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Risk Management Module 5 THC 2

This document provides information on preparing for emergencies at different levels: Level 0 indicates no preparation. Level 1 allows survival for 2 weeks with basic supplies. Level 2 allows survival for 1 month with more extensive supplies like a generator. Level 3 allows survival for 3 months with a deep pantry and water/power systems. It also classifies different types of disasters as weather-related, non-weather related, man-made, or terrorism and provides an activity to match disasters with these categories. The document ends with questions about responding to fires, intoxicated guests, and suspicious items.

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Khiel Torres Abordo
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127 views

Risk Management Module 5 THC 2

This document provides information on preparing for emergencies at different levels: Level 0 indicates no preparation. Level 1 allows survival for 2 weeks with basic supplies. Level 2 allows survival for 1 month with more extensive supplies like a generator. Level 3 allows survival for 3 months with a deep pantry and water/power systems. It also classifies different types of disasters as weather-related, non-weather related, man-made, or terrorism and provides an activity to match disasters with these categories. The document ends with questions about responding to fires, intoxicated guests, and suspicious items.

Uploaded by

Khiel Torres Abordo
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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Engaging Activity

LEARNING ACTIVITIES
1. Emergency happens at any time. This checklist could help you to assess your level of
Preparedness if a disaster occurs:
Level 0: Zero level of disaster preparation
No reserved foods and potable water
No reserved power supplies (fully charged batteries, extra charger)
No immediate cash
No medical supplies

No communication plans
No printed identification and important documents
Level 1: Can survive a minor disaster for two weeks

Have sufficient supply of water and food for two weeks of emergency Have
enough fuel/energy to cook food
Have first-aid and medical supplies
Have reserved cash on hand
No defensive weapons and security cameras
Have no emergency evacuation plan
Have enough food storage and drinking water for each member of the family
(Must Leave home after two weeks due to lack of preparation)
Level 2: Can survive one month of a disaster
Have a portable power generator, solar energy, and sufficient fuel for one month of
Operation.
Have a month' s food supplies for each member of the family
Have sufficient first aid supplies and other prescription medicines for 30 days
Have water purification system or sufficient water reserved for cleaning
Have space for a small garden to produce food
Have 24-hour security cameras and defensive weapon
Level 3: Can Survive Three Months of a disaster (impacting earthquake, terrorist
attack) Have a deep-short term pantry reserved
Have a water supply and water purification system
Have 24 hr. security cameras
Have fully functional power supplies (electricity, solar energy, power generator)
Have own vegetation as a source of food
Have sufficient supplies of first aid and prescription medicines
Instruction: Classify the following disasters. Write the letter on the space provided that corresponds to
your answer.
A. Weather-related disaster
B. Non-weather related
C. Man-made disaster
D. Terrorism threat
E. Personal emergencies
1. B Earthquake 11. A Drought
2. B Tsunami 12. C Nuclear war
3. B Avalanche 13. C Chemical spills 4. A Hurricanes 14. D Bomb threat
5. C Civil disorder 15. D Suspicious bag 6. C Kidnapping 16. C Disease outbreak 7. C
Fire 17. C Robbery
8. B Volcano eruption 18. A Typhoon
9. B Flooding 19. E Severe depression 10. C war 20. B wild fire

WRITTEN QUESTIONS. (5 points each)


1. Describe the first response to a fire alarm.
Answer:
Close all doors going into and around the fire area to contain the flames and the smoke. Keep
them unlocked. If it is safe to do so, put out the fire. Evacuate the area horizontally to the next safest
smoke compartment if the fire cannot be put out safely.
2. Describe how you will manage an intoxicated guest.
Answer:
Invite the problematic guest to a place where you may converse alone and away from other
guests. Approach the situation in a collected, cordial manner. Directly address the individual and make it
clear that what they are doing is not permitted at your party. Acknowledge and sympathize with your
visitor
3. How do you respond to a suspicious item in the lobby of the hotel you are working
on?
Answer:
In order to prevent others from entering the room where the suspicious package or letter was
located, leave, shut the door, and split off or isolate the space. In order to avoid contaminating your face,
wash your hands with soap and water. Call your local 9-1-1 operator and let them know what happened.

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