Dietary Advice For People With Alpha-1 Antitrypsin Deficiency - EN
Dietary Advice For People With Alpha-1 Antitrypsin Deficiency - EN
Living with
Alpha-1-Antitrypsin
Deficiency
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Your body mass index (BMI)
The body mass index indicates how heavy you are in If you like to calculate your BMI exactly,
relation to your height.You can calculate your BMI from you can do so by using the following formula:
the following table:
BMI formula
BMI
Your body weight (in kg)
Height in meters
divided by your height (in meters)2
Weight 1.50 1.55 1.60 1.65 1.70 1.75 1.80 1.85 1.90 1.95 2.00
86 kg
30 kg 13.3 12.5 11.7 11.0 10.4 9.8 9.3 8.8 8.3 7.9 7.5 Example: = BMI 24.9
1.86 x 1.86 m
35 kg 15.6 14.6 13.7 12.9 12.1 11.4 10.8 10.2 9.7 9.2 8.8
40 kg 17.8 16.6 15.6 14.7 13.8 13.1 12.3 11.7 11.1 10.5 10.0 Studies have shown a clear correlation between a high
45 kg 20.0 18.7 17.6 16.5 15.6 14.7 13.9 13.1 12.5 11.8 11,3 BMI and the risk of comorbidities. The World Health
50 kg 22.2 20.8 19.5 18.4 17.3 16.3 15.4 14.6 13.9 13.1 12,5 Organization (WHO) has published the following
classification table:
55 kg 24.4 22.9 21.5 20.2 19.0 18.0 17.0 16.1 15.2 14.5 13.8
60 kg 26.7 25.0 23.4 22.0 20.8 19.6 18.5 17.5 16.6 15.8 15.0
Weight classification for adults
65 kg 28.9 27.1 25.4 23.9 22.5 21.2 20.1 19.0 18.0 17.1 16.3
based on their BMI2
70 kg 31.1 29.1 27.3 25.7 24.2 22.9 21.6 20.5 19.4 18.4 17.5
Category BMI Risk of
75 kg 33.3 31.2 29.3 27.5 26.0 24.5 23.1 21.9 20.8 19.7 18.8 comorbidities
80 kg 35.6 33.3 31.3 29.4 27.7 26.1 24.7 23.4 22.2 21.0 20.0
85 kg 37.8 35.4 33.2 31.2 29.4 27.8 26.2 24.8 23.5 22.4 21.3 Underweight 18.5 or less Low
90 kg 40.0 37.5 35.2 33.1 31.1 29.4 27.8 26.3 24.9 23.7 22.5
Normal weight 18.5 – 24.9 Average
95 kg 42.2 39.5 37.1 34.9 32.9 31.0 29.3 27.8 26.3 25.0 23.8
100 kg 44.4 41.6 39.1 36.7 34.6 32.7 30.9 29.2 27.7 26.3 25.0 Overweight > 25
105 kg 46.7 43.7 41.0 38.6 36.3 34.3 32.4 30.7 29.1 27.6 26.3 Pre-obese 25 – 29.9 Slightly raised
110 kg 48.9 45.8 43.0 40.4 38.1 35.9 34.0 32.1 30.5 28.9 27.5 Obese class I 30 – 34.9 Raised
Obese class II 35 – 39.9 High
115 kg 51.1 47.9 44.9 42.2 39.8 37.6 35.5 33.6 31.9 30.2 28.8
Obese class III > 40 Very high
120 kg 53.3 49.9 46.9 44.1 41.5 39.2 37.0 35.1 33.2 31.6 30.0
Obese = abnormally overweight
from WHO, 2000 EK IV
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The right diet Suggested portions
The second important point, apart from maintaining your The following portions are a guideline for a balanced
ideal body weight, is a balanced diet. For most patients diet that provides sufficient calories. Please note
with Alpha-1-Antitrypsin Deficiency it is sufficient to eat Groups 4 and 5 in particular.
a balanced vitamin-rich, high-fiber diet (i.e. plenty of fruits
and vegetables but not too much fat and meat).
Your diet should consist of: Group 1 Grains, grain products,
potatoes
Per day
200 – 300 g of bread (4 – 6 slices)
or 150 – 250 g of bread (3 – 5 slices)
30% 55%
and 50 – 60 g of cereal
fat carbo- 200 – 250 g of potatoes (cooked)
hydrates or 150 – 180 g of rice (cooked)
Preferably wholemeal products
15%
protein
Group 2
Vegetables, salad
Per day
Fat a total of 400 g of or more
is the most important energy source. It is also needed
300 g of cooked vegetables
for the body to absorb vitamins A, D, E and K from food.
and 100 g of raw vegetables/salad
or 200 g of cooked vegetables
Protein
and 200 g of raw vegetables/salad
is needed to build new cells, particularly heart and muscle
cells. A lack of protein can lead to a weakened immune
Group 3
system and impaired mental and physical performance. Fruit
Per day
Carbohydrates 2 – 3 portions of fruit (250 g)
are another source of energy that is quickly available. or more
Without carbohydrates the brain and nerve cells are
unable to function.
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Group 4 Tips
Milk, dairy products
Per day Five small meals a day are better than three big
ones. They put less stress on your system, and your
200 – 250 g of milk/yoghurt
performance is better maintained.
50 – 60 g of cheese
Preferably low-fat products Adults should drink 2 – 3 liters a day to meet their
fluid requirements. Not drinking enough puts a
Group 5 strain on your circulation and kidneys and can
Meat, sausage, fish, eggs lead to constipation.
Per week
“Five a day” – Five portions of fruit and vegetables:
300 – 600 g of meat and sausage, 250 g of fruit, 400 g of vegetables (some of which
preferably low-fat products should be eaten raw).
Fisch: 80 – 150 g of low-fat saltwater fish
and 70 g of oil-rich saltwater fish
Eggs: up to 3 (including processed egg
products)
Summary
Group 6
Fats
For people with Alpha-1-Antitrypsin
Per day
Deficiency it is particularly
15 – 30 g of butter, margarine important to achieve and maintain
10 – 15 g of oil (e.g. rapeseed, soya, their „ideal“ weight.
walnut)
Consult your doctor if your BMI is
too high or too low.
Group 7
Drinks A balanced diet is important for
Per day maintaining good lung function.
A total of at least 1.5 liters
Preferably low-calorie drinks
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Would you like to know more?
“Living with Alpha-1-Antitrypsin Deficiency“ is a patient
information program. Its aim is to explain the causes, risks
and treatment of the disease. The following booklets can
be ordered free of charge on the internet at
www.alpha-1-info.com
Breathless –
the Whys and Wherefores
What happens in
Alpha-1-Antitrypsin Deficiency?