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Breeding 4.0

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Breeding 4.0

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GE52CH19_Wallace ARI 17 October 2018 10:54

Annual Review of Genetics

On the Road to Breeding


4.0: Unraveling the Good,
the Bad, and the Boring of
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Crop Quantitative Genomics


Annu. Rev. Genet. 2018.52:421-444. Downloaded from www.annualreviews.org

Jason G. Wallace,1 Eli Rodgers-Melnick,2


and Edward S. Buckler3,4
1
Department of Crop and Soil Sciences, The University of Georgia, Athens,
Georgia 30602, USA; email: [email protected]
2
Corteva Agriscience, DowDuPont, Johnston, Iowa 50131, USA
3
United States Department of Agriculture, Agricultural Research Service,
Ithaca, New York 14853, USA
4
Institute for Genomic Diversity, Cornell University, Ithaca, New York 14853, USA

Annu. Rev. Genet. 2018. 52:421–44 Keywords


First published as a Review in Advance on quantitative genetics, breeding, agriculture, adaptation, heterosis,
October 4, 2018
deleterious alleles
The Annual Review of Genetics is online at
genet.annualreviews.org Abstract
https://doi.org/10.1146/annurev-genet-120116- Understanding the quantitative genetics of crops has been and will continue
024846
to be central to maintaining and improving global food security. We outline
Copyright  c 2018 by Annual Reviews. four stages that plant breeding either has already achieved or will probably
All rights reserved
soon achieve. Top-of-the-line breeding programs are currently in Breeding
3.0, where inexpensive, genome-wide data coupled with powerful algorithms
allow us to start breeding on predicted instead of measured phenotypes. We
focus on three major questions that must be answered to move from current
Breeding 3.0 practices to Breeding 4.0: (a) How do we adapt crops to better fit
agricultural environments? (b) What is the nature of the diversity upon which
breeding can act? (c) How do we deal with deleterious variants? Answering
these questions and then translating them to actual gains for farmers will be a
significant part of achieving global food security in the twenty-first century.

421
GE52CH19_Wallace ARI 17 October 2018 10:54

INTRODUCTION
The outlook for future food security is well known: By 2050 there will be approximately 9 billion
Quantitative people on the planet, and 9–11 billion by 2100 (50). The linear growth in food production seen
genetics: the study historically will not be enough to satisfy global demand by 2050 (142), especially with increasing
of traits that vary demand for high-quality protein by a growing global middle class (171). This argument is as old
continuously in a
as Malthus, yet to date agricultural production has managed to keep ahead of population growth
population instead of
having only a few thanks to mechanization, fertilization, plant breeding, and other agronomic advances. However,
discrete states it is dangerous to assume that just because production has outpaced population growth in the past
that it will inevitably do so in the future. Most of the easily arable land has already been brought
into cultivation, and owing to land degradation and urbanization, its area is actually shrinking
(198). Most major sources of water—both surface and groundwater—are being overdrawn, and
water shortages are likely to get worse in the next few decades (54). In addition, extreme weather
events, such as droughts, floods, and damaging storms, are predicted to increase as climate change
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moves through the twenty-first century (17, 25, 27). In short, it is getting harder and harder to
grow crops, yet more and more people rely on us doing so.

THE FOUR STAGES OF PLANT BREEDING


Only 1–3% of modern industrialized society is directly involved in food production (187), a sharp
decline from rates in historical societies. Much of this shift is the result of management improve-
ments (e.g., plows, planters, fertilizers), but much is also due to improvements in crop genetics
through breeding (37). Although some important agricultural traits have discrete genetics—such
as Mendel’s famous pea phenotypes or major disease resistance loci—most are highly quantitative,
such as plant architecture, maturity, nutritional quality, and yield. Although quantitative genetics
is roughly a century old (43, 47, 188), the principles it encompasses have been applied throughout
the history of plant breeding.
Based on the techniques involved, we have split plant breeding into four major stages: three that
have already been achieved and one that we will likely reach in the near future (Figure 1). Each of
these stages builds upon earlier ones by integrating established techniques with new technologies
to increase breeding efficiency.
Breeding 1.0 began 10–12 thousand years ago, as people from around the world explored and
cultivated nearly 7,000 species of food plants (81). Professional breeders were rare or absent,
but phenotype-based selection by local, independent farmers eventually resulted in the dramatic
phenotypic changes seen in modern crops (36, 120).
Breeding 2.0 began in the late nineteenth and early twentieth centuries when inbreed-
ing depression was recognized (32), Mendelian genetics was (re)discovered (26, 34, 173), and
quantitative genetics theory was established (43, 188). Many advances in plant breeding dur-
ing this time were in the science of breeding itself, including replicated field trials, controlled
crossings, statistical analyses, formal experimental designs, hybrid breeding, pedigree-based es-
timates of breeding values, and precise measurement of yield at scale (e.g., with multirow
combines).
Roughly 30 years ago we entered Breeding 3.0 when molecular markers and genomic data
began to complement phenotypic data. This stage started with marker-assisted backcrossing and
pedigree confirmation, then moved to dissecting complex traits with linkage mapping (91). The
introduction of high-throughput genotyping then expanded the quantitative genetics tool kit to
dissect variation in natural populations (genome-wide association) (147) and to select on genome-
estimated breeding values (genomic selection) (119).

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GE52CH19_Wallace ARI 17 October 2018 10:54

BREEDING 1.0
Incidental selection
by farmers

BREEDING 2.0
Statistical and
experimental design
to improve selection
effort
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BREEDING 3.0
Integration of
genetic and
genomic data;
current state of
the art

BREEDING 4.0
Ability to combine
any known alleles
into optimal
combinations; will
be reached soon for
some crops

Figure 1
Four stages of plant breeding. Breeding efforts can be divided into four existing or near-future stages based on available methodology.
Breeding 1.0 is mostly incidental selection by farmers. Breeding 2.0 involves using statistics and experimental design to improve
selection efforts. Breeding 3.0 includes genetic and genomic data and is the current state of the art. Breeding 4.0 will probably arrive
soon (at least for some crops) and is marked by the genome-wide ability to combine any known alleles into desirable combinations.

We are now on the cusp of Breeding 4.0, a new level of breeding where functional genetic
variants can be rationally combined both faster and better than ever before. This level of breeding
is catalyzed by major technological advances in genetics and information systems. For example,
genome resequencing studies can now cost less than a replicated yield trial, and genome editing is

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GE52CH19_Wallace ARI 17 October 2018 10:54

expected to enable parallel, precise modifications to many sites (possibly hundreds) per generation.
High-throughput phenotyping can measure numerous traits with unprecedented spatiotemporal
resolution, and machine learning approaches permit the processing and interpretation of agro-
Machine learning:
the use of computer nomic data at a level far beyond what humans can assimilate.
algorithms to extract Although one can conceive an even more advanced level (Breeding 5.0) involving de novo
patterns from large, design of genes, pathways, and traits, its realization is so far in the future that we will not spend
complex data sets with time on it here.
minimal human
guidance
Adaptive peak: OVERVIEW
the theoretical, ideal
genotype that is most In this review, we focus on several major questions facing quantitative genetics as it transitions
fit in a given from Breeding 3.0 to Breeding 4.0. Crop quantitative genetics has always straddled the boundary
environment between basic and applied science, so it is no surprise that these questions touch on basic mech-
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Confounded: anisms of evolution, domestication, and development even as they impact plant improvement
Annu. Rev. Genet. 2018.52:421-444. Downloaded from www.annualreviews.org

a statistical practices and agronomic performance.


relationship where two We have chosen three key questions to consider: (a) How do we adapt crops to better fit
variables are correlated
agricultural environments? (b) What is the nature of the diversity upon which breeding can act?
so that their effects are
difficult or impossible (c) How do we deal with deleterious variants? We still have only partial answers to each of these
to separate questions, and fleshing them out is a prerequisite to fully harnessing the tools of Breeding 4.0.
Although many of our examples come from the grasses owing to the authors’ familiarity with
them, these issues apply across all crops.

HOW DO WE ADAPT CROPS TO BETTER FIT AGRICULTURAL


ENVIRONMENTS?
At the risk of stating the obvious, crops did not evolve in agricultural settings. Modern agriculture
puts plants in a very different environment from their ancestors, with many selective pressures
operating in different ways (Figure 2). As a result, new alleles are pushed to high frequencies, and
the resulting selective sweeps have been found in maize (72), wheat (18), rice (59, 190), soybean
(100, 202), tomato (84, 102), and sunflower (20), among others. Importantly, no crop has yet
reached the top of its adaptive peak, especially since changing agronomic practices keep moving
it. Finding ways to move crops closer to their peak is the ultimate goal of modern plant breeding.
We focus here on three aspects of agriculture where increased understanding is likely to benefit
breeding in the near term: new mega-environments, interplant competition, and soil interactions.

New Mega-Environments
A mega-environment is a group of environments sharing similar climatic conditions (day length,
rainfall, temperature, etc.). Most crops originated in very localized regions but were spread by
humans throughout the world (82). Adaptations to new mega-environments are thus among the
largest changes crops have gone through since domestication.
The fundamental problem with finding the genes involved in these adaptations, however, is
that population structure is usually highly confounded with the same adaptations one wants to
map (160). Although statistical methods can reduce false positives due to background population
structure (137), the correlation between adaptation and structure usually means they also reduce
true positives. Such confounding can be mitigated by decoupling population structure and adap-
tation, either through experimental design or by selecting populations where they are naturally
decoupled.

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GE52CH19_Wallace ARI 17 October 2018 10:54

a Heterogeneous neighbors b Genetically similar/identical neighbors

Bet-hedging Human-focused
resource allocation resource allocation

Competitive
architecture

Cooperative
architecture
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• Stable soil community • Disturbed soil community


• Unpredictable water/nutrients • Predictable water/nutrients

Figure 2
Plant adaptive context. (a) The environment in which crop wild ancestors evolved is very different from (b) the environment in modern
agriculture. Some of the changes involved are relatively well studied, such as repartitioning resources from vegetative tissue to grain and
fruit. Others, such as how plants evolve to live in a perpetually disturbed soil ecosystem, are only beginning to be understood.

In agriculture, the gold standard experimental designs to study adaptation usually follow either
a Multiparental Advanced Generation Intercross (MAGIC) (87) or Nested Association Mapping
(NAM) (117) design. Although the details differ, both methods separate adaptation from pop-
ulation structure by using a small number of parents to create a large number of recombinant
progeny. The resulting population has a balanced structure and retains the statistical power of
other controlled mating designs, allowing adaptive alleles to be identified with high confidence.
Such analyses have been used to identify genes controlling flowering time and photoperiod sensi-
tivity (14, 73, 107, 114, 155), drought tolerance (96), salinity tolerance (150), cold tolerance (152),
and development rate (124).
An alternate approach is to take advantage of populations where structure is naturally decou-
pled from selection. This situation usually occurs in organisms with large population sizes that live
across environmental gradients with few barriers to gene flow. Environmental genome-wide as-
sociation studies using such populations have proven extremely powerful and include plant height
and inflorescence architecture in sorghum (94, 122); photoperiod-, altitude-, and drought-related
adaptation in maize (4); climatic adaptation in conifers (195); a host of environmental conditions
in Arabidopsis (55, 93); and even salinity tolerance in Atlantic herring (112). Although not every
organism is suitable for this sort of analysis, taking advantage of those that are can identify genes
Photoperiod
and alleles that are adaptive for different environmental conditions. Breeders can then target these
sensitivity:
genes for improvement in related organisms. the tendency of many
plants to initiate
flowering based on
Interplant Competition how much light they
receive each day
The wild ancestors of crops rarely, if ever, existed in genetically homogenous stands, and even
traditional landraces are usually heterogeneous mixes of genotypes. Modern crops, however, often

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GE52CH19_Wallace ARI 17 October 2018 10:54

grow in genetically uniform stands where the combined performance of a field is more important
than any individual plant. This imposes a form of group selection on modern cultivars, so that
plant architecture is optimized for whole-field production through steeper leaf and root angles,
Group selection:
a state where selection shorter plants, better tolerance of high planting densities, and similar traits (35, 37).
acts on the fitness of A competitive plant is one that is good at taking resources for itself at the expense of its neigh-
the entire group bors. Although several authors have noted that less-competitive plants yield better in modern
instead of individuals agricultural settings (e.g., 35, 127, 151), the genetic loci controlling competitiveness have only
rarely been mapped. This may be because the basic traits that underlie competition (root angle,
leaf angle, metabolite production) are usually interesting in their own right, so they are often
mapped without regard for competition (11, 16, 197). The few studies directly mapping com-
petition confirm that the beneficial loci in low-competition settings are different from ones in
high-competition settings (90, 166, 196). Especially at early breeding stages, both breeding and
research environments tend to reward plants that strongly compete with their genetically differ-
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ent neighbors, even though these plants do not consistently deliver the best yields when planted
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in uniform stands (41). Integrating selection for lower competition into most breeding pipelines
requires either alternative field schemes or (more likely) in silico modeling (203) to determine
optimal trait combinations to include in breeders’ selection indices.

Soil Interactions
Soil is not just a substrate for crop growth; it is arguably one of the most complex ecosystems on
Earth (30). Repeated tilling leaves the soil in a state of perpetual disturbance (both physically and
biologically) with highly altered microbial profiles that are further shifted by fertilizers, irrigation,
crop rotation, and other agronomic practices (33, 57, 58, 113, 128, 162, 184). Such disturbance
creates a situation where plants’ evolved responses are maladapted to the ecology of modern
agricultural soil. Nascent research seeks to understand the genetics of microbial associations,
such as in recruiting beneficial rhizobia (2, 29, 80, 164) and mycorrhizae (2, 95), establishing
microbial communities (3, 19, 174), excluding pathogens (5, 118), and potentially influencing
food quality (12). Microbial communities can alter host phenotypes (132, 179), although very
little is known about the quantitative genetics involved. Microbial profiling and metagenomic
analyses of environmental (170) and crop-associated (40, 49, 135) microbial communities could
open a window onto how to harness these communities for future breeding efforts. It should be
noted, however, that research in several plants indicates that the environment is probably the
biggest driver of plant microbial communities (77, 106, 135), especially in the rhizosphere. This
means it may be easier to adjust management practices or apply specific microbes directly to seeds
or plants than to breed for improved associations.

WHAT IS THE NATURE OF THE DIVERSITY UPON WHICH


BREEDING CAN ACT?
Although breeding can treat genetics like a black box (and did so in Breeding 1.0 and much
of 2.0), understanding the nature of plant genetic variation can significantly improve breeding
efforts. One of the best tools for this is the plant’s own genome because it contains a history of
environmental adaptation. Comparing different genomes within a species thus gives clues to which
loci are important; this sort of analysis is especially powerful in crops with hundreds to thousands
of genomes available (e.g., 1, 15).
A major conclusion of whole-genome comparisons is that plant variation is significantly driven
by variation in gene content and copy number instead of just differences in protein sequences.

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This hypothesis was first put forward nearly 20 years ago (154) and suggested that the presence
and absence of genes might underlie important phenomena, such as hybrid vigor (46). Presence–
absence variation explains significant amounts of phenotypic variation (22, 104, 180), although
Presence–absence
many presence–absence genes have low RNA expression (68) and even fewer of them are translated variation: genetic
into proteins (182). It thus seems that, even though many genes can have variations in copy number, variation in the form of
not all such variations are important. Most of the important presence–absence variation in plants genes that are present
appears to stem from either polyploidy or tandem duplications, as opposed to other mechanisms in one individual but
completely missing in
like transposon duplication.
another
Polyploidy: the state
Polyploidy of an organism having
more than two
There have been at least two major polyploid events in all angiosperms, and many more in most complete genome
lineages (79, 186). Although this implies that polyploidy is the norm, most polyploid events are copies
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actually evolutionary dead ends (115), and it is only the lucky few that survive in the long term. Tandem duplication:
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Even though plants readily undergo polyploidization, the fitness consequences of polyploidy when one or more
are still not completely understood (108). One known consequence is that many of the duplicated copies of a gene are
inserted next to the
genes are rapidly lost via mutation, deletion, or other mechanisms. This loss is not random; rather,
original
one syntenic segment (subgenome) from a given region tends to remain relatively intact, whereas
Transposon
the other is preferentially mutated, deleted, or otherwise degraded (156) (Figure 3). Both maize
duplication: the
and Brassica rapa, for example, show clear evidence of differential genome retention (21, 145). copying of a gene by
Bread wheat (Triticum aestivum) is an example of this process in action, as a substantial portion its hitchhiking with a
of its allelic variation stems from dosage-altering loss-of-function mutations stemming from its transposon that is
polyploidy approximately 10,000 years ago (88). Subgenome dominance is apparently established copying itself to a new
location
very rapidly, with both gene expression differences and epigenetic marks of dominance appearing
in the very first generation (39). Syntenic:
corresponding regions
in two genomes that
have similar gene
Tandem Duplication
structure due to
Tandem duplication of genes occurs because of replication errors or unequal crossing-over during sharing a common
meiosis (143). Since tandemly duplicated genes are often still under the control of their native reg- ancestor
ulatory elements, these duplications provide an easy mechanism for modification of gene dosage. Gene dosage: the
For example, variation in carotenoid degradation in maize is due to a dioxygenase gene that first number of copies of a
gene in an organism,
transposed approximately 2 Mb away and then was tandemly duplicated up to 23 times, providing
especially relative to
significant quantitative variation in carotenoid degradation (168). Tandem duplication has also other genes in the
been implicated in aluminum tolerance in maize (109), salt tolerance in wheat (200), and dwarfing same pathway
in both wheat (99) and sorghum (125). Convergent
evolution: the ability
of two organisms to
The Size of Mutational Space independently evolve
similar or identical
Given that both polyploidy and tandem duplication can lead to large increases in gene content (in-
traits
cluding significant variation within a species), how big is the actual mutational space in a crop? Or
in other words, how many different mutations can shift a crop toward the same goal? Although pop-
ulation genetics highlight the opportunities for convergent evolution (140), older studies suggest
the space for mutations can be remarkably small. For example, mutations in numerous genes can
produce the sweet corn phenotype, but three of four independent evolutions were all in one cleft
of a single enzyme (172). Meanwhile, rice aromas have developed via 10 independent mutations
in the same gene (86), and the nonshattering phenotypes of domestic sorghum, rice, and maize
are all due to independent mutations in the same orthologous genes (103). These were all recent

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GE52CH19_Wallace ARI 17 October 2018 10:54

Duplicated genomes
A B A B A B

Random Subgenome
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deletion dominance
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Figure 3
Subgenome dominance. Immediately after a polyploidy event, the genome contains two complete sets of
genes (A and B, center). Over time, many genes are reduced to a single copy owing to mutations and deletions
(red Xs). Although one would expect this process to be random (left), most genomes show evidence of genes
that were preferentially retained or lost in blocks (right). The dominant subgenome consists of the blocks
that are preferentially retained (blue boxes). Note that which subgenome a block belongs to depends only on
how well it is retained, not on where it came from. In other words, a species with both A and B genomes due
to polyploidy can have a dominant subgenome consisting of a mix of A and B segments, instead of A being
completely dominant to B or vice versa.

selections caused by humans, but natural variation follows the same pattern. For example,
sorghum and maize diverged about 12 million years ago, during which time maize underwent a
whole-genome duplication from which it currently retains 20–30% of the duplicated genes (156).
Despite this distance, large mapping projects in both species show consistent alignment of the
quantitative trait loci (QTLs), where one locus in sorghum is matched by two syntenic QTLs
in maize (107). All of this indicates that, in practice, there are only a limited number of routes to
alter a given phenotype.
What about raw genome size? Angiosperm genomes can vary over three orders of magnitude
(8), from the carnivorous herb Genlisea tuberosa (0.061 GB) (44) to the canopy plant Paris japonica
(149 GB) (136). At first glance, these differences in genome size can appear to have strong impacts
on QTL, especially ones that act through gene regulation. For example, in Arabidopsis (0.125–
0.150 GB genome), almost all QTLs are within 5 kb of the affected gene (185). By contrast, two
Quantitative trait
of the best-characterized QTLs in maize (∼2.6 GB genome)—teosinte branched 1 and vegetative
loci (QTLs):
locations in the to generative transition 1—are in enhancer elements approximately 60 kb away from the genes
genome that have been they affect (24, 153). However, even though the distance between important DNA elements can
identified as vary dramatically across plant genomes, the actual genomic space that is important seems to be
influencing a much smaller and more constant. For example, nearly 90% of maize phenotypic variation could
quantitative trait
be assigned to the 3% of the genome that is either protein-coding or noncoding open chromatin
(149). This gives a much smaller sequence space to search for variation. Similarly, only 5–7%

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GE52CH19_Wallace ARI 17 October 2018 10:54

of the rice genome is in open chromatin regions that are likely to impact function (199). If this
pattern holds across other plants, it implies that the functional mutational space may be quite
small indeed.
Haplotype: a set of
alleles linked together
HOW DO WE DEAL WITH DELETERIOUS VARIANTS? on the same piece of
DNA
Human geneticists often focus on deleterious mutations because of their role in diseases, but most
plant breeders do not think about them much. Any obvious deleterious mutation is eliminated
early, with little thought given to molecular mechanisms or how many milder mutations go unseen.
Although Arabidopsis is estimated to accumulate 1 mutation per generation (131), maize appears
to accumulate nearly 90 of them (23). Assuming 5–10% of the genome has a functional role (149),
this means five to nine mutations per generation could potentially affect a phenotype, and most
of them would probably be detrimental. Identifying, controlling, and repairing these mutations is
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likely to be a major aspect of research as we move toward Breeding 4.0.


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Deleterious Alleles and Domestication


When researchers compare domesticated species with their wild relatives, they find that domesti-
cation is often associated with an increase in the number of apparently harmful alleles. This pattern
can be seen in both plants and animals, including rice (105, 126), sunflower (144), tomato (84),
dogs (110), and horses (159). On the basis of population genetic theory, there are a few processes
that may explain this increase in detrimental alleles. First, domestication alters selection pressures
so that traits favored in the wild become neutral or disfavored under domestication (74). Second,
purifying selection is frequently reduced after domestication bottlenecks (83). Third, inbreeding
of domesticated varieties further reduces their effective population size and effective recombina-
tion rates (105). Although the relative contribution of each force varies by species, all of them
probably act to some extent on domesticated crops.
Emerging evidence suggests that this cost of domestication can be tempered by modern im-
provement practices. For example, modern inbred lines of maize carry fewer nonsense mutations
than their wild relatives (22) and have less genetic load than traditional outcrossing landraces
(193). Young alleles generally appear to be under more stringent purifying selection in maize
than in its ancestor, teosinte (7). In cassava, meanwhile, domestication loci have fewer deleterious
mutations in cultivated varieties compared to progenitor populations even as drift has increased
plants’ overall genetic load (141).

The Problem with Chromosomes


One problem with deleterious variants is that the biology of chromosomes makes them hard to
breed out. Organizing genes into large linear chromosomes helps cells properly segregate complete
genomes during division, but this structural constraint also reduces the efficiency of selection by
linking alleles that may have different (and often opposite) fitness values. This means that any given
individual has a mix of good and bad alleles linked together within a haplotype, and recombination
is often not efficient enough to ever create a single ideal combination. Instead, multiple suboptimal
haplotypes selectively interfere with one another so that none reach fixation. This phenomenon is
called Hill-Robertson interference (65) and results in negative linkage disequilibrium (repulsion
phase) between beneficial variants in low-recombination regions (42).
Hill-Robertson interference has important (but often overlooked) consequences for plant
breeding. First, interference reduces the efficacy of selection on any individual site (65). This

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GE52CH19_Wallace ARI 17 October 2018 10:54

allows slightly deleterious variants to accumulate and reduces the probability of fixation for any
given beneficial allele, a process that has been shown in rice (105), maize (148), and sunflower
(144). Second, having beneficial alleles spread across multiple nonrecombining haplotypes reduces
Heterosis: the
tendency of a hybrid genetic variance by eliminating extreme phenotypes, which in turn decreases the raw material for
offspring to be more fit selection to act upon. Third, assuming most deleterious alleles are at least partly recessive, the
than either of its low-recombination regions where interference is most severe should benefit more from heterozy-
inbred parents gosity than high-recombination regions. This benefit arises because low-recombination regions
have a greater chance to complement deleterious alleles. Artificial inbreeding should thus favor
individuals that retain heterozygosity in low-recombination regions, as has been verified in oat (71)
and maize (117). Interference and its consequences are easiest to see around centromeres because
they are so large, but the same processes also occur in localized regions across the genome.
One can assume that at least some QTLs of agronomic importance are located in similar
low-recombination regions, making their improvement extremely difficult. One work-around is
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to select for haplotypes that complement each other in the hybrid state, which is what results
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in distinct heterotic groups in maize and other hybrid breeding programs (169). Looking toward
Breeding 4.0, technologies that allow breeders to precisely manipulate recombination sites or alter
specific alleles through genome editing could bypass the Hill-Robertson effect entirely.

Implications for Heterosis


Heterosis has been known for 150 years (31), but its molecular underpinnings are still debated
(157). Because of the complementation mentioned earlier, regions with strong Hill-Robertson
interference are expected to behave as a single overdominant locus (98) even though the individual
alleles are strictly dominant. This effect is called pseudo-overdominance.
Experimental work confirms that at least some apparently overdominant loci are actually
pseudo-overdominant. Several generations of random mating in a biparental maize family elim-
inate the appearance of overdominance (48, 121), and grain QTLs consistently localize to the
centromere and pericentromere (92, 158), which are both predicted to show strong pseudo-
overdominance. Confirming this prediction requires fine-mapping traits, something that by def-
inition is difficult to do in low-recombination regions but has been managed occasionally. For
example, a single overdominant QTL near the centromere of maize chromosome 5 could be
separated into two dominant QTLs in repulsion phase (53). Meanwhile, a sorghum height QTL
separated into two genes with opposite effects approximately 3 Mb apart (98); both alleles were
dominant and resulted in apparent overdominance in the hybrid.
Although we have focused on low-recombination regions, these regions usually have rela-
tively few genes in them (6, 38, 75). Therefore, even if the most obvious genetic load is in low-
recombination regions, the most overall load is likely in high-recombination regions. Selection is
more efficient in these regions, but other factors associated with high recombination can oppose
movement up the fitness landscape. Most notably, GC-biased gene conversion likely maintains
some deleterious mutations at frequencies much higher than expected under mutation-selection-
drift equilibrium (52, 149).
The importance of low-recombination regions for heterosis may also depend on the species.
In bread wheat, for example, heterosis appears to be more driven by epistatic effects than by
dominance effects (78). Significant heterosis has also been seen from gene-dosage effects in rice
(70), maize (194), and Arabidopsis (45), indicating that the relative amounts of different genes
are just as important as dominant and recessive relationships. Heterosis also changes in different
environments (101), which makes it more difficult to pin down consistent mechanisms.

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DELIVERING QUANTITATIVE GENETICS TO THE FIELD


How important is it to understand the adaptive and deleterious variants across the genome? This
sort of knowledge has already proven useful in a few specific pathways, especially for traits that
are difficult and/or expensive to score and that are controlled by a small number of genes. Such
traits include many disease resistance loci, submergence tolerance in rice (189), and carotenoid
accumulation in maize (56, 192). For Breeding 3.0 and 4.0 to achieve their full potential, we must
identify how to translate basic knowledge into real-world results.

Fisher-Orr and the Diminishing Returns of Breeding


The basic unit of modern crop breeding is the QTL. The more beneficial QTL you can breed
into a variety, the better that variety becomes and the higher up the adaptive peak it climbs. First-
generation QTL mapping focused on the big domestication loci (e.g., 13, 85, 103, 139, 165, 167,
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183) and disease resistance genes (e.g., 69, 111, 163, 191). These efforts were very successful, but
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as time passed, the pattern emerged that newer QTLs generally had smaller effect sizes, especially
in outcrossing species. Smaller QTLs require more effort to map and provide less benefit, putting
crop breeding in a state of diminishing returns.
Several phenomena contribute to this pattern. First, scientists were rational: They cloned the
biggest QTL first. But another major factor was that most QTL effects appear to follow the
Fisher-Orr geometric model (129, 130). In brief, this model says (a) large-effect mutations are
more likely to be harmful than helpful and (b) selection is less efficient for complex traits than
for simple ones. In breeding contexts, this means that alleles with large beneficial effects rapidly
become fixed, after which only successively smaller and smaller allele effects actually move plants
closer to the adaptive peak (Figure 4). In addition, most beneficial alleles for complex traits (e.g.,
yield) have small effects in the first place.
Large mapping panels have confirmed that most alleles have small effects (14, 116, 133, 180).
This implies that, especially in major crops, many of the large-effect QTLs have probably already
been identified and fixed in elite germplasm, leaving breeders to work with progressively smaller
effects that are harder to identify. This appears to be especially true in outcrossing species like
maize (14, 134) and even cattle (reviewed in 64). Self-pollinating species appear to have more large-
effect genes, such as the dwarfing genes of the Green Revolution (60), flowering time in barley
(114), and drought tolerance in rice (178). It may be that in outcrossing species, the constant
reshuffling of haplotypes each generation selects for small-effect alleles that “play nice” with other
genes. By contrast, self-pollinating crops pass down complete haplotypes to their offspring, which
may more readily allow large-effect alleles to evolve.

Genomic Prediction
One method of dealing with increasingly small QTLs is to stop trying to map them and instead
work with the entire genome. This is the approach of genome-wide prediction and genomic
selection (Figure 5), a pair of incredibly successful paradigms that are affecting almost all sectors
of breeding (63). Genome-wide prediction is the process of using genetic data to predict an
individual’s phenotype; genomic selection is simply using those predictions to make breeding
decisions. This sort of selection scheme was first demonstrated by Meuwissen et al. (119), and its
goal is to improve breeding by both reducing the cost of phenotyping and reducing the cycle time
for early generation selections.
Genomic selection has proven extremely beneficial to dairy cattle, and signs indicate it will be
similarly valuable for crop breeding (28, 63, 176). However, there are still many unknowns, such

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GE52CH19_Wallace ARI 17 October 2018 10:54

Adaptive
peak

Maximum
size of

Magnitude of trait change


beneficial
mutations
Beneficial

Harmful
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Beneficial

Harmful

Figure 4
The Fisher-Orr model. The Fisher-Orr model states that the closer an organism is to an adaptive peak, the more likely a large mutation
is to be harmful. The blue individual is far from the peak, so many different mutations result in a net benefit. By contrast, the green
individual is close enough to the peak that even moderately sized changes can overshoot the ideal and leave its fitness lower than before.

as the optimal allocation of resources or choice of experimental designs. Krchov & Bernardo
(89), for example, found that some breeding designs were always better under genomic selection,
some were always better under phenotypic selection, and many could shift between the two based
on budget, resource allocation, trait heritability, and other factors. Heffner et al. (61) estimate
that genomic selection outperforms marker-assisted selection in terms of gain per unit time as
long as the trait has a heritability of 0.2 or greater. Meanwhile, the choices of statistical models
for genomic selection are many and growing (51), although with real-world data there seem to
be few practical differences among them (62). Genomic selection for hybrid performance is also
becoming more powerful (76, 97), which is likely to make genomic selection of hybrids possible
even for historically inbred crops like wheat (201).
Genomic selection has great potential for improving crops, but in most cases that potential is
still unrealized. This is most true for species outside of the major row crops and outside of the
developed world, largely due to simple logistics. Genomic prediction requires high-throughput
genotyping systems and bioinformatics expertise that many programs do not have, and breeding
decisions for annual crops must occur in two to three brief windows for genomic selection to be
worthwhile. The cost of genotyping can also be a major determinant of whether genomic selection
is worthwhile (89, 146), though the still-falling price of sequencing implies that may not be true
for long. Prediction models are also limited to highly related germplasm; models using different
breeding programs rarely have value, and accuracies can rapidly drop even beyond half-sib family
structures (10). All of these barriers need to be overcome for genomic selection to see truly global
deployment.

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a Traditional selection b Genomic selection

yi = μ +
∑mzijujδj + ei
Phenotype Training cycle (Re)train
(slower, expensive) model

Phenotype
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Genotype Selection cycle Predict via


model
(faster, less expensive)

Make crosses

Make crosses

Figure 5
Genomic selection. (a) Traditional selection involves cycles of making crosses to get new genetic combinations, evaluating the new
varieties by phenotyping, and using those evaluations to select the next generation of parents. (The point at which a variety is spun off
into production is not shown.) (b) Genomic selection adds several layers to this scheme and splits the process into training and selection
cycles. When training, the breeder must go around the entire outside loop: making crosses, getting genotype and phenotype
information from them, building a mathematical model, and finally using that model to select future parents. After that, the breeder can
skip the training portion and go directly from new material to genotype to choose parents based on the model, with no need to
phenotype. Although the model must be retrained every few generations, breeders generally save significant time and money by
skipping the (usually laborious and expensive) phenotyping step two or three times.

Democratizing Breeding 3.0


Many crop breeding programs are still at the Breeding 1.0 or 2.0 stages, especially in the developing
world, yet widely deploying Breeding 3.0 is critical to providing benefits for the global population.
This democratization process is already underway, as inexpensive genotyping catapults formerly
neglected crops into twenty-first century genetics. Millets (9, 175, 177, 181), cassava (138),
cacao (123), strawberry (67, 161), sweet potato (66), and many others are benefiting from this
technology, but it must reach even further to have truly global benefits. DNA sequencing is likely
to drop to $1/Gb in the next several years, which implies that virtually any breeding line can be
skim-sequenced for little cost. High-throughput sequencing facilities, meanwhile, will probably
reduce the price of genotyping seeds to only $1 or $2 per sample. However, while sequencing and

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GE52CH19_Wallace ARI 17 October 2018 10:54

genotyping are dropping to negligible prices, field work and the logistics of tracking and processing
thousands of samples are not. New ideas and informatics systems are needed to enable small pro-
grams to deal with these logistics. Most breeders do not have the time or skills to process the data
themselves, and ideally breeders should never even need to look at a nucleotide sequence. Projects
like the Genomic Open-source Breeding Informatics Initiative are starting this effort, but a larger
international community of both public and private entities is needed to make Breeding 3.0 a global
reality.

MOVING TO BREEDING 4.0


Beyond just democratizing Breeding 3.0, what do we need to move to Breeding 4.0 and capitalize
on the ability to manipulate individual genes and even single base pairs? The last decade has seen
tremendous strides for identifying functional variants through genome-wide associations, evolu-
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tionary constraint, comparative genomics, and a range of molecular biology assays. For breeding,
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however, each of these approaches needs to be carefully measured in terms of its usefulness. Unlike
human genetics, crops do not have one focus species but rather hundreds of species, each with
many different breeding targets around the globe. A major question for the next decade is how to
leverage knowledge across these species and breeding programs to make the most use of limited
resources. For example, how can maize breeding learn from rice trials, what lessons can cassava
take from apple or cotton breeding, and how much of what is learned in Arabidopsis can we apply
to bananas, blueberries, oats, or loblolly pine?
A detailed understanding of every gene’s function is probably not needed for Breeding 4.0. We
do, however, need to be able to estimate the effect of each functional variant in a range of target
environments. On a practical level, how do we get there? Although a species could have 50 million
common variable sites in the genome, most of them probably do not matter very much. To reach
Breeding 4.0, we need to reduce this sea of variation to a few tens of thousands of high-probability
functional sites.
What types of data are the most useful for this filtering? We present some recommendations
below:
1. Genetic mapping of complex target traits is by far the most expensive but also the most
important approach to identifying functional variants. Complex traits such as yield rarely
resolve to single genes, and trying to resolve any given QTL to a single nucleotide is rarely
worth the cost. Instead, the central goal of mapping should be to resolve a few key QTLs to
the gene level to highlight pathways and processes not previously considered. However, the
greatest value of genome-wide association studies and genetic mapping may well be the data
sets of genotypic and phenotypic data they produce. These can be used to benchmark every
other approach, especially in the context of multiple environments, and can be integrated
into ongoing breeding efforts.
2. Genomic annotation is the process of distilling our molecular understanding of the genome
down to machine-processable data. It includes annotations with protein domains, gene on-
tologies, methylation patterns, chromatin states, transcription factor binding sites, expres-
sion levels, and many others. Although all of these measures may be biologically interesting,
there are very strong correlations among them, and many can be predicted from each other.
The community needs to rigorously define the cost-effectiveness of each annotation to
identify where to best put limited resources.
3. The mapping of intermediate phenotypes—for example, RNA transcripts or metabolite
abundance—gives much higher resolution than the mapping of terminal phenotypes such

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as yield and frequently identifies the exact gene involved or even specific causal variants.
Related approaches such as chromatin profiling and proteomics could dramatically improve
our ability to identify functional variants. The key challenge is to make these technologies
Linkage drag:
cheap enough that crops can be profiled across a range of genotypes and environments. the process whereby
4. Evolution is the ultimate yield trial, as it integrates the success of various genotypes over introgressing a
millions of years. The greatest limitation of current approaches is that sequencing distant desirable allele into
evolutionary species only provides information on the most conserved elements. Saturation breeding lines brings
along many
of closely related species is needed to fully understand regulatory conservation. Although undesirable alleles
crops are grown in environments where they did not evolve, the careful choice of landraces linked to it
or wild analogs (as opposed to elite lines) may still be able to address these questions.

Each of these approaches can enrich for functional variants but not identify them for certain.
Intelligent integration of these approaches, however, could provide whole sets of high-confidence
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variants in a cost-effective manner. This integration requires characterizing global germplasm


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resources both genetically and phenotypically, developing informatics tools to share this informa-
tion, and using appropriate methods (e.g., machine learning or similar) to integrate these diverse
data sets.
A final key to Breeding 4.0 is large-scale genomic editing (tens to hundreds of sites per gener-
ation). Direct genome editing will then almost certainly replace crosses as the most efficient way
to tailor genetic variation into optimal combinations. Better still, it can do so without linkage drag
destabilizing the decades of breeding that went before. Of course, such edited crops would prob-
ably need to overcome consumer resistance to engineered foods, but that is an entirely different
aspect to global food security.
Breeding has always been a numbers game, so we do not need to identify every variant with
100% accuracy. Even if we are only right 10% of the time, it may be enough to push crop breeding
faster and more cost-effectively than we could otherwise. The hunt for these variants is already
underway in many labs around the world. Integrating all this work into breeding pipelines will
be key to providing an adequate, nutritious, and sustainable food supply for the entire globe
throughout the twenty-first century.

SUMMARY POINTS
1. Breeding can be divided into four stages based on available technology; we are currently
in Breeding 3.0.
2. To reach Breeding 4.0, we need to identify specific alleles that are responsible for desirable
variation in crops.
3. Crops are still only partly adapted to agriculture and can be improved by breeding them
to better fit modern growing environments.
4. Variation that is relevant to agriculture is not randomly spread through the genome, so
finding the relevant portions can improve the focus of breeding efforts.
5. Much of Breeding 4.0 probably revolves around identifying and purging deleterious
variants.
6. More effort is needed to democratize current and future breeding technologies so that
they benefit all of global agriculture.

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GE52CH19_Wallace ARI 17 October 2018 10:54

DISCLOSURE STATEMENT
The authors are not aware of any affiliations, memberships, funding, or financial holdings that
might be perceived as affecting the objectivity of this review.

ACKNOWLEDGMENTS
We wish to thank Sara Miller for help preparing the manuscript, and the United States Department
of Agriculture Agricultural Research Service, the University of Georgia, and DowDuPont for
funding support that made the preparation of this article possible.

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444 Wallace · Rodgers-Melnick · Buckler


GE52-FrontMatter ARI 17 October 2018 11:38

Annual Review of
Genetics

Volume 52, 2018


Contents

Tracing My Roots: How I Became a Plant Biologist


Frederick M. Ausubel p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p 1
Transgenerational Epigenetic Inheritance
Ana Bošković and Oliver J. Rando p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p21
Access provided by Universidade Federal de Lavras on 04/24/21. For personal use only.
Annu. Rev. Genet. 2018.52:421-444. Downloaded from www.annualreviews.org

Mechanisms of Neural Crest Migration


András Szabó and Roberto Mayor p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p43
The Hippo Signaling Network and Its Biological Functions
Jyoti R. Misra and Kenneth D. Irvine p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p65
The Smc5/6 Complex: New and Old Functions of the Enigmatic
Long-Distance Relative
Luis Aragón p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p89
H3–H4 Histone Chaperone Pathways
Prerna Grover, Jonathon S. Asa, and Eric I. Campos p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p 109
piRNA-Guided Genome Defense: From Biogenesis to Silencing
Benjamin Czech, Marzia Munafò, Filippo Ciabrelli, Exvelyn L. Eastwood,
Martin H. Fabry, Emma Kneuss, and Gregory J. Hannon p p p p p p p p p p p p p p p p p p p p p p p p p p p p 131
Metabolic Gene Clusters in Eukaryotes
Hans-Wilhelm Nützmann, Claudio Scazzocchio, and Anne Osbourn p p p p p p p p p p p p p p p p p p p 159
Genetic Control of Early Cell Lineages in the Mammalian Embryo
Janet Rossant p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p 185
Power in Numbers: Single-Cell RNA-Seq Strategies to Dissect
Complex Tissues
Kenneth D. Birnbaum p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p 203
Shelterin-Mediated Telomere Protection
Titia de Lange p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p 223
Understanding the Genetic Basis of C4 Kranz Anatomy with a View to
Engineering C3 Crops
Olga V. Sedelnikova, Thomas E. Hughes, and Jane A. Langdale p p p p p p p p p p p p p p p p p p p p p p p p 249
Aging in a Dish: iPSC-Derived and Directly Induced Neurons for
Studying Brain Aging and Age-Related Neurodegenerative Diseases
Jerome Mertens, Dylan Reid, Shong Lau, Yongsung Kim, and Fred H. Gage p p p p p p p p p p 271

viii
GE52-FrontMatter ARI 17 October 2018 11:38

Chromosome Dynamics in Response to DNA Damage


Andrew Seeber, Michael H. Hauer, and Susan M. Gasser p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p 295
Ribosome Hibernation
Thomas Prossliner, Kristoffer Skovbo Winther, Michael Askvad Sørensen,
and Kenn Gerdes p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p 321
Chemical Modifications in the Life of an mRNA Transcript
Sigrid Nachtergaele and Chuan He p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p 349
Calcium Channelopathies: Structural Insights into Disorders of the
Muscle Excitation–Contraction Complex
Raika Pancaroglu and Filip Van Petegem p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p 373
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Somatic Mutagenesis in Mammals and Its Implications for Human


Annu. Rev. Genet. 2018.52:421-444. Downloaded from www.annualreviews.org

Disease and Aging


Lei Zhang and Jan Vijg p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p 397
On the Road to Breeding 4.0: Unraveling the Good, the Bad, and the
Boring of Crop Quantitative Genomics
Jason G. Wallace, Eli Rodgers-Melnick, and Edward S. Buckler p p p p p p p p p p p p p p p p p p p p p p p p 421
Phage-Encoded Anti-CRISPR Defenses
Sabrina Y. Stanley and Karen L. Maxwell p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p 445
Unique Archaeal Small RNAs
José Vicente Gomes-Filho, Michael Daume, and Lennart Randau p p p p p p p p p p p p p p p p p p p p p p p 465
Recent Advances in Behavioral (Epi)Genetics in Eusocial Insects
Comzit Opachaloemphan, Hua Yan, Alexandra Leibholz, Claude Desplan,
and Danny Reinberg p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p 489
The Multiple Levels of Mitonuclear Coregulation
R. Stefan Isaac, Erik McShane, and L. Stirling Churchman p p p p p p p p p p p p p p p p p p p p p p p p p p p p p 511
X-Chromosome Inactivation: A Crossroads Between Chromosome
Architecture and Gene Regulation
Rafael Galupa and Edith Heard p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p 535
Immunoglobulin-Like Receptors and Their Impact on Wiring of Brain
Synapses
Scott Cameron and A. Kimberley McAllister p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p p 567

Errata

An online log of corrections to Annual Review of Genetics articles may be found at


http://www.annualreviews.org/errata/genet

Contents ix

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