Development of Mosquito Repellent Formul
Development of Mosquito Repellent Formul
1*, 2, 3
Lecturer in Pharmacy, Yadavrao Tasgaonkar Institute of Pharmacy, Karjat, MH, India.
4
Assistant Professor, Sudhakarrao Naik Institute of Pharmacy, Pusad, Amravati, MH, India.
ABSTRACT
Article Received on
10 January 2014, Essential oilhas been reported to have many pharmacological
Revised on 29 January 2014,
Accepted on 28 February activities, one of which is their property to repel the mosquitoes and
2014 insects.The marigold infused oil is reported to be antibacterial,
astringent, antifungal, used in insect bites etc.Mosquito repellent cream
*Correspondence for of different concentrations i.e. 5% and 7.5% , a combination of
Author
marigold oil with two essential oils i.e. clove oil and dill oil were
Ms.Shubhangi Sharad Bhide
formulated and evaluatedas described in the American Society for
Lecturer in Pharmacy,
Yadavrao Tasgaonkar Testing and Materials (ASTM) standard E951-83 Laboratory testing of
Institute of Pharmacy, non-commercial mosquito repellent formulation on the skin.All
Karjat, MH, India. formulations were subjected to sensory evaluation with respect to
color, fragrance, appearance, shine and ease of applications as well as
constant pH, clarity, homogeneityand spreadability.
INTRODUCTION
With over many species of mosquitoes believed to be responsible for spreading diseases such
as yellow fever, dengue hemorrhagic fever, epidemic polyarthritis, encephalitis and
malaria.1,4According to the world Health Organization(WHO)such diseases causes more than
3 million deaths annually.2There are many treatments for Malaria and other mosquito
transmitted diseases but it is always better to prevent the disease. Hence, the term mosquito
and other repellent came in existence. Topical or other application of mosquito repellent
repels the mosquitoes to bit. Mosquito repellent can be prepares synthetically or naturally.
However, most synthetic chemical repellents, especially DEET, can be readily absorbed
through the skin, causing many accidental poisonings, especially of children. They also can
poison wildlife.DDT in particular has been shown to be very harmful to the environment, and
DEET is suspected to be a carcinogen, teratogen and/or mutagen. Therefore, another,
preferably non-toxic, means of repelling insects is desired. Many natural Substances are
known to repel insects and mosquitoes.3
FORMULATION
Infusion of marigold oil was prepared first and was evaluated for repellent activity. The
researchers found significant repellency activity in marigold oil which was compared with
castor oil since the infusion was prepared in castor oil. With the data of marigold oil
repellency activity it was decided to prepare a mosquito repellent cream of different
concentrations i.e. 5% and 7.5% , a combination of marigold oil with two essential oils i.e.
clove oil and dill oil.
Procedure: 0.5 gm cream was applied on marked area, spread uniformly and covered cotton
gauze, which was secured by hypo-allergic adhesive tape. The entire trunk was wrap with
an impervious material for 24 hrs period of exposure. This material aids in maintaining the
test patch in position and retards evaporation of volatile substances. During the test period,
guinea pigs were fed at regular interval. At the end of 24 hrs the patches were remove and the
skin was observed for any visible changes such as erythema or edema. Evaluation was done
by using scale given by Draize. Observation was repeated after 72 hrs.
Oedema formation
a. No oedema formation 0
b. Very slight oedema (barely perceptible) 1
c. Slight oedema (edges of oedema well defined by 2
definite raising)
d. Moderate oedema (area raised approx 1 mm) 3
e. Severe oedema (raised more than 1 mm and 4
expanding behind the area of exposure)
Total possible oedema score 4
Total possible score of primary irritation 8
pH Determination: The pH of the various gel formulations was determined by using digital
pH meter.
Spredability: It was determined by wooden block and glass apparatus. Weights abut 20gm
were added to the pan and the time as noted for upper slide (movable) to separate completely
from the fixed slide2.
Formulation parameters
All formulations were subjected to sensory evaluation with respect to color, fragrance,
appearance, shine and ease of applications.All formulations had almost constant pH,
homogeneous, emollient, non-greasy and easily removed after the application. The pH values
of all developed formulations were found to be in the range of 6.7 to 7.
All developed formulations showed good clarity and homogeneity with absence of lumps or
aggregates. Easy spreadability is one of the important characteristics of any topical
preparations as far as patient compliance is concerned. Moreover if the formulation spreads
easily, its application to the area of skin would be more comfortable.
Mosquito Repellency
Mosquitoes have very olfactory chemoreceptor on sensitive antenne which becomes
stimulated by very distinct odors, it may either increase or decrease attractiveness to the host.
This behavior of reducing the attraction of mosquitoes to their host had been observed during
formulation containing combination of essential oils and marigold oil.
Mosquito repellent activity of extracted marigold oil was checked against Aedes mosquito.
Based on the results of Marigold oil (59.05% protection) against mosquito bites, it suggested
that the oil has the potential to be developed into formulation for mosquito repellency. Hence,
the extracted marigold oil was incorporated in cream base in different concentration and
evaluated for its activity. The cream containing 7.5% marigold oil provided high level of
protection (56.90%) against mosquito bites. Subjects treated with cream containing 7.5%
marigold oil received only 8 mosquito bites in 90 min. The mean numbers of bits received for
control volunteer were 18.67. Subjects treated with cream containing 5% marigold oil
received only 10.67 mosquito bites in 90 min. The mean number of bits received for control
volunteers were 19.33.This indicate that the cream containing 7.5% provided high
effectiveness.
A cream base containing combination of volatile oil with 5% marigold oil as an active
ingredient had been also tested for mosquito repellent activity. The significance repellency
effect exhibited by the formulation containing combination of volatile oils with % protection
indicated excellent protection.
Based on the percentage of protection, the formulation containing combination of volatile oils
was found to be the best followed by the formulation containing marigold oil. In case of
marigold oil formulation, the % protection increased with increasing concentration of
marigold oil so dose dependant response was observed.
CONCLUSION
Active ingredients are the focus and responsible factor of all mosquito repellent formulations.
The cream containing 7.5% marigold oil provided high level of protection (56.90%) against
mosquito bites.In case of marigold oil formulation, the % protection increased with
increasing concentration of marigold oil so dose dependant response was observed. Natural
repellents such as herbal essential oils have been employed as alternative compounds for
repelling mosquitoes and other insects. There are reports on the insect repellency from mint,
citronella, basil, thyme, neem, and lemongrass. Although the history of DEET and other
prominent repellents such as dimethyl phthalate is proved, it is accurate to state that the
combination of different essential oils influences repellent performance. At present study, it
confirmed that natural, non-DEET formulation could be used as mosquito repellents.
ACKNOWLEDGEMENT
The authors would like to appreciate the kind cooperation of Dr. Rupali Tasgoankar,
Principal, Yadavrao Tasgoankar Institute of Pharmacy, Bhivpuri , Karjat for their kind
collaboration in this study and providing the laboratory facilities. The author wish to thanks
Dr. Ramaiya Head of depertment Zoonosis , Haffkine Institute for training, Research &
Testing, Parel, Mumbai for providing the mosquitoes. Kind thanks to Dr. Dhomne
Department of Botany, Nagpur University for authentication of the plant.
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