2020 Fisheries Profile Final
2020 Fisheries Profile Final
BFAR
Copyright © 2021 by
BUREAU OF FISHERIES AND AQUATIC RESOURCES
Fisheries Building Complex, BPI Compound, Visayas Ave., Quezon City
It is with great pleasure to extend my personal greetings and commendations to the men
and women of the Bureau of Fisheries and Aquatic Resources (BFAR) for the publication
of the 2020 Philippine Fisheries Profile. We, at the Department of Agriculture, welcome this
opportunity to acknowledge the contributions you are making to national food security.
The statistics and other information contained in this publication are a measure of
the success of Duterte Administration’s development programs for Philippine fisheries.
They provide a comprehensive assessment of commercial and municipal fisheries and
aquaculture, detailing important facts about production, trade, and consumption,
among others.
Students, scientists, and policymakers who wish to understand precisely how current
public investments are serving our nation will find this publication useful.
I am confident that BFAR’s publication of this year’s fisheries profile will provide excellent
and reliable information as we shape and improve our development policies for
increasing rural incomes and strengthening our nation’s food security.
WILLIAM D. DAR
Secretary
For many years, this annual publication has given us a clear picture of the performance
of the fisheries sector, helping us not only track its growth and development, but also
zoom in on areas the we can further improve, specifically in aquaculture, municipal and
commercial fisheries sectors.
Let us remember, this year especially, that behind the statistical figures are our valiant
fisherfolk and fisheries stakeholders whose contributions as pillars of food security deserve
our recognition and gratitude.
For the years to come, the DA-BFAR will continue its endeavor to raise the country’s
fisheries performance by implementing relevant and timely programs and policies,
and harnessing effective strategies and technologies towards a more resilient fisheries
industry with prosperous fish farmers and fisherfolk.
We thank the Philippine Statistics Authority (PSA), the Food and Nutrition Research
Institute of the Department of Science and Technology (DOST-FNRI) and the Food and
Agriculture Organization (FAO) for their invaluable assistance in crafting this publication.
AQUACULTURE PRODUCTION
A. Summary of Aquaculture Production,
by Region, and Culture Environment, 2020 28
B. Aquaculture Production by Region, Culture Environment,
and Species, 2020 29
C. Aquaculture Production of Major Species, by Region, 2020 39
D. Major Species Produced in Aquaculture, 2020 43
B. IMPORTS
1. Import of Fish and Fishery Products, by Kind,
Volume, and Value, 2020 61
2. Major Fishery Imports in terms of Value, 2020 62
3. Fishery Imports by Major Country of Origin, in terms
of Value, 2020 64
END NOTES
72
In 2018, the Philippines ranked 8th among the top fish producing countries in the
world with its total production of 4.35 million metric tons (MT) of fish, crustaceans,
mollusks, and aquatic plants (including seaweed). The production constituted 2.06%
of the total world production of 211.87 million MT (FAO, 2020).
In terms of aquaculture production, the country ranked 11th in the world with
826.01 thousand MT or 1.01% share of the total global aquaculture production of
82.10 million MT. The total value of the country’s aquaculture production including
fish, crustaceans, and mollusks is USD 1.89 billion (FAO, 2020).
The Philippines is also the world’s 4th largest producer of aquatic plants (including
seaweed) having a total of 1.48 million MT or 4.56% of the total world production
of 32.39 million MT (FAO, 2020).
The fishing industry’s contribution to the country’s Gross Domestic Product (GDP)
is 1.52% at both current and constant 2018 prices. This translates to PhP 273.41
billion at current prices and PhP 266.22 billion at constant prices of the country’s
GDP of PhP 17,939 billion (current prices).
The industry also shared 12.27% (PhP 224.19 billion) and 12.54% (PhP 223.20
billion) for both current and constant prices of the Gross Value Added (GVA) in
Aquaculture, Hunting, Forestry, and Fishing Group of PhP 1,827.01 billion (current
prices) and PhP 1,780.54 (constant prices), respectively (PSA, 2021).
Livelihoods
Municipal fisherfolk are engaged in different types of fisheries livelihood such as
capture fishing, fish farming or aquaculture, fish processing, fish vending, gleaning,
and other fishery-related jobs. Based on the Municipal Fisherfolk Registration System
or FishR 2020 data, 1.03 million fisherfolk or nearly half (49.50%) of the total 2.08 million
registered fisherfolk are engaged in capture fishing.
The total volume of fisheries production in the Philippines from January to December
2020 reached 4.40 million metric tons. The 2020 fisheries production also showed a
0.33% decrease from the 2019 production of 4.42 million MT. The 2020 production
value of PhP 273.49 billion at current prices is 2.90% lower than the previous year’s
production value of PhP 281.65 billion.
The annual performance of the fisheries industry was attributed to the production
of the (1) aquaculture, (2) municipal capture fisheries, and (3) commercial capture
fisheries. Compared with the previous year’s performance, the aquaculture sub-
sector posted a decline of 1.5% or 35,428 MT in production, followed by the
municipal capture fisheries sub-sector with a decline of 2.04% (22,955 MT). Inversely,
the increase in the commercial capture fisheries sub-sector of 4.7% (43,754 MT) made
up for the decline in production of the other sub-sectors. These figures translate to a
0.33% decrease in total annual fish production.
At the regional level, the Bangsamoro Autonomous Region for Muslim Mindanao
(BARMM) registered the highest production among all regions with its 21.7% or
954,060.15 MT share to the total fisheries production, where seaweed was the major
commodity produced. Region IX and MIMAROPA, on the other hand, shared 13.3%
and 10.8%, respectively. In terms of value, the top three (3) contributors were Region
III (PhP 44.99 billion), Region VI (PhP 28.94 billion), and Region XII (PhP 24.25 billion).
Exports 2020
Foreign trade performance of the fishery industry in 2020 registered a net surplus
of USD 412.53 million - total export value of USD 1.00 billion and import value of
USD 592.36 million. In terms of volume, fisheries export decreased by 1.04% from
264,254 MT in 2019 to 261,495.23 MT in 2020.
Tuna remained as the top export commodity with a collective volume of 134,412
MT for fresh/chilled/frozen, smoked/dried, and canned tuna products valued at
USD 481 million. Canned tuna, though, constituted the bulk of tuna products
being exported. In general, volume of exported tuna increased by 12% in terms
of volume and 0.6% in value.
Seaweed came second on export value sharing 22% to the total export
earnings in 2019. It went up to USD 250 million from USD 207 million (13%) in 2018.
Carrageenan remained as the major export product comprising 94% of the total
seaweed export value. The USA, China, Spain, Russia, and Belgium were the
major markets for the Philippine seaweed products.
Shrimp/Prawn ranked fourth with a total contribution of USD 20.31 million to the
total export value, lower than previous year’s export earnings of USD 42 million.
Most of the shrimps/prawns are exported in fresh/chilled/frozen form with a total
value of USD 18 million or 90% of the total shrimp/prawn exports. Export of shrimp/
prawn in terms of volume and value has decreased by 5% from last year. Japan,
USA, and South Korea remained to be among the major destinations of shrimp/
prawn products.
Other major fishery exports such as crabs/crab fats, octopus, grouper, cuttlefish/
squid, ornamental fish, roundscad, and sea cucumber constituted 12% or USD
118.8 million of the total USD 1,004 million export revenues. Other commodities
accounted for the remaining 20% of the total export value/earnings.
In terms of share in value, the major destinations of Philippine fish and fishery
export products were USA (20.6%), Japan(13%), Germany (9.1%), China( 6.6%),
Spain, (5.5%), Italy (5.3%), United Kingdom, (4.9%) Netherlands, (3.9%), South
Korea( 2.4%), Vietnam (2.3%), and other countries (13.7%).
The countries of origin with the highest share in total value of imported fishery
imports are China (25.91%), Papua New Guinea (20.98%), Vietnam (12.26%), Japan
(3.99%), Taiwan (3.7%), South Korea (3.33%), Thailand (3.23%), and Nauru (3.06%).
Other countries contributed the remaining 18.74% of the total import value.
Map of the Philippines showing the limits of archipelagic, territorial waters treaty limit.
B. Inland Resources
Area, ha
1. Swamplands 246,063
a. Freshwater 106,328
b. Brackishwater 139,735
2. Existing Fishpond 253,323
a. Freshwater 14,531
b. Brackishwater 239,323
3. Other Inland Resources 250,000
a. Lakes 200,000
b. Rivers 31,000
c. Reservoirs 19,000
Under the FAO 263, the Philippine Waters is delineated into 12 FMAs, based on
considerations of stocks distribution, structure of fisheries and administrative divisions.
WATER AREA
FMA ID SQUARE HECTARES
KILOMETERS
FMA-01 505,345 50,534,500
FMA-02 300,098 30,009,800
FMA-03 166,659 16,665,900
FMA-04 152,076 15,207,600
FMA-05 485,417 48,541,700
FMA-06 293,930 29,393,000
FMA-07 16,699 1,669,900
FMA-08 14,090 1,409,000
FMA-09 28,228 2,822,800
FMA-10 15,265 1,526,500
FMA-11 20,386 2,038,600
A. SEAS
West Sulu Sea 29,992.50 Palawan
South Sulu Sea 112,642.00 Zamboanga del Sur/Sulu/Tawi-Tawi
East Sulu sea 9,288.00 Zamboanga del Norte/Negros
Sibuyan Sea 8,127.00 Aklan/Masbate/Romblon
Bohol Sea 7,946.00 Bohol
Samar Sea 3,870.00 Samar/Masbate/Leyte
Visayan Sea 3,096.00 Panay/Negros/Cebu/Masbate
Camotes Sea 2,476.80 Cebu/Leyte/Bohol
B. BAYS
Lamon Bay 2,838.00 Quezon/Camarines Norte
Tayabas Bay 2,213.00 Quezon
Illana Bay 2,128.50 Lanao del Sur/Maguindanao
Manila Bay 1,935.00 Manila/Bataan/Cavite
Sibugay Bay 1,935.00 Zamboanga del Sur
Iligan Bay 1,811.16 Misamis Occidental/Lanao del Norte
Imuruan Bay 1,087.80 Palawan
San Miguel Bay 774.00 Camarines Sur
Tawi-Tawi Bay 592.40 Tawi-Tawi
Butuan Bay 516.00 Agusan del Norte
C. GULFS
Moro Gulf 12,900.00 Zamboanga del Sur/Maguindanao/Sultan Kudarat
Davao Gulf 4,024.00 Davao del Sur/Davao del Norte/Davao Oriental
Ragay Gulf 3,225.00 Camarines Sur/Quezon
Leyte Gulf 2,724.00 Leyte Island/Samar Island
Panay Gulf 2,311.00 Iloilo/Negros Occidental
Lingayen Gulf 2,064.00 Pangasinan
Lagonoy Gulf 1,935.00 Albay/Camarines Sur/Catanduanes
Asid Gulf 619.00 Masbate
Albay Gulf 412.80 Albay
D. CHANNELS
Babuyan Channel 3,612.00 Cagayan/Babuyan Island
Jintotolo Channel 280.00 Capiz/Masbate
Maqueda Channel 129.00 Camarines Sur/Catanduanes
E. STRAITS
F. PASSAGES
Burias Pass 1,393.20 Burias Island/Camarines Sur
Ticao Pass 804.75 Ticao Island/Sorsogon
Figure 3. Contribution to GVA in Agriculture, by Industry Group, at current prices (in million PhP)
D. Balance of Trade
2019 2020
FOB Value FOB Value
Volume (in million (in million Volume (in million (in million
(MT) PhP) USD) (MT) PhP) USD)
Among the fisheries sub-sectors, aquaculture contributed 52.79% or 2.32 million MT to the
total fisheries production in 2020. It also had the biggest share in total fisheries production
value with 41.82% corresponding to PhP 114.4 million.
Out of the total fisheries production of 4.40 million MT, the BARMM had the largest
share with 21.68% or 954,060.15 MT. Region XII had the highest production in
commercial capture fisheries, while Region IX and MIMAROPA topped in the
municipal capture fisheries and aquaculture sub-sectors, respectively.
For 2020, the value of total fisheries production was PhP 273.48 billion. Among all
regions, Region III had the highest contribution of 16.46%.
6,000,000.00
5,000,000.00
(in metric tons)
4,000,000.00
3,000,000.00
2,000,000.00
1,000,000.00
0.00
For the past ten years, the total fisheries production is generally declining but it shows slight
recovery in 2018 and 2019. Aquaculture exhibited the highest fisheries production (includes
seaweed) among all the sub-sectors with peak in 2011 and trough in 2016. Municipal sub-
sector is consistently on a decline except in 2019 where it increased by 1.73% from previous
year. Commercial sub-sector on the other hand is on a fluctuating trend.
300,000,000.00
250,000,000.00
(in million PhP)
200,000,000.00
150,000,000.00
100,000,000.00
50,000,000.00
0.00
2010 2011 2012 2013 2014 2015 2016 2017 2018 2019 2020
In terms of value, fisheries production had been on an increase except in 2014 to 2016 where
value of production is on a slight decrease. All sub-sectors in 2020 also declined, resulting to an
overall growth rate of -2.90% from 2019 to 2020.
NCR 1,137.92 150.82 .. 1.68 152.50 1.90 668.56 69.38 739.84 .. .. 0.00 245.58 .. ..
CAR 2,759.99 .. .. .. 0.00 1,604.97 0.15 1,153.72 2,758.84 .. .. 0.00 0.00 0.48 0.67
I 146,395.67 28,303.11 230.06 274.50 28,807.67 14,117.57 5.49 65.04 14,188.10 309.89 101,984.68 102,294.57 1,095.84 7.28 2.21
II 13,321.10 4,936.84 .. 72.21 5,009.05 7,242.59 .. 277.37 7,519.96 .. .. 0.00 767.11 24.98 ..
III 289,051.54 89,399.32 13.88 0.35 89,413.55 132,827.86 3.12 13.13 132,844.11 .. 27,005.92 27,005.92 39,784.85 2.58 0.53
IV-A 127,843.17 30,005.34 .. 0.70 30,006.04 520.87 26,575 64,576 91,673.66 0.41 362.80 363.21 5,800.26 .. ..
V 54,575.76 5,803.39 6.85 1.02 5,811.26 3,507.19 0.55 6,127.03 9,634.77 86.08 10.23 96.31 39,033.40 .. 0.02
VI 210,553.25 103,886.23 70.76 14.03 103,971.02 4,185.26 0.52 1.52 4,187.30 197.48 493.51 690.99 101,701.98 1.51 0.45
VII 61,453.03 10,976.51 0.09 10.45 10,987.05 204.41 .. 29.55 233.96 13.73 552.83 566.56 49,664.54 0.92 ..
VIII 26,353.55 3,395.14 9.96 21.14 3,426.24 817.62 1.70 5.70 825.02 2.52 110.16 112.68 21,989.54 0.07 ..
IX 211,462.81 8,165.55 0.15 5.28 8,170.98 122.18 0.47 .. 122.65 0.20 127.96 128.16 203,040.62 0.25 0.15
X 69,819.53 35,283.57 16.13 .. 35,299.70 852.79 0.42 0.26 853.47 79.91 1,374.00 1,453.91 32,212.33 .. 0.12
XI 25,926.11 3,920.31 18.42 233.44 4,172.17 3,481.91 1.70 10.65 3,494.26 127.09 13,998.32 14,125.41 4,131.21 3.06 ..
XII 15,383.22 9,726.49 .. .. 9,726.49 872.03 1,566.88 1,459.32 3,898.23 .. 1,479.61 1,479.61 241.81 36.03 1.05
XIII 14,945.00 2,646.60 23.31 796.96 3,466.87 116.10 0.17 57.28 173.55 27.70 2,160.00 2,187.70 9,116.88 .. ..
BARMM 728,899.63 5,734.35 523.77 .. 6,258.12 276.59 11,021.99 163.32 11,461.90 1.12 .. 1.12 711,141.33 37.16 ..
TOTAL 2,322,905 344,220 913 1,432 346,566 170,939 39,847 74,010 284,797 846 149,661 150,507 1,540,914 114.38 5.20
TOTAL 344,220.74 240,451.22 42,093.25 1,426.04 18,406.36 20,762.27 3.58 62.00 21,016.02
29
30.2% of the total production.
b. Brackishwater Fish cage (in MT)
In 2020, the total production for brackishwater fish cage reached 1,432.06
MT. Eighty-three percent of the total production is milkfish. Top contributors
to the total production include XIII and Region I at 55.65% and 19.17%,
respectively.
X 16.13 16.13 - - - -
In 2020, the total production from Brackishwater fish pen reached 913.40 MT.
Ninety-three percent of the total production came from milkfish production.
Top contributors to the total production include BARMM and Region I at
53.34% and 25.18%, respectively.
TOTAL 170,939.11 164,072.53 107.60 227.31 5,410.43 788.26 97.65 1.32 234.01
The total production from small farm reservoir was 114.41 MT. Seventy-three percent of
the total production came from tilapia production. The BARMM, Region XII, and Region
II contributed 32.48%, 31.51%, and 21.83% of the total small far, reservoir production,
respectively.
In 2020, the total production of rice fish generated 5.21 MT. Among all
species, tilapia had the highest contribution with 71.02% share in the
total rice fish production. In terms of region, Region I had the highest
production with 42.80% contribution.
TOTAL 149,661.38 149,527.59 57.78 19.04 3.74 2.29 0.13 2.56 0.21 48.25
Source: Philippine Statistics Authority retrieved 04 June 2021
The total production of marine water fish cage reached 149,661.38 MT. Milkfish had the highest contribution with 99.91% of the total production in marine
water fish cage. Notably, Region I contributed 68.14 % in fish cage production.
b. Fish Pen
TOTAL 846.38 832.68 1.39 0.19 1.25 0.00 2.37 0.23 0.03 8.24
TOTAL 414,476.99 240,451.22 1,181.64 851.61 107.60 9,485.29 12,039.36 149,527.59 832.68 11.94
39
which came from fishpond. Region 1 harvested 30.38% of the total milkfish production followed by Region IV with 23.72%.
40
(Con't) Aquaculture Production of Major Species, by Region, 2020 (in MT)
TOTAL 263,784.49 18,406.36 122.16 48.76 164,072.53 64,111.18 17,020.75 83.16 3.70 2.56 0.19
Source: Philippine Statistics Authority retrieved 04 June 2021
On tilapia production, Region III produced 51.64% of the total 263.784.49 MT tilapia production. Ninety-three percent of the
total tilapia production came from freshwater, majority of which are fishpond-produced.
(Con’t) Aquaculture Production of Major Species, by Region, 2020 (in MT)
TOTAL 1,468,653.27
Source: Philippine Statistics Authority retrieved June 04, 2021
BARMM produced 48.42% of the total production of seaweed, making it the top
producer of seaweed in the country.
In totality, the volume of shrimp production in 2020 is equivalent to 70,474.77 MT. Among all
the species, Tiger Prawn recorded the highest volume with 42,453.94 MT followed by Pacific
White Shrimp with 20,612.48 MT. In terms of regional production, Region III is considered
the largest producer of shrimp for 2020, generating a 39.60% share to the country’s total
annual shrimp production.
Among all the species under the aquaculture sub-sector, seaweed is the
main commodity produced in 2020 as it generated a share of 65.60% or
equivalent to 1,468,653.26 MT to the total sub-sectoral production. It is
followed by milkfish and tilapia with shares of 18.51% and 11.79%, respectively.
% share to
Major Species Volume (MT) Total
Indian Sardines (Tamban) 96,088.65 16.20
Big-eyed Scad (Matang-baka) 69,587.36 11.73
Frigate tuna (Tulingan) 51,475.30 8.68
Roundscad (Galunggong) 43,599.86 7.35
Squid (Pusit) 37,216.19 6.27
Indian Mackerel (Alumahan) 35,754.14 6.03
Yellowfin tuna (Tambakol) 32,240.30 5.43
Slipmouth (Sapsap) 31,995.98 5.39
Fimbriated Sardines (Tunsoy) 28,490.12 4.80
Anchovies (Dilis) 27,391.34 4.62
Others 139,460.65 23.51
Visayas cluster regions have the largest number of registered municipal fishing vessels,
comprising 34.5% of the total 267,807 registered fishing vessels. Outside Visayas, MIMAROPA
from Luzon and BARMM from Mindanao have the largest number, with 11.2% and 8.0% of
the total registered municipal fishing vessels, respectively.
Philippine Fisheries Profile 2020 47
COMMERCIAL CAPTURE
FISHERIES
Fishing with the use of fishing vessels that are atleast 3.1 gross
tonnes.
In 2020, majority of the production in commercial capture fisheries were landed in the
PFDA major fish ports with 426,180.46 MT. Among all the regions, Region XII contributed
the highest share in the sub-sectoral production with 28.22% or 275.160.66 MT. Other
leading regions with significant share in the production are Region IX (24.60%), NCR
(10.20%) and BARMM (9.86%).
Skipjack (Gulyasan)
Roundscad (Galunggong)
Slipmouth (Sapsap)
Other Species
There are 811 operators and 5,557 commercial fishing vessels as of 2020. Forty-seven
percent of these commercial fishing vessels are small-scale, 45.89% are medium-
scale and 6.73% are large-scale. Half of these vessels are from Mindanao, wherein
Region XII recorded 1,783 registered commercial fishing vessels.
1. Export of Fish and Fishery Products, by Kind, Volume, and Value, 2020
Volume FOB Value
Commodity/Kind (MT) ('000 USD) ('000 PhP)
A. Fish, Crustaceans, Molluscs, etc. 207,606 793,867 39,192,093
and preparation
Eighty percent of the exported fish and fishery products were fish, crustaceans,
molluscs and other prepared or preserved forms. The remaining 20.60% were shells,
miscellaneous fishery products and other derivatives.
Fresh/chilled/frozen (excludes
fillet) 42,445 125,210 6,181,444
Italy 12,587 31,222 1,541,366
United States of America 7,067 30,837 1,522,393
Spain 6,500 16,709 824,893
Vietnam 7,050 16,554 817,266
Japan 4,063 15,746 777,382
Costa Rica 1,425 3,649 180,121
United Kingdom 169 1,727 85,240
Switzerland 354 1,512 74,633
Netherlands 246 1,245 61,447
Seychelles 425 1,149 56,712
Others 2,558 4,861 239,990
When it comes to quantity, exported tuna and tuna products reached 130,992
MT wherein 67.60% of which were prepared and preserved while the rest is fresh/
chilled/frozen. Germany got the largest bulk of tuna products from Philippines
with 21,402 MT. On the other hand, USA obtained 12.00% of total tuna export.
Carrageenan (Semi-refined
and Refined) 23,520 169,645 8,375,145
United States of America 6,680 35,961 1,775,343
Spain 1,628 11,802 582,651
Germany 1,295 10,402 513,509
Netherlands 1,296 9,944 490,904
Denmark 752 7,068 348,942
United Kingdom 859 6,653 328,471
Thailand 779 6,599 325,803
Brazil 947 6,585 325,068
India 595 6,411 316,526
Australia 741 6,166 304,421
Others 7,948 62,054 3,063,506
In 2020, USA acquired 16.67% (43,595 MT) out of all fish and fishery export
products from the Philippines, followed by China (10.60%), Japan (10.12%), and
Germany (8.79%). In terms of value, fishery exports generated PhP 49.6 billion.
Figure 14. Value of Fishery Export, by Country of Destination, 2020 (in Billion PhP)
1. Import of Fish and Fishery Products, by Kind, Volume and Value, 2020
The import of tuna from Papua New Guinea has contributed to the total imports of
fresh/chilled/frozen fish, amounting to PhP 6.15 billion for the cost of import. On the
other hand, China shipped 24,017 MT of Mackerel that costs PhP 1.2 billion. In terms of
sardines importation, Russia is the largest contributing country.
Vietnam remained to be the top country of origin of imported prawn feeds with
12,380 MT, comprising 93.95% of the total prawn feeds import to the Philippines.
On the other hand, Denmark is the top seller of fishery products that are unfit
for human consumption with 1,555 MT. It is followed by USA and Peru who also
traded a significant amount/volume of said goods.
Figure 15. Percent Share in the Value of Fishery Import, by Country of Origin, 2020
1. Mean one-day per capita food consumption and percent (%) of food
to total intake: Philippines, 2018-2019
ENNS* 2018-2019
Food Group/ Sub-group Consumption % share to
Total
g/day kg/yr Intake
ENERGY-GIVING FOOD
REGULATING FOOD
Next to rice and rice products, Filipinos consume fish and fish products
the most; 11.7% of the total intake of each Filipino is composed of fish
and fish products which is equivalent to 93.9 grams/day. This is 63%
higher than meat and meat products, and 206% higher than poultry.
Mean
Food Group/ Sub-group g/day
Fish and Fish Products 93.90
68
by Major Producers, 2018
954,
Major Countries Total Fish, Crustaceans & Molluscs Aquatic Plants (including seaweed)
MT % share Capture Aquaculture Total Capture Aquaculture Total
China 80,965,663 38.21 14,647,819 34,011,921 48,659,740 183,490 18,575,280 18,758,770
Indonesia 22,006,839 10.39 7,215,215 5,426,943 12,642,158 44,383 9,320,298 9,364,681
India 12,414,190 5.86 5,320,253 7,066,000 12,386,253 22,635 5,302 27,937
Vietnam 7,500,362 3.54 3,347,039 4,134,000 7,481,039 - 193,323 193,323
Peru 7,208,397 3.40 7,169,805 - 7,169,805 38,592 - 38,592
USA 5,225,031 2.47 4,744,418 468,185 5,212,603 12,428 - 12,428
Philippines ranked 8th among countries in the world aquaculture production of fish, crustaceans, molluscs and aquatic plants (including seaweed).
C. World Aquaculture Production of Fish, Crustaceans, Molluscs, etc. by
Principal Producers, 2019
*These countries are those with production of 160,000 metric tons or more in 2020.
The data in this table refer to the aquaculture production of seaweed and
other aquatic plants expressed in tonnes and on a wet-weight basis.
Food and Nutrition Research Institute, Department of Science And Technology (DOST -FNRI)
Photo References:
BFAR Region I
BFAR Region II
BFAR Region X