Boca Raton Restaurant, Max's Grille in Mizner Park http://www.maxsgrille.com/boca_dinner.

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SMALL PLATE APPETIZERS

CREAMY TOMATO BISQUE goat cheese crostini, roasted corn salsa 6.5
JUMBO LUMP CRAB COCKTAIL arugula & boston lettuce, louis dressing, lemon-herb dressing 16
MAX'S CHICKEN WINGS mahogany peanut glaze 9.5
CRISPY CALAMARI & ZUCCHINI lemon caper aioli, spicy tomato sauce 10
SESAME SEARED RARE TUNA APPETIZER OR ENTRÉE sushi grade tuna, asian slaw, pickled
14/27
ginger, wasabi, yuzu ponzu
COLOSSAL SHRIMP COCKTAIL chipotle cocktail sauce, lemon 15
JUMBO LUMP CRABCAKE wood-fired corn & avocado salsa, citrus beurre blanc, smoked tomato
17
relish, micro herbs
CHICKEN & SHRIMP FIRECRAKER ROLLS spicy mango-chile sauce, soy-scallion splash 9.5
SPICY HONG KONG LETTUCE WRAPS minced chicken, shitake mushrooms, cashews, bibb
10
lettuce for wrapping
For Email Marketing you can trust MAX'S FLATBREAD parmesan sour cream, sauteed onions, baby bellas, natural apple smoked
11
bacon, fresh spinach & grated parmesan
MARGHERITA PIZZETTE san marzano tomato, housemade mozzarella, arugula, garlic oil,
10
balsamic reduction
WILD MUSHROOM PIZZETTE roasted garlic, melted leeks, fontina cheese, chives, goat
11
cheese,white truffle oil
STARTER SALADS
MAX'S CHOPPED SALAD asiago cheese, cucumbers, tomatoes, carrots, chick peas, celery,
9.5
roasted corn, french beans, red wine vinaigrette
HEIRLOOM TOMATO SHORT STACK fresh mozzarella, balsamic vinaigrette, basil, pesto,
14
hydroponic arugula, parmesan crisp
CLASSIC CAESAR SALAD crisp romaine, garlic croutons, grana padana cheese 9
ICEBERG WEDGE beefsteak tomatoes, scallions, creamy maytag blue cheese, cracked black
10.5
pepper rim
TRI COLOR SALAD crumbles of maytag blue cheese, arugula, endive, radicchio, tomatoes,
11.5
honey roasted pecans, pear vinaigrette

MAKE ANY STARTER SALAD A MEAL BY ADDING ONE OF THE FOLLOWING:

Chicken 4.5 | 4-Shrimp 11 | 4-Shrimp 11 | 3oz Sesame Seared Rare Tuna 7

8oz Mahi 11 | 8oz Salmon 11 | Crabcake 12

MAINPLATE SALADS
KOREAN BBQ SALMON baby greens, roasted pineapple, bell peppers, carrots, cabbage, toasted
18.5
macadamia nuts, ginger vinaigrette
SOUTHWESTERN COBB red chile grilled chicken, grilled corn, avocado, scallion, bacon,
16
chipotle-lime vinaigrette, monterey jack cheese, tortilla strips
ROASTED MONGOLIAN SHRIMP cabbage, peppers, carrots, chinese noodles, sno-peas,
18
cilantro, scallion, spicy peanut dressing
OAK GRILLED CHICKEN CAESAR applewood bacon, sliced avocado, tomatoes, toasted
16
hazelnuts, grana padana cheese, cracked black pepper rim
THAI STEAK SALAD mangos, avocado, onions, mixed greens, grape tomatoes, toasted peanuts,
18
cilantro-ginger vinaigrette
WOOD-FIRED GRILLE

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Boca Raton Restaurant, Max's Grille in Mizner Park http://www.maxsgrille.com/boca_dinner.htm

CEDAR FARMS USDA PRIME 13oz NY STRIP hand cut fries, garlicky greens, herb butter 39
FREE RANGE 6oz FILET MIGNON carribean shrimp, 'mac-n-cheese', asparagus, cabernet
28.5
reduction
CENTER CUT PORK CHOPS sage smashed potato, house vegetables, mustard pan sauce,
24
apple-cranberry chutney
HALF POUND SIRLOIN BURGER add farmstead cheese, roasted mushrooms, applewood bacon,
13
sauteed onions of $1 each; substitute sweet potato fries for $2
MAX'S TURKEY BURGER sweet potato fries, spicy mustard-mayo 13
ALL NATURAL 10oz SKIRT STEAK parmesan zucchini fries, balsamic glazed onion, asiago
25.5
aioli, hydroponic cress & roasted corn salad
SEAFOOD
SHRIMP PAD THAI spicy chile lime sauce tossed with flat rice noodles, carrots, bean sprouts,
13/23
toasted peanut cilantro & scallions
WOOD-FIRED JUMBO SEA SCALLOPS adobo marinated scallops, roasted vegetable couscous,
16/28
golden raisins, pine nuts, hydroponic greens, cool cucumber sauce
PAN ROASTED WILD HALIBUT tomato, zucchini, shallots & olives in a provencal vinaigrette
27
with roasted garlic red-skin mash & grilled asparagus
CORN ENCRUSTED YELLOWTAIL SNAPPER giant white beans, brocollini, smoked spanish
25
chorizo ragout, fire roasted corn & pepper sauce with micro greens
CARIBBEAN SPICED MAHI-MAHI ENTRÉE shrimp fried rice, mango salsa & scotch bonnet
25
drizzle
JUMBO WHITE SHRIMP SCAMPI linguini, roma tomatoes, chardonnay, garlic 24
MAPLE GINGER GLAZED SALMON steamed jasmine rice, vegetable stir fry 25
BLACKENED MAHI-MAHI SANDWICH arugula, tomato, french fries, side of key lime tarter
15
substitute sweet potato fries for $2
WASABI-SOY MARINATED TUNA STEAK poached white asparagus, roasted mushrooms,
28.5
edamame, japanese eggplant, yuzu-truffle sauce
SIMPLY GRILLED SUSTAINABLE FISH steamed jasmine rice, seasonal vegetable, citrus
MP
beurre-blanc
CLASSICS
GIANT KOBE BEEF MEATBALL & PASTA whole wheat spaghetti, wild mushrooms, roasted
22
tomato pan sauce, ricotta cheese, basil pesto
APPLEWOOD BACON WRAPPED MEATLOAF sage smashed potato, house vegetables, cabernet
17
mushroom gravy
MAX'S RADIATORE CHICKEN PASTA roasted chicken, broccoli, sun-dried tomatoes, pine nuts,
17
balsamic pan sauce, goat cheese
ROASTED FREE RANGE HALF CHICKEN roasted garlic red-skin mash, sautéed broccolini,
19
oyster mushrooms, shallots, lemon-thyme jus

Add a Bowl of Soup, House or Caesar Salad for $5

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