ALCOHOLISM
ALCOHOLISM
DEFINING ALCOHOLISM
CAUSES OF ALCOHOLISM
Prospective studies of lifetimes have often shown that some theories of alcoholism
were incorrect because they confused cause with association. For example, on the
basis of current evidence, alcoholism is seen to be associated with but not caused
by growing up in a household with alcoholic parents. Likewise, alcoholism is
associated with but not usually caused (in men, at least) by depression, and
alcoholism is associated with but not caused by self-indulgence, poverty, or neglect
in childhood. Rather, alcoholism in individuals often leads to depression and
anxiety; indeed, self-medication with alcohol makes depression worse, not better.
Again, alcoholism in parents often leads to childhood poverty and childhood
unhappiness; the same parental alcoholism also increases the risk of later
alcoholism in such children, but for genetic, not environmental, reasons.
Studies of twins and adoptees have confirmed the common belief that alcoholism
can be inherited. This genetic component is not inexorable, but reflects a
predisposition that renders some people significantly more vulnerable to
alcoholism than others. At present there is no evidence that this predisposition
depends upon a single gene. Rather, there are probably a large number of genes,
each with rather small individual effects, that affect the risk of developing
alcoholism. Recent evidence indeed suggests that much of the genetic risk is not
due to neurological vulnerability but to a heightened resistance to the unpleasant
side effects of heavy alcohol consumption. As a corollary to this evidence, a
genetic defect has been identified that interferes with the degradation of
acetaldehyde (a metabolic product of alcohol). Many people of Asian descent who
are homozygous (carry two identical copies of the gene) for this defect have a
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marked and often uncomfortable flushing response to even small quantities of
alcohol, which makes it unlikely that they will develop alcoholism. Another
hereditary factor causes young women (but not young men) to break down less
alcohol in the stomach prior to absorption through the digestive system. Young
women therefore experience higher blood-alcohol levels from a given dose of
alcohol.
Besides heredity, there are at least five other major contributing causes to
alcoholism: peer influence, cultural influence, certain coexisting psychiatric
conditions, availability, and occupation. Peer social networks (friends, clubs, or
spouses) that include heavy drinkers and alcohol abusers increase the individual’s
risk of alcoholism. Cultural attitudes and informal rules for drinking are also
important. Cultures that permit the use of low-proof alcoholic beverages with food
or religious ritual, but have well-established taboos against drunkenness (as in
Israel and Italy), enjoy low alcoholism rates. Cultures that do not have traditions of
consuming alcohol with food or ritual, yet are tolerant of heavy drinking (as in the
United States and Ireland), experience high alcoholism rates. Cultures that have no
well-established rules at all for alcohol use (as among indigenous rural immigrants
to large cities in Australia and Africa) and cultures in which high-proof alcohol is
drunk in the absence of food or ritual (as among Native Americans and Russians)
are at increased risk for alcoholism. Certain psychiatric conditions also increase the
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risk of alcoholism: they include attention deficit disorder, panic disorder,
schizophrenia, and, especially, antisocial disorder. Easy availability also increases
risk. Communities or nations that have low alcohol taxes, cheap alcohol with
extensive advertising, and limited societal control over sales suffer high rates of
alcoholism. Finally, persons who are unemployed or who have occupations with
irregular working hours (e.g., writers) or close sustained contact with alcohol (e.g.,
diplomats and bartenders) may be prone to the development of alcoholism.
A return to normal drinking is often possible for individuals who have abused
alcohol for less than a year, but, if alcohol dependence has persisted for more than
five years, efforts to return to social drinking usually lead to relapse. Thus,
although the frequency of alcohol-related problems is highest among men aged 18–
30, the development of chronic alcohol dependence for both men and women is
most common from ages 25 to 50. Put differently, the process of becoming a
chronic alcoholic with loss of control over initiation and cessation of drinking
often takes several years. There are several million young persons whose heavy
drinking has the potential to lead to alcoholism, but in many cases the process is
not carried to completion, and by age 30 many such drinkers will have returned to
a pattern of social (volitional) drinking.
PREVALENCE OF ALCOHOLISM
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Mediterranean and in Southeast Asia are much lower. Overall, rates in Africa are
low, but they are very high in the new urban slums.
Acute diseases
Other acute conditions associated with alcoholism are those that occur in the
postintoxication state—the alcohol-withdrawal syndromes. The most common and
least debilitating of these syndromes is the hangover—a general malaise typically
accompanied by headache and nausea. After a prolonged bout of drunkenness,
however, severe withdrawal phenomena often supervene. These phenomena
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include tremulousness, loss of appetite, inability to retain food, sweating,
restlessness, sleep disturbances, seizures, and abnormal changes in body chemistry
(especially electrolyte balance).
Prolonged drinking that interferes with an adequate diet may lead to Wernicke
disease, which results from an acute complete deficiency of thiamin (vitamin B1)
and is marked by a clouding of consciousness and abnormal eye movements. It
also can lead to Korsakoff syndrome, marked by irreversible loss of recent
memory, with a tendency to make up for the defect by confabulation, the ready
recounting of events without regard to the facts. Vitamin deficiency associated
with alcoholism can also lead to polyneuropathy, a degenerative disease of the
peripheral nerves with symptoms that include tenderness of calf muscles,
diminished tendon reflexes, and loss of vibratory sensation. Inflammation and fatty
infiltration of the liver are common, as are disorders of the gastrointestinal tract
(gastritis, duodenal ulcer, and, less often, severe pancreatitis).
Chronic diseases
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The chronic disorders associated with alcoholism are psychological, social, and
medical. Among the psychological disorders are depression, emotional instability,
anxiety, impaired cognitive function, and, of course, compulsive self-deleterious
use of alcohol. After some six months of abstinence, the mild cortical atrophy and
impaired cognition often associated with alcoholism disappear. After an extremely
variable period of abstinence, ranging from weeks to years, there is usually marked
improvement on tests assessing chronic depression and anxiety.
Among the social disorders associated with alcoholism are 2- to 10-fold increases
in driving and sexual offenses, petty crime, child and spousal abuse, and divorce.
Homicide, homelessness, and chronic unemployment are several times more
common among alcoholics than nonalcoholics.
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scurvy, resulting from vitamin C deficiency; hypochromic macrocytic anemia,
caused by folate deficiency, vitamin B12 deficiency, or certain chemotherapeutic
agents; and pernicious anemia, resulting from vitamin B12 deficiency. Severe open
sores on the skin of alcoholic derelicts whose usual drink is the cheapest form of
alcohol—low-quality fortified wines—are sometimes miscalled “wine sores,” but
they result from a combination of multiple nutritional deficiencies and poor
hygiene.
The classic disease associated with alcoholism is cirrhosis of the liver (specifically,
Laënnec cirrhosis), which is commonly preceded by a fatty enlargement of the
organ. Genetic vulnerability, the strain of metabolizing excessive amounts of
alcohol, and defective nutrition influence the development of alcohol-related
cirrhosis. In its severest form, Laënnec cirrhosis can be fatal; the successful
treatment of cirrhosis or the retardation of its progress is impossible in an alcoholic
who cannot be stopped from drinking. Alcohol abuse also increases the risk of
other liver conditions, including fatty liver disease and alcoholic hepatitis, as well
as the risk of certain types of cancer, including head and neck cancer (e.g., oral
cancer, pharyngeal cancer), esophageal cancer, liver cancer, breast cancer, and
colorectal cancer.
In addition to the mental symptoms that may accompany pellagra, other mental
disorders more specifically related to the consumption of alcohol include mild
dementia, which may persist for up to six months after cessation of alcohol
ingestion, and a relatively uncommon chronic brain disorder called Marchiafava-
Bignami disease, which involves the degeneration of the corpus callosum, the
tissue that connects the two hemispheres of the brain. Other brain damage
occasionally reported in alcoholics includes cortical laminar sclerosis, cerebellar
degeneration, and central pontine myelinolysis. Alcoholics, especially older ones,
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frequently experience enlargement of the ventricles as a result of atrophy of brain
substance caused in part by the direct effects of alcohol on the central nervous
system. In some cases, however, brain atrophy is the result of damage caused by
accidents and blows. Many of those who survive long years of alcoholism show a
generalized deterioration of the brain, muscles, endocrine system, and vital organs,
giving an impression of premature old age.
Finally, chronic alcohol abuse heightens the risk of stroke and heart disease
through cardiomyopathy, high blood pressure, and failed smoking cessation. It also
greatly increases the risk of diabetes (by placing stress on the pancreas), of
unwanted pregnancy and sexually transmitted diseases (through unsafe sex
practices), and of infection (by alcohol-induced suppression of the immune
system).
TREATMENT OF ALCOHOLISM
Physiological therapies
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education in relapse prevention. As is the case with smoking cessation, relapse
prevention is critical.
One of the popular modern drug treatments of alcoholism, initiated in 1948 by Erik
Jacobsen of Denmark, uses disulfiram (tetraethylthiuram disulfide, known by the
trade name Antabuse). Normally, as alcohol is converted to acetaldehyde, the latter
is rapidly converted, in turn, to harmless metabolites. However, in the presence of
disulfiram—itself harmless—the metabolism of acetaldehyde is blocked. The
resulting accumulation of the highly toxic acetaldehyde results in such symptoms
as flushing, nausea, vomiting, a sudden sharp drop of blood pressure, pounding of
the heart, and even a feeling of impending death. The usual technique is to
administer one-half gram of disulfiram in tablet form daily for a few days; then,
under carefully controlled conditions and with medical supervision, the patient is
given a small test drink of an alcoholic beverage. The patient then experiences
symptoms that dramatically show the danger of attempting to drink while under
disulfiram medication. A smaller daily dose of disulfiram is prescribed, and the
dread of the consequences of drinking acts as a “chemical fence” to prevent the
patient from drinking as long as he or she continues taking the drug. Other, less
scientific physical and drug therapies that have been tried in the treatment of
alcoholics include apomorphine, niacin, LSD (lysergic acid diethylamide),
antihistaminic agents, and many tranquilizing and energizing drugs. More recently,
antidepressants and mood stabilizers (e.g., lithium) have been tried. In controlled
studies of more than a year, however, none of these treatments, including
disulfiram, has been shown more effective than a placebo in preventing relapse to
alcohol abuse.
Psychological therapies
With alcoholics, group therapies are often regarded as more effective than
individual treatment. Such group therapies range from instructional lectures and
superficial discussions to deep analytic explorations, psychodrama, hypnosis,
psychodynamic confrontation, and marathon sessions. Mechanical aids include
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didactic motion pictures, movies of the patients while intoxicated, and recordings
of previous sessions. Many institutional programs rely on a “total-push approach,”
in which the patient is bombarded with multiple methods of treatment with the
hope that one or more methods will affect the patient favourably. Other
institutional programs rely on merely removing the patient from a stressful outside
environment, with a period of enforced abstinence. The therapists may be
psychoanalysts, psychiatrists, clinical psychologists, pastoral counselors, social
workers, nurses, police or parole officers, or lay counselors—the latter often being
former alcoholics with special training. Careful, controlled, long-term studies of
institutional programs have not shown intensive inpatient therapies to be superior
to much briefer outpatient interventions. However, brief outpatient interventions
are most successful when the process of addiction is still in very early stages.
Treatments have been developed for spouses and occasionally for whole families,
either separately or jointly, in recognition of the fact that in alcoholism the
“patient” is not just the alcoholic but also the family.
Over the past few decades, psychologists have repeatedly tried to develop
cognitive-behavioral techniques for teaching a problem drinker how to return to
controlled drinking. In early stages of problem drinking, before plasticity regarding
choice has been lost and physiological dependence initiated, brief interventions
that help pre-alcoholics to become conscious of how much they drink, of the risks
involved, and of the regret they experience after heavy drinking have been helpful
in reducing consumption to safe amounts. These techniques have been repeatedly
proved effective and inexpensive. However, once sustained loss of control is
established and once plasticity of choice has been lost—a characteristic of most
individuals who receive a diagnosis of alcoholism—efforts to teach ways to return
to moderate drinking have proved difficult. Long-term studies have consistently
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demonstrated that once the patient’s own voluntary efforts to cut down on drinking
have repeatedly failed, sustained abstinence is the practical answer.
Social treatment
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AA apparently meets deep-seated needs among its members. It enables them to
associate with kindred sufferers who understand them, and it helps them to accept
the disease concept of alcoholism, to admit their powerlessness over alcohol and
their need for help, and to depend—without shame or stigma—on others. The 12
Steps provide a regimented, concrete training program that supports responsibility
for self-care and relapse prevention. The fellowship of AA also provides
community supervision and substitute gratifying behaviours (e.g., around-the-clock
meetings on holidays) that compete with relapse to alcohol dependence.
AA groups, found in more than 150 countries, resemble each other and generally
use the same “approved” literature (including translations) published by its central
office in New York City. AA members include felons and physicians, young and
old, minorities and atheists, and Catholics, Buddhists, and Hindus as well as
Protestants. There are always some variations in style and conduct among AA
groups, each of which is autonomous. In some countries, AA groups are sponsored
by or affiliated with national temperance societies or accept financial support from
government health agencies, but this is not encouraged by AA’s central office.
RESULTS OF TREATMENT
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The success of treatment in any behavioral or personality disorder is always
difficult to appraise, and this also is true of alcoholism. Some clinicians believe
that one or another of the therapies discussed in this section works better for
certain patients, but such beliefs have not been demonstrated by experiment. It is
possible that the most effective therapy is the one in which the therapist or the
patient most believes. This factor of subjectivity may account for the inferior
results achieved in controlled experiments contrasting different treatments
compared with uncontrolled reports of alcohol treatment. The effects of new
treatments tend to be reported enthusiastically; later, critical examination of the
results and controlled studies usually diminish the claims. Follow-up studies of
treated alcoholics have often been too brief to determine whether or not lasting
results have been achieved, or the investigators have failed to locate a substantial
portion of the former patients. Moreover, the measures of “success” are
inconsistent. Some investigators regard only total abstinence as a successful
outcome; others are satisfied if the frequency of drinking bouts is lessened or if the
patient’s self-destructive behaviour or harm to others is reduced.
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REFERENCES
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