Cane Weapon Techniques
Cane Weapon Techniques
Directional Scheme
Strikes
Swing Strikes
Crook Strikes
Pokes
Punches
Two-Handed Jabs
By the term “Cane” I mean a wooden walking stick under 40 inches (102 cm) in
length and 1 inch (2.54 cm) in diameter, with a crook neck end or straight ends.
By the term “Short Staff” I mean a straight wooden under 54 inches (137.2 cm) in
length and 1 inch (2.54 cm) in diameter. Good quality wooden walking sticks used
for martial arts purposes are often made of hardwoods such as oak, cherry, or
hickory. In this document, the term “Cane” will be used to refer to both canes and
short staffs.
I use a 40" hickory heartwood combat cane for all my weapons practice; and, adapt
other short staff, sword, and broadsword routines and techniques for practice and
performances with my cane. The only weapon I practice with anymore is a wooden
cane; and the only weapon I teach in my Taijiquan classes is the cane (zhang).
Also, whenever I take a long walk, anywhere, I bring my cane along.
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Martial Arts Techniques for the Cane or Short Staff
The staff like all the Taiji arts consists mainly of 13 techniques, they are:
1) Open (Kai)
2) Close (He)
3) Burst (Beng)
4) Split (Pi)
5) Dot (Dian)
6) Bind (Za)
7) Poke (Bo)
8) Hold Up (Liao)
9) Coil (Chan)
10) Lead (Dai)
11) Slip (Hua)
12) Intercept (Jie)
13) Stab (Cuo)
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Martial Arts Techniques for the Cane or Short Staff
A. Strikes
B. Swing Strikes
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Martial Arts Techniques for the Cane or Short Staff
C. Crook Strikes
3. Groin strike
D. Pokes
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Martial Arts Techniques for the Cane or Short Staff
E. Punches
1. Horn-down punch
2. Horn-up punch
3. Vertical punch
4. Horizontal punch
F. Two-Handed Jabs
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Martial Arts Techniques for the Cane or Short Staff
Directional Scheme
Here is the directional scheme that I use when describing a sequence of
movements. I always assume that you start the sequence facing to the North,
facing the 12 o'clock direction, or facing N12.
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Martial Arts Techniques for the Cane or Short Staff
Counting
Eins
1 One Ichi Yī Uno Un
一
Zwei
2 Two Ni Èr 二 Dos Deux
Drei
3 Three San Sān 三 Tres Trois
Vier
4 Four Shi Sì 四 Quatro Quarte
Fünf
5 Five Go Wǔ 五 Cinco Cinq
Sechs
6 Six Roku Liù 六 Seis Six
Sieben
7 Seven Shichi Qī 七 Siete Sept
Acht
8 Eight Hachi Bā 八 Ocho Huit
Neun
9 Nine Kyu Jiǔ 九 Nueve Neuf
Zehn
10 Ten Ju Shí 十 Diez Dix
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Martial Arts Techniques for the Cane or Short Staff
Kihon
Uchi Tsuki Waza
12 Basic Jo Techniques
From Shinto Muso-ryu Jodo System
# Technique Description
Hon-te Uchi
1 Normal grip blow. Strike to the head
honte-uchi
Gyaku-te Uchi
2 Reverse grip blow. Strike to the temple area of head
gyaku-uchi
Hiki Otoshi
3 Uchi Back blocking blow. Draw back and strike the forearm or elbow area.
hiki-otoshi
Kaeshi Tsuki
4 Switch hand thrust. Thrust to the upper abdomen or sternum.
kyashi-zuki
Gyaku-te
5 Tsuki Reverse grip thrust. Thrust to the throat and strike to the head.
gyakute-zuki
Maki Otoshi Wrapping drop block. Deflect a strike and brush the forearm or elbow
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maki-otoshi area.
Kuri Tsuke
7 Pressing stick to the body. Block the strike and then body trap.
kure-tsuke
Kuri Hanashi Pushing stick to the body. Block the strike and then force the
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kure-hanashi opponent backwards.
Tai Atari Body Check. Blow/thrust to the abdomen, and then a punch to the
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tai-atari nose.
Tsuki Hasushi
Blocking thrust. Deflect a thrust lightly by touching wrist/forearm,
10 Uchi
change the hand grip on the jo, strike opponent on forearm
tsuke-hazushi
Do-barai Uchi Middle body block and counter. Block strike to legs or waist, strike
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doh-harai-uchi opponent back
Tai Hasushi-
Uchi Shifting block and counter. Step back from strike to your head, then
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(Left and strike your opponents lower hand
Right Side)
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Martial Arts Techniques for the Cane or Short Staff
tai-hazushi-
uchi
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Martial Arts Techniques for the Cane or Short Staff
2. Chop K'an: Chopping. Hacking. Slash with the tip of the sword
by extending the wrist.
砍
Split, Hack, Chop, Split Open, Chopping, Cut Apart, Split,
Kan Splitting
Chop: 剁 剁
Split: 分裂 分裂
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Martial Arts Techniques for the Cane or Short Staff
Intercepting: 拦截 攔截
Cutting: 切口 切口
切 Cut, Mince, Slice, Carve Qie, Chai, Cai Chieh
攔截 拦截 lán jié intercept
拦 Lan2 Obstruct, impede, bar, hinder
截 Jie2 Cut off, stop, obstruct, intercept
Interceptiing: Blocking with the edge. The edge is moved
diagonally across to do the blocking.
Jie: Blocking with the edge.
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Martial Arts Techniques for the Cane or Short Staff
Chou
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Martial Arts Techniques for the Cane or Short Staff
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Martial Arts Techniques for the Cane or Short Staff
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Martial Arts Techniques for the Cane or Short Staff
References Sources for the T'ai Chi Ch'uan and Wushu Broadsword
(Dao) Techniques:
"The Chen-style Taiji Single Broadsword routine is short and refined, the usages of
the forms are clear. There are thirteen kinds of slicing, hacking, blocking, cutting,
pricking, rolling, closing, scooping, cross-cutting, twisting, shaking, supporting, and
tilting. They really reflect the characteristics of the Chen-style Taiji Single
Broadsword, combining hardness and softness in harmony, equaling stress the
quickness and slowness, dodging and transfers, relaxing and nimble, springing and
shaking, sticking to each other without being separated, twine to neutralize the
force."
- Chen Zhenglei, Chen Style Taijiquan, Sword and Broadsword, 2003, p. 322
"When performing the broadsword routine, the practitioner alternates between the
body leading the broadsword and the broadsword leading the body. Techniques
must be precise, clearly fulfilling the application requirements. Traditionally, the
weapon has thirteen different techniques attributed to it: gun (parrying by turning
to the left); bi (parrying by closing to the right); zha (thrust); lan (deflecting with
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Martial Arts Techniques for the Cane or Short Staff
the rear side of the broadsword); pi (chopping vertically); kan (cutting); liao
(circular deflection with point facing upwards); jie (blocking with the edge); chan
(circular twisting); dou (shaking); jia (raising opponent's weapon overhead); mo
(slicing either levelly or diagonally upwards); and tiao (upward flicking motion using
the top of the weapon)."
- Davidine Siaw-Voon Sim and David Gaffney, Chen Style Taijiquan, 2002, p. 179.
"The thirteen techniques of Taijiquan broadsword (dao) are slicing (che), chopping
(kan), blocking (lan), mincing (duo), poking (jie), chopping (pi), flicking (liao),
rowing (hua), scraping (gua), stabbing (zha), fanning (san), sliding (wan), twirling
(liao)."
- David Brent Wolfe's Dictionary
"1. Chopping. Kan. Hacking. Slash with the tip of the sword by extending the
wrist. 2. To. Mincing, Cutting. Duo. To attack the wrist with a slicing motion.
3. Chan. Slicing. Che. Drag the sword across the opponents body. 4. Chieh:
Intercepting. Poking. Poking. To meet and attack with an attack. 5. Kua:
Parrying. Deflecting the incoming thrust. 6. Liao: Stirring Up. Washing.
Sweeping or flicking off. Drop the sword point and carry the sword in a vertical
cylinder around the body. 7. Cha: Piercing. Stabbing, thrusting, jabbing with the
tip of the sword. 8. Lu: Clawing. Scraping: Luo. Strike in a manner to pull. 9.
Splitting. Pi. To attack while holding the wrist flexed. 10. Ch'an: Binding. Juan:
Wrapping. Chan: wrap, coil, wind around, bind up. 11. Shan: Fanning. Tan: to
open or spread out, uppercut slash. 12. Lan. Blocking, Obstructing. To block with
the sword. 13. Hua: Shaving. Press the inverted blade forward, left hand in
support."
- Tai Chi 13 Broadsword Techniques. Dark Stream School.
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Martial Arts Techniques for the Cane or Short Staff
"Tai Chi Saber techniques include chop, split, cut, intercept, uppercut, downward
cut, thrust, winding, blocking, withdrawing, sliding, slicing, and peeling." In the
form one movement has many techniques and it is very difficult to distinguish each
one in the movement. Follow the intent of the saber skill, saber technique, and
saber movement. Practice the 13 techniques."
- Master Yang Zhen Duo, Yang-style Broadsword
13 Taijijian Techniques (13 Tai Chi Sword (Jian) Techniques). Research by Miichael
P. Garofalo. Valley Spirit Taijiquan, Green Way Research, Red Bluff, California,
2008. 1. Ji 击 Strike, hit, break attack, beat, stroke. 2. Ci 刺 Trust, pierce,
sting, prick, stab. Ge 割 Cut off, Divide, Block Off, Sever, Quarter, Obstruct,
Scroll, Blocking. 4. Xi 洗 Brush Off, Sweep Away, Wash Off, Clean Off. 5. Chou
抽 Pull Out, Cut Out, Extract. 6. Dai 带 Deflect, Carry, Leading, Deflecting,
Slicing, Lead. 7. Ti 提 Upwards Stroke, Lifting Up, Lift, To Carry Up. 8. Dian 点
Point, Dot, Spot, Poke. 9. Peng 迸 Burst Forth, Split Open, Tipping, Gush Out,
Burst, Wardoff. 10. Pi 劈 Split, Hack, Chop, Split Open, Chopping, Cut Apart,
Split, Splitting. 11. Jie 截 Intercept, Cut Off, Stop, Obstruct, Cutting. 12. Jiao
搅 Stir, Stirring, Mix, Disturb, Agitate. 13. Ya 搅 Press, Pressing, Press Down,
Push Down, Crush, Pressure.
"Laojia Chen style Taijiquan features one major broad sword (knife) form,
consisting of 23 postures. The 13 techniques found in the form include chopping,
chopping with the back, crossing, cutting, dodging, flicking, hanging, intercepting,
lifting, piercing, splitting, sweeping, and ward-off. It stresses the coordination of
hands, eyes, body and footwork. Originally, the form comprised of 13 postures,
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Martial Arts Techniques for the Cane or Short Staff
and was expanded to 23 by the noted Master Chen Zhao Pei in the 1930s."
- Chen Family Taiji Broadsword
Sword Techniques for the Taijiquan Broadsword (Dao, Saber, Ox Tail Saber).
Research by Michael P. Garofalo. Valley Spirit Taijiquan, Green Way Research, Red
Bluff, California, 2008. Sword techniques for Chen Taijiquan Dao, Yang Taijiquan
Dao, and Wushu Competition Dao.
1. Slice (Che, Qie1). 2. Chop (Kan, Kan2). 3. Block (Lan, Lan2). 4.
Intercept (Lan, lán jié). 5. Hack (Pi, Pi1). 6. Stab (Ci4, Zha1, Qi4, Chi3).
Martial Arts Techniques for the Cane and Short Staff. By Michael P. Garofalo, M.S.,
Valley Spirit Taijiquan, Red Bluff, California. March 2009. 100Kb.
Includes Strikes - Two Hands, Strikes - One Hand, Blocks - Two Hands, Blocks -
One Hand, Sweeps, Pull Downs, Chops, Jabs, Pokes, Punches. The document
provides a bibliography, links, and resources. The document includes a brief
description for each short staff and/or cane technique. Specific citations to
standard reference works are provided for each technique. Directional schemes,
counting in various languages, and various school charts for techniques.
Lang: Strikes with the Stick and Cane. 60 strikes are described by Tom Lang.
87Kb, PDF.
Shuey: The Cane: Beginning and Intermediate Levels. Cane Masters International
Association. "This spiral bound manual touches on the warmups and stretches of
the cane, in addition to beginning and intermediate levels of self defense. Over 200
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Martial Arts Techniques for the Cane or Short Staff
pages of text and images based on the first three instructional videos. Written by
Grand Canemaster Mark Shuey, Canemaster Bruce Vinciguerra and Canemaster
David Kelly." Black and white photographs and descriptions of all cane techniques.
Way of the Short Staff. By Michael P. Garofalo, M.S. Green Way Research, Valley
Spirit Taijiquan, Red Bluff, California. A detailed and annotated guide,
bibliographies, lists of links, resources, instructional media, online videos, and
lessons. Includes numerous lists of movements for short staff forms, e.g., Eight
Immortals Cane I form, Northern Energy Taiji Cane form, Wudang Tiger Tail short
staff form, Chen Taijiquan short staff form, etc. A comprehensive guide to the
practice of the short staff, cane, jo, walking stick, gun, zhang, whip staff, 13 Hands
Staff, and related wood short staff weapons. Includes use of the short staff and
cane in martial arts, self-defense, walking and hiking. Separate sections on Aikido
Jo, Cane, Taijiquan cane and staff, Jodo, exercises with a short staff, selected
quotations, techniques, selecting and purchasing a short staff, tips and suggestions,
and a long section on the lore, legends, and magick of the short staff. Includes
"Shifu Miao Zhang Points the Way." Updated on a regular basis since October
2008. File size: 315Kb. Related to Mike's popular webpage on the Staff.
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Martial Arts Techniques for the Cane or Short Staff
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