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Meethi Chutney & Chilli-Garlic Chutney

The document provides a weekly menu for breakfast, lunch, snacks and dinner over a 7 day period. It includes items like milk, tea, bread and jam for breakfast. Lunches consist of dishes like rajma, chhole bhature, idli sambhar. Snacks include items like samosa chaat, bhel puri and dinner options are chicken biryani, dum aloo and khichdi. The menu provides variety with dishes from different cuisines each day.

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39 views2 pages

Meethi Chutney & Chilli-Garlic Chutney

The document provides a weekly menu for breakfast, lunch, snacks and dinner over a 7 day period. It includes items like milk, tea, bread and jam for breakfast. Lunches consist of dishes like rajma, chhole bhature, idli sambhar. Snacks include items like samosa chaat, bhel puri and dinner options are chicken biryani, dum aloo and khichdi. The menu provides variety with dishes from different cuisines each day.

Uploaded by

P Vx
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Download as DOCX, PDF, TXT or read online on Scribd
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Day Breakfast* Lunch Snacks Dinner

Milk, both hot and Salad, Pickle, Roti Salad, Pickle, Fried
cold, is available daily and Rice (or its Chillies, Roti and
with Bournvita. variant) available Rice (or its variant)
Tea is available daily. on all days, unless available on all days,
Bread & Jam to be specified unless specified
made available on otherwise. Salad otherwise. Salad to
demand. Fruits will to include radish, include tomato,
be available daily cucumber and cucumber and onion,
depending on onion, depending depending on the
season/market. Plain on the availability
Corn-flakes will be availability.
available every day
Monday Besan Chilla, Oats Rajma, Soyabean Pyaz Kachori Pindi Chole, Daal,
with milk. Masala, Vegetable with chutney, Aloo Tamatar sabzi
Raita tea Gulab Jamun
Tuesday Macaroni- Red, Chhole Bhature, Samosa Chaat, Namkeen
Masala oats. Jeera Aloo, Tea Rice/Lemon rice
Chhach, Meethi (alternatively), Aloo-
Chutney & Chilli- capsicum, Daal, Raita
Garlic Chutney.
Wednesday Sabudana Khichdi Lauki sabzi (Dry), Bhel Puri, Cold Handi Chicken/
(Sago khichdi) with Daal Makhni,Veg Coffee Kadhai chicken
curd OR Biryani (alternatively), Paneer
Uthappam, Coconut Butter Masala/Kadhai
chutney, Paneer/ Paneer
Masala Oats Lababdar(alternatively
), Plain Curd, Daal
Fry
Thursday Sandwich Idli, Sambhar, Papdi Chaat, Stuffed Paratha, Dahi,
(Aloo/Cheese-corn, Dosa, Coconut Tea Roasted Tomato
coleslaw), Poha, Chutney, Vada, chutney, Custard/Ice
daliya, Rice. Cream
Friday Bread Omlette, Kadhi-Pakoda, Chowmein & Chicken Biryani (1st
Moong Dal Chila Rice, Aloo Hot Coffee. Friday of every
Bhujiya. month)Chilli
Chicken/Masala
Chicken
(Alternatively)
Chilly Paneer/paneer
tikka masala
(Alternatively), Suji
Halwa
Saturday Poori with Aloo Ghiya Kofta, Moong Daal Dum Aloo, Daal,
Sabzi(dry), daliya Daal, Boondi raita Pakode (fried boondi
fritters) with
tea/coffee
Sunday Stuffed Paratha with Khichdi, Seasonal Vada Pao with Cabbage
curd Vegetable chutney, Tea Matar/Baingan
chokha, Palak Dal

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