Important Questions For Class 12 Biology Chapter 9 - Strategies For Enhancement in Food Production
Important Questions For Class 12 Biology Chapter 9 - Strategies For Enhancement in Food Production
Biology
1 Mark
Ans: Fungal infections that affect crops include brown rust of wheat, smut of wheat,
red rot of sugarcane, and late blight of potato.
Ans: The product manufactured from Apiculture that is used in cosmetics and
polishes is beeswax.
4. Semi-dwarf varieties of a crop plant were derived from IR-8. Name that crop.
Ans: The Paddy crop that is commonly known as rice is derived from IR-8.
6. Name any two semi - dwarf varieties of wheat introduced into all wheat
growing places of India?
Ans: Sonalika and Kalyan sona are the two semi-dwarf varieties of wheat.
7. What is Biofortification?
8. Give an example where mutation breeding has been Successfully carried out
for introducing disease resistance.
Ans: Varieties of mung beans have been successfully developed that are resistant to
yellow mosaic virus and powdery mildew.
Ans: The two yielding varieties best for the development of rice are Jaya and Ratna.
10. Name the microbe that is grown for use as protein - rich food?
12. Give any two commercial products produced from Apis species?
Ans: Honey and beeswax are the two commercial products that are manufactured
from Apis species.
Ans: The ability to develop a large number of plants in a short amount of time is a
major benefit of microorganism-based plant production.
Ans: Rohu and Catla are the two fishes found in freshwater.
2 Marks
2. Study the table given below and fill in the blanks marked A, B, C and D.
Ans:
A - Leaf and Stripe rust, hill bunt.
B - Pusa swarnim (Karan rai).
C - Cowpea
D - Pusa Sadabahar
Ans: Inbreeding occurs when animals of the same breed are bred together, whereas
crossbreeding occurs when animals of different breeds are bred together.
5. Observe the process of Somatic hybridisation given below and fill in the
blanks. (i),
Ans:
(i) Isolation of the protoplast of Tomato cell and Potato cell.
(ii) Somatic hybridisation.
(iii) Pomato
Ans: Single cell protein refers to the large-scale synthesis of edible proteins for
humans and animals from microbes. It is significant because:
1. Hormones are given to a cow to cause follicular motivation and hyper ovulation.
3. Fertilized eggs are retrieved and delivered to a surrogate mother at the 8-32 celled
stage.
Ans: Germplasm is the genetic material that is passed down through the generations
via germ cells. It refers to the total number of genes in an individual. It is used as a
starting point for the development of various crops by breeders.
● Many plant cell and tissue cultures may be cryopreserved and kept alive for
several years before being used when needed.
● Recalcitrant seeds (seeds that lose viability after being stored) can be kept for
a long time.
● Plant materials that are disease-free can be frozen and propagated as needed.
9. What is inbreeding depression? Why do self - pollinated crops not show the
ill effects of inbreeding depression?
Ans: It is a form of outbreeding in which male and female animals of two different
species are mixed to combine the good characteristics of both parents into one
animal. For example, a mule is created by crossing a donkey and a female horse.
12. Which part of the plant is best suited for making virus free plants and why?
Ans: Apical and intercalary buds with apical meristem are the finest parts of the
plant body for producing virus-free plants as they are virus-free.
13. What is artificial insemination? What are the advantages of this technique?
Ans: It is a procedure in which a breeder injects superior male sperm into the
reproductive tract of a chosen female.
Advantages include:
3. The sperm from a single guy can be utilized on a large number of females.
14. Why was hybridization carried out between species of Sugarcane in North
India & that grown in South India?
Ans: Saccharum barberi was cultivated in North India, but its sugar content and
yield were low, whereas Saccharum officarum, which had a thicker stem and a
higher sugar content, was cultivated in South India but was unable to germinate in
North India. As a result, both species were hybridised to bring out the desired
15. Name the variety developed and disease to which it is resistant in case of :-
i) Brassica
ii) Cowpea
Ans:
i) Pusa swarnim, a white rust-resistant cultivar.
ii) Bacterial blight-resistant Pusa komal variant.
16. What is meant by the term "breed". What are the objectives of animal
breeding?
Ans: Breed refers to a group of animals with similar ancestral characteristics such
as size, general look, and so on.
3 Marks
Ans: The Multiple Ovulation Embryo Transfer (MOET) technique can boost
fertilization success rates in which a cow is given hormone therapy (FSH) so that it
can generate more than one ovum (6-8) in every menstrual cycle. After artificial
insemination, the embryos at the 8-32 celled stage are transplanted to surrogate
mother cows. Cattle, sheep, rabbits, mares, and buffaloes have all benefited from
this technique.
Ans: Biofortification is a plant breeding programme that aims to enhance the amount
of vitamins, minerals, higher protein, and better fats in crops. This initiative aims to
enhance the quality of food. It's necessary to avoid concealed hunger. The following
are some examples of fortified crops:
(iii) Rice has 5 times the average amount of iron. IARI Delhi has introduced a
number of vitamin and mineral-rich crops. The public's health will greatly improve
if such biofortified foods are consumed.
Ans: Germplasm collection refers to the gathering of all the different alleles of all
the genes in a crop plant. Germplasm supplies the whole set of genes and alleles, as
well as the characteristics that they express, in plant breeding programs.
Plant breeders choose the most advantageous characteristics of a gene and manage
its transmission to the desired parent which depicts the significance of the
programme.
Ans: Three variables influence the quality and amount of milk produced: genetic
composition, nourishment, and environmental factors.
a) Shed: Sheds should be well-kept, well-ventilated, and have a pucca floor with a
drainage channel.
b) Healthy Meals: A well-balanced diet includes the right amounts of carbs, proteins,
vitamins, minerals, and water. The feed is made up of two primary parts:
(i) Roughage - fodder, hay, straw, and silage are examples of roughage.
(ii) Concentrates broken forage crops, grains, cereals, mullets, cotton, and seeds
8. What is "tissue culture"? What are the steps involved in tissue culture?
6. Acclimatization: test tube rooted plantlets are acclimatized in a green house before
being transplanted to the field.
9. What are the measures that need to be taken for effective poultry farm
management?
Ans:
i) It necessitates a brood home that is free of crowds, rainproof, adequately
ventilated, and sheltered.
ii) The brood home must be kept clean and disinfected.
vi) Because poultry is more sensitive to heat, precautions should be taken to avoid
heat shock.
vii) Breeds that are disease-free and suitable for breeding should be chosen.
Ans: Resistance to diseases and yield are two of the most important factors to
consider.
iv) What is the popular term given to this outcome? Also named the India
Scientist who is credited with chalking out of this programme.
Ans: Hybrid is a prominent word for this result. This curriculum is ascribed to Dr.
S. Swamminathan, who originated it.
v) Among the above $-$ mentioned step which is the most crucial step of this
programme and why?
Ans: The most important phase in this approach is selecting superior progeny
because it produces plants that are superior to both parents and can be self-pollinated
for multiple generations.
11. What is apiculture? What are the requirements to consider for bee-keeping?
Ans: Apiculture is the production of honey bees for the extraction of honey or
beeswax.
Beekeeping may be done everywhere there are enough bee pastures, such as natural
bushes, fruit orchards, and cultivated crops. The following factors are critical for
effective beekeeping:
i) Variation collection: the gathering and preservation of all wild variations, species,
and relatives of farmed species.
ii) Germplasm Evaluation & Parent Selection: Germplasm is analyzed to find plants
with suitable characteristics. The chosen plants are multiplied and put to use.
iii) Selected Parent Hybridisation: Selected parents are hybridized so that their
qualities can be integrated in the hybrid progeny.
iv) Selection and Testing of Superior Recombinants: From the progeny, individuals
with the required combination of characteristics must be chosen. These hybrids
surpass both of their parents.
Growing these plants in a study field and documenting their performance under ideal
circumstances of irrigation, fertilizers, and other agriculture techniques is used to
evaluate them. The chosen plants are next evaluated for at least three growing
seasons in the farmer's field. As a result, the item chosen is certified and published
as a variety.
(i) Bees pollinate a wide range of crops, including blooming plants like sunflowers.
(ii) Honey Bees gather nectar from flowering plants to make honey, which increases
honey yield.
Steps:
(i) To generate protoplasts, the cell walls of fusing cells are digested with a mixture
of pectinase and cellulase.
(ii) Polyethylene glycol is used to promote fusion between protoplasts from different
parents (PEG).
(iii) To rebuild cell walls, the final product is grown in a suitable medium.
(iv) The cells acquired begin to divide, resulting in somatic hybrid plantlets.
3. What do you mean by "Out - breeding"? What are the different methods
employed for out breeding?
i) Outcross: An outcross is the mating of animals from the same breed who have no
common ancestor on either side of their lineage for 4-6 generations. It is the most
effective way of breeding animals with below-average milk output, beef cattle
growth rates, and so on.
ii) Cross-breeding: This is when superior males of one breed are crossed with
superior females of another breed. It permits the beneficial characteristics of two
distinct breeds to be blended and used for commercial production, for example,
Hisardale, a new breed of sheep produced by combining bikaneri ewes with Marino
rams.
iii) Interspecific hybridization: male and female animals of two different related
species are mated so that offspring might have desired characteristics from both
parents, for example, a mule is formed by crossing a donkey and a female horse.
Ans: The technique of fusing protoplasts of somatic cells generated from two
distinct kinds or species of a plant on an appropriate nutritional culture medium
under sterile conditions is known as somatic hybridization. Topato, a somatic hybrid
created by fusing tomato and potato protoplasts, is one example.
I) Protoplast isolation from two distinct plant types, each with a desired trait,
II) When the cytoplasm of two protoplasts fuses, the cytoplasm coalesces. Even after
cytoplasm fusion, the nuclei of two protoplasts may or may not fuse together;
protoplast fusion requires a suitable chemical termed fusogen, such as PEG or
polyethylene glycol.
III) Hybrid protoplasts form a new cell wall around themselves when conditions are
favorable. A hybrid cell starts off as a single cell and then divides indefinitely to
create a callus.
IV) The callus is regenerated and transferred to fresh culture plates with appropriate
culture media.