
difficult situation.
3. Management ensures the continuity of the
enterprise.
4. Management helps in optimum utilization of
resources.
5. Management enables the organization to cope with
its external and internal environment.
6. Management focuses on group efforts.
7. Management makes organization cost effective and
built effective and efficient manpower.
8. Management is the key to the economic growth.
Challenges of Management:
Lecture - 2
1. Increasing opportunities.
2. The changing life style and values.
3. Increasing life expectancy
4. Growing Expectations from the member of the
organization and the society.
5. Unmatched interest among members of the society.
6. Fallen business ethics.
7. Decreasing financial and non financial resources
8. Changing technology.
9. Bottleneck in the basic infrastructure.
10. Threats on environment.
Functional differences:
Administration Management
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The main concern is to Management is to make the
formulation of vision, planned work done
mission, plans and policies
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Table: 1.1
Graphical portray:
BOD
Administration CEO
Managements Managers
Superintendent
Supervisor
Fig: 1.1
Functions of Management:
1. Planning:
a. Identifying the goals to achieve.
b. Exploring the actions to achieve set goals.
c. Evaluation of the actions taken.
d. Selection of the best action that can reach goal
feasibly.
Elements of planning:
• Forecast
• Objectives
• Policies
• Strategies
• Programs
• Procedures
• Schedules
• Budgets
2. Organizing
a. Grouping similar tasks
b. Assignment of task to different departments
c. Creation of job position
d. Establishing fair relationship
e. Re organized grouped tasks
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3. Staffing
a. Recruitment
b. Selection
c. Placement
d. Training and Development
e. Performance Appraisal
f. Promotion and compensation
g. Career planning.
4. Directing:
a. Leading
b. Motivating
c. Communicating
d. Coordinating
5. Controlling:
a. Measurement of employee performance
b. Compare actual performance with standard
c. Taking follow up actions
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Contributions:
1. Robert Owen: First to emphasis on personnel
management issues
2. Charles Babbage: First to use scientific analytical tools
in business
3. James watt JR and Robinson Boulton: First to
managerial techniques like, Forecasting, MR, Plant
layout, employee welfare etc.
Message to workers:
• Profit for the enterprise is profit of its workers
• Right type of work gives right type of earning
• Cooperation with management
• Get trained voluntarily
Merits:
• Improved productivity
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• Rational approach to measures task and process
• Improvement in working methods like plant design etc.
• Price rate wage system (incentives)
• Change in working condition
• Introduction to work study
De-merits:
• Ignores functional areas of management (Marketing,
finance etc)
• Ignores individual creativity
• Stress to compete with machine tools
• Over specialization
• Insufficient mobility
Lecture - 4
II. Henry Fayol: Denoted six types of activities to be
performed by any industrial organization. i.e.: (a) Technical
(b) Commercial (c) Financial (d) Security (e) Accounting (f)
Managerial
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• Frank and Lillian Gilbreth: Introducer of motion study
• Lyndal F Urwick: Study gave support to cope with
external factors affecting management system
• EFL Brech: Scientific approach towards the
management structure and organizations structure.
Lecture - 5
The human relation period or behavioral science
period:
Contributions:
I. Douglas Mc Gregor: He divides leadership in two styles
labeled theory “X” and theory “Y”.
Theory x ('authoritarian management' style):
• The average person dislikes work and will avoid it
he/she can.
• Therefore most people must be forced with the threat
of punishment to work towards organizational
objectives.
• The average person prefers to be directed; to avoid
responsibility; is relatively un-ambitious, and wants
security above all else.
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• Commitment to objectives is a function of rewards
associated with their achievement.
• People usually accept and often seek responsibility.
• The capacity to use a high degree of imagination,
ingenuity and creativity in solving organizational
problems is widely, not narrowly, distributed in the
population.
• In industry the intellectual potential of the average
person is only partly utilized.
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Fig: 1.2
Hygiene Factors
Hygiene factors are based on the need to for a business to
avoid unpleasantness at work. If these factors are
considered inadequate by employees, then they can cause
dissatisfaction with work. Hygiene factors include:
- Company policy and administration
- Wages, salaries and other financial remuneration
- Quality of supervision
- Quality of inter-personal relations
- Working conditions
- Feelings of job security
Motivator Factors
Motivator factors are based on an individual's need for
personal growth. When they exist, motivator factors actively
create job satisfaction. If they are effective, then they can
motivate an individual to achieve above-average
performance and effort. Motivator factors include:
- Status
- Opportunity for advancement
- Gaining recognition
- Responsibility
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- Challenging / stimulating work
- Sense of personal achievement & personal growth in a job
III.Abraham Maslow:
Fig: 1.3
Vroom's Variables:
• Force: The motivational force / effort with which the
individual will pursue a particular course of action.
• Valence: The attractiveness, or unattractiveness, to the
individual of the outcome of that course of action.
• Expectancy: The individual’s expectation, the perceived
probability, that such an outcome will be achieved.
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Vroom proposes that Motivational force is a function of
Valence & Expectancy; this can be best conveyed by the
formula.
Modern issues:
1. Establishing vision
2. Managing Environment
3. Developing culture
4. Empowering employees
5. Applying new technology
6. Managing changes
7. Finding competitive advantages
8. Creating excellence
PLANNING
CONTROLING DIRECTING 12
Fig: 1.4
Inter dependent:
PLANNING FEEDBACK
ORGANIZING
Managerial
Efforts Solutions
problem STAFFING
DIRECTING
CONTROLING
Fig: 1.5
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Managerial objectives: Lecture -
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Managerial objectives can be broadly divided as;
1. Economic objectives
Profit earning
Production of goods
Creating markets
Technological improvements
2. Human objectives
Welfare of employees
Satisfaction of consumers
Satisfaction of shareholders
3. Social objectives
Availability of goods
Supply of quality goods
Cooperation with the Government
Creation of more employment
Optimum utilization of national resources
4. Organic objectives
Survival
Growth
Earning recognition and esteem
5. National objectives
Empowering national efforts
Development of small entrepreneurs
National self-sufficiency and export
development
Development of skill personnel
Social Responsibilities:
The social responsibility means, a business should oversee
the operation of an economic system that fulfils the
expectations of the people in the society.
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• Suppliers
• Competitors
• Government
• Society
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Lecture – 9
Organization:
It is the place where a group of people works to achieve a
common goal. Here all management functions get executed.
Basic Concepts:
• Organizational Hierarchy
• Authority and responsibility
• Delegation of Authority
• Span of management or Control
Principles of Organization:
• Orchestrate departmental objectives with Corporate
objectives
• Cost effective operations
• Reaching optimum number of subordinate
• Specialization of task
• Define authority
• Define Responsibility
• Flow of authority
• Supervision on exceptions
• One employee one superior
• Single regulated plan
• Appropriate balance of authority and responsibility
• Attaining balance in the system
• Ensure flexibility
• Stand for enterprise continuity
Line Organization:
• Line Originates from the disposal of tasks which contain
more and more executive elements.
• Everyone has a chief or manager to whom one is
related in a power structure.
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• Power of the line: ordering and controlling downwards,
accountability upwards.
Merits:
• Clearly stated authority and responsibility
• Simple to conceptualize
• Simple to control
• Flexibility
• Fast decision and action
Demerits:
• Overload of task related to department
• No scope for specialization
• Scope of favoritism
• Can lead to low morale
• Instability threat
Merits:
• Improves the quality of decision
• Relieves for line managers
• Scope of advancement
Demerits:
• Conflict can arise between line and staff
• Staff suggestions are rarely executed
• Expensive
Functional Organization:
Merits:
• Planned specialization
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• Separation of activities
• Standardization
• Well defined control
Demerits:
• Violation of single boss principles
• Expensive
• Needs more coordination
• Difficult during diversification
• No clear line of authority.
Functional Departmentation:
Where, organization structure is according to the
department or specialization of skilled task.
Merits:
• Each function get focused
• Better decision making due to specialization
• Better control
Demerits:
• Delay in decision and implementation
• Needs more coordination
• Expensive
Committee Organization:
Lecture – 10
Classification of organizations based on departments
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Matrix Organization:
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Also known as project organization, here all relationship is
combined. Thus here there is no complexity in decision
making or division of task.
Merit:
• Operational freedom and flexibility
• Optimize the utilization of resources
• Focus on end results
• Enhance responsibility
Demerits:
• Needs better coordination
• Violate Unity of Command
• No precise authority or responsibility
• Conflict to work under multiple boss
Product Organization:
• Structure is according to the products manufactured or
services rendered.
Customer Organization:
• Here structure follows the need of customer. Activities
are organized with customer orientation.
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