Clean Water Workshop
Clean Water Workshop
LEADERSHIP INITIATIVES
INTERNATIONAL INTERNSHIP PROGRAM
TEAM 1022
Clean Water
Workshop
2021
Table of
Contents
01. Acknowledgements
02. Introduction
The following were used on outside sources used to source information for the
lesson plan outlined here:
Pandit, Aniruddha B, and Jyoti Kishen Kumar. “Clean Water for Developing
Countries.” Annual review of chemical and biomolecular engineering vol. 6
(2015): 217-46. doi:10.1146/annurev-chembioeng-061114-123432"
"Studies: Diarrheal Disease Rates Vary Across Africa, World". CIDRAP, 2021,
https://www.cidrap.umn.edu/news-perspective/2018/09/studies-diarrheal-
disease-rates-vary-across-africa-
world#:~:text=The%20highest%20diarrhea%2Drelated%20case,16%2C%2011%20to
%2021).
01.
Indroduction
02.
Outline and Materials
Session Description: Participants consider different ways in which unclean water could
be dangerous in their lives, and plan for how to recognize, avoid, and purify it.
Target Audience: School children between ten and fifteen years old.
Learning Objectives: By the end of this session, participants will be able to:
1. Recognize key signs and symptoms to identify unclean water and how to respond
accordingly.
2. Explain why it is important to have clean water and will devise a plan for how to
continue to spread awareness about sterilization methods in their own lives.
Time: 35 minutes
Materials:
1. Take Home Handout
2. Well water Sample
3. River water sample
4. Bottled water sample
5. Chlorine tablets
6. Several glass jars and jugs
7. Several clay jars and jugs
8. Firepit/bunsen burner/stove (only important that there is flame)
9. Rapid Coliform Bacteria testing strips (Watersafe brand is preferable but any close
to that will do)
Facilitator Preparation: Collect water samples from nearby wells and freshwater
sources. These will be used to demonstrate the number of bacteria in local water
sources.
03.
Lesson Plan
First, thank all the participants for coming. Let them know that after todays
workshop there will be water and snacks for everyone to enjoy. Ask everyone to
settle into their seats and then let them know that you will start by just doing a
brief activity to gain some insight.
1. The Facilitator will begin by introducing themself and explaining what they do
and a little bit about their life. They will end by explaining why they decided to
come to this workshop today. Each participant will follow suit, but in addition to
sharing their own input, they should identify and share one comment they share
in common with a previous participant.
2. The Facilitator will begin by giving the necessary instruction to make sure each
participant has the same minimum access to knowledge in order to use this
workshop effectively. They will describe the ways that bacteria infect water and
what it is that makes said bacteria dangerous.
3. The facilitator will ask for participants to comment on whether they have
experienced any similar experiences or observations when it comes to the
possible ingestion of unclean water.
4. Each participant should take a handout and take time to review it. Then, the
facilitator will walk through the facts about coliform bacteria (taken from public
health brief or external sources) and the symptoms it produces. They will go into
detail about how it can make even well water unsafe.
5. Ask the participants if they have any questions, and let other participants try to
explain any answers, followed by the facilitator making sure everyone
understands the content.
04.
Lesson Plan
Time: 10 minutes
5. The group should come back together to share their results and
predictions.
6. Reveal the water sources for each sample and take a few
minutes to discuss the students’ reactions. Were they surprised? If
so, why?
05.
Lesson Plan
Time: 15 minutes
4. Boil the samples over the fire source and perform another
testing strip and compare the results.
Time: 5 minutes
1.After the previous activities, the Facilitator should ask participants to decide
what was the most effective and important. They will then make a list of what
they want to remember and what they think they could see themselves sharing
with others to help them the most too.
2. Next, they will brainstorm what they can create to remember this information,
like a helpful acronym, or they can use their handouts to highlight, color, or write
on to have the information available. Each participant should have the
opportunity to share this creation with the group as a form of evaluation so the
facilitator can verify their information is correct, and to reinforce the information
worth remembering. If a participant doesn't feel comfortable sharing, they do not
have to, but this is an activity where the safe atmosphere and motivational
teaching structure will be really important.
3. Ask participants to reflect on whether they were able to gain what they said
they had hoped to in the beginning, and ask whether they would be interested in
making a plan to continue sharing the information they learned beyond the
workshop.
4. Ask participants to stay and have snacks and further discuss what they just
learned. The facilitator will give resource information to those who are interested.
Also the facilitator should be sure to conclude with a transition or relation back to
the broader message of other relevant workshops or learning being done.
07.
Pre/Post Evaluation
08.
Is Your Water
Clean?
Bring water to a Use 1 chlorine
boil and boil for 1 tablet for every 1
minute liter of water