Preface File 3
Preface File 3
xiv
June 2011.
Bruce F. Phillips
ing , Oxford .
Chapter 1
Bruce F. Phillips 1
, Richard A. Wahle 2
and Trevor J. Ward 3
University of Maine, School of Marine Sciences, Darling Marine Center, Walpole, Maine, 04564 USA
Visiting Professor, The Ecology Centre, University of Queensland, Brisbane, Queensland 4072, Australia
Lobsters: Biology, Management, Aquaculture and Fisheries, Second Edition. Edited by Bruce F. Phillips.
© 2006, 2013 John Wiley & Sons, Ltd. Published 2013 by John Wiley & Sons, Ltd.
Abstract
Lobsters are the focus of valuable fi sheries worldwide; they are often regional icons, and mainly
because of this are among the most researched animals on earth. As fi shery management moves
globally from a single - species to an ecosystem - based emphasis, it remains important to understand
the role of species functions in marine ecosystems. Despite the wealth of research on lobsters, our
understanding of their role in marine ecosystems is patchy. As mid - trophic - level consumers, lobsters
function in the transfer of energy and materials from primary producers and primary consumers to
apex predators. They are large - bodied and conspicuous, and can comprise a considerable proportion
of the collective consumer biomass. Still, the nature and strength of interactions, and the relative
importance of top - down and bottom - up effects to their productivity is murky. Australia, the USA,
the European Union, Canada and New Zealand are beginning to implement ecosystem - based fi shery
management. Here, we review two case studies from dramatically contrasting ecosystems: the spiny
(rock) lobster Panulirus cygnus in subtropical Western Australia, and the American lobster Homarus
americanus in cool temperate eastern North America. Our analysis identifi es knowledge gaps and
takes a fi rst step in evaluating the consequences of differing ecosystem - based management
approaches
Key Words: lobsters; Panulirus cygnus; Homarus americanus; ecosystem ; fi sheries management;
1.1 Introduction