Syllabus Design Assignment
Syllabus Design Assignment
Customer: Could you please tell me the famous dish of your restaurant?
Waiter: We have Chicken Burger, Chicken Rice, Mutton and Kabab but Roasted spicy chicken is one of
the best dishes we serve.
Activity (Typology)
Level 1
Teacher has to familiarize the students with vocabulary terms (i,e Menu card, Vegetarian/Non Vegetarian
Chicken Rice, Roasted spicy Chicken) introduced in the dialogue.
And then Play a recorded Tape in front of the students.
Response: Physical or Non verbal
Every time students have listen the Vocabulary Items mentioned above They have to write it on their
notebook and then their notebook is checked by the teacher.
Response: Non Physical or Non verbal
Pre-teach the vocabulary mentioned above and then again play the recorded Tape.
Students have to listen this and then mark the Tick in the Appropriate Box.
Chicken
Rice
Roasted
spicy
chicken
Menu
card
Chicken
Burger
Level 2
Repetition:
Get students Listen and repeat
Cue:
Do you like Chicken Burger?
Do you like Pizza?
Do you like Roasted Chicken?
Response: Drill
Cue
Response: Do you like this food (Chicken Burger)?
Cue: Roasted Chicken
Response: Do you like Roasted Chicken?
Cue: Chicken Rice
Response: Do you like Chicken Rice?
Level 3: Interactive
Stimulated: Role-Play
Give an activity to the students in which one students acts as a waiter and 2nd one act as a
customer.
Real: Discussion
Paired up students into groups and each group will discuss his favorite dishes with each other.
Real: Problem Solving
Teacher has to give a Blank paper to the students and ask them to write some lines about the
favorite dish of some other students.