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HTP Amsid

The document outlines a health teaching plan to increase awareness of hypertension. The plan aims to help patients understand hypertension, its causes and risk factors, complications, and how to manage it through diet and lifestyle changes. Over 30 minutes, a nurse will use visual aids and guided discussion to teach patients the definition of hypertension, causes and risk factors, complications, and ways to control it through diet and avoiding certain foods. Patients will then be evaluated on their understanding of these hypertension topics.

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Moon Child
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0% found this document useful (0 votes)
68 views

HTP Amsid

The document outlines a health teaching plan to increase awareness of hypertension. The plan aims to help patients understand hypertension, its causes and risk factors, complications, and how to manage it through diet and lifestyle changes. Over 30 minutes, a nurse will use visual aids and guided discussion to teach patients the definition of hypertension, causes and risk factors, complications, and ways to control it through diet and avoiding certain foods. Patients will then be evaluated on their understanding of these hypertension topics.

Uploaded by

Moon Child
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
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Subject matter: HYPERTENSION

General objectives: To increase the awareness of hypertension education and help reduce the complications of diabetes.
Health teaching plan
Learning / Contents Time allotment Teaching Resources Method of
specific strategies evaluation
objectives

After 30 minutes of  The definition 30 minutes Visual aids and Handouts After 30 minutes of
health teaching, of guided discussion health teaching,
the family will be Hypertension Visual aids from the family will be
able to: laptop able to answer the
 The cause of following
 Gain adequate hypertension questions:
knowledge and its risk
about factors 1. What is
hypertension hypertension?
 Complications 2. What are the
 Understand caused by causes of
and know the hypertension hypertension?
risk factors of 3. What are
hypertension  Proper complications that
diet/nutrition to can be caused by
 Know the ways help decrease hypertension?
to practice in the risk factors 4. How to manage
order to control of hypertension hypertension?
and help 5. Food to avoid to
decrease the avoid the increase
risk factors of of the risk of
hypertension hypertension
HEALTH PROBLEM: HYPERTENSION

CRITERIA COMPUTATION ACTUAL SCORE JUSTIFICATION


1. Nature of the problem 3/3x1 1 Problem is a health deficit thus is needing an immediate
intervention and adequate management of blood pressure
2. Modifiability of the 2/2x1 1 The resources and intervention to solve the problem are
problem available to the family
3. Preventive potential 3/3x1 1 Increased blood pressure can be avoided through proper
diet and health teaching, and proper management
4. Salience 2/2x1 1 The family believes that hypertension is a serious problem
and needs serious attention
Total score 3

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