03.C All Nutrition - A FGD
03.C All Nutrition - A FGD
supplements chain, conducted focus group research to gain insights into their
customers' perceptions and motivations for using supplements. The study
highlights the challenges faced during the focus group sessions, the valuable
insights gained, and the subsequent creation of customer segments based on
health attributes, demographics, and information sources.
What were the overall strengths and weaknesses of how the focus groups
were conducted?
The overall strengths of how the focus groups were conducted include:
4. Deep dive into key topics: In the later focus groups, the team was more
assertive in managing the conversations and steering them back to the
questions, which allowed for a deeper discussion [6].
4. Time constraints: The focus groups lasted about an hour, which might
not have been enough time to thoroughly explore all topics and gather
in-depth insights [1].
Overall, while the focus groups provided valuable insights, there were
limitations in terms of sample size, time constraints, and potential bias that
should be considered when interpreting the findings [3].
2. Trust issues: Customers did not tend to trust the opinions of salespeople
in stores. They trusted personal trainers and individuals who embodied
the fitness level or body shape to which they aspired [1].
Based on these findings, do you agree with the sixth segment that were
created by the management team? Are they too many or too low? If
former, which segment(s) should be combined or removed? If latter,
what other segment(s) would you add?
How would you use the insights from this focus group research to
recommend a marketing strategy for All Nutrition?
Based on the insights from the focus group research, the following marketing
strategy recommendations can be made for All Nutrition:
[1] All Nutrition (A): Focus Group Research for Market Segmentation | Page 16
BY KAMEL JEDIDI,* R OBERT J. MORAIS,† AND YEGOR TKACHENKO** Do Not
Copy or Post This document is authorized for educator review use only by Nila
Armelia Windasari, Institute Teknologi Bandung (ITB) until Nov 202
[1] All Nutrition (A): Focus Group Research for Market Segmentation | Page 16
BY KAMEL JEDIDI,* R OBERT J. MORAIS,† AND YEGOR TKACHENKO** Do Not
Copy or Post This document is authorized for educator review use only by Nila
Armelia Windasari, Institute Teknologi Bandung (ITB) until Nov 2022. Copying
or posting is an infringement of copyright. [email protected] or
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