4 Biomolecules
4 Biomolecules
micromolecules
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9. BIOMOLECULES
Element % Weight of
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Sodium (Na) 2.8 0.2
Molecular weight of micromolecules found in the acid soluble pool ranges from 18 to
800 Dalton (Da). The acid soluble pool represents the cytoplasmic composition.
They include amino acids, sugars, nitrogen bases, lipids etc.
1. AMINO ACIDS
They are the compounds formed of an amino group (-NH2), an acid group (-
COOH), H & a variable group (R).
–NH2 & –COOH are attached to the same carbon atom (α-carbon). So, they are
called α-amino acids.
They are substituted methanes.
20 types of amino acids are used for protein synthesis. They include
Acidic amino acids: e.g. Glutamic acid, Aspartic acid.
Some amino acids are aromatic. E.g. tyrosine, phenyl alanine and tryptophan.
In amino acids, –NH2 & –COOH have ionizable nature. So, structure of amino acids
changes in solutions of different pH.
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2.
LIPIDS
Water insoluble.
a. Simple lipids:
CH2-OH
|
CH-OH
|
CH2-OH
Fatty acids are esterified with glycerol through ester bond forming monoglycerides,
diglycerides & triglycerides.
1 glycerol + 1 fatty acid
→ Monoglyceride
1 glycerol + 2 fatty acid → Diglyceride
1 glycerol + 3 fatty acid → Triglyceride
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Based on melting point, lipids (triglycerides) are 2 types:
Fats: Higher melting point.
Oils: Lower melting point.
b.Compound lipids:
These are the esters of fatty acids and alcohol with additional groups.
E.g. They are found in cell membranes. E.g. Lecithin.
c.Derived lipids:
These are the products of hydrolysis of simple lipids and compound lipids.
E.g. Cholesterol.
3. SUGARS (CARBOHYDRATES)
4. NITROGEN BASES
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These are the nitrogen containing cyclic compounds found in nucleic acids.
They are 2 types:
Adenine + Sugar →
Adenosine
Guanine + Sugar →
Guanosine
Cytosine + Sugar → Cytidine
Thymine + Sugar →
Thymidine
Uracil + Sugar → Uridine
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Biomolecules - Notes | Class 11 | Part 2: Bio-
macromolecules
bankofbiology.com/2020/07/biomolecules-notes-class-11-part-2-bio.html
9. BIOMOLECULES
BIOMACROMOLECULES (MACROMOLECULES)
These are biomolecules having molecular weight greater than 1000 Da. They include
Proteins
Polysaccharides
Nucleic acids
Lipid is not strictly a macromolecule as its molecular weight does not exceed 800 Da. But
it comes under acid insoluble fraction because many lipids are arranged into structures
like cell membranes. When a tissue is grinded, cell membranes are broken and form water
insoluble vesicles. They cannot be filtered along acid soluble fraction.
Average
composition of cells Water 70-90 %
Protein 10-15%
Carbohydrates 3%
Lipids 2%
Ions 1%
1. PROTEINS
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They are polypeptides. i.e., linear chains of amino
acids linked by peptide
bonds.
Peptide bond is
formed when –COOH group of one amino acid reacts with NH2
group of next amino acid by releasing a molecule of water
(dehydration).
Functions of proteins
For growth and tissue repair.
Transport nutrients across cell membranes. E.g. GLUT-4 enables glucose transport
into cell.
Acts as intercellular ground substance. E.g. collagen.
Acts as antibodies to fight infectious organisms.
Acts as receptors. E.g. receptors of smell, taste, hormones.
Some are hormones (e.g. Insulin), enzymes (e.g. trypsin), pigments (e.g.
hemoglobin) etc.
Primary structure: It describes the sequence of amino acids, i.e. the positional
information in a protein.
Secondary structure: Here, one or more polypeptide chains are folded in the
form of a helix. It has only right-handed helices. E.g. Keratin, Fibroin (silk fibre).
Tertiary structure: Here, helical polypeptide chain is further folded like a hollow
woolen ball. It gives 3-D view. Tertiary structure is necessary for many biological
activities of proteins. E.g. Myoglobin, enzymes.
Quaternary structure: Here, more than one polypeptide chains form tertiary
structure and each chain functions as subunits of protein. E.g. Haemoglobin. It has
4 subunits (2 α subunits and 2 β subunits).
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2. POLYSACCHARIDES (COMPLEX
CARBOHYDRATES)
Starch forms helical secondary structure. It can hold iodine molecules in the helical
portion giving blue colour.
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3. NUCLEIC ACIDS (DNA &
RNA)
Nucleic acids are heteropolymer of nucleotides. i.e., many nucleotides are linked to
form polynucleotide.
Nucleic acids are 2 types: DNA (Deoxyribonucleic acid) and RNA (Ribonucleic
acid).
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In B-DNA:
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Biomolecules - Notes | Class 11 | Part 3: Metabolism
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9. BIOMOLECULES
METABOLISM
All the biochemical reactions taking place inside a living system together constitute
metabolism. E.g.
Flow of metabolites in metabolic pathway has a definite rate & direction like automobile
traffic. This metabolite flow is called dynamic state of body constituents.
Simpler
molecules form complex structures Complex
molecules become simple
(Constructive process). structures (destructive process).
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It consumes
energy. It releases
energy.
The energy released through catabolism is stored in the form of chemical bonds. When
needed, this bond energy is utilized for biosynthetic, osmotic and mechanical works.
The most important energy currency in living system is the bond energy in adenosine
triphosphate (ATP).
Living process is a constant effort to prevent falling into equilibrium. This is achieved by
energy input obtained from metabolism. So, no living state without metabolism.
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Biomolecules - Notes | Class 11 | Part 4: Enzymes
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9. BIOMOLECULES
ENZYMES
Enzymes are biological catalysts which influence the speed of biochemical reactions.
All enzymes are proteins but all proteins are not enzymes.
Enzymes are specific. i.e. each enzyme has its own substrate.
Ribozymes: Nucleic acids (RNA) that behave like enzymes.
Enzymes form tertiary structure (3D) with some crevices (pockets) called ‘active site’
into which the substrate fits.
Chemical Reactions
Rates of physical and chemical processes are influenced by factors such as temperature.
Generally, rate doubles or decreases by half for every 10°C change in either direction.
Rate of enzyme catalysed reactions is very high. E.g. Carbonic anhydrase is the fastest
enzyme. It accelerates the following reaction 10 million times.
Enzyme acts with substrate like a lock & key model action.
It includes the following steps:
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The substrate binds to the active site of enzyme (E+S).
This induces some changes in enzyme so that the substrate is tightly bound with
active site of enzyme to form enzyme- substrate complex (ES).
The active site breaks chemical bonds of substrate to form enzyme- product
complex (EP).
The enzyme releases the products and the free enzyme is ready to bind to other
molecules of the substrate (E+P).
Enzymes show highest activity at optimum temperature & pH. Activity declines below and
above optimum value.
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Thermophilic organisms have enzymes
which are stable at high temperature (up
to 80-90° C).
b) Concentration of substrate
S-G + S’ → S’-G + S
Hydrolases: Catalyze hydrolysis of ester, ether, peptide, glycosidic, C-C, C-halide
or P-N bonds.
Lyases: Catalyze removal of groups by mechanisms other than hydrolysis leaving
double bonds.
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Co-factors
These are non-protein constituents bound to the enzyme to make the enzyme catalytically
active.
When the co-factor is removed from the enzyme, its catalytic activity is lost.
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