Environmental Science
Environmental Science
2.1 Introduction
Natural resources are naturally occurring materials that are useful to man or
could be useful under conceivable technological, economic or social circumstances
or supplies drawn from the earth, supplies such as food, building and clothing
materials, fertilizers, metals, water and geothermal power. For a long time, natural
resources were the domain of the natural sciences.
These are the resources that are found in the environment and are developed
without the intervention of humans. Common examples of natural resources
include air, sunlight, water, soil, stone, plants, animals and fossil fuels.
2.3.8 Desertification
Desertification is a type of land degradation in which relatively dry area
of land becomes increasingly arid, typically losing its bodies of water as well
as vegetation and wildlife. It is caused by a variety of factors, such as through
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climate change and through the overexploitation of soil through human activity.
The cause of desertification
Desertification is caused by two main categories of factors: natural factors
and, more importantly, human activities. The natural factors causing desertification
include the following:
1. The climate has a major influence through rainfall, solar radiation and wind,
which affect the rates of physical and mechanical erosion as well as chemical
and biological degradation of soil.
2. The relief of a land affects the rate of soil erosion by water.
3. The textile, structure, and chemical and biological status of soil are predominant
factors determining the soil properties in dry sub-humid zones. Human activities
play a crucial role in the vulnerability of land to desertification. The reasons
behind these activities are the increasing demand for food due to the rapid
population growth, and inappropriate agricultural practices. The following are
some of the human activities that cause desertification:
1. Uncontrolled use of fire for regenerating pasture, for hunting or for agricultural
clearing
2. Over-exploitation of woody resources, particularly for fuel wood and timber.
3. Over-grazing of selective vegetation
4. Removal of hedges, which can act as wind breaks, on soil so that the soil is
more susceptible to erosion by wind
5. Over-harvesting which results in abandoned fields
6. Agricultural practices that destroy the soil structure such as intensive ploughing
7. Agricultural practices that result in continuous removal of soil nutrients
8. Monoculture of cash crops, leading to severe reduction in soil fertility
9. Inappropriate irrigation of soil, leading to salinization, waterlogging and
abandoned fields eventually. Based on the above factors, we can see that soil
erosion is in fact a process of desertification. It usually involves the removal of
nutrient-rich topsoil, leaving coarse, sandy particles with poor water-retaining
ability. As a result, the soil becomes unsuitable for vegetation growth and is
turned eventually into a desert. The environmental impact of desertification
Farmlands are important natural resources. Humans rely on them for food.
NATURAL RESOURCES PROBLEMS AND SOLUTIONS 9
Desertification results in the loss of farmlands, and significantly threatens the
living standard and well-being of people inhabiting the areas concerned. This
also leads to social problems such as environmental refugees whose lands are
too eroded for cultivation or rearing livestock. Desertification also has serious
impact on the natural environment. It breaks down the fragile balance that
allows plant and animal life to develop in arid, semi-arid and dry sub-humid
zones. This breakdown of the equilibrium represents the start of a process that
destroys the natural and stable ecosystem.
2.4 F
OREST RESOURCES AND PREVENTION OF
DEFORESTATION
2.4.1 Significance Of Forests
Forest can provide prosperity of human being and to the nations. Important
uses of forest can be classified as under
AACommercial values
AAEcological significance
AAAesthetic values
AALife and economy of tribal
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2.4.2 Uses of the forest
1.Commercial values
Forests are main source of many commercial products such as wood, timber,
pulpwood etc. About 1.5 billion people depend upon fuel wood as an energy
source. Timber obtained from the forest can used to make plywood, board, doors
and windows, furniture, and agriculture implements and sports goods. Timber is
also a raw material for preparation of paper, rayon and film.
AAForest can provide food , fibre, edible oils and drugs.
AAForest lands are also used for agriculture and grazing.
AAForest is important source of development of dams, recreation and mining.
3 Ecological uses
Forests are habitat to all wild animals, plants and support millions of species.
They help in reducing global warming caused by green house gases and produces
oxygen upon photosynthesis.
Forest can act as pollution purifier by absorbing toxic gases. Forest not only
helps in soil conservation but also helps to regulate the hydrological cycle.
4 Aesthetic values
All over the world people appreciate the beauty and tranquillity of the forest
because forests have a greatest aesthetic value. Forest provides opportunity for
recreation and ecosystem research.
2.4.3 Deforestation
AAForest are burned or cut for clearing of land for agriculture ,harvesting for
wood and timber , development and expansion of cities .These economic
gains are short term where as long term effects of deforestation are
irreversible
AADeforestation rate is relatively low in temperate countries than in tropics If
present rate of deforestation continues we may losses 90% tropical forest
in coming six decades
AAFor ecological balance 33% area should be under forest cover but our
nation has only 20.6% forest cover.
1. Causes of deforestation
a) Shifting cultivation or jhum cultivation
This practise is prevalent in tribal areas where forest lands are cleared to grow
subsistence crops. It is estimated that principle cause of deforestation in tropics in
Africa, Asia and tropical America is estimated to be 70, 50, and 35% respectively.
Shifting cultivation which is a practice of slash and burn agriculture are posses to
clear more than 5 lakh hectares of land annually. In India, shifting cultivation is
prevalent in northeast and to limited extent in M.P, Bihar and Andhra Pradesh and
is contributing significantly to deforestation.
b) Commercial logging
It is a important deforestation agent. It may not be the primary cause but
definitely it acts as secondary cause, because new logging lots permits shifting
cultivation and fuel wood gatherers access to new logged areas.
Effects of deforestation
AAExpansion of deserts
AAClimate change and depletion of water table
AALoss of biodiversity ,flora and fauna
AAEnvironmental changes and disturbance in forest ecosystems
Timber extraction
There has been unlimited exploitation of timber for commercial use. Due to
increased industrial demand; timber extraction has significant effect on forest and
tribal people.
1.Logging
AAPoor logging results in degraded forest and may lead to soil erosion
especially on slopes.
AANew logging roads permit shifting cultivators and fuel wood gatherers to
gain access to the logging area.
AALoss of long term forest productivity
NATURAL RESOURCES PROBLEMS AND SOLUTIONS 13
AASpecies of plants and animals may be eliminated
AAExploitation of tribal people by contractor.
2. Mining
Major effects of mining operations on forest and tribal people are:
AAMining from shallow deposits is done by surface mining while that from
deep deposits is done by sub-surface mining. It leads to degradation of
lands and loss of top soil. It is estimated that about eighty thousands
hectare land is under stress of mining activities in India
AAMining leads to drying up perennial sources of water sources like spring
and streams in mountainous area.
AAMining and other associated activities remove vegetation along with
underlying soil mantle, which results in destruction of topography and
landscape in the area. Large scale deforestation has been reported in
Mussorie and Dehradun valley due to indiscriminating mining.
AAThe forested area has declined at an average rate of 33% and the increase in
non-forest area due to mining activities has resulted in relatively unstable
zones leading to landslides.
AAIndiscriminate mining in forests of Goa since 1961 has destroyed more
than 50000 ha of forest land. Coal mining in Jharia, Raniganj and Singrauli
areas has caused extensive deforestation in Jharkhand.
AAMining of magnetite and soapstone have destroyed 14 ha of forest in hilly
slopes of Khirakot, Kosi valley and Almora.
AAMining of radioactive minerals in Kerala, Tamilnadu and Karnataka are
posing similar threats of deforestation.
AAThe rich forests of Western Ghats are also facing the same threat due to
mining projects for excavation of copper, chromites, bauxite and magnetite.
Agricultural Use
Agriculture accounts for 69 percent of all water consumption basically in
agricultural economies like India. Agriculture, therefore, is the largest consumer
of the Earth’s available freshwater.
By 2050, the global water demand of agriculture is estimated to increase
by a further 19% due to irrigational needs. Expanding irrigation needs are likely
to put undue pressure on water storage. It is still inconclusive whether further
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expansion of irrigation, as well as additional water withdrawals from rivers and
groundwater, will be possible in future.
Industrial Use
Water is the lifeblood of the industry. It is used as a raw material coolant, a
solvent, a transport agent, and as a source of energy. Manufacturing industries
account for a considerable share in the total industrial water consumption. Besides,
paper and allied products, chemicals and primary metals are major industrial users
of water.
Worldwide, the industry accounts for 19 percent of total consumption. In
industrialized countries, however, industries use more than half of the water
available for human use.
Domestic Use
It includes drinking, cleaning, personal hygiene, garden care, cooking,
washing of clothes, dishes, vehicles, etc. Since the end of World War II there has
been a trend of people moving out of the countryside to the ever-expanding cities.
This trend has important implications on our water resources.
Government and communities have had to start building large water-
supply systems to deliver water to new populations and industries. Of all water
consumption in the world, domestic use accounts for about 12 percent.
2.6 M
inerals resources and preventions and exploitation of
minerals
Minerals are essential for the formation and functioning of organisms,
plant animals and human beings. In the modern era, human life needs variety
of minerals to sustain industry based civilization. Mineral resources are broadly
defined as elements, chemical compounds, and mixtures which are extracted
to manufacture sustainable commodity. India has rich mineral resource base to
provide suitable base for industrial development in the country. Sufficient reserve
of nuclear energy minerals is available in India.
India’s reserves, as well as production are adequate in petroleum, ores of
copper, lead, zinc, tin, graphite, mercury, tungsten, and in the minerals required
for fertilizer industry such as sulphur, potassium and phosphorus.
1 Food sources
The majority of people obtain food from cultivated plants and domesticated
animals. Although some food is obtained from oceans and fresh waters, but the
great majority of food for human population is obtained from traditional land-
based agriculture of crops and livestock.
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2 Food crops
It is estimated that out of about 2,50,000 species of plants, only about 3,000
have been tried as agricultural crops. Under different agro-climatic condition, 300
are grown for food and only 100 are used on a large scale.
Some species of crops provide food, whereas others provide commercial
products like oils, fibres, etc. Raw crops are sometimes converted into valuable
edible products by using different techniques for value addition .At global level,
only 20 species of crops are used for food. These, in approximate order of
importance are wheat, rice, corn, potatoes; barley, sweet potatoes, cassavas,
soybeans, oats, sorghum, millet, sugarcane, sugar beets, rye, peanuts, field beans,
chick-peas, pigeon- peas, bananas and coconuts. Many of them are used directly,
whereas other can be used by changing them by using different techniques for
enhancing calorific value.
3 Livestock
Domesticated animals are an important food source. The major domesticated
animals used as food source by human beings are ‘ruminants’ (e.g. cattle, sheep,
goats, camel, reindeer, llama, etc.).
Ruminants convert indigestible woody tissue of plants (cellulose) which are
earth’s most abundant organic compound into digestible food products for human
consumption. Milk, which is provided by milking animals, is considered to be the
complete food. Other domestic animals like sheep, goat, poultry and ducker can
be used as meat.
4 Aquaculture
Fish and seafood contributes 17 million metric tonnes of high quality protein
to provide balance diet to the world. Presently aquaculture provides only small
amounts for world food but its significance is increasing day by day.
1. Under-nourishment
The FAO estimates that the average minimum daily caloric intake over the
whole world is about 2,500 calories per day. People who receive less than 90% of
their minimum dietary intake on a long-term basis are considered undernourished.
Those who receive less than 80% of their minimum daily caloric intake
requirements are considered ‘seriously’ undernourished. Children in this category
are likely to suffer from stunted growth, mental retardation, and other social and
developmental disorders. Therefore, Under-nourishment means lack of sufficient
calories in available food, resulting in little or no ability to move or work.
2 Malnourishment
Person may have excess food but still diet suffers from due to nutritional
imbalance or inability to absorb or may have problem to utilize essential nutrients.
If we compare diet of the developed countries with developing countries people
in developed countries have processed food which may be deficient in fibre,
vitamins and other components where as in the diet of developing countries, may
be lack of specific nutrients because they consume less meat ,fruits and vegetables
due to poor purchasing power .
Malnourishment can be defined as lack of specific components of food such
as proteins, vitamins, or essential chemical elements.
3 Balanced diet
Supply of adequate amount of different nutrient can help to improve
malnutrition and its ill effects. Cereals like wheat and rice can supply only
carbohydrate which are rich in energy supply, are only fraction of nutrition
requirement. Cereal diet has to be supplemented with other food that can supply
fat, protein and minor quantity of minerals and vitamins. Balanced diet will help
to improve growth and health.
1 Soil erosion
Raindrops bombarding bare soil result in the oldest and still most serious
problem of agriculture. The long history of soil erosion and its impact on
civilization is one of devastation. Eroded fields record our failure as land stewards.
2 Irrigation
Adequate rainfall is never guaranteed for the dry land farmer in arid and
semiarid regions, and thus irrigation is essential for reliable production. Irrigation
ensures sufficient water when needed and also allows farmers to expand their
acreage of suitable cropland. In fact, we rely heavily on crops from irrigated lands,
with fully one-third of the world’s harvest coming from that 17% of cropland that
is under irrigation. Unfortunately, current irrigation practices severely damage the
cropland and the aquatic systems from which the water is withdrawn.
5 Water Logging
High water table or surface flooding can cause water logging problems .Water
logging may lead to poor crop productivity due to anaerobic condition created in
the soil. In India, deltas of Ganga, Andaman and Nicobar Islands and some areas
of Kerala are prone to frequent water logging.
NATURAL RESOURCES PROBLEMS AND SOLUTIONS 27
6 Salinity
Due to adoption of intensive agriculture practices and increased concentration
of soluble salts leads to salinity. Due to poor drainage, dissolved salts accumulate
on soil surface and affects soil fertility. Excess concentration of these salts may
form a crust on the surface which may injurious to the plants. The water absorption
process is affected and uptake of nutrient is disturbed. According to an estimate,
in India, 7 million hectare of land is saline and area is showing in increasing
trends due to adoption of intensive agriculture practises.
Wind Energy
The moving air or wind has huge amounts of kinetic energy, and it can be
transferred into electrical energy using wind turbines. The wind moves the blades,
which spins a shaft, which is further connected to a generator, which generates
electricity. An average wind speed of 14 miles per hour is needed to convert
wind energy into electricity. Windgenerated electricity met nearly 4% of global
electricity demand in 2015, with nearly 63 GW of new wind power capacity
installed.
Solar Energy
Solar energy is the light and heat procured from the sun. It is harnessed using
an everevolving technologies. In 2014, global solar generation was 186 terawatt-
hours, slightly less than 1% of the world’s total grid electricity. Italy has the
largest proportion of solar electricity in the world. In the opinion of International
Energy Agency, the development of affordable, inexhaustible, and clean solar
energy technologies will have longer-term benefits.
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Biomass Energy
When a log is burned we are using biomass energy. As plants and trees depend
on sunlight to grow, biomass energy is a form of stored solar energy. Although
wood is the largest source of biomass energy, agricultural waste, sugarcane
wastes, and other farm byproducts are also used to produce energy.
Hydropower
Energy produced from water is called hydropower. Hydroelectric power
stations both big and small are set up to produce electricity in many parts of the
world. Hydropower is produced in 150 countries, with the Asia-Pacific region
generating 32 percent of global hydropower in 2010. In 2015, hydropower
generated 16.6% of the world’s total electricity and 70% of all renewable
electricity.
Geothermal Energy
It is the energy stored within the earth (“geo” for earth and “thermal” for
heat). Geothermal energy starts with hot, molten rock (called magma) deep inside
the earth which surfaces at some parts of the earth’s crust. The heat rising from the
magma warms the underground pools of water known as geothermal reservoirs.
If there is an opening, hot underground water comes to the surface and forms hot
springs, or it may boil to form geysers. With modern technology, wells are drilled
deep down the surface of the earth to tap into geothermal reservoirs. This is called
direct use of geothermal energy, and it provides a steady stream of hot water that
is pumped to the earth’s surface.
And Some authors prefer to classify resources into biotic and abiotic resources
AABiotic resources – These are living resources (e.g. forest, agriculture, fish
andwild life) that are able to reproduce or replace them and to increase
AAAbiotic resources – These are non-living resources (e.g. petrol, land, minerals
etc.) that are not able to replace themselves or do so at such a slow rate that
hey are not useful to consider them in terms of the human life times.
1. Petroleum/Crude Oil
2. Natural Gas
3. Earth Minerals
5. Groundwater
The water cycle is a natural resource, but water is a non renewable in short supply
Water resources are multidimensional. Water can be both a renewable and
non-renewable resource depending on the scenario. Groundwater is a very
important resource worldwide, providing significant percentages of public water
supply.
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People in rural populations get most of their water supply from domestic
groundwater sources. Groundwater bodies (deep aquifers) are considered non-
renewable resources because they have a negligible replenish rate on the human
time scale. Groundwater resources are replenished by precipitation. However, this
happens gradually at a rate much slower than groundwater consumption.
Natural groundwater reservoirs take many years to develop. Also, humans
can only recover a part of groundwater found in the subsurface in an economically
viable manner that doesn’t present adverse consequences. Constant pumping of
groundwater worldwide leads to a major depletion of groundwater reservoirs.
This pumping can lead to low lake levels, reduced river flows, and reduced
wetland discharges. This, in turn, can cause water supply shortages and affect
aquatic habitats.
All these factors contribute to the non-sustainability and non-renewability
status of groundwater. There are increasing efforts to manage groundwater
sustainably.
6. Land Surface/Soil
7. Plastic
8. Nuclear Fuels
9. Biomass Energy
2.10 Sum Up
AANatural resources are naturally occurring materials that are useful to man
or could be useful under conceivable technological, economic or social
circumstances or supplies drawn from the earth, supplies such as food,
building and clothing materials, fertilizers, metals, water and geothermal
power.
AABased on the availability are two types of natural resources:
AARenewable: resources that are available in infinite quantity and can be used
repeatedly are called renewable resources. Example: Forest, wind, water, etc.
AANon-Renewable: resources that are limited in abundance due to their non-
renewable nature and whose availability may run out in the future are called
non-renewable resources. Examples include fossil fuels, minerals, etc.
NATURAL RESOURCES PROBLEMS AND SOLUTIONS 41
AABiotic resources – These are living resources (e.g. forest, agriculture, fish
andwild life) that are able to reproduce or replace them and to increase
AA Abiotic resources – These are non-living resources (e.g. petrol, land,
minerals etc.) that are not able to replace themselves or do so at such a
slow rate that hey are not useful to consider them in terms of the human
life times.
NATURAL RESOURCES PROBLEMS AND SOLUTIONS 43
AAAll petroleum resources are non renewable. Petroleum oil, also known as
crude oil, is top of the list of non renewable resource extracted in liquid form.
Petroleum is a fossil fuel that takes millions of years to form naturally. Fossil
fuels form when sea animals and plants die, and the remains are buried under
sand, silt, and mud.
AANatural gas is a good example of a non renewable resource. Natural gas, also
called fossil gas, is a naturally occurring non-renewable hydrocarbon gaseous
resource located below the earth’s crust.
AAEarth minerals are non-renewable solid chemical compounds with specific
naturally occurring crystal structures and fairly well-defined chemical
compositions.
AACoal, like gas, is a good example of a non renewable resource. Coal is a
valuable combustible black or brownish sedimentary rock burned to generate
non-renewable energy.
AAThe water cycle is a natural resource, but water is a non-renewable in short
supply. Water resources are multidimensional. Water can be both a renewable
and non-renewable resource depending on the scenario. Groundwater is a
very important resource worldwide, providing significant percentages of
public water supply.
AASoil can be classified as a renewable and non-renewable resource depending
on several factors and the scope of comparison.
AAWater covers more than 70 % of the earth’s surface. The remaining portion is
the land surface and serves as the base for terrestrial life.
AAPlastiocs are a new additon to the group of none renewable resources. The
consumer-driven society today necessitates the use of plastic to manufacture
numerous products.
AANuclear fission is non renewable – it’s also a dangerous resource. Nuclear
power provides up to 14% of the world’s electricity and 6% of the world’s
energy supply.
AABiomass is a very poor way to use a non reneawble resource. Biomass energy
is usually considered a renewable energy source. However, it can also be
classified as a non-renewable resource in some cases.
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AAMining metals as a resource also pollutes the environment. All Metals are
non-renewable resources. Metals are found in natural sediment rock ores in
the earth’s crust. The earth has a finite amount of metal ores.
Quesitions: